My Mom ordered me some food from here via UberEats. When I looked up the menu, I was quite skeptical due to it being Afro Caribbean. I am usually very particular about Jamaican food, and I know that Sentie (The Owner) is Ugandan, so I was like "what y'all know about Jamaican food! 😭😁😂 PEOPLE. THIS PLACE IS BANGIN'. I had the beef patty. Upon first glance, it looks like any other royal crust or typical Jamaican patty, but the dough was so soft, fried just right, not too flaky and the filling was definitely freshly made that day. You could even see the fresh pepper and seasoning within the filling. The heat was just right. Not too spicy. JUST RIGHT! Next, I cracked open the BBQ Beef Ribs. OH. MY. GOD. They were DELECTABLE. Every rib had a nice hunk of meat on it with minimal fat. They were well marinated-- but not overly salty at all and had this honey like glaze that gave a wonderful flavor profile to the meat. The marinade, contrasting with the sweetness and stickiness of the sauce almost had me licking the inside of the bag! Next, was the Rasta Pasta-- I DON'T KNOW WHAT IS IN THIS SAUCE, BUT WHATEVER IT IS, SHOULD BE ILLEGAL! I was so full, but took down half of that container effortlessly. Last but not least, was the jerk pork. This was chopped up almost like a Haitian griot, which was very different. The jerk had a dominating, strong flavor, but was not burning my whole face off. Spice was JUST RIGHT. I also must say, all of the cuts of meat they use are good quality. Soft, tender hunks of meat. Everything was 10/10. No complaints. I can't wait to order again and try some traditional Ugandan food!
Angella Nakalwanyi
Food is delicious! Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Melissa Davenport
We ordered from Sentie’s for the first time today and we were blown away by the quality of the food. Hands down the best ribs we have had in MA. Everything tasted fresh and was super flavorful. Will be one of our new go-to spots when we order out!
Qyng Wavy
I just ordered from here and hour ago on September 25 2025 and got so violently sick!!!!!! I ordered the oxtail with the jollof rice and collard greens. 45 minutes after eating i got severe cramping and excruciating pain in my lower abdomen and I threw up. I got food poisoning and this is not OK
Food: 1
Steward Max
Great Food
Atmosphere: 5
Food: 5
Service: 5
Uli Gomez
The food is amazing. The service is great. I try to stop here when I get a chance and never regret it.
Atmosphere: 5
Food: 5
Service: 5
James Chen
Good food and very friendly service. I recommend the oxtail or the goat with Jolof rice. Also I highly recommend their passion fruit juice. Atmosphere is great and has a tv in case you’re bored. Overall a great restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pilau w Goat Meat, Mac N Cheese, Jollof Rice
Khary Richardson
The smoked oxtails had great flavor, but they we're hard as a rock.
Brenton Mac
Absolutely delicious! The most tender ribs I've had in Mass.
Atmosphere: 5
Food: 5
Service: 5
Phil Knutel
Excellent food, and the staff may not speak perfect English but they can usually figure things out and are always very friendly! We've eaten in and done takeout. There are a few tables, but they're purely functional and lined up along the ordering counter - not exactly a dining experience to impress a date. But if you brought it home, you can probably impress almost anyone with the quality of the food! The jerk chicken has some kick (not my jam), but if you have 15 minutes to spare, they'll make you a non-spicy chicken that's perfectly done and nicely seasoned!
Going to echo all the other reviews on here - absolutely delicious! So flavorful, the pork ribs were excellent, and the coleslaw was tangy and refreshing. Tons of food, great bang for your buck. Don’t miss out!
Clark Masterson
Ordered pick up and was thrilled to see the folks behind the counter cooking the last of my meal. Got the Ashawo, Jerk Chicken, and Chapati. The goat was crispy but also fell off the bone, plantains were perfect, and the jollof was flavorful with the right amount of spice. Can't believe how much jerk chicken I received for the price (way more than expected). The jerk chicken was also well-seasoned and juicy. The chapati was on the stove top when I walked in, so I knew it was going to be delicious. Would highly recommend anyone who likes Caribbean, East African, or West African food to give this place a try!
Atmosphere: 5
Food: 5
Service: 5
Christine Nguyen
Absolutely delicious. Prices and portions are great but more importantly, the food is so good. The jerk chicken is smoky and spicy. The mac, oxtails, beef ribs - everything is so flavorful. Must try!
My Mom ordered me some food from here via UberEats. When I looked up the menu, I was quite skeptical due to it being Afro Caribbean. I am usually very particular about Jamaican food, and I know that Sentie (The Owner) is Ugandan, so I was like "what y'all know about Jamaican food! 😭😁😂 PEOPLE. THIS PLACE IS BANGIN'. I had the beef patty. Upon first glance, it looks like any other royal crust or typical Jamaican patty, but the dough was so soft, fried just right, not too flaky and the filling was definitely freshly made that day. You could even see the fresh pepper and seasoning within the filling. The heat was just right. Not too spicy. JUST RIGHT! Next, I cracked open the BBQ Beef Ribs. OH. MY. GOD. They were DELECTABLE. Every rib had a nice hunk of meat on it with minimal fat. They were well marinated-- but not overly salty at all and had this honey like glaze that gave a wonderful flavor profile to the meat. The marinade, contrasting with the sweetness and stickiness of the sauce almost had me licking the inside of the bag! Next, was the Rasta Pasta-- I DON'T KNOW WHAT IS IN THIS SAUCE, BUT WHATEVER IT IS, SHOULD BE ILLEGAL! I was so full, but took down half of that container effortlessly. Last but not least, was the jerk pork. This was chopped up almost like a Haitian griot, which was very different. The jerk had a dominating, strong flavor, but was not burning my whole face off. Spice was JUST RIGHT. I also must say, all of the cuts of meat they use are good quality. Soft, tender hunks of meat. Everything was 10/10. No complaints. I can't wait to order again and try some traditional Ugandan food!
Food is delicious! Highly recommend
Atmosphere: 5
Food: 5
Service: 5
We ordered from Sentie’s for the first time today and we were blown away by the quality of the food. Hands down the best ribs we have had in MA. Everything tasted fresh and was super flavorful. Will be one of our new go-to spots when we order out!
I just ordered from here and hour ago on September 25 2025 and got so violently sick!!!!!! I ordered the oxtail with the jollof rice and collard greens. 45 minutes after eating i got severe cramping and excruciating pain in my lower abdomen and I threw up. I got food poisoning and this is not OK
Food: 1
Great Food
Atmosphere: 5
Food: 5
Service: 5
The food is amazing. The service is great. I try to stop here when I get a chance and never regret it.
Atmosphere: 5
Food: 5
Service: 5
Good food and very friendly service. I recommend the oxtail or the goat with Jolof rice. Also I highly recommend their passion fruit juice. Atmosphere is great and has a tv in case you’re bored. Overall a great restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pilau w Goat Meat, Mac N Cheese, Jollof Rice
The smoked oxtails had great flavor, but they we're hard as a rock.
Absolutely delicious! The most tender ribs I've had in Mass.
Atmosphere: 5
Food: 5
Service: 5
Excellent food, and the staff may not speak perfect English but they can usually figure things out and are always very friendly! We've eaten in and done takeout. There are a few tables, but they're purely functional and lined up along the ordering counter - not exactly a dining experience to impress a date. But if you brought it home, you can probably impress almost anyone with the quality of the food! The jerk chicken has some kick (not my jam), but if you have 15 minutes to spare, they'll make you a non-spicy chicken that's perfectly done and nicely seasoned!
Atmosphere: 2
Food: 5
Service: 5
Restaurantji Recommends
Top tier Bombastic smoked ribs! The Ugandan Jollof, Mac & cheese are to die for.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jerk Chicken, Chaps, Pork Ribs, Samosa, Rolex
I love it here
Atmosphere: 3
Food: 5
Service: 5
Going to echo all the other reviews on here - absolutely delicious! So flavorful, the pork ribs were excellent, and the coleslaw was tangy and refreshing. Tons of food, great bang for your buck. Don’t miss out!
Ordered pick up and was thrilled to see the folks behind the counter cooking the last of my meal. Got the Ashawo, Jerk Chicken, and Chapati. The goat was crispy but also fell off the bone, plantains were perfect, and the jollof was flavorful with the right amount of spice. Can't believe how much jerk chicken I received for the price (way more than expected). The jerk chicken was also well-seasoned and juicy. The chapati was on the stove top when I walked in, so I knew it was going to be delicious. Would highly recommend anyone who likes Caribbean, East African, or West African food to give this place a try!
Atmosphere: 5
Food: 5
Service: 5
Absolutely delicious. Prices and portions are great but more importantly, the food is so good. The jerk chicken is smoky and spicy. The mac, oxtails, beef ribs - everything is so flavorful. Must try!
Atmosphere: 5
Food: 5
Service: 5
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