Stopped in for a quick lunch around an hour before they closed. Got the brisket and pulled chicken with cole slaw. brisket tasted GREAT, had the perfect amount of crust and was not dry at all, the chicken is their only meat they don’t season and it was AMAZING. don’t hate on this place until you try it, best part is it’s ran by 2 very polite young gentlemen. We will definitely be coming back here. this area has been needing a good bbq spot and hubba’s is the one!
Atmosphere: 5
Food: 5
Service: 5
alyssa maloney
UNREAL! First time trying hubbas today and we are so impressed! Bonus points because they gave my toddler a free piece of cornbread lol!Unbelievable brisket and the beans were unmatched.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Texas Brisket
E. Ts.
On a sunny and beautiful Thurs afternoon during peak lunch time (and summer), the wait for food is an average 35-40min, keep that in mind.Location is cute and this BBQ trailer is one of a kind and a rare joint in this hood. There are decent outdoor space for dine-in but only one (out of 3 or 4) tables are shaded.There is this strong stench of BBQ aroma (not in an appetizing way) all over.Price is definitively on the pricey side and large for a mere additional dollars but double the food makes way more economical sense. With that said, even a 1/4-lb meat (small) is enough for 2 person without feeling too cloying. So a large can easily feed 3-4 and now per-person cost is no longer expensive, actually, quite affordable even.I ordered the small combo meal with 2x ribs, brisket, pulled chicken. With 3 sides of cole slaw (double up) and beans. Their only 3rd option is corn bread btw. And I bottled their original BBq sauce. Now goes my taste feedback:Chicken: 50% is dryer than I like and the rest within normal limit.Brisket: at or above average.Ribs: above average.My other BBQ joint credentials prior to this: Tennessee BBQ (Framingham), Blue Ribbon (Arlington), Red Bones (Somerville), BT Smokehouse (Sturbridge or Charlton), Willie Jewels (Nashua). Plus countless ones that I don't care to list.Final thoughts: with the right weather, minimal crowd (wait time) and with buddies, this place is a thumbs up and I'll return. Glad that I tried.Parking: Maybe around 10-12 top.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Pulled Pork Brisket Boston Smoked Beans Cole Slaw, Original Hubbas Sauce, Ribs Pulled Pork and Brisket
Rachel E.
This place is such a treat. The BBQ is delicious and the owner is so friendly and welcoming. We had the pulled pork, slaw, cornbread... but the real stars here are the brisket and the beans. The picnic tables behind the truck are in the shade and make for a nice place to enjoy your lunch.
Holly Van de Graaf Savage
We are new to this area and happened upon this place because it was my son’s birthday lunch and he really wanted bbq and we had read great things. My daughter and I ordered a few sides (corn bread and coleslaw) because we are both vegetarians and the sides were great. My son ordered the brisket and my other daughter ordered the pulled pork and both were excellent. It was so good we brought some home.The next day my younger daughter wanted to go back for more pulled pork and my oldest actually said it smelled so good she wanted to try some. She hadn’t eaten meat in 7 years! She ended up finishing half of her sister’s pulled pork. Absolutely astounding that never thought she would eat meat again! If you have the chance definitely stop here you will be so happy you did. It is one of our new favorite places. And the guys making the bbq couldn’t be nicer!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket Platter, Pulled Pork Sandwich with Side
Habibi Hallah
Stopped in for a quick lunch around an hour before they closed. Got the brisket and pulled chicken with cole slaw. brisket tasted GREAT, had the perfect amount of crust and was not dry at all, the chicken is their only meat they don’t season and it was AMAZING. don’t hate on this place until you try it, best part is it’s ran by 2 very polite young gentlemen. We will definitely be coming back here. this area has been needing a good bbq spot and hubba’s is the one!
Atmosphere: 5
Food: 5
Service: 5
Shawn Andrews
Hidden gem. Amazing BBQ. Everything here is
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Brisket Boston Smoked Beans Cole Slaw, Brisket Platter, Pulled Pork Sandwich with Side, Spare Ribs,
Kevin Carroll
This is easily the best bbq in this area and some of the best in the state. The brisket and the beans are my favorite and the guy that runs it is super nice. I just wish it was a full restaurant. There are no BBQ restaurants within 30-40 miles that do BBQ like they do.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Texas Brisket
Laurie Renna
Super super delicious food! The ribs were falling off the bone and incredible. Super friendly staff. Will be back for sure!
If I could give it no stars I would don't waste your money I got the brisket platter it was overcooked dry and fatty! Also they charge $1.25 for a 2 x 2 inch piece of cornbread forget about this place don't even go
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Texas Brisket
tacoalf
Absolutely five star! The St. Louis style ribs are the best I have had anywhere. The guys are friendly with a great sense of humor. I can't wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs
Anthony Fox
Get here early. We wanted the ribs and brisket, but it was sold out . So chicken and pork it was , delicious. Will be back for ribs and brisket.
Atmosphere: 5
Food: 5
Service: 5
Steve Wilson
The only thing I would change is give the guy a speaker system sonhe doesn't have to yell out our names when our orders are ready. Other than that great food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich with Side
Johnny J.
Don't waste your money or time. Got the brisket that was mediocre. Didn't ask if I wanted lean or fatty, just got what they had. They were out of pulled chicken and ribs and had to pay for cold corn bread that was bland. The beans were good that's it.
Good guys
Stopped in for a quick lunch around an hour before they closed. Got the brisket and pulled chicken with cole slaw. brisket tasted GREAT, had the perfect amount of crust and was not dry at all, the chicken is their only meat they don’t season and it was AMAZING. don’t hate on this place until you try it, best part is it’s ran by 2 very polite young gentlemen. We will definitely be coming back here. this area has been needing a good bbq spot and hubba’s is the one!
Atmosphere: 5
Food: 5
Service: 5
UNREAL! First time trying hubbas today and we are so impressed! Bonus points because they gave my toddler a free piece of cornbread lol!Unbelievable brisket and the beans were unmatched.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Texas Brisket
On a sunny and beautiful Thurs afternoon during peak lunch time (and summer), the wait for food is an average 35-40min, keep that in mind.Location is cute and this BBQ trailer is one of a kind and a rare joint in this hood. There are decent outdoor space for dine-in but only one (out of 3 or 4) tables are shaded.There is this strong stench of BBQ aroma (not in an appetizing way) all over.Price is definitively on the pricey side and large for a mere additional dollars but double the food makes way more economical sense. With that said, even a 1/4-lb meat (small) is enough for 2 person without feeling too cloying. So a large can easily feed 3-4 and now per-person cost is no longer expensive, actually, quite affordable even.I ordered the small combo meal with 2x ribs, brisket, pulled chicken. With 3 sides of cole slaw (double up) and beans. Their only 3rd option is corn bread btw. And I bottled their original BBq sauce. Now goes my taste feedback:Chicken: 50% is dryer than I like and the rest within normal limit.Brisket: at or above average.Ribs: above average.My other BBQ joint credentials prior to this: Tennessee BBQ (Framingham), Blue Ribbon (Arlington), Red Bones (Somerville), BT Smokehouse (Sturbridge or Charlton), Willie Jewels (Nashua). Plus countless ones that I don't care to list.Final thoughts: with the right weather, minimal crowd (wait time) and with buddies, this place is a thumbs up and I'll return. Glad that I tried.Parking: Maybe around 10-12 top.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Pulled Pork Brisket Boston Smoked Beans Cole Slaw, Original Hubbas Sauce, Ribs Pulled Pork and Brisket
This place is such a treat. The BBQ is delicious and the owner is so friendly and welcoming. We had the pulled pork, slaw, cornbread... but the real stars here are the brisket and the beans. The picnic tables behind the truck are in the shade and make for a nice place to enjoy your lunch.
We are new to this area and happened upon this place because it was my son’s birthday lunch and he really wanted bbq and we had read great things. My daughter and I ordered a few sides (corn bread and coleslaw) because we are both vegetarians and the sides were great. My son ordered the brisket and my other daughter ordered the pulled pork and both were excellent. It was so good we brought some home.The next day my younger daughter wanted to go back for more pulled pork and my oldest actually said it smelled so good she wanted to try some. She hadn’t eaten meat in 7 years! She ended up finishing half of her sister’s pulled pork. Absolutely astounding that never thought she would eat meat again! If you have the chance definitely stop here you will be so happy you did. It is one of our new favorite places. And the guys making the bbq couldn’t be nicer!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket Platter, Pulled Pork Sandwich with Side
Stopped in for a quick lunch around an hour before they closed. Got the brisket and pulled chicken with cole slaw. brisket tasted GREAT, had the perfect amount of crust and was not dry at all, the chicken is their only meat they don’t season and it was AMAZING. don’t hate on this place until you try it, best part is it’s ran by 2 very polite young gentlemen. We will definitely be coming back here. this area has been needing a good bbq spot and hubba’s is the one!
Atmosphere: 5
Food: 5
Service: 5
Hidden gem. Amazing BBQ. Everything here is
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Brisket Boston Smoked Beans Cole Slaw, Brisket Platter, Pulled Pork Sandwich with Side, Spare Ribs,
This is easily the best bbq in this area and some of the best in the state. The brisket and the beans are my favorite and the guy that runs it is super nice. I just wish it was a full restaurant. There are no BBQ restaurants within 30-40 miles that do BBQ like they do.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Texas Brisket
Super super delicious food! The ribs were falling off the bone and incredible. Super friendly staff. Will be back for sure!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs, BBQ Brisket
Restaurantji Recommends
If I could give it no stars I would don't waste your money I got the brisket platter it was overcooked dry and fatty! Also they charge $1.25 for a 2 x 2 inch piece of cornbread forget about this place don't even go
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Texas Brisket
Absolutely five star! The St. Louis style ribs are the best I have had anywhere. The guys are friendly with a great sense of humor. I can't wait to go back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs
Get here early. We wanted the ribs and brisket, but it was sold out . So chicken and pork it was , delicious. Will be back for ribs and brisket.
Atmosphere: 5
Food: 5
Service: 5
The only thing I would change is give the guy a speaker system sonhe doesn't have to yell out our names when our orders are ready. Other than that great food.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich with Side
Don't waste your money or time. Got the brisket that was mediocre. Didn't ask if I wanted lean or fatty, just got what they had. They were out of pulled chicken and ribs and had to pay for cold corn bread that was bland. The beans were good that's it.