I’ve enjoyed several visits to Fourth & Field. I appreciate the service, unique atmosphere and wonderful food. Best chicken caesar salad and monte cristo sandwich and excellent salmon dishes.
Jay Morello
Upscale restaurant along with excellent food, cool laid-back airport, warm and welcoming staff...what's not to like?!!? For sure we'll be back. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Marcus “Marcus” C
Finally tried Fourth and Field with my wife for brunch and it exceeded our expectations. Breakfast burger hit the spot and my wife egg dish with Corned Beef Hash was also delicious. Only blip was ordered warm cookie for dessert and they were out of it. We opted for the warm apple pie but the server forgot about it and 30 minutes went by we had an appointment we needed to get to. He did apologize and provided it to us complimentary and wrapped it to go. Otherwise can’t wait to go back for dinner.
Atmosphere: 5
Food: 5
Service: 5
Cassie Ryan
Was in town for a dog show with my pup, stopped in for a beer and a to go beer salad with salmon. The food was excellent, and they were extremely accommodating of my strange request for just a beef patty for my pup. Such a great little spot with beautiful views of the airport. Service was phenomenal!
Atmosphere: 5
Food: 5
Service: 5
Ruth Murray
Glad to see this place reopened. Fun location, nice people. Menu is probably a work in progress
Atmosphere: 5
Food: 3
Service: 4
Angela Doldo
it ended up taking a total of almost 2 hours to get our food - the waitress was miserable , never apologized and the food overall was mediocre. The outdoors for the watching the planes , the toys , etc. was awesome but other than that , the actual experience food wise was not good.
Atmosphere: 5
Food: 3
Service: 1
Chris Sheasley
We had an incredible dining experience! The prime rib sandwich with au jus dipping sauce was absolutely awesome—perfectly cooked, tender, and packed with flavor. My wife loved the pulled pork sandwich as well, which was juicy and full of smoky goodness. Great date night. But What really set this place apart was the atmosphere. The large windows with views of the sky and the tarmac made it feel like we were right in the middle of the action. It’s a unique spot with great food and a fantastic ambiance. We’ll definitely be coming back!
Atmosphere: 5
Food: 5
Service: 5
Erica Thomas
I am a past frequent goer of the prior restaurant at this location, Nancy’s Cafe. I was initially sad to hear there was new ownership, but was quickly pleased with the quality of food and the interior design change. Everything was delicious and all staff were friendly & welcoming.
Atmosphere: 5
Recommended dishes: Hamburger
Julie Miller
Chalking this up to 'everyone has an off day.' There was some kind of mix-up when we were seated as to whose section we were sitting in so no one came by for 20 minutes. Ordered and waited a solid hour for two straight-off-the-menu brunch dishes that came out wrong and pretty inedible. Waffles were raw batter, and whipped avocado came out without... the whipped avocado. Just wet, stringy cooked spinach on soggy toast with small chunks of avocado. We've heard great things but didn't have a great experience.
Atmosphere: 4
Food: 1
Service: 1
Anne Marie Brako
I used to go to the diner at Stow Airport for lunch when I worked at DEC. Popped in to discover it's a fancy reservations-required place with delicious local food and spectacular cocktails. The same entertaining view of small planes taking off and landing. If you don't book in advance, you won't get as good a view. Call up your favorite three buddies and get ready for a memorable experience! (Separate bar area with tables great for younger crowd after work). Lovely garden...
Great lunch, great ambiance, cool spot. Hidden gem.
Atmosphere: 5
Food: 5
Service: 5
Beth Zorn
Fourth & Field recently hosted an event for us for 35 people (including adults and children). Everyone found the food delicious and loved the location. The owner and staff could not have been more accommodating or helpful. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Kerry Cassone
We went with extended family for brunch and had a wonderful meal! Our server, Violet, was friendly, efficient, and accommodating. The food was delicious, plentiful, and interesting. We were seated by a window as requested with a great view of the airplanes taking off and landing. All in all, we are glad we went and will go again.
Atmosphere: 5
Food: 5
Service: 5
Crescent Moon Healing
I was really disappointed with the food, especially with the expensive prices. Chicken Marsala was $35 but when it came out the pasta was stuck together in large chunks and was not fully cooked. My mom ordered the shaved prime rib sandwich and the meat looked old and was greasy. The ceasar salad was mostly cheese and barely any lettuce. The chicken wings were too big and looked honestly like they had just been cut off a big bird that was in mid flight. Not appealing at all The food at the previous restaurant there was so good, so it was disheartening to have such a bad experience. Being able to see planes land was as we dined was the saving grace as that was quite enjoyable. But the dining room next to the windows to the airfield was crowded and tables are too close together especially if idea is fine dining. The music was also too loud. Do not recommend for dinner at all.
Atmosphere: 2
Food: 1
Service: 2
Ringo “Ringoringringringo”
Went on a busy Friday night with no reservation. The secret is clearly out about this place so I would recommend getting a reservation but the staff was accommodating and found us a table after sitting at the bar for a drink. I give 5 because the food was that good even with a busy kitchen - worth the wait. I recommend the ribeye and the meatball appetizer was fantastic.
I’ve enjoyed several visits to Fourth & Field. I appreciate the service, unique atmosphere and wonderful food. Best chicken caesar salad and monte cristo sandwich and excellent salmon dishes.
Upscale restaurant along with excellent food, cool laid-back airport, warm and welcoming staff...what's not to like?!!? For sure we'll be back. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Finally tried Fourth and Field with my wife for brunch and it exceeded our expectations. Breakfast burger hit the spot and my wife egg dish with Corned Beef Hash was also delicious. Only blip was ordered warm cookie for dessert and they were out of it. We opted for the warm apple pie but the server forgot about it and 30 minutes went by we had an appointment we needed to get to. He did apologize and provided it to us complimentary and wrapped it to go. Otherwise can’t wait to go back for dinner.
Atmosphere: 5
Food: 5
Service: 5
Was in town for a dog show with my pup, stopped in for a beer and a to go beer salad with salmon. The food was excellent, and they were extremely accommodating of my strange request for just a beef patty for my pup. Such a great little spot with beautiful views of the airport. Service was phenomenal!
Atmosphere: 5
Food: 5
Service: 5
Glad to see this place reopened. Fun location, nice people. Menu is probably a work in progress
Atmosphere: 5
Food: 3
Service: 4
it ended up taking a total of almost 2 hours to get our food - the waitress was miserable , never apologized and the food overall was mediocre. The outdoors for the watching the planes , the toys , etc. was awesome but other than that , the actual experience food wise was not good.
Atmosphere: 5
Food: 3
Service: 1
We had an incredible dining experience! The prime rib sandwich with au jus dipping sauce was absolutely awesome—perfectly cooked, tender, and packed with flavor. My wife loved the pulled pork sandwich as well, which was juicy and full of smoky goodness. Great date night. But What really set this place apart was the atmosphere. The large windows with views of the sky and the tarmac made it feel like we were right in the middle of the action. It’s a unique spot with great food and a fantastic ambiance. We’ll definitely be coming back!
Atmosphere: 5
Food: 5
Service: 5
I am a past frequent goer of the prior restaurant at this location, Nancy’s Cafe. I was initially sad to hear there was new ownership, but was quickly pleased with the quality of food and the interior design change. Everything was delicious and all staff were friendly & welcoming.
Atmosphere: 5
Recommended dishes: Hamburger
Chalking this up to 'everyone has an off day.' There was some kind of mix-up when we were seated as to whose section we were sitting in so no one came by for 20 minutes. Ordered and waited a solid hour for two straight-off-the-menu brunch dishes that came out wrong and pretty inedible. Waffles were raw batter, and whipped avocado came out without... the whipped avocado. Just wet, stringy cooked spinach on soggy toast with small chunks of avocado. We've heard great things but didn't have a great experience.
Atmosphere: 4
Food: 1
Service: 1
I used to go to the diner at Stow Airport for lunch when I worked at DEC. Popped in to discover it's a fancy reservations-required place with delicious local food and spectacular cocktails. The same entertaining view of small planes taking off and landing. If you don't book in advance, you won't get as good a view. Call up your favorite three buddies and get ready for a memorable experience! (Separate bar area with tables great for younger crowd after work). Lovely garden...
Vegetarian options: Burrata appetizer, stuffed pasta, salads
Parking: Area reserved for Cafe only.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chefs Seasonal Salad with Shrimp Added, Hamburger
Restaurantji Recommends
Great lunch, great ambiance, cool spot. Hidden gem.
Atmosphere: 5
Food: 5
Service: 5
Fourth & Field recently hosted an event for us for 35 people (including adults and children). Everyone found the food delicious and loved the location. The owner and staff could not have been more accommodating or helpful. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
We went with extended family for brunch and had a wonderful meal! Our server, Violet, was friendly, efficient, and accommodating. The food was delicious, plentiful, and interesting. We were seated by a window as requested with a great view of the airplanes taking off and landing. All in all, we are glad we went and will go again.
Atmosphere: 5
Food: 5
Service: 5
I was really disappointed with the food, especially with the expensive prices. Chicken Marsala was $35 but when it came out the pasta was stuck together in large chunks and was not fully cooked. My mom ordered the shaved prime rib sandwich and the meat looked old and was greasy. The ceasar salad was mostly cheese and barely any lettuce. The chicken wings were too big and looked honestly like they had just been cut off a big bird that was in mid flight. Not appealing at all The food at the previous restaurant there was so good, so it was disheartening to have such a bad experience. Being able to see planes land was as we dined was the saving grace as that was quite enjoyable. But the dining room next to the windows to the airfield was crowded and tables are too close together especially if idea is fine dining. The music was also too loud. Do not recommend for dinner at all.
Atmosphere: 2
Food: 1
Service: 2
Went on a busy Friday night with no reservation. The secret is clearly out about this place so I would recommend getting a reservation but the staff was accommodating and found us a table after sitting at the bar for a drink. I give 5 because the food was that good even with a busy kitchen - worth the wait. I recommend the ribeye and the meatball appetizer was fantastic.
Atmosphere: 4
Food: 5
Service: 4
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