They have the best and prettiest lasagna in the world the food is fresh and hot even when my husband went and got him something to eat and then brought it to give to me the mature lady at the counter was so kind to my husband 50 thousand out of ten is my rating and my rating stands on
Atmosphere: 5
Food: 5
Service: 5
Codder W.
My wife was craving Italian, so we decided to give Diparma a try. There was a wait when we got there.... I thought this was a good sign. So while waiting, we were able to give the place a good look over. To be honest, I wanted to leave right then and there. Most of the ceiling tiles looked like they could fall at any time... some have partially pull away from their frame work. The place was totally dated, and what's with the blackhole room underneath DiParma sign when you walk in, lol ??!!!?? . Not every table got bread just before ordering. We were one of those tables. We were asked if we wanted bread 2/3rds through our main course. We passed. Our apptizers were ok, nothing off the charts, but not bad. We had the Bruschetta and Caprese salad. I love seafood, and we both love mushrooms, so we ordered the seafood stuffed mushrooms. The presentation was pretty bad looking. But never judge a book!!! The first seafood stuffed mushroom was just bread crumbs. No seafood, and a very thinly slice mushroom tip, not even a full mushroom cap. The second mushroom was a full mushroom cap, stuffed with .. stuffing, one dry bit of seafood, and sandy grit. This was not good. My wife would not try it. So, I ate two out of the five stuffed mushrooms. They asked why we didn't finish, and I told them that they were really bad. But, it stayed on the bill....that's fine. Main course coming up!! I ordered chicken parmesan, and my wife ordered chicken alfredo . There was nothing enjoyable about my dish . One big pile of tasteless chicken and sauce. Sorry, it's time to get out of the 80's with this presentation and taste. My wifes chicken alfredo looked a little sticky, but she said it was fine. I asked her how the chicken was, because mine was not very good. She said they forgot the chicken, but she enjoyed the noodles, and didn't want to bother them about it. So, we are not sure if the waitress wrote the order down wrong, or if it was a kitchen mess up. We skipped dessert, got our bill. We gave the waitress a generious tip. It's not her fault this place is pushing out underwhelming food. Would we dine there again... no. However, we did see a lot of pizza for pickup go out the door. Maybe we will try that someday.
Peter DiGeronimo
Great food and great service! Worth the drive from
Atmosphere: 4
Food: 5
Service: 5
M W.
Do not go here if you are looking for good service or if you are looking for your bartender to give a shit. I ordered a margarita ( no salt ) received margarita with salt . Upon asking if I could have my margarita with no salt and a lime as I had requested .. she said all I heard was " salt" I then got a margarita that tasted like the ocean because the salty margarita was just dumped into a glass without salt around the rim. I told her " I can't drink this/ it is all salt. She was fairly perturbed that I had asked got lines s- she was in no way going to make me the margarita I asked for. So I left with my dinner in a box and NO drink . Thanks Depalma. I guess asking for what you want is not a possibility at Depalma. Lesson of the day .. do not go to this restaurant . Take out would be okay but don't sit at the bar.
Christopher Chartrand
The food was delicious. I had stuffed Cod with lobster mashed potatoes with a lemon sauce. Very yummy. The appitizer was this very tasty bruschetta. We had it on recommendation. That was great too. Patty's entre was great too. We both had a seafood dish. The waitress was great. This was our second time there. Now the atmosphere. Well it was a windy evening on the Cape in November. We were seated in front by heavy glass doors that lead to a outdoor patio. Right next to me was a window. We were COLD the whole time. We had hot tea with dinner to see if it would help. We skipped desert and went back to our hotel to get warm. We were glad to get out of there. The car was warmer.Now the year before was much better. This year, not so much. Oh, and if you wanted a dinner salad, it was 2.00 more on a nearly 30.00 entre. It was a new rule. Hmmm ?
Atmosphere: 2
Food: 4
Service: 4
Todd Shobert
We have a nice meal. Server was fast and courteous. Food was great and we were seated immediately on a Friday night.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Eggplant Parmesan
Adelina Martinez
Nine of us were visiting west Yarmouth from Western Mass. We loved our waiter, Bob. Everything we ordered was delicious! We were very pleased. Then I left my ‘special’ reading glasses behind and I stressed about it. The next day, this past Sunday, the cleaning crew was in early, and I asked the young lady to look in the ‘lost and found’. She was very sweet and looked til she found them. I was ecstatic!! Thank you! We highly recommend!!! ?????
Atmosphere: 5
Food: 5
Service: 5
John M.
Food was very good as was the service. The bruschetta appetizer was excellent. We sat at the bar due to wait time and the ambiance and bartender/server was very courteous. Reasonable prices for the large portion sizes.
K. B. Kingz
This was my 2nd Visit to this restaurant and, just like my 1st Visit, I was not impressed with the food quality. It was not bad, but also was not the best. That would end up being my 2nd and final visit there. To be fair, I did see other dishes being served to customers that looked absolutely DELICIOUS, however looks can be deceiving.
Atmosphere: 4
Food: 3
Service: 4
Catherine Trapani
I had one of the best Italian meals I've ever eaten. Started with a bruschetta that was on toasted Ciabatta which made the ratio of bread to toppings even better. The penne carbonara was so creamy and tasty and the applewood bacon flavor was perfect. Service and atmosphere were wonderful, too. Definitely try it!
Great place! All of my meals from here were take out so I cannot comment on the dine-in experience. All the take out food was well seasoned and cooked. Decent portion sizes as well! Fast turn around time.
Atmosphere: 5
Food: 5
Service: 5
Laurie Lipson
Very good pizza, love the merlot. Service is great.
Server did not seem interested in serving, but did. Food was ok. My $22 lasagne had almost no ricotta in sight. Tons of sauce & ground beef. Perhaps it was just the lack of customers dining but just was not feeling this place. There are a lot of better options for Italian out there.
Atmosphere: 3
Food: 3
Service: 2
Nicole Norton
This was actually one of the worst meals I’ve ever had. Bread was stale. My chicken parm had no seasoning, was soggy as well as the sauce and pasta having ZERO seasoning whatsoever. Then I order the lemon cake and it’s frozen solid and there’s actually no cake in it just lemon and cream. Honestly terrible I wish I could get my money back. If you click on my reviews I’ve never left a bad review in my LIFE. It was that bad.
Atmosphere: 1
Food: 1
Service: 3
l0ft
This is one of only three places I would trust to properly cook me a steak rare. Bartender is outstanding. If you go to sit Ask for Bob or Misty, but honestly anyone who works there is good.
They have the best and prettiest lasagna in the world the food is fresh and hot even when my husband went and got him something to eat and then brought it to give to me the mature lady at the counter was so kind to my husband 50 thousand out of ten is my rating and my rating stands on
Atmosphere: 5
Food: 5
Service: 5
My wife was craving Italian, so we decided to give Diparma a try. There was a wait when we got there.... I thought this was a good sign. So while waiting, we were able to give the place a good look over. To be honest, I wanted to leave right then and there. Most of the ceiling tiles looked like they could fall at any time... some have partially pull away from their frame work. The place was totally dated, and what's with the blackhole room underneath DiParma sign when you walk in, lol ??!!!?? . Not every table got bread just before ordering. We were one of those tables. We were asked if we wanted bread 2/3rds through our main course. We passed. Our apptizers were ok, nothing off the charts, but not bad. We had the Bruschetta and Caprese salad. I love seafood, and we both love mushrooms, so we ordered the seafood stuffed mushrooms. The presentation was pretty bad looking. But never judge a book!!! The first seafood stuffed mushroom was just bread crumbs. No seafood, and a very thinly slice mushroom tip, not even a full mushroom cap. The second mushroom was a full mushroom cap, stuffed with .. stuffing, one dry bit of seafood, and sandy grit. This was not good. My wife would not try it. So, I ate two out of the five stuffed mushrooms. They asked why we didn't finish, and I told them that they were really bad. But, it stayed on the bill....that's fine. Main course coming up!! I ordered chicken parmesan, and my wife ordered chicken alfredo . There was nothing enjoyable about my dish . One big pile of tasteless chicken and sauce. Sorry, it's time to get out of the 80's with this presentation and taste. My wifes chicken alfredo looked a little sticky, but she said it was fine. I asked her how the chicken was, because mine was not very good. She said they forgot the chicken, but she enjoyed the noodles, and didn't want to bother them about it. So, we are not sure if the waitress wrote the order down wrong, or if it was a kitchen mess up. We skipped dessert, got our bill. We gave the waitress a generious tip. It's not her fault this place is pushing out underwhelming food. Would we dine there again... no. However, we did see a lot of pizza for pickup go out the door. Maybe we will try that someday.
Great food and great service! Worth the drive from
Atmosphere: 4
Food: 5
Service: 5
Do not go here if you are looking for good service or if you are looking for your bartender to give a shit. I ordered a margarita ( no salt ) received margarita with salt . Upon asking if I could have my margarita with no salt and a lime as I had requested .. she said all I heard was " salt" I then got a margarita that tasted like the ocean because the salty margarita was just dumped into a glass without salt around the rim. I told her " I can't drink this/ it is all salt. She was fairly perturbed that I had asked got lines s- she was in no way going to make me the margarita I asked for. So I left with my dinner in a box and NO drink . Thanks Depalma. I guess asking for what you want is not a possibility at Depalma. Lesson of the day .. do not go to this restaurant . Take out would be okay but don't sit at the bar.
The food was delicious. I had stuffed Cod with lobster mashed potatoes with a lemon sauce. Very yummy. The appitizer was this very tasty bruschetta. We had it on recommendation. That was great too. Patty's entre was great too. We both had a seafood dish. The waitress was great. This was our second time there. Now the atmosphere. Well it was a windy evening on the Cape in November. We were seated in front by heavy glass doors that lead to a outdoor patio. Right next to me was a window. We were COLD the whole time. We had hot tea with dinner to see if it would help. We skipped desert and went back to our hotel to get warm. We were glad to get out of there. The car was warmer.Now the year before was much better. This year, not so much. Oh, and if you wanted a dinner salad, it was 2.00 more on a nearly 30.00 entre. It was a new rule. Hmmm ?
Atmosphere: 2
Food: 4
Service: 4
We have a nice meal. Server was fast and courteous. Food was great and we were seated immediately on a Friday night.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Eggplant Parmesan
Nine of us were visiting west Yarmouth from Western Mass. We loved our waiter, Bob. Everything we ordered was delicious! We were very pleased. Then I left my ‘special’ reading glasses behind and I stressed about it. The next day, this past Sunday, the cleaning crew was in early, and I asked the young lady to look in the ‘lost and found’. She was very sweet and looked til she found them. I was ecstatic!! Thank you! We highly recommend!!! ?????
Atmosphere: 5
Food: 5
Service: 5
Food was very good as was the service. The bruschetta appetizer was excellent. We sat at the bar due to wait time and the ambiance and bartender/server was very courteous. Reasonable prices for the large portion sizes.
This was my 2nd Visit to this restaurant and, just like my 1st Visit, I was not impressed with the food quality. It was not bad, but also was not the best. That would end up being my 2nd and final visit there. To be fair, I did see other dishes being served to customers that looked absolutely DELICIOUS, however looks can be deceiving.
Atmosphere: 4
Food: 3
Service: 4
I had one of the best Italian meals I've ever eaten. Started with a bruschetta that was on toasted Ciabatta which made the ratio of bread to toppings even better. The penne carbonara was so creamy and tasty and the applewood bacon flavor was perfect. Service and atmosphere were wonderful, too. Definitely try it!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great place! All of my meals from here were take out so I cannot comment on the dine-in experience. All the take out food was well seasoned and cooked. Decent portion sizes as well! Fast turn around time.
Atmosphere: 5
Food: 5
Service: 5
Very good pizza, love the merlot. Service is great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parmigiana, Garlic Knots
Server did not seem interested in serving, but did. Food was ok. My $22 lasagne had almost no ricotta in sight. Tons of sauce & ground beef. Perhaps it was just the lack of customers dining but just was not feeling this place. There are a lot of better options for Italian out there.
Atmosphere: 3
Food: 3
Service: 2
This was actually one of the worst meals I’ve ever had. Bread was stale. My chicken parm had no seasoning, was soggy as well as the sauce and pasta having ZERO seasoning whatsoever. Then I order the lemon cake and it’s frozen solid and there’s actually no cake in it just lemon and cream. Honestly terrible I wish I could get my money back. If you click on my reviews I’ve never left a bad review in my LIFE. It was that bad.
Atmosphere: 1
Food: 1
Service: 3
This is one of only three places I would trust to properly cook me a steak rare. Bartender is outstanding. If you go to sit Ask for Bob or Misty, but honestly anyone who works there is good.
Atmosphere: 5
Food: 5
Service: 5