I came here for dinner with my boyfriend during the holiday season purely because I was attracted to the over-the-top holiday decorating inside. Very cute! The signature holiday cocktails were great: we had the peppermint espresso martini and gingerbread old-fashioned. The food was good, but nothing to write home about. The roasted brussel sprouts appetizer was probably the highlight. Mostly crispy, and great flavor and texture profile. I had the turkey ciabatta as my main course, which I really liked, but my boyfriend’s burger was lackluster and overcooked. We also both agreed that the roasted potatoes were a let-down: great crispiness but absolutely no seasonings at all!
Monty
Food and wine were great as well as our server. The gingerbread old fashioned was amazing!
Atmosphere: 5
Food: 5
Service: 5
John Deiner
This place has it all -- bad food, bad drinks, indifferent service and high prices. We won't be going back.
Atmosphere: 3
Food: 2
Service: 2
Chelsea Salyers
I will start by saying that this used to be one of my favorite spots for a date with my spouse. Having said that it’s been years since we’ve been back. We met some friends there who were with a party, however we were kind of ancillary to the party. I was ignored for quite some kind by the bartender. Eventually we were greeted by a very sweet waitress who took her time chatting beer with my spouse and giving recommendations to us. This is where our experience went down hill. The bartender, whose name I later learned was Kelly, then begins to berate the waitress for serving us despite having ignored my presence. It was very uncomfortable and unnecessary. Having spent years in the service industry, I feel like it’s a general rule of thumb to take your grievances out of the eyes of the public and certainly not to belittle a coworker in the bar area. She then proceeds to very rudely and abruptly alert the bar that they are cut off for a private event and when asked (very nicely by a patron when the cut off was so that her party could respect the time limitations) she rolled her eyes and huffed and puffed at the patron. It honestly left a bad taste in my mouth and makes me hesitant to return. I’m certainly not a stranger to emotions running high in loud and busy service environments, but someone should definitely have a conversation with her about the way she treats coworkers and guests alike.
Atmosphere: 5
Service: 3
Marsha Meek
A lovely relaxed-vibe wine bar with a great selection of by-the-glass & bottle wines. Staff is excellent-friendly and attentive. We enjoyed a late night glass and the chance to unwind. Will be back!
Atmosphere: 5
Service: 5
J. Thompson
The service was fantastic but the food was average.
Atmosphere: 5
Food: 3
Service: 5
Michael Colombo
Service was slow. Meat was tough. Red wine reduction was more like gravy master.
Salad was good but missing the croutons.
If you’re going on a date, beware the lighting made it seem like a cafeteria
Atmosphere: 3
Food: 3
Service: 2
John Keith
Food was good when it finally arrived. Drinks also took way too.
Atmosphere: 4
Food: 4
Service: 1
Chris Schuck
Fantastic service. Great location in the center of the town. Huge wine list. Food was very tasty
Atmosphere: 5
Food: 5
Service: 5
Ryan Dirstine
This place used to be really good but recently it’s gone downhill. Watched a male bartender that was heavily tattooed with a nose ring mock and harrass a younger gentleman for having an out of state ID. He then proceeded to treat all other males in the bar at the time with utter disrespect including me. What takes the icing on the cake was the young couple was waiting 10-15 minutes to close out a tab after repeatedly trying to get his attention while he was flirting and feeling up the red head bartender. They eventually got the attention of another female bartender that was sitting at a table outside of the bar on her phone to close out the tab. I hope that bartender got nothing as a tip due to his utter disrespectfulness
Went here for lunch and wine. Had a great bartender John. He is very personable and easy going. He made great food and wine suggestions. The pizzas are so good and then I completed my meal with a delicious creme brulee.
Atmosphere: 4
Food: 4
Service: 5
Suzanne B
We booked out Red Red Wine Bar +Bistro for a rehearsal dinner in June and could not have made a better choice. Dealing with Lisa and Hunter has been a pleasure. The entire menu planning and set up went flawlessly and they were both so helpful in suggesting items and details to make the night memorable. It turned out to be pouring rain and we asked to come in a bit earlier. They were able to close the restaurant a few minutes before our scheduled time so that we could have the entire place and they did an amazing job with having the tables, bar, and appetizers ready for us, too! They really outdid themselves in accommodating our needs. The entrees were great and we were able to custom order key lime pie and their famous lemon vanilla cake which were both highly praised by our guests. Thank you for a wonderful evening!
Atmosphere: 5
Food: 5
Service: 5
Elana Hinton
Food was subpar, and lacking flavor. The crab dip was fine— it was pretty tiny though. The handheld pizzas could use a little love and flavor. We got the veggie one, the Cove (that came with tiny shrimp) and the margherita. The margherita was the best one. I ordered the “oven roasted turkey” sandwich and it came with cold deli meat. Not only was it not “oven roasted” but it was literal deli meat straight from the fridge and I would venture to say even the grocery store. When I told my server, she agreed that the title was misleading but then proceeded to say unfortunately they could not remove it from my bill because I had eaten some of it. I had literally two bites, mind you— to try it! I asked for the manager, she said he’ll come over. A few minutes later she said he’s finishing up making drinks and then he’ll come over. After about 10 minutes she finally said “my manager is too busy to come over so we’ll just take it off the bill” and then walked away abruptly. lol 🤷🏽♀️ There were like 3 people at the bar (who had been there) and maybe 3 tables. A party that was wrapping it. I think the manager could’ve made time, if even just a minute or two, for an unhappy customer but I guess that wasn’t a priority. Anyway, not sure why there are so many raving reviews about the food. Perhaps we went on a bad day but it was a Saturday at lunch time! I wouldn’t return. As far as the atmosphere— I mean it’s kind of pub like, dark wood, centralized bar, wall of wine bottles.
I came here for dinner with my boyfriend during the holiday season purely because I was attracted to the over-the-top holiday decorating inside. Very cute! The signature holiday cocktails were great: we had the peppermint espresso martini and gingerbread old-fashioned. The food was good, but nothing to write home about. The roasted brussel sprouts appetizer was probably the highlight. Mostly crispy, and great flavor and texture profile. I had the turkey ciabatta as my main course, which I really liked, but my boyfriend’s burger was lackluster and overcooked. We also both agreed that the roasted potatoes were a let-down: great crispiness but absolutely no seasonings at all!
Food and wine were great as well as our server. The gingerbread old fashioned was amazing!
Atmosphere: 5
Food: 5
Service: 5
This place has it all -- bad food, bad drinks, indifferent service and high prices. We won't be going back.
Atmosphere: 3
Food: 2
Service: 2
I will start by saying that this used to be one of my favorite spots for a date with my spouse. Having said that it’s been years since we’ve been back. We met some friends there who were with a party, however we were kind of ancillary to the party. I was ignored for quite some kind by the bartender. Eventually we were greeted by a very sweet waitress who took her time chatting beer with my spouse and giving recommendations to us. This is where our experience went down hill. The bartender, whose name I later learned was Kelly, then begins to berate the waitress for serving us despite having ignored my presence. It was very uncomfortable and unnecessary. Having spent years in the service industry, I feel like it’s a general rule of thumb to take your grievances out of the eyes of the public and certainly not to belittle a coworker in the bar area. She then proceeds to very rudely and abruptly alert the bar that they are cut off for a private event and when asked (very nicely by a patron when the cut off was so that her party could respect the time limitations) she rolled her eyes and huffed and puffed at the patron. It honestly left a bad taste in my mouth and makes me hesitant to return. I’m certainly not a stranger to emotions running high in loud and busy service environments, but someone should definitely have a conversation with her about the way she treats coworkers and guests alike.
Atmosphere: 5
Service: 3
A lovely relaxed-vibe wine bar with a great selection of by-the-glass & bottle wines. Staff is excellent-friendly and attentive. We enjoyed a late night glass and the chance to unwind. Will be back!
Atmosphere: 5
Service: 5
The service was fantastic but the food was average.
Atmosphere: 5
Food: 3
Service: 5
Service was slow. Meat was tough. Red wine reduction was more like gravy master.
Salad was good but missing the croutons.
If you’re going on a date, beware the lighting made it seem like a cafeteria
Atmosphere: 3
Food: 3
Service: 2
Food was good when it finally arrived. Drinks also took way too.
Atmosphere: 4
Food: 4
Service: 1
Fantastic service. Great location in the center of the town. Huge wine list. Food was very tasty
Atmosphere: 5
Food: 5
Service: 5
This place used to be really good but recently it’s gone downhill. Watched a male bartender that was heavily tattooed with a nose ring mock and harrass a younger gentleman for having an out of state ID. He then proceeded to treat all other males in the bar at the time with utter disrespect including me. What takes the icing on the cake was the young couple was waiting 10-15 minutes to close out a tab after repeatedly trying to get his attention while he was flirting and feeling up the red head bartender. They eventually got the attention of another female bartender that was sitting at a table outside of the bar on her phone to close out the tab. I hope that bartender got nothing as a tip due to his utter disrespectfulness
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
Wonderful find!
Atmosphere: 5
Food: 5
Service: 5
Went here for lunch and wine. Had a great bartender John. He is very personable and easy going. He made great food and wine suggestions. The pizzas are so good and then I completed my meal with a delicious creme brulee.
Atmosphere: 4
Food: 4
Service: 5
We booked out Red Red Wine Bar +Bistro for a rehearsal dinner in June and could not have made a better choice. Dealing with Lisa and Hunter has been a pleasure. The entire menu planning and set up went flawlessly and they were both so helpful in suggesting items and details to make the night memorable. It turned out to be pouring rain and we asked to come in a bit earlier. They were able to close the restaurant a few minutes before our scheduled time so that we could have the entire place and they did an amazing job with having the tables, bar, and appetizers ready for us, too! They really outdid themselves in accommodating our needs. The entrees were great and we were able to custom order key lime pie and their famous lemon vanilla cake which were both highly praised by our guests. Thank you for a wonderful evening!
Atmosphere: 5
Food: 5
Service: 5
Food was subpar, and lacking flavor. The crab dip was fine— it was pretty tiny though. The handheld pizzas could use a little love and flavor. We got the veggie one, the Cove (that came with tiny shrimp) and the margherita. The margherita was the best one. I ordered the “oven roasted turkey” sandwich and it came with cold deli meat. Not only was it not “oven roasted” but it was literal deli meat straight from the fridge and I would venture to say even the grocery store. When I told my server, she agreed that the title was misleading but then proceeded to say unfortunately they could not remove it from my bill because I had eaten some of it. I had literally two bites, mind you— to try it! I asked for the manager, she said he’ll come over. A few minutes later she said he’s finishing up making drinks and then he’ll come over. After about 10 minutes she finally said “my manager is too busy to come over so we’ll just take it off the bill” and then walked away abruptly. lol 🤷🏽♀️ There were like 3 people at the bar (who had been there) and maybe 3 tables. A party that was wrapping it. I think the manager could’ve made time, if even just a minute or two, for an unhappy customer but I guess that wasn’t a priority. Anyway, not sure why there are so many raving reviews about the food. Perhaps we went on a bad day but it was a Saturday at lunch time! I wouldn’t return. As far as the atmosphere— I mean it’s kind of pub like, dark wood, centralized bar, wall of wine bottles.
Atmosphere: 2
Food: 2
Service: 2
Will do again
Atmosphere: 4
Food: 4
Service: 4
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