My niece loves this experience! The chefs are so talented and charming. It feels like every staff member wants us to have a memory to last a lifetime. We can do birthdays for her friends and on our anniversary, Bisuteki will be my first choice. Thank you all for your very consistent, well polished, style of supreme excellence! You should be in award foodie magazines, with all those colorful veggies!
Dennis Hansen
This is clearly one of the tastiest place to eat in the area. Always when I come to this place I am so happy. They maintain their high level service and the highest level of cooking they give. You no doubt will love this place. Highly recommended.
Gauge C
This place is good! Reasonable rates, large dishes and the staff members are constantly welcoming.
Billy Podymaitis
Food was good. Service was lacking. Our chef accidentally made extra rice and stored it away. When we inquired about it when we paid our bill we were told it was thrown away and up to the chef? They also messed up the order for two other people at our table. Forgot their chicken. Made it separately and ended up only giving the chicken to one person and had to go and make another. Chicken.
K Nicolo
Always a good meal. Great service and worth every penny. You will never leave hungry.
Ray Hamilton
This place gives first-rate service and tasty food. One of my favourite spots around here. The meals served quick and the rates are economical. Will definitely recommend this place.
Lu-Shien T.
Good food at decent prices. Go with the filet (which has less gristle and tendon than the sirloin cut). The rice and noodle portions are large. As are the vegetables, so you will not be ravenous when you leave. The server tries her very best, but she works a large section. The chef is venerable and skilled but seems to get the orders wrong. Come here for a meal when you don't want to Uber or cab around and add $20 to your dinner tab.
Linda S.
I would definitely not recommend. I ordered soft shell crab appetizer and very disappointing. There were like legs but no soft shell crab. Miso soup was good but miso soup. I order salmon teriyaki and it was substandard Fishy. Not good. I ordered food to go but the wait staff was horrible.I should have picked up on that because the food is really bad. I do not recommend eating here. It was a very pricey mistake. Please learn from this
Roselline Rodriguez
do not eat in this place because the tables where they cook are infected with cockroaches
galiano2017
Hibachi restaurant located in Sheraton Hotel; busy with very good service including presentation by chef; food good but not special; portions generous with average prices.
I been coming here my whole life, but ever since the original owners left it just been downhill, they don’t give you what you ask for, the food is rarely decent, we ordered two orders of fried rice they gave us one , they don’t give you the right amount of food you pay for nor you ordered. It’s just d*** at this point.
Robo T.
A shadow of its former self. I called to make a reservation on a weekend night and they said they dont take reservations and that we would be fine. They were right. The place was half empty the entire time. Back in the day they used to pack it in with a line/wait and reservations. The hotel lobby remodel didnt seem to help this place. The inside is run down and sloppy. There were random piles of supplies in the corners of the dining room. The front desk and the sushi bar area were messy and had boxes/supplies out in the open. It was really weird and doesnt look good. The chef we got seemed to be half-assing it. We did not have a full table so maybe that was why? The steak and shrimp were over cooked. The steak was tough and the shrimp was like a rubber chew toy for a dog. They serve an onion soup instead of miso which was fine. The salad does have that bomb ginger dressing which is unusually delicious. The apps from the kitchen were hit or miss. The beef teriyaki was ok but the pan fried gyoza were not properly executed. They seemed to be boiled, over saturated with water and fell apart. I hadnt been many years. I was hoping it was going to be as good as it has been in the past. It was not. Someone else's review mentions them not honoring a gift card because it was issued by the previous owners so i guess the restaurant changed hands... for the worse...
ben g
I used to come here weekly as they are close and HAD great food. Unfortunately I will not be back.
C.W. CHUCK Self
My wife and I Arrived 7 pm we walked in there were 3 couples seated at 3 seprate tables we were brought to a table in the back of the room seated with 1 young adult 5 children who were loud and spoke a foreign language. I went asked to be seated else where when retiring to bathroom to wash my hands. The hostess smiled said sorry laughed thought odd. Came back to table my wife said there are so many open seats can we move I said apparently not. The folks at our table had soft drinks already. We waited about 4 more minutes till nice server came over to take drink order. We asked again if we could move our seats. She said smiling sorry. I know they understand us. But we said thank you very much and left I felt it was very rude service and I was disappointed with uncaring staff walked out first time ever not happy with so many empty tables we did not want to be only elderly to sit with a already full table of Children. I am 65 years young and wondered why couples were all seated appropriately. We were out of place at that already full table. I was really aggravated how my wife and I were treated. We went to the Hard Cover instead. A terrible experience wish we could have been accommodated to bad. The place is old tired looking needs updating. Was hoping to try food after parking half way around Building do to Hotel Guest's not a fun experience. We eat out so very often this was a sad experience. On a very slow Monday night.
Veronica Trinidad
Food lacked that good hibachi flavor. Had a bad experience with who we were sat with, I asked discreetly to move and they gave me an excuse. Say us with a family with two children, couldn't enjoy my date, wasn't even offered saki 😒
My niece loves this experience! The chefs are so talented and charming. It feels like every staff member wants us to have a memory to last a lifetime. We can do birthdays for her friends and on our anniversary, Bisuteki will be my first choice. Thank you all for your very consistent, well polished, style of supreme excellence! You should be in award foodie magazines, with all those colorful veggies!
This is clearly one of the tastiest place to eat in the area. Always when I come to this place I am so happy. They maintain their high level service and the highest level of cooking they give. You no doubt will love this place. Highly recommended.
This place is good! Reasonable rates, large dishes and the staff members are constantly welcoming.
Food was good. Service was lacking. Our chef accidentally made extra rice and stored it away. When we inquired about it when we paid our bill we were told it was thrown away and up to the chef? They also messed up the order for two other people at our table. Forgot their chicken. Made it separately and ended up only giving the chicken to one person and had to go and make another. Chicken.
Always a good meal. Great service and worth every penny. You will never leave hungry.
This place gives first-rate service and tasty food. One of my favourite spots around here. The meals served quick and the rates are economical. Will definitely recommend this place.
Good food at decent prices. Go with the filet (which has less gristle and tendon than the sirloin cut). The rice and noodle portions are large. As are the vegetables, so you will not be ravenous when you leave. The server tries her very best, but she works a large section. The chef is venerable and skilled but seems to get the orders wrong. Come here for a meal when you don't want to Uber or cab around and add $20 to your dinner tab.
I would definitely not recommend. I ordered soft shell crab appetizer and very disappointing. There were like legs but no soft shell crab. Miso soup was good but miso soup. I order salmon teriyaki and it was substandard Fishy. Not good. I ordered food to go but the wait staff was horrible.I should have picked up on that because the food is really bad. I do not recommend eating here. It was a very pricey mistake. Please learn from this
do not eat in this place because the tables where they cook are infected with cockroaches
Hibachi restaurant located in Sheraton Hotel; busy with very good service including presentation by chef; food good but not special; portions generous with average prices.
Restaurantji Recommends
I been coming here my whole life, but ever since the original owners left it just been downhill, they don’t give you what you ask for, the food is rarely decent, we ordered two orders of fried rice they gave us one , they don’t give you the right amount of food you pay for nor you ordered. It’s just d*** at this point.
A shadow of its former self. I called to make a reservation on a weekend night and they said they dont take reservations and that we would be fine. They were right. The place was half empty the entire time. Back in the day they used to pack it in with a line/wait and reservations. The hotel lobby remodel didnt seem to help this place. The inside is run down and sloppy. There were random piles of supplies in the corners of the dining room. The front desk and the sushi bar area were messy and had boxes/supplies out in the open. It was really weird and doesnt look good. The chef we got seemed to be half-assing it. We did not have a full table so maybe that was why? The steak and shrimp were over cooked. The steak was tough and the shrimp was like a rubber chew toy for a dog. They serve an onion soup instead of miso which was fine. The salad does have that bomb ginger dressing which is unusually delicious. The apps from the kitchen were hit or miss. The beef teriyaki was ok but the pan fried gyoza were not properly executed. They seemed to be boiled, over saturated with water and fell apart. I hadnt been many years. I was hoping it was going to be as good as it has been in the past. It was not. Someone else's review mentions them not honoring a gift card because it was issued by the previous owners so i guess the restaurant changed hands... for the worse...
I used to come here weekly as they are close and HAD great food. Unfortunately I will not be back.
My wife and I Arrived 7 pm we walked in there were 3 couples seated at 3 seprate tables we were brought to a table in the back of the room seated with 1 young adult 5 children who were loud and spoke a foreign language. I went asked to be seated else where when retiring to bathroom to wash my hands. The hostess smiled said sorry laughed thought odd. Came back to table my wife said there are so many open seats can we move I said apparently not. The folks at our table had soft drinks already. We waited about 4 more minutes till nice server came over to take drink order. We asked again if we could move our seats. She said smiling sorry. I know they understand us. But we said thank you very much and left I felt it was very rude service and I was disappointed with uncaring staff walked out first time ever not happy with so many empty tables we did not want to be only elderly to sit with a already full table of Children. I am 65 years young and wondered why couples were all seated appropriately. We were out of place at that already full table. I was really aggravated how my wife and I were treated. We went to the Hard Cover instead. A terrible experience wish we could have been accommodated to bad. The place is old tired looking needs updating. Was hoping to try food after parking half way around Building do to Hotel Guest's not a fun experience. We eat out so very often this was a sad experience. On a very slow Monday night.
Food lacked that good hibachi flavor. Had a bad experience with who we were sat with, I asked discreetly to move and they gave me an excuse. Say us with a family with two children, couldn't enjoy my date, wasn't even offered saki 😒