Lotus Blossom
$$ • Chinese, Japanese
Hours:
394 Boston Post Rd, Sudbury
(978) 443-0200
About Lotus Blossom
Customers' Favorites
Lotus Blossom Reviews
Ordered steamed vegetables and tofu only to bite into something with a weird texture which turned out to be chicken!
The dumplings were ok. And hopefully vegetarian!
Not only is this dangerous for people with allergies, but also infuriating for vegetarians and vegans.
Lost all my trust and sparks the thought that more contamination happens in this place. Especially because I felt nauseous after eating there as well and had an eczema and itching all over my body....read full review
Great food, great cocktails, friendly service.
All the beef dishes are very tender. Avocado shrimp with macadamia nuts is a must try. I’ve never been disappointed by anything I ordered. Best hot and sour soup around, I have it every time I come here.
Menu
Hours
| Monday | 11:30AM - 9:30PM |
| Tuesday | 11:30AM - 9:30PM |
| Wednesday | 11:30AM - 9:30PM |
| Thursday | 11:30AM - 9:30PM |
| Friday | 11:30AM - 10:30PM |
| Saturday | 11:30AM - 10:30PM |
| Sunday | 11:30AM - 9:30PM |
The Lotus Blossom is a neighborhood restaurant that offers a mixed dining experience with great food and a great dining atmosphere. The food is generally high-quality, with flavorful dishes like wonton soup, shrimp lo mein, General gao chicken, and szechuan shrimp. All the beef dishes are very tender and the avocado shrimp with macadamia nuts is a must try. The best hot and sour soup around and the peeking ravioli were wonderful as well. The service is described as great, fast, friendly, attentive, and exceptional, with servers who are knowledgeable and make great recommendations. While the food is delicious, some reviews note issues with saltiness, overcooking, and chewiness in certain menu items. The restaurant's ginger sauce, once a highlight, has been inconsistent across locations. The use of plastic cutlery and paper plates, due to a broken dishwasher, has detracted from the overall dining experience for some customers. Overall, the Lotus Blossom seems to provide a hit-or-miss culinary journey, with both praise and criticism for its offerings.