Thai & I restaurant
274 South St, Shrewsbury
(508) 762-4814
Customers' Favorites
Drunken Noodles and Chicken Satay
Red Curry with Chicken
Yellow Curry Chicken
Pineapple Fried Rice
Fiery Pad Thai
Shrimp Tempura
Coconut Shrimp
Mango Curry
Papaya Salad
Chicken Pho
Featured items
Pho
Rice noodles in bone broth with a choice of chicken, beef, or pork, and served in a large bowl.
Pineapple Fried Rice Dinner
Fried rice with egg, pineapple, onion, peas, scallions, and curry powder. Available in a vegetarian version.
Khao Soi Dinner
The famous northern noodles in a delicious mix of light yellow curry, chicken, scallions, and fried shallots, the vegetarian version available. Spicy. Served with white rice, except khao soi.
Scallion Pancake
Savory folded flatbread.
Banana Rolls with Honey
Red Curry Dinner
Bamboo shoots, bell peppers, and basil. Spicy. Served with white rice.
Chicken Salad
Larb Gai. Ground chicken with cucumber, lemongrass, ground roasted rice grain, scallion, and cilantro mixed in spicy lime juice. Spicy.
Sampler
Combination of two crispy rolls, two vegetable rolls, two samosa bags, two crab rangoons, two coconut shrimps, and two chicken satay served with peanut sauce and cucumber sauce.
Chive Pancake
Fried or steamed chive pancake served with ginger sauce.
Dinner Noodles and Fried Rice
Pad Thai Dinner
Stir-fried with rice noodles, egg, scallions, bean sprouts, and ground peanuts. Available in a vegetarian version.
Drunken Noodles Dinner
Wide noodles are stir-fried with egg, onion, carrots, green peppers, basil, and scallion. Very spicy. Available in a vegetarian version.
Pad See-U Dinner
Stir-fried with wide noodles, cabbage, broccoli, carrots, and bean sprouts. Available in a vegetarian version.
Thai Special Fried Rice Dinner
Fried rice with egg, peas, onion, and scallions. Available in a vegetarian version.
Fiery Pad Thai Dinner
A spicy version of traditional pad Thai. Very spicy. Available in a vegetarian version.
Thai Lo Mein Dinner
Egg noodles with bok choy, peppers, and carrots. Available in a vegetarian version.
Pineapple Fried Rice Dinner
Fried rice with egg, pineapple, onion, peas, scallions, and curry powder. Available in a vegetarian version.
Basil Fried Rice Dinner
House fried rice with basil and spicy pink paw. Available in a vegetarian version.
See You in Kale Dinner
A healthy combination of pad see-u and the super green vegetable Kale stir-fried and seasoned with light sauce and tofu. Available in a vegetarian version.
Dinner Popular Combinations
Basil Combination Dinner
Basil, green peppers, onion, mushrooms, broccoli, zucchini, and spicy Thai basil sauce. Spicy. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Peanut Sauce Combination Dinner
Sauteed in peanut sauce with onion, carrots, mushrooms, zucchini, broccoli, and potato. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Garlic Combination Dinner
Garlic, mushrooms, red peppers, scallions, and peas. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Cashew Nuts Combination Dinner
Pineapple, zucchini, carrots, onion, green peppers, mushrooms, and cashew nuts. Spicy. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Broccoli Combination Dinner
Broccoli, carrots, and mushrooms. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Ginger Combination Dinner
Ginger sauce with mushrooms, scallions, and bell peppers. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Dinner House Specialties
Thai & I Special Dinner
Ground beef, chicken, or pork, stir-fried with spicy authentic basil sauce, fresh chilies, diced string beans bell peppers, and Thai basil leaves served with steamed rice and Thai-style fried egg. Very spicy. Served with white rice, except khao soi.
Khao Soi Dinner
The famous northern noodles in a delicious mix of light yellow curry, chicken, scallions, and fried shallots, the vegetarian version available. Spicy. Served with white rice, except khao soi.
Crispy Chicken Basil Dinner
Peppers, onions, and crispy chicken topped with crispy basil. Served with white rice, except khao soi.
Mango Curry Dinner
Chicken and shrimp with mango chunks in yellow curry with coconut milk, onions, carrots, tomatoes, and bell peppers. Spicy. Served with white rice, except khao soi.
Tamarind Fish Dinner
Tilapia or salmon in sweet and sour tamarind sauce with assorted vegetables. Served with white rice, except khao soi.
Spicy Fish Dinner
Whole red snapper or salmon in homemade spicy chili sauce with assorted vegetables and crispy basil leaves. Spicy. Served with white rice, except khao soi.
Lemongrass Dinner
Peppers, onions, carrots, and lemongrass with crispy chicken. Served with white rice, except khao soi.
Veggies Delight Dinner
A variety of vegetables stir-fried with light soy sauce. Served with white rice, except khao soi.
Seafood Basil Dinner
Combination of shrimp, squid, and scallops, in spicy basil sauce. Spicy. Served with white rice, except khao soi.
Shrimp Lemongrass Dinner
Lightly sautéed crispy shrimp with carrots, cabbage, scallion, lemongrass, broccoli, and peanut. Served with white rice, except khao soi.
Salmon Ginger
Grilled salmon with lightly sautéed ginger, scallion, broccoli, mushroom, and peppers in oyster sauce. Served with white rice, except khao soi.
Dinner Duck Varieties
Bangkok Duck Dinner
Roasted duck sliced and deboned topped with ginger sauce and served with vegetables. Served with white rice.
Boston Volcano Dinner
Crispy duck coated with tamarind sauce, cashew nuts, mushrooms, carrots, and peas. Spicy. Served with white rice.
Rama Duck Dinner
Crispy roasted duck simmered in red curry and peanut sauce. Served with white rice.
Orange Duck Dinner
Crispy roasted duck simmered in orange sauce with mixed vegetables. Served with white rice.
Dinner Curry
Red Curry Dinner
Bamboo shoots, bell peppers, and basil. Spicy. Served with white rice.
Panang Curry Dinner
String beans, bell peppers, and lime leaves. Served with white rice. Spicy.
Yellow Curry Dinner
Pineapple, potato, carrots, and onion. Spicy. Served with white rice.
Massaman Curry Dinner
Peanuts, potato, onion, and carrots. Served with white rice. Spicy.
Green Curry Dinner
Bamboo shoots, broccoli, peas, green peppers, green beans, and basil. Spicy. Served with white rice.
Appetizers
Crab Rangoon
Crabmeat and cream cheese filling inside crispy wonton wrappers.
Thai Crispy Roll
Crispy rice paper filled with chicken and mixed vegetables served with sweet chili sauce.
Chicken Satay
Charcoal-grilled chicken tenders on skewers, marinated with Thai spices served with peanut sauce and cucumber sauce.
Pork Dumplings
Steamed or fried pork dumplings served with light soy sauce.
Sampler
Combination of two crispy rolls, two vegetable rolls, two samosa bags, two crab rangoons, two coconut shrimps, and two chicken satay served with peanut sauce and cucumber sauce.
Scallion Pancake
Savory folded flatbread.
Thai Soft Spring Roll
Steamed vermicelli, cooked chicken, lettuce, carrot, and cucumber wrapped in fresh spring roll skins, served with sweet and sour sauce, and topped with ground peanuts.
Crispy Brussels Sprout
Brussels sprout and seasoned Thai style.
Chicken Wings
Deep-fried chicken wings marinated with herbs and house sauce.
Shrimp Shumai
Steamed or deep-fried. Shrimp dumplings served with ginger sauce.
Edamame
Seasoned Japanese snack steamed soybean pods and seasoned with salt.
Vegetarian Sampler
Two vegetable rolls, four tofu triangles, four chive pancakes, and crispy Brussels sprouts.
Golden Triangle
Deep-fried egg roll skins stuffed with vegetables, served with sweet chili sauce.
Shrimp Tempura
Shrimp in tempura batter, and deep-fried until crispy.
Vegetable Dumplings
Steamed or fried vegetable dumplings served with ginger sauce.
Chive Pancake
Fried or steamed chive pancake served with ginger sauce.
Tofu Triangles
Deep-fried tofu served with sweet and sour sauce topped with ground peanuts.
https://www.doordash.com/store/thai-and-i-shrewsbury-865539/1528632/?utm_campaign=gpa
Soft dough stuffed with chicken, and potatoes, and mixed with curry powder.
Salads
Papaya Salad
Som tum. Shredded papaya mixed with string beans, tomato, and chili in spicy lime sauce, and topped with peanuts. Served with a side of sticky rice. Spicy.
Chicken Salad
Larb Gai. Ground chicken with cucumber, lemongrass, ground roasted rice grain, scallion, and cilantro mixed in spicy lime juice. Spicy.
Beef Salad
Yum Nue. Sliced beef with cucumber, lemongrass, ground roasted rice grain, scallion, and cilantro mixed in spicy lime juice. Spicy.
Soups
Pho
Rice noodles in bone broth with a choice of chicken, beef, or pork, and served in a large bowl.
Roasted Duck Noodle Soup
Rice noodles with sliced roasted duck and bean sprouts in duck broth, and topped with chopped scallion and garlic.
Tom Yum
The world-famous Thai soup is spiced with chilies, lemongrass, mushrooms, and lime juice with a choice of chicken or shrimp. Spicy.
Wonton Soup
Soup with vegetables and wonton wrappers stuffed with ground chicken.
Tom Kha Gai
Mild chicken coconut milk soup with galangal root, lime juice, mushrooms, and scallions.
Seafood Tom Yum
Tom yum soup with shrimp, squid, and scallops. Spicy.
Side Dishes
Steam Mixed Vegetable with Side of Peanut Sauce
Steamed Jasmine Rice
Coconut Rice
Sticky Rice
Brown Rice
House Salad
Peanut Sauce
Beverages
Thai Iced Tea
Sweetened or unsweetened.
Thai Iced Coffee
Soda
Coke, diet Coke, sprite, or ginger ale.
Thai Hot Tea
Sweetened or unsweetened.
Desserts
Mango with Sweet Sticky Rice
Banana Rolls with Honey
Thai Custard with Sweet Sticky Rice
Featured items
Thai & I Special Lunch
Ground beef, chicken, or pork, stir-fried with spicy authentic basil sauce, fresh chilies, diced string beans bell peppers, and Thai basil leaves served with steamed rice and Thai-style fried egg. Very spicy. Served with white rice, except khao soi.
Crab Rangoon
Crabmeat and cream cheese filling inside crispy wonton wrappers.
Thai & I Special Dinner
Ground beef, chicken, or pork, stir-fried with spicy authentic basil sauce, fresh chilies, diced string beans bell peppers, and Thai basil leaves served with steamed rice and Thai-style fried egg. Very spicy. Served with white rice, except khao soi.
Pad See-U Dinner
Stir-fried with wide noodles, cabbage, broccoli, carrots, and bean sprouts. Available in a vegetarian version.
Red Curry Lunch
Bamboo shoots, bell peppers, and basil. Spicy. Served with white rice. Spicy.
Pineapple Fried Rice Lunch
Fried rice with egg, pineapple, onion, peas, scallions, and curry powder. Available in a vegetarian version.
Veggies Delight Dinner
A variety of vegetables stir-fried with light soy sauce. Served with white rice, except khao soi.
Garlic Combination Dinner
Garlic, mushrooms, red peppers, scallions, and peas. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Cashew Nuts Combination Dinner
Pineapple, zucchini, carrots, onion, green peppers, mushrooms, and cashew nuts. Spicy. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Quick Set
Drunken Set
Wide noodles stir fry with your choice of protein, egg, bell peppers, carrot, onion, and basil in spicy drunken sauce. Choose your meal, one choice of appetizer set with an option to add a beverage at half price.
Fiery Set
Stir fry rice noodles with your choice of protein, egg, bell peppers, onion, carrots, and basil in a spicy fiery sauce. Choose your meal, one choice of appetizer set with an option to add a beverage at half price.
Fried Rice Set
Fried rice with your choice of protein, egg, peas, carrots, onion, and scallion. Choose your meal, one choice of appetizer set with an option to add a beverage at half price.
Pad Thai Set
Stir fry rice noodles in tangy tamarind and palm sugar sauce, egg, scallion, and bean sprout. Choose your meal, one choice of appetizer set with an option to add a beverage at half price.
Pineapple Set
Fried rice with your choice of protein, egg, pineapple, peas, carrots, onion, and scallion mixed with curry powder. Choose your meal, one choice of appetizer set with an option to add a beverage at half price.
Curry Set
Your choice of curry (red, green, or yellow) and protein simmered in curry broth with assorted vegetables. Served with a side of white rice. Choose your meal, one choice of appetizer set with an option to add a beverage at half price.
Lemongrass Set
Lightly sautéed protein of choice with peanuts and assorted vegetables in lemongrass sauce. Choose your meal, one choice of appetizer set with an option to add a beverage at half price.
Lunch Noodles and Fried Rice
Pad Thai Lunch
Stir-fried with rice noodles, egg, scallions, bean sprouts, and ground peanuts. Available in a vegetarian version.
Thai Special Fried Rice Lunch
Fried rice with egg, peas, onion, and scallions. Available in a vegetarian version.
Drunken Noodles Lunch
Wide noodles are stir-fried with egg, onion, carrots, green peppers, basil, and scallion. Very spicy. Available in a vegetarian version.
Pad See-U Lunch
Stir-fried with wide noodles, cabbage, broccoli, carrots, and bean sprouts. Available in a vegetarian version.
Basil Fried Rice Lunch
House fried rice with basil and spicy pink paw. Available in a vegetarian version.
Fiery Pad Thai Lunch
A spicy version of traditional pad Thai. Very spicy. Available in a vegetarian version.
Pineapple Fried Rice Lunch
Fried rice with egg, pineapple, onion, peas, scallions, and curry powder. Available in a vegetarian version.
See You in Kale Lunch
A healthy combination of pad see-u and the super green vegetable Kale stir-fried and seasoned with light sauce and tofu. Available in a vegetarian version.
Thai Lo Mein Lunch
Egg noodles with spicy pork paw., napa cabbage, peppers, and carrot. Available in a vegetarian version.
Lunch Popular Combinations
Basil Combination Lunch
Basil, green peppers, onion, mushrooms, broccoli, zucchini, and spicy Thai basil sauce. Spicy. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Cashew Nuts Combination Lunch
Pineapple, zucchini, carrots, onion, green peppers, mushrooms, and cashew nuts. Spicy. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Peanut Sauce Combination Lunch
Sauteed in peanut sauce with onion, and carrots. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Broccoli Combination Lunch
Broccoli, carrots, and mushrooms. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Garlic Combination Lunch
Garlic, mushrooms, red peppers, scallions, and peas. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Ginger Combination Lunch
Ginger sauce with mushrooms, scallions, and bell peppers. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Lunch Curry
Massaman Curry Lunch
Peanuts, potato, onion, and carrots. Spicy. Served with white rice. Spicy.
Panang Curry Lunch
String beans, bell peppers, and lime leaves. Spicy. Served with white rice. Spicy.
Green Curry Lunch
Bamboo shoots, broccoli, peas, green peppers, green beans, and basil. Spicy. Served with white rice. Spicy.
Yellow Curry Lunch
Pineapple, potato, carrots, and onion. Spicy. Served with white rice. Spicy.
Red Curry Lunch
Bamboo shoots, bell peppers, and basil. Spicy. Served with white rice. Spicy.
Lunch House Specialties
Thai & I Special Lunch
Ground beef, chicken, or pork, stir-fried with spicy authentic basil sauce, fresh chilies, diced string beans bell peppers, and Thai basil leaves served with steamed rice and Thai-style fried egg. Very spicy. Served with white rice, except khao soi.
Khao Soi Lunch
The famous northern noodles in a delicious mix of light yellow curry, chicken, scallions, and fried shallots, the vegetarian version available. Spicy. Served with white rice, except khao soi.
Tamarind Fish Lunch
Tilapia or salmon in sweet and sour tamarind sauce with assorted vegetables. Served with white rice, except khao soi.
Spicy Fish Lunch
Tilapia fillet or salmon in homemade spicy chili sauce with assorted vegetables and crispy basil leaves. Spicy. Served with white rice, except khao soi.
Crispy Chicken Basil Lunch
Peppers, onions, crispy chicken, and topped with crispy basil. Served with white rice, except khao soi.
Mango Curry Lunch
Your choice of protein with mango chunks in yellow curry with coconut milk, onions, carrots, tomatoes, and bell peppers. Spicy. Served with white rice, except khao soi.
Veggies Delight Lunch
A variety of vegetables stir-fried with light soy sauce. Served with white rice, except khao soi.
Seafood Basil Lunch
Combination of shrimp, squid, and scallops, in spicy basil sauce. Spicy. Served with white rice, except khao soi.
Chicken Lemongrass Lunch
Peppers, onion, carrot, and lemongrass with crispy chicken. Served with white rice, except khao soi.
Shrimp Lemongrass Lunch
Lightly sautéed crispy shrimp with scallion, carrots, broccoli, lemongrass, cabbage, and peanuts. Served with white rice, except khao soi.
Lunch Duck Varieties
Bangkok Duck Lunch
Roasted duck sliced and deboned topped with ginger sauce and served with vegetables. Served with white rice.
Boston Volcano Lunch
Crispy duck coated with tamarind sauce, cashew nuts, mushrooms, carrots, and peas. Spicy. Served with white rice.
Rama Duck Lunch Lunch
Crispy roasted duck simmered in red curry and peanut sauce. Served with white rice.
Orange Duck Lunch
Crispy roasted duck simmered in orange sauce with mixed vegetables. Served with white rice.
Appetizers
Crab Rangoon
Crabmeat and cream cheese filling inside crispy wonton wrappers.
Thai Crispy Roll
Crispy rice paper filled with chicken and mixed vegetables served with sweet chili sauce.
Thai Soft Spring Roll
Steamed vermicelli, cooked chicken, lettuce, carrot, and cucumber wrapped in fresh spring roll skins, served with sweet and sour sauce, and topped with ground peanuts.
Sampler
Combination of two crispy rolls, two vegetable rolls, two samosa bags, two crab rangoons, two coconut shrimps, and two chicken satay served with peanut sauce and cucumber sauce.
Pork Dumplings
Steamed or fried pork dumplings served with light soy sauce.
Coconut Shrimp
Shrimp in coconut batter, and deep-fried until golden.
Chive Pancake
Fried or steamed chive pancake served with ginger sauce.
Shrimp Shumai
Steamed or deep-fried. Shrimp dumplings served with ginger sauce.
Chicken Satay
Charcoal-grilled chicken tenders on skewers, marinated with Thai spices served with peanut sauce and cucumber sauce.
Scallion Pancake
Savory folded flatbread.
Vegetarian Sampler
Two vegetable rolls, four tofu triangles, four chive pancakes, and crispy Brussels sprouts.
Chicken Wings
Deep-fried chicken wings marinated with herbs and house sauce.
Vegetable Dumplings
Steamed or fried vegetable dumplings served with ginger sauce.
Curry Puff
Soft dough stuffed with chicken, and potatoes and mixed in curry powder.
Shrimp Tempura
Shrimp in tempura batter, and deep-fried until crispy.
Tofu Triangles
Deep-fried tofu served with sweet and sour sauce topped with ground peanuts.
Edamame
Seasoned Japanese snack steamed soybean pods and seasoned with salt.
Golden Triangle
Deep-fried egg roll skins stuffed with vegetables, served with sweet chili sauce.
Crispy Brussels Sprout
Brussels sprout and seasoned Thai style.
Salads
Chicken Salad
Larb Gai. Ground chicken with cucumber, lemongrass, ground roasted rice grain, scallion, and cilantro mixed in spicy lime juice. Spicy.
Papaya Salad
Som tum. Shredded papaya mixed with string beans, tomato, and chili in spicy lime sauce, and topped with peanuts. Served with a side of sticky rice. Spicy.
Beef Salad
Yum Nue. Sliced beef with cucumber, lemongrass, ground roasted rice grain, scallion, and cilantro mixed in spicy lime juice. Spicy.
Soups
Pho
Rice noodles in bone broth with a choice of chicken, beef, or pork, and served in a large bowl.
Roasted Duck Noodle Soup
Rice noodles with sliced roasted duck and bean sprouts in duck broth, and topped with chopped scallion and garlic.
Wonton Soup
Soup with vegetables and wonton wrappers stuffed with ground chicken.
Tom Yum
The world-famous Thai soup is spiced with chilies, lemongrass, mushrooms, and lime juice with a choice of chicken or shrimp. Spicy.
Tom Kha Gai
Mild chicken coconut milk soup with galangal root, lime juice, mushrooms, and scallions.
Seafood Tom Yum
Tom yum soup with shrimp, squid, and scallops. Spicy.
Dinner Noodles and Fried Rice
Drunken Noodles Dinner
Wide noodles are stir-fried with egg, onion, carrots, green peppers, basil, and scallion. Very spicy. Available in a vegetarian version.
Basil Fried Rice Dinner
House fried rice with basil and spicy pink paw. Available in a vegetarian version.
Pad Thai Dinner
Stir-fried with rice noodles, egg, scallions, bean sprouts, and ground peanuts. Available in a vegetarian version.
Thai Special Fried Rice Dinner
Fried rice with egg, peas, onion, and scallions. Available in a vegetarian version.
Fiery Pad Thai Dinner
A spicy version of traditional pad Thai. Very spicy. Available in a vegetarian version.
Pad See-U Dinner
Stir-fried with wide noodles, cabbage, broccoli, carrots, and bean sprouts. Available in a vegetarian version.
Pineapple Fried Rice Dinner
Fried rice with egg, pineapple, onion, peas, scallions, and curry powder. Available in a vegetarian version.
See You in Kale Dinner
A healthy combination of pad see-u and the super green vegetable "Kale" stir-fried and seasoned with light sauce and tofu. Available in a vegetarian version.
Thai Lo Mein Dinner
Egg noodles with bok choy, napa cabbage, peppers, and carrots. Available in a vegetarian version.
Dinner Popular Combinations
Broccoli Combination Dinner
Broccoli, carrots, and mushrooms. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Basil Combination Dinner
Basil, green peppers, onion, mushrooms, broccoli, zucchini, and spicy Thai basil sauce. Spicy. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Cashew Nuts Combination Dinner
Pineapple, zucchini, carrots, onion, green peppers, mushrooms, and cashew nuts. Spicy. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Peanut Sauce Combination Dinner
Sauteed in peanut sauce with onion, carrots, mushrooms, zucchini, broccoli, and potato. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Garlic Combination Dinner
Garlic, mushrooms, red peppers, scallions, and peas. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Ginger Combination Dinner
Ginger sauce with mushrooms, scallions, and bell peppers. Create your stir-fried dish by selecting a type of meat or vegetables, along with a sauce of protein. Served with white rice.
Dinner Curry
Massaman Curry Dinner
Peanuts, potato, onion, and carrots. Served with white rice. Spicy.
Green Curry Dinner
Bamboo shoots, broccoli, peas, green peppers, green beans, and basil. Spicy. Served with white rice. Spicy.
Red Curry Dinner
Bamboo shoots, bell peppers, and basil. Spicy. Served with white rice. Spicy.
Yellow Curry Dinner
Pineapple, potato, carrots, and onion. Spicy. Served with white rice. Spicy.
Panang Curry Dinner
String beans, bell peppers, and lime leaves. Served with white rice. Spicy.
Dinner House Specialties
Thai & I Special Dinner
Ground beef, chicken, or pork, stir-fried with spicy authentic basil sauce, fresh chilies, diced string beans bell peppers, and Thai basil leaves served with steamed rice and Thai-style fried egg. Very spicy. Served with white rice, except khao soi.
Tamarind Fish Dinner
Tilapia or salmon in sweet and sour tamarind sauce with assorted vegetables. Served with white rice, except khao soi.
Mango Curry Dinner
Your choice of protein with mango chunks in yellow curry with coconut milk, onions, carrots, tomatoes, and bell peppers. Spicy. Served with white rice, except khao soi.
Spicy Fish Dinner
Whole red snapper or salmon in homemade spicy chili sauce with assorted vegetables and crispy basil leaves. Spicy. Served with white rice, except khao soi.
Veggies Delight Dinner
A variety of vegetables stir-fried with light soy sauce. Served with white rice, except khao soi.
Khao Soi Dinner
The famous northern noodles in a delicious mix of light yellow curry, chicken, scallions, and fried shallots, the vegetarian version available. Spicy. Served with white rice, except khao soi.
Seafood Basil Dinner
Combination of shrimp, squid, and scallops, in spicy basil sauce. Spicy. Served with white rice, except khao soi.
Lemongrass Dinner
Peppers, onions, carrots, and lemongrass with crispy chicken. Served with white rice, except khao soi.
Crispy Chicken Basil Dinner
Peppers, onions, and crispy chicken topped with crispy basil. Served with white rice, except khao soi.
Dinner Duck Varieties
Boston Volcano Dinner
Crispy duck coated with tamarind sauce, cashew nuts, mushrooms, carrots, and peas. Spicy. Served with white rice.
Rama Duck Dinner
Crispy roasted duck simmered in red curry and peanut sauce. Served with white rice.
Bangkok Duck Dinner
Roasted duck sliced and deboned topped with ginger sauce and served with vegetables. Served with white rice.
Orange Duck Dinner
Crispy roasted duck simmered in orange sauce with mixed vegetables. Served with white rice.
Side Dishes
Sticky Rice
Steamed Jasmine Rice
Coconut Rice
Brown Rice
House Salad
Steam Mixed Vegetable with Side of Peanut Sauce
Peanut Sauce
Beverages
Thai Iced Tea
Sweetened or unsweetened.
Thai Iced Coffee
Soda
Coke, diet Coke, sprite, or ginger ale.
Thai Hot Tea
Sweetened or unsweetened.
Desserts
Mango with Sweet Sticky Rice
Thai Custard with Sweet Sticky Rice
Banana Rolls with Honey
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Recent Reviews
I went here while waiting for my car to be serviced. It was such a cute little place. Quick service and delicious food! They make the plates look so appetizing and beautiful. I’ll definitely be back!
August 2025
I went this last Sunday with my partner and another companion as a check to see how the place was.
Language barrier was definitely an issue-- not the fault of anyone, but it is a thing to be aware of if you need to make mods to an order, or ensure your food is prepared with mods (vegan, vegetarian, etc).
They have both a 'regular' pad thai and a hot one. I got the former, my partner the latter. I expected the 'regular'...
Language barrier was definitely an issue-- not the fault of anyone, but it is a thing to be aware of if you need to make mods to an order, or ensure your food is prepared with mods (vegan, vegetarian, etc).
They have both a 'regular' pad thai and a hot one. I got the former, my partner the latter. I expected the 'regular'...
July 2025
Thai and I has become our weekly take-out place. The food has always been high quality, fresh, and hot. On line ordering is easy and special requests are always filled. Friendly staff and the order's always ready on time. Highly recommend.
June 2025
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