Indian Delight
622 Frederick Rd, Catonsville
(410) 744-4422
Customers' Favorites
Chicken Biriyani
Chicken Vindaloo
Navrattan Curry
Vegetable Korma
Tandoori Delight
Chicken Madras
Lamb Vindaloo
Chicken Korma
Chicken Tikka
Coconut Naan
Appetizers
Garlic and Cheese Naan
Garlic and mozzarella cheese.
Vegetable Samosa
Two pieces. Spiced, seasoned potatoes, and peas stuffed in a pastry shell.
Meat Samosa
Two pieces. Spiced and seasoned ground beef and peas in a pastry shell.
Vegetable Pakora
Fritters of onion, spinach, and potatoes fried in a lightly spiced chickpea batter.
Papad
Thin, crunchy wafers made with lentils and black pepper.
Paneer Pakora
Cheese dipped in chickpea batter and fried.
Coconut Naan
A soft white flour bread baked in the tandoor filled with sweet coconut.
Cheese Naan
A soft white flour bread baked in the tandoor filled with mozzarella cheese.
Dahi Aloo Chaat
Potatoes, chickpea, tomatoes, onions, and green peppers drizzled with yogurt and tamarind sauce.
Fish Pakora
Boneless pieces of salmon dipped in spiced chickpea batter and fried.
Kashmiri Naan
A soft white flour bread baked in the tandoor, filled with raisins, almonds, and panner.
Papdi Chaat
Crisp wafers with potatoes, yogurt, chickpeas, and tamarind chutney.
Assorted Appetizers
shrimp pakora
Assorted Non-Veggie Appetizers
Chicken pakora, fish pakora, veggie pakora, and samosa.
Vegetable Patties
Spiced potato patties layered with chickpeas, tamarind, and yogurt.
Chicken Pakora
Boneless chicken fritters fried in a lightly spiced chickpea barter.
Tikka Naan
Naan stuffed with chicken tikka.
Soups
Vegetable Soup
Spiced mixed vegetables with lentils.
Lentil Soup
Blend of Ientils and spice.
Mulligatawny Soup
Spicy and tangy. A smooth, thick blend of chicken broth, lentils, and yogurt.
Tomato Soup
A smooth thick blend of chopped fresh tomatoes and yogurt.
Chennai Rasam
South Indian hot and sour soup made of tomatoes, garlic, tamarind, herbs, and spice.
Accompaniments
Raita
Creamy, cool yogurt blended with cucumber and herbs.
Coriander Chutney
Blended cilantro, herbs, and yogurt sauce.
Spicy Pickles
Choice of mango, chili, lemon, or mixed.
Tamarind Chutney
A sweet and spicy sauce made of tamarinds.
Mango Chutney
Blend of mango and ginger in a sweet thick sauce.
Chicken Specialties
Chicken Tikka Masala
Boneless cubes of chicken grilled in the tandoor. Cooked in a rich, creamy tomato sauce.
Chicken Curry
Chicken curry with herbs and spices.
Chicken Makhani
Tandoori chicken simmered in a tomato and herbal sauce.
Chicken Biriyani
Steamed Basmati rice and chicken cooked together with saffron, raisins, and almonds.
Chicken Korma
Boneless pieces of chicken cooked with raisins and simmered in a smooth almond sauce.
Chicken Tikka Jalfrezi
Boneless cubes of grilled tandoori chicken cooked with sauteed tomatoes, green peppers, onions, and vegetables.
Dhaniwal Korma
Boneless pieces of chicken cooked in a blend of creamy yogurt and coriander.
Chicken Vindaloo
Chicken and potatoes cooked in a spicy and tangy sauce.
Chicken Xacutti
A spicy chicken curry made with roasted coconut, red chilies, curry leaves, cumin, and coriander seeds.
Chicken Madras
Tender boneless chicken with ginger, garlic, hot and sour tomato sauce with a spicy pickle.
Badami Murgh
Chicken cooked in mildly spiced curry, creamy almond, and cashew sauce with a dash of saffron.
Kozhi Chettinad
Chicken in black peppercorn sauce, spicy tamarind, and ginger sauce.
Garlic and Ginger Chicken
Tender boneless chicken cooked with herbs and spices with ginger and garlic. Served with basmati rice pilaf.
Saag Wale
Chicken cooked in creamy spinach.
Karai Chicken
Curried pieces of chicken cooked with sauteed green peppers, tomatoes, and onions.
Chicken Malabar
Malai kebab cooked with coconut then sauteed with mustard seeds.
Seafood Specialties
Shrimp Biriyani
Steamed bashmoti rice and shrimp, cooked together with saffron, raisins, and almonds.
Fish Tikka Masala
Salmon in a blend of spices and yogurt, grilled in tandoor and cooked in a rice and creamy tomato sauce.
Shrimp Tikka Masala
Roasted shrimp in moderately spiced sauce.
Shrimp Curry
Shrimp cooked in herbs and spices with a touch of garlic and ginger.
Konkan Prawn
Black tiger prawns cooked in a tangy coconut stew flavored with ginger and curry leaves.
Fish Masala
Fish cooked in herbs, spices, and tomatoes.
Shrimp Xacutti
Jumbo shrimp in spicy curry made with roasted coconut and red chilies.
Shrimp Saag
Shrimp cooked in creamy spinach.
Shrimp Korma
Shrimp cooked with almonds and raisings in creamy sauce.
Shrimp Do Piaz
Shrimp cooked with sauteed onions, tomatoes, and green peppers.
Kerala Fish Curry
Fish cooked in a Kerala gravy which is tempered with mustard seeds, fenugreek, and curry leaves.
Blackpepper Corn Salmon
Atlantic salmon cooked with tangy black peppercorn, ginger, garlic, and bay leaves.
Lamb Specialties
Lamb Biriyani
Steamed basmati rice and lamb, cooked together with saffron, raisins, and almonds. Served with bashmoti rice pilaf.
Rogan Josh
Lamb curry with cubes of lam cooked in a light sauce. Served with bashmoti rice pilaf.
Lamb Vindaloo
Cubes of lamb and potatoes cooked in a spicy and tangy sauce. Served with bashmoti rice pilaf.
Boti Kabab Masala
Marinated cubes of lamb, broiled in tandoor, and curried in a creamy tomato sauce. Served with bashmoti rice pilaf.
Saag Ghosh
Cubes of Lamb cooked in creamy spinach. Served with bashmoti rice pilaf.
Lamb Pasanda
Cubes of lamb cooked with raising and simmered in a smooth almond sauce. Served with bashmoti rice pilaf.
Black Peppercorn Lamb
Boneless lamb in a tangy black peppercorn based curry with herbs and bay leaves. Served with bashmoti rice pilaf.
Salli Boti
Lamb cooked with onion and spices. Sweetened with apricots and topped with crunchy potatoes. Served with bashmoti rice pilaf.
Lamb Karai
Cubes of lamb cooked with spices, herbs, and sauteed with tomatoes, green pepper, and onions. Served with bashmoti rice pilaf.
Indian Delight Special Biryani
Bashmoti rice with shrimp, lamb, chicken, onion, bell pepper, broccoli, peas, nuts, and raisins.
Tandoori Specialites
Tandoori Chicken
Half chicken marinated in the yogurt and ground spices. Grilled in the tandoor.
Chicken Tikka
Tender boneless cubes of chicken, marinated in yogurt, and a blend of spices. Grilled in the tandoor.
Lamb Chops
Lamb chops marinated in yogurt and spits, succulent and tender from the tandoor oven.
Tandoori Shrimp
Jumbo shrimp marinated in herbs and spices and grilled in the tandoor.
Seekh Kabab
Minced lamb with ginger, herb, and onions roasted on skewers in the tandoor.
Fish Tikka
Salmon flilet marinated in a blend of spices, herbs, and yogurt grilled in the tandoor.
Boti Kabab
Cubd leg of lamb, marinated in yogurt, and spices, broiled in the tandoor.
Chicken Malai Kabab
Tender boneless chicken, marinated in a creamy masala sauce, herbs, and spices. Served with bashmoti it pilaf.
Reshmi Kabab
Chicken skewered in the tandoor with onion and cilantro.
Beef Specialities
Beef Curry
Beef curry prepared with herbs and spices.
Beef Vindaloo
Beef and potatoes cooked in a spicy and tangy sauce.
Beef Saag
Beef cooked with creamy spinach.
Beef Do Piaz
Beef cooked with sauteed tomatoes, onions, and green peppers.
Keema Matar
Minced meat curry cooked with green peas, ginger, tomatoes, and sauteed onions.
Vegetable Specialities
Saag Panner
Cubes of cheese cooked with creamy spinach. Served with bashmoti rice pilaf.
Chana Masala
Cheak peas and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Panner Masala
Indian cheese in creamy tomato sauce. Served with bashmoti rice pilaf.
Malai Kofta
Croquettes of minced vegetables, blended panner, and almonds in a creamy sauce. Served with bashmoti rice pilaf.
Aloo Gobi
Cauliflower and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Vegetable Jhalfrezi
Mixed sauteed vegetables with tomatoes, onions, and spices. Served with bashmoti rice pilaf.
Bengan Bharta
Baked, mashed eggplant, blended with tomatoes, onions, and spices. Served with bashmoti rice pilaf.
Daal Saag
Creamy spinach blended with lentils and spices. Served with bashmoti rice pilaf.
Tarka Daal
Lentils smoothly blended with tomatoes, onions, herbs, and spices. Served with bashmoti rice pilaf.
Vegetable Biriyani
Bashmoti rice and vegetables cooked together with saffron, raisins, and almonds. Served with bashmoti rice pilaf.
Navrattan Curry
Mixed vegetables with almonds, raisins, and panner in a creamy sauce. Served with bashmoti rice pilaf.
Matar Panner
Green peas and curry sauce. Served with bashmoti rice pilaf.
Vegetable Curry
Curry with mixed vegetables. Served with bashmoti rice pilaf.
Harialy Panner
Cheese cooked with green peppers, onions, tomatoes, ginger, and garlic sauteed with red chili, and mustard seeds. Served with bashmoti rice pilaf.
Vegetable Korma
Mixed vegetables with almonds and raisins in a creamy sauce. Served with bashmoti rice pilaf.
Aloo Matar
Green peas and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Bhindi Masala
Crisp okra cooked and sauteed onions and tomatoes. Served with bashmoti rice pilaf.
Combo Delights
Tandoori Delight
Lamb kabab, chicken tikka, chicken tandoori, seekh kabab, and shrimp kabab. Served with bashmoti rice pilaf.
Vegetable Delight
Vegetable curry, paneer saag, and chana masala. Served with bashmoti rice pilaf.
Meat Delight
Chicken curry, lamb curry, and vegetable curry. Served with bashmoti rice pilaf.
Seafood Delight
Shrimp kabab, shrimp curry, and vegetable curry. Served with bashmoti rice pilaf.
Breads
Garlic Naan
A soft white flour bread baked in the tandoor filled with onions and garlic.
Extra Rice
Naan
A soft white flour bread baked in the tandoor, drizzled with butter.
Paratha
A multi layered fried bread.
Kashmiri Naan
A soft white flour bread baked in the tandoor, filled with raisins, almonds, and panner.
Coconut Naan
A soft white flour bread baked in the tandoor filled with sweet coconut.
Onion naan
A soft white flour bread baked in the tandoor filled with onions and garlic.
Aloo Paratha
A multi layered fried bread stuffed with spiced potatoes.
Batura
A deep flour puffed bread. Crispy on the outside and soft inside.
Poori
A deep fried whole wheat puffed bread. Crispy on the outside, flaky, and soft on the inside.
Cheese Naan
A soft white flour bread baked in the tandoor filled with mozzarella cheese.
Jalapeno and Cheese Naan
Mozzarella and cheese with jalapeno.
Chapathi
Whole wheat bread baked in the tandoor.
Keema Paratha
A multi layered fried bread stuffed with ground beef, peas, and spices.
Beverages
Soft Drinks
Lassi
Yogurt shake with a choice of mango, sweet, or salty.
Mango Juice
Spiced Cold Tea
Brewed with spices.
Desserts
Kheer
Rice and creamy rice pudding, flavored with cardamom, resins, and almonds.
Gulab Jamoon
Soft, deep fried milk pastries soaked in honey and rosewater syrup.
Ras Malai
Soft Indian cheese soaked in silky sweet cream, flavored with rosewater, cardamom, pistachios, and almonds.
Accompaniments
Raita
Creamy, cool yogurt blended with cucumber and herbs.
Coriander Chutney
Blended cilantro, herbs, and yogurt sauce.
Spicy Pickles
Choice of mango, chili, lemon, or mixed.
Mango Chutney
Blend of mango and ginger in a sweet thick sauce.
Tamarind Chutney
A sweet and spicy sauce made of tamarinds.
Appetizers
Garlic and Cheese Naan
Garlic and mozzarella cheese.
Vegetable Samosa
Two pieces. Spiced, seasoned potatoes, and peas stuffed in a pastry shell.
Meat Samosa
Two pieces. Spiced and seasoned ground beef and peas in a pastry shell.
Vegetable Pakora
Fritters of onion, spinach, and potatoes fried in a lightly spiced chickpea batter.
Cheese Naan
A soft white flour bread baked in the tandoor filled with mozzarella cheese.
Coconut Naan
A soft white flour bread baked in the tandoor filled with sweet coconut.
Dahi Aloo Chaat
Potatoes, chickpea, tomatoes, onions, and green peppers drizzled with yogurt and tamarind sauce.
Papad
Thin, crunchy wafers made with lentils and black pepper.
Kashmiri Naan
A soft white flour bread baked in the tandoor, filled with raisins, almonds, and panner.
Assorted Appetizers
Tikka Naan
Naan stuffed with chicken tikka.
Fish Pakora
Boneless pieces of salmon dipped in spiced chickpea batter and fried.
Paneer Pakora
Cheese dipped in chickpea batter and fried.
Papdi Chaat
Crisp wafers with potatoes, yogurt, chickpeas, and tamarind chutney.
Assorted Non-Veggie Appetizers
Chicken pakora, fish pakora, veggie pakora, and samosa.
Chicken Pakora
Boneless chicken fritters fried in a lightly spiced chickpea barter.
Vegetable Patties
Spiced potato patties layered with chickpeas, tamarind, and yogurt.
Beef Specialities
Beef Vindaloo
Beef and potatoes cooked in a spicy and tangy sauce.
Beef Curry
Beef curry prepared with herbs and spices.
Beef Saag
Beef cooked with creamy spinach.
Keema Matar
Minced meat curry cooked with green peas, ginger, tomatoes, and sauteed onions.
Beef Do Piaz
Beef cooked with sauteed tomatoes, onions, and green peppers.
Breads
Garlic Naan
A soft white flour bread baked in the tandoor filled with onions and garlic.
Naan
A soft white flour bread baked in the tandoor, drizzled with butter.
Jalapeno and Cheese Naan
Mozzarella and cheese with jalapeno.
Onion naan
A soft white flour bread baked in the tandoor filled with onions and garlic.
Aloo Paratha
A multi layered fried bread stuffed with spiced potatoes.
Cheese Naan
A soft white flour bread baked in the tandoor filled with mozzarella cheese.
Coconut Naan
A soft white flour bread baked in the tandoor filled with sweet coconut.
Poori
A deep fried whole wheat puffed bread. Crispy on the outside, flaky, and soft on the inside.
Paratha
A multi layered fried bread.
Batura
A deep flour puffed bread. Crispy on the outside and soft inside.
Keema Paratha
A multi layered fried bread stuffed with ground beef, peas, and spices.
Chapathi
Whole wheat bread baked in the tandoor.
Kashmiri Naan
A soft white flour bread baked in the tandoor, filled with raisins, almonds, and panner.
Chicken Specialties
Chicken Tikka Masala
Boneless cubes of chicken grilled in the tandoor. Cooked in a rich, creamy tomato sauce.
Chicken Biriyani
Steamed Basmati rice and chicken cooked together with saffron, raisins, and almonds.
Chicken Curry
Chicken curry with herbs and spices.
Chicken Korma
Boneless pieces of chicken cooked with raisins and simmered in a smooth almond sauce.
Chicken Makhani
Tandoori chicken simmered in a tomato and herbal sauce.
Chicken Tikka Jalfrezi
Boneless cubes of grilled tandoori chicken cooked with sauteed tomatoes, green peppers, onions, and vegetables.
Dhaniwal Korma
Boneless pieces of chicken cooked in a blend of creamy yogurt and coriander.
Badami Murgh
Chicken cooked in mildly spiced curry, creamy almond, and cashew sauce with a dash of saffron.
Chicken Vindaloo
Chicken and potatoes cooked in a spicy and tangy sauce.
Chicken Xacutti
A spicy chicken curry made with roasted coconut, red chilies, curry leaves, cumin, and coriander seeds.
Chicken Madras
Tender boneless chicken with ginger, garlic, hot and sour tomato sauce with a spicy pickle.
Saag Wale
Chicken cooked in creamy spinach.
Garlic and Ginger Chicken
Tender boneless chicken cooked with herbs and spices with ginger and garlic. Served with basmati rice pilaf.
Kozhi Chettinad
Chicken in black peppercorn sauce, spicy tamarind, and ginger sauce.
Karai Chicken
Curried pieces of chicken cooked with sauteed green peppers, tomatoes, and onions.
Chicken Malabar
Malai kebab cooked with coconut then sauteed with mustard seeds.
Combo Delights
Tandoori Delight
Lamb kabab, chicken tikka, chicken tandoori, seekh kabab, and shrimp kabab. Served with bashmoti rice pilaf.
Vegetable Delight
Vegetable curry, paneer saag, and chana masala. Served with bashmoti rice pilaf.
Meat Delight
Chicken curry, lamb curry, and vegetable curry. Served with bashmoti rice pilaf.
Seafood Delight
Shrimp kabab, shrimp curry, and vegetable curry. Served with bashmoti rice pilaf.
Desserts
Kheer
Rice and creamy rice pudding, flavored with cardamom, resins, and almonds.
Gulab Jamoon
Soft, deep fried milk pastries soaked in honey and rosewater syrup.
Ras Malai
Soft Indian cheese soaked in silky sweet cream, flavored with rosewater, cardamom, pistachios, and almonds.
Lamb Specialties
Lamb Biriyani
Steamed basmati rice and lamb, cooked together with saffron, raisins, and almonds. Served with bashmoti rice pilaf.
Rogan Josh
Lamb curry with cubes of lam cooked in a light sauce. Served with bashmoti rice pilaf.
Lamb Vindaloo
Cubes of lamb and potatoes cooked in a spicy and tangy sauce. Served with bashmoti rice pilaf.
Saag Ghosh
Cubes of Lamb cooked in creamy spinach. Served with bashmoti rice pilaf.
Boti Kabab Masala
Marinated cubes of lamb, broiled in tandoor, and curried in a creamy tomato sauce. Served with bashmoti rice pilaf.
Lamb Pasanda
Cubes of lamb cooked with raising and simmered in a smooth almond sauce. Served with bashmoti rice pilaf.
Lamb Karai
Cubes of lamb cooked with spices, herbs, and sauteed with tomatoes, green pepper, and onions. Served with bashmoti rice pilaf.
Indian Delight Special Biryani
Bashmoti rice with shrimp, lamb, chicken, onion, bell pepper, broccoli, peas, nuts, and raisins.
Salli Boti
Lamb cooked with onion and spices. Sweetened with apricots and topped with crunchy potatoes. Served with bashmoti rice pilaf.
Black Peppercorn Lamb
Boneless lamb in a tangy black peppercorn based curry with herbs and bay leaves. Served with bashmoti rice pilaf.
Soups
Lentil Soup
Blend of Ientils and spice.
Mulligatawny Soup
Spicy and tangy. A smooth, thick blend of chicken broth, lentils, and yogurt.
Vegetable Soup
Spiced mixed vegetables with lentils.
Chennai Rasam
South Indian hot and sour soup made of tomatoes, garlic, tamarind, herbs, and spice.
Tomato Soup
A smooth thick blend of chopped fresh tomatoes and yogurt.
Tandoori Specialites
Tandoori Chicken
Half chicken marinated in the yogurt and ground spices. Grilled in the tandoor.
Tandoori Shrimp
Jumbo shrimp marinated in herbs and spices and grilled in the tandoor.
Chicken Tikka
Tender boneless cubes of chicken, marinated in yogurt, and a blend of spices. Grilled in the tandoor.
Seekh Kabab
Minced lamb with ginger, herb, and onions roasted on skewers in the tandoor.
Lamb Chops
Lamb chops marinated in yogurt and spits, succulent and tender from the tandoor oven.
Fish Tikka
Salmon flilet marinated in a blend of spices, herbs, and yogurt grilled in the tandoor.
Boti Kabab
Cubd leg of lamb, marinated in yogurt, and spices, broiled in the tandoor.
Chicken Malai Kabab
Tender boneless chicken, marinated in a creamy masala sauce, herbs, and spices. Served with bashmoti it pilaf.
Reshmi Kabab
Chicken skewered in the tandoor with onion and cilantro.
Vegetable Specialities
Saag Panner
Cubes of cheese cooked with creamy spinach. Served with bashmoti rice pilaf.
Chana Masala
Cheak peas and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Panner Masala
Indian cheese in creamy tomato sauce. Served with bashmoti rice pilaf.
Malai Kofta
Croquettes of minced vegetables, blended panner, and almonds in a creamy sauce. Served with bashmoti rice pilaf.
Vegetable Jhalfrezi
Mixed sauteed vegetables with tomatoes, onions, and spices. Served with bashmoti rice pilaf.
Aloo Gobi
Cauliflower and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Tarka Daal
Lentils smoothly blended with tomatoes, onions, herbs, and spices. Served with bashmoti rice pilaf.
Vegetable Biriyani
Bashmoti rice and vegetables cooked together with saffron, raisins, and almonds. Served with bashmoti rice pilaf.
Daal Saag
Creamy spinach blended with lentils and spices. Served with bashmoti rice pilaf.
Harialy Panner
Cheese cooked with green peppers, onions, tomatoes, ginger, and garlic sauteed with red chili, and mustard seeds. Served with bashmoti rice pilaf.
Navrattan Curry
Mixed vegetables with almonds, raisins, and panner in a creamy sauce. Served with bashmoti rice pilaf.
Bengan Bharta
Baked, mashed eggplant, blended with tomatoes, onions, and spices. Served with bashmoti rice pilaf.
Matar Panner
Green peas and curry sauce. Served with bashmoti rice pilaf.
Vegetable Curry
Curry with mixed vegetables. Served with bashmoti rice pilaf.
Vegetable Korma
Mixed vegetables with almonds and raisins in a creamy sauce. Served with bashmoti rice pilaf.
Aloo Matar
Green peas and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Bhindi Masala
Crisp okra cooked and sauteed onions and tomatoes. Served with bashmoti rice pilaf.
Appetizers
Garlic and Cheese Naan
Garlic and mozzarella cheese.
Vegetable Samosa
Two pieces. Spiced, seasoned potatoes, and peas stuffed in a pastry shell.
Meat Samosa
Two pieces. Spiced and seasoned ground beef and peas in a pastry shell.
Vegetable Pakora
Fritters of onion, spinach, and potatoes fried in a lightly spiced chickpea batter.
Cheese Naan
A soft white flour bread baked in the tandoor filled with mozzarella cheese.
Coconut Naan
A soft white flour bread baked in the tandoor filled with sweet coconut.
Dahi Aloo Chaat
Potatoes, chickpea, tomatoes, onions, and green peppers drizzled with yogurt and tamarind sauce.
Papad
Thin, crunchy wafers made with lentils and black pepper.
Kashmiri Naan
A soft white flour bread baked in the tandoor, filled with raisins, almonds, and panner.
Assorted Appetizers
Tikka Naan
Naan stuffed with chicken tikka.
Fish Pakora
Boneless pieces of salmon dipped in spiced chickpea batter and fried.
Paneer Pakora
Cheese dipped in chickpea batter and fried.
Papdi Chaat
Crisp wafers with potatoes, yogurt, chickpeas, and tamarind chutney.
Assorted Non-Veggie Appetizers
Chicken pakora, fish pakora, veggie pakora, and samosa.
Chicken Pakora
Boneless chicken fritters fried in a lightly spiced chickpea barter.
Vegetable Patties
Spiced potato patties layered with chickpeas, tamarind, and yogurt.
Soups
Lentil Soup
Blend of Ientils and spice.
Mulligatawny Soup
Spicy and tangy. A smooth, thick blend of chicken broth, lentils, and yogurt.
Vegetable Soup
Spiced mixed vegetables with lentils.
Chennai Rasam
South Indian hot and sour soup made of tomatoes, garlic, tamarind, herbs, and spice.
Tomato Soup
A smooth thick blend of chopped fresh tomatoes and yogurt.
Accompaniments
Raita
Creamy, cool yogurt blended with cucumber and herbs.
Coriander Chutney
Blended cilantro, herbs, and yogurt sauce.
Spicy Pickles
Choice of mango, chili, lemon, or mixed.
Mango Chutney
Blend of mango and ginger in a sweet thick sauce.
Tamarind Chutney
A sweet and spicy sauce made of tamarinds.
Chicken Specialties
Chicken Tikka Masala
Boneless cubes of chicken grilled in the tandoor. Cooked in a rich, creamy tomato sauce.
Chicken Biriyani
Steamed Basmati rice and chicken cooked together with saffron, raisins, and almonds.
Chicken Curry
Chicken curry with herbs and spices.
Chicken Korma
Boneless pieces of chicken cooked with raisins and simmered in a smooth almond sauce.
Chicken Makhani
Tandoori chicken simmered in a tomato and herbal sauce.
Chicken Tikka Jalfrezi
Boneless cubes of grilled tandoori chicken cooked with sauteed tomatoes, green peppers, onions, and vegetables.
Dhaniwal Korma
Boneless pieces of chicken cooked in a blend of creamy yogurt and coriander.
Badami Murgh
Chicken cooked in mildly spiced curry, creamy almond, and cashew sauce with a dash of saffron.
Chicken Vindaloo
Chicken and potatoes cooked in a spicy and tangy sauce.
Chicken Xacutti
A spicy chicken curry made with roasted coconut, red chilies, curry leaves, cumin, and coriander seeds.
Chicken Madras
Tender boneless chicken with ginger, garlic, hot and sour tomato sauce with a spicy pickle.
Saag Wale
Chicken cooked in creamy spinach.
Garlic and Ginger Chicken
Tender boneless chicken cooked with herbs and spices with ginger and garlic. Served with basmati rice pilaf.
Kozhi Chettinad
Chicken in black peppercorn sauce, spicy tamarind, and ginger sauce.
Karai Chicken
Curried pieces of chicken cooked with sauteed green peppers, tomatoes, and onions.
Chicken Malabar
Malai kebab cooked with coconut then sauteed with mustard seeds.
Beef Specialities
Beef Vindaloo
Beef and potatoes cooked in a spicy and tangy sauce.
Beef Curry
Beef curry prepared with herbs and spices.
Beef Saag
Beef cooked with creamy spinach.
Keema Matar
Minced meat curry cooked with green peas, ginger, tomatoes, and sauteed onions.
Beef Do Piaz
Beef cooked with sauteed tomatoes, onions, and green peppers.
Seafood Specialties
Fish Tikka Masala
Salmon in a blend of spices and yogurt, grilled in tandoor and cooked in a rice and creamy tomato sauce.
Shrimp Biriyani
Steamed bashmoti rice and shrimp, cooked together with saffron, raisins, and almonds.
Shrimp Tikka Masala
Roasted shrimp in moderately spiced sauce.
Shrimp Curry
Shrimp cooked in herbs and spices with a touch of garlic and ginger.
Konkan Prawn
Black tiger prawns cooked in a tangy coconut stew flavored with ginger and curry leaves.
Shrimp Korma
Shrimp cooked with almonds and raisings in creamy sauce.
Blackpepper Corn Salmon
Atlantic salmon cooked with tangy black peppercorn, ginger, garlic, and bay leaves.
Shrimp Xacutti
Jumbo shrimp in spicy curry made with roasted coconut and red chilies.
Fish Masala
Fish cooked in herbs, spices, and tomatoes.
Kerala Fish Curry
Fish cooked in a Kerala gravy which is tempered with mustard seeds, fenugreek, and curry leaves.
Shrimp Saag
Shrimp cooked in creamy spinach.
Shrimp Do Piaz
Shrimp cooked with sauteed onions, tomatoes, and green peppers.
Lamb Specialties
Lamb Biriyani
Steamed basmati rice and lamb, cooked together with saffron, raisins, and almonds. Served with bashmoti rice pilaf.
Rogan Josh
Lamb curry with cubes of lam cooked in a light sauce. Served with bashmoti rice pilaf.
Lamb Vindaloo
Cubes of lamb and potatoes cooked in a spicy and tangy sauce. Served with bashmoti rice pilaf.
Saag Ghosh
Cubes of Lamb cooked in creamy spinach. Served with bashmoti rice pilaf.
Boti Kabab Masala
Marinated cubes of lamb, broiled in tandoor, and curried in a creamy tomato sauce. Served with bashmoti rice pilaf.
Lamb Pasanda
Cubes of lamb cooked with raising and simmered in a smooth almond sauce. Served with bashmoti rice pilaf.
Lamb Karai
Cubes of lamb cooked with spices, herbs, and sauteed with tomatoes, green pepper, and onions. Served with bashmoti rice pilaf.
Indian Delight Special Biryani
Bashmoti rice with shrimp, lamb, chicken, onion, bell pepper, broccoli, peas, nuts, and raisins.
Salli Boti
Lamb cooked with onion and spices. Sweetened with apricots and topped with crunchy potatoes. Served with bashmoti rice pilaf.
Black Peppercorn Lamb
Boneless lamb in a tangy black peppercorn based curry with herbs and bay leaves. Served with bashmoti rice pilaf.
Tandoori Specialites
Tandoori Chicken
Half chicken marinated in the yogurt and ground spices. Grilled in the tandoor.
Tandoori Shrimp
Jumbo shrimp marinated in herbs and spices and grilled in the tandoor.
Chicken Tikka
Tender boneless cubes of chicken, marinated in yogurt, and a blend of spices. Grilled in the tandoor.
Seekh Kabab
Minced lamb with ginger, herb, and onions roasted on skewers in the tandoor.
Lamb Chops
Lamb chops marinated in yogurt and spits, succulent and tender from the tandoor oven.
Fish Tikka
Salmon flilet marinated in a blend of spices, herbs, and yogurt grilled in the tandoor.
Boti Kabab
Cubd leg of lamb, marinated in yogurt, and spices, broiled in the tandoor.
Chicken Malai Kabab
Tender boneless chicken, marinated in a creamy masala sauce, herbs, and spices. Served with bashmoti it pilaf.
Reshmi Kabab
Chicken skewered in the tandoor with onion and cilantro.
Vegetable Specialities
Saag Panner
Cubes of cheese cooked with creamy spinach. Served with bashmoti rice pilaf.
Chana Masala
Cheak peas and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Panner Masala
Indian cheese in creamy tomato sauce. Served with bashmoti rice pilaf.
Malai Kofta
Croquettes of minced vegetables, blended panner, and almonds in a creamy sauce. Served with bashmoti rice pilaf.
Vegetable Jhalfrezi
Mixed sauteed vegetables with tomatoes, onions, and spices. Served with bashmoti rice pilaf.
Aloo Gobi
Cauliflower and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Tarka Daal
Lentils smoothly blended with tomatoes, onions, herbs, and spices. Served with bashmoti rice pilaf.
Vegetable Biriyani
Bashmoti rice and vegetables cooked together with saffron, raisins, and almonds. Served with bashmoti rice pilaf.
Daal Saag
Creamy spinach blended with lentils and spices. Served with bashmoti rice pilaf.
Harialy Panner
Cheese cooked with green peppers, onions, tomatoes, ginger, and garlic sauteed with red chili, and mustard seeds. Served with bashmoti rice pilaf.
Navrattan Curry
Mixed vegetables with almonds, raisins, and panner in a creamy sauce. Served with bashmoti rice pilaf.
Bengan Bharta
Baked, mashed eggplant, blended with tomatoes, onions, and spices. Served with bashmoti rice pilaf.
Matar Panner
Green peas and curry sauce. Served with bashmoti rice pilaf.
Vegetable Curry
Curry with mixed vegetables. Served with bashmoti rice pilaf.
Vegetable Korma
Mixed vegetables with almonds and raisins in a creamy sauce. Served with bashmoti rice pilaf.
Aloo Matar
Green peas and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Bhindi Masala
Crisp okra cooked and sauteed onions and tomatoes. Served with bashmoti rice pilaf.
Combo Delights
Tandoori Delight
Lamb kabab, chicken tikka, chicken tandoori, seekh kabab, and shrimp kabab. Served with bashmoti rice pilaf.
Vegetable Delight
Vegetable curry, paneer saag, and chana masala. Served with bashmoti rice pilaf.
Meat Delight
Chicken curry, lamb curry, and vegetable curry. Served with bashmoti rice pilaf.
Seafood Delight
Shrimp kabab, shrimp curry, and vegetable curry. Served with bashmoti rice pilaf.
Breads
Garlic Naan
A soft white flour bread baked in the tandoor filled with onions and garlic.
Naan
A soft white flour bread baked in the tandoor, drizzled with butter.
Jalapeno and Cheese Naan
Mozzarella and cheese with jalapeno.
Onion naan
A soft white flour bread baked in the tandoor filled with onions and garlic.
Aloo Paratha
A multi layered fried bread stuffed with spiced potatoes.
Cheese Naan
A soft white flour bread baked in the tandoor filled with mozzarella cheese.
Coconut Naan
A soft white flour bread baked in the tandoor filled with sweet coconut.
Poori
A deep fried whole wheat puffed bread. Crispy on the outside, flaky, and soft on the inside.
Paratha
A multi layered fried bread.
Batura
A deep flour puffed bread. Crispy on the outside and soft inside.
Keema Paratha
A multi layered fried bread stuffed with ground beef, peas, and spices.
Chapathi
Whole wheat bread baked in the tandoor.
Kashmiri Naan
A soft white flour bread baked in the tandoor, filled with raisins, almonds, and panner.
Beverages
Lassi
Yogurt shake with a choice of mango, sweet, or salty.
Soft Drinks
Spiced Cold Tea
Brewed with spices.
Mango Juice
Desserts
Kheer
Rice and creamy rice pudding, flavored with cardamom, resins, and almonds.
Gulab Jamoon
Soft, deep fried milk pastries soaked in honey and rosewater syrup.
Ras Malai
Soft Indian cheese soaked in silky sweet cream, flavored with rosewater, cardamom, pistachios, and almonds.
Soups
Vegetable Soup
Spiced mixed vegetables with lentils.
Lentil Soup
Blend of Ientils and spice.
Mulligatawny Soup
Spicy and tangy. A smooth, thick blend of chicken broth, lentils, and yogurt.
Tomato Soup
A smooth thick blend of chopped fresh tomatoes and yogurt.
Chennai Rasam
South Indian hot and sour soup made of tomatoes, garlic, tamarind, herbs, and spice.
Appetizers
Garlic and Cheese Naan
Garlic and mozzarella cheese.
Vegetable Samosa
Two pieces. Spiced, seasoned potatoes, and peas stuffed in a pastry shell.
Meat Samosa
Two pieces. Spiced and seasoned ground beef and peas in a pastry shell.
Vegetable Pakora
Fritters of onion, spinach, and potatoes fried in a lightly spiced chickpea batter.
Papad
Thin, crunchy wafers made with lentils and black pepper.
Paneer Pakora
Cheese dipped in chickpea batter and fried.
Coconut Naan
A soft white flour bread baked in the tandoor filled with sweet coconut.
Cheese Naan
A soft white flour bread baked in the tandoor filled with mozzarella cheese.
Dahi Aloo Chaat
Potatoes, chickpea, tomatoes, onions, and green peppers drizzled with yogurt and tamarind sauce.
Fish Pakora
Boneless pieces of salmon dipped in spiced chickpea batter and fried.
Kashmiri Naan
A soft white flour bread baked in the tandoor, filled with raisins, almonds, and panner.
Papdi Chaat
Crisp wafers with potatoes, yogurt, chickpeas, and tamarind chutney.
Assorted Appetizers
shrimp pakora
Assorted Non-Veggie Appetizers
Chicken pakora, fish pakora, veggie pakora, and samosa.
Vegetable Patties
Spiced potato patties layered with chickpeas, tamarind, and yogurt.
Chicken Pakora
Boneless chicken fritters fried in a lightly spiced chickpea barter.
Tikka Naan
Naan stuffed with chicken tikka.
Accompaniments
Raita
Creamy, cool yogurt blended with cucumber and herbs.
Coriander Chutney
Blended cilantro, herbs, and yogurt sauce.
Spicy Pickles
Choice of mango, chili, lemon, or mixed.
Tamarind Chutney
A sweet and spicy sauce made of tamarinds.
Mango Chutney
Blend of mango and ginger in a sweet thick sauce.
Beef Specialities
Beef Curry
Beef curry prepared with herbs and spices.
Beef Vindaloo
Beef and potatoes cooked in a spicy and tangy sauce.
Beef Saag
Beef cooked with creamy spinach.
Beef Do Piaz
Beef cooked with sauteed tomatoes, onions, and green peppers.
Keema Matar
Minced meat curry cooked with green peas, ginger, tomatoes, and sauteed onions.
Beverages
Soft Drinks
Lassi
Yogurt shake with a choice of mango, sweet, or salty.
Mango Juice
Spiced Cold Tea
Brewed with spices.
Breads
Garlic Naan
A soft white flour bread baked in the tandoor filled with onions and garlic.
Extra Rice
Naan
A soft white flour bread baked in the tandoor, drizzled with butter.
Paratha
A multi layered fried bread.
Kashmiri Naan
A soft white flour bread baked in the tandoor, filled with raisins, almonds, and panner.
Coconut Naan
A soft white flour bread baked in the tandoor filled with sweet coconut.
Onion naan
A soft white flour bread baked in the tandoor filled with onions and garlic.
Aloo Paratha
A multi layered fried bread stuffed with spiced potatoes.
Batura
A deep flour puffed bread. Crispy on the outside and soft inside.
Poori
A deep fried whole wheat puffed bread. Crispy on the outside, flaky, and soft on the inside.
Cheese Naan
A soft white flour bread baked in the tandoor filled with mozzarella cheese.
Jalapeno and Cheese Naan
Mozzarella and cheese with jalapeno.
Chapathi
Whole wheat bread baked in the tandoor.
Keema Paratha
A multi layered fried bread stuffed with ground beef, peas, and spices.
Chicken Specialties
Chicken Tikka Masala
Boneless cubes of chicken grilled in the tandoor. Cooked in a rich, creamy tomato sauce.
Chicken Curry
Chicken curry with herbs and spices.
Chicken Makhani
Tandoori chicken simmered in a tomato and herbal sauce.
Chicken Biriyani
Steamed Basmati rice and chicken cooked together with saffron, raisins, and almonds.
Chicken Korma
Boneless pieces of chicken cooked with raisins and simmered in a smooth almond sauce.
Chicken Tikka Jalfrezi
Boneless cubes of grilled tandoori chicken cooked with sauteed tomatoes, green peppers, onions, and vegetables.
Dhaniwal Korma
Boneless pieces of chicken cooked in a blend of creamy yogurt and coriander.
Chicken Vindaloo
Chicken and potatoes cooked in a spicy and tangy sauce.
Chicken Xacutti
A spicy chicken curry made with roasted coconut, red chilies, curry leaves, cumin, and coriander seeds.
Chicken Madras
Tender boneless chicken with ginger, garlic, hot and sour tomato sauce with a spicy pickle.
Badami Murgh
Chicken cooked in mildly spiced curry, creamy almond, and cashew sauce with a dash of saffron.
Kozhi Chettinad
Chicken in black peppercorn sauce, spicy tamarind, and ginger sauce.
Garlic and Ginger Chicken
Tender boneless chicken cooked with herbs and spices with ginger and garlic. Served with basmati rice pilaf.
Saag Wale
Chicken cooked in creamy spinach.
Karai Chicken
Curried pieces of chicken cooked with sauteed green peppers, tomatoes, and onions.
Chicken Malabar
Malai kebab cooked with coconut then sauteed with mustard seeds.
Combo Delights
Tandoori Delight
Lamb kabab, chicken tikka, chicken tandoori, seekh kabab, and shrimp kabab. Served with bashmoti rice pilaf.
Vegetable Delight
Vegetable curry, paneer saag, and chana masala. Served with bashmoti rice pilaf.
Meat Delight
Chicken curry, lamb curry, and vegetable curry. Served with bashmoti rice pilaf.
Seafood Delight
Shrimp kabab, shrimp curry, and vegetable curry. Served with bashmoti rice pilaf.
Desserts
Kheer
Rice and creamy rice pudding, flavored with cardamom, resins, and almonds.
Gulab Jamoon
Soft, deep fried milk pastries soaked in honey and rosewater syrup.
Ras Malai
Soft Indian cheese soaked in silky sweet cream, flavored with rosewater, cardamom, pistachios, and almonds.
Lamb Specialties
Lamb Biriyani
Steamed basmati rice and lamb, cooked together with saffron, raisins, and almonds. Served with bashmoti rice pilaf.
Rogan Josh
Lamb curry with cubes of lam cooked in a light sauce. Served with bashmoti rice pilaf.
Lamb Vindaloo
Cubes of lamb and potatoes cooked in a spicy and tangy sauce. Served with bashmoti rice pilaf.
Boti Kabab Masala
Marinated cubes of lamb, broiled in tandoor, and curried in a creamy tomato sauce. Served with bashmoti rice pilaf.
Saag Ghosh
Cubes of Lamb cooked in creamy spinach. Served with bashmoti rice pilaf.
Lamb Pasanda
Cubes of lamb cooked with raising and simmered in a smooth almond sauce. Served with bashmoti rice pilaf.
Black Peppercorn Lamb
Boneless lamb in a tangy black peppercorn based curry with herbs and bay leaves. Served with bashmoti rice pilaf.
Salli Boti
Lamb cooked with onion and spices. Sweetened with apricots and topped with crunchy potatoes. Served with bashmoti rice pilaf.
Lamb Karai
Cubes of lamb cooked with spices, herbs, and sauteed with tomatoes, green pepper, and onions. Served with bashmoti rice pilaf.
Indian Delight Special Biryani
Bashmoti rice with shrimp, lamb, chicken, onion, bell pepper, broccoli, peas, nuts, and raisins.
Tandoori Specialites
Tandoori Chicken
Half chicken marinated in the yogurt and ground spices. Grilled in the tandoor.
Chicken Tikka
Tender boneless cubes of chicken, marinated in yogurt, and a blend of spices. Grilled in the tandoor.
Lamb Chops
Lamb chops marinated in yogurt and spits, succulent and tender from the tandoor oven.
Tandoori Shrimp
Jumbo shrimp marinated in herbs and spices and grilled in the tandoor.
Seekh Kabab
Minced lamb with ginger, herb, and onions roasted on skewers in the tandoor.
Fish Tikka
Salmon flilet marinated in a blend of spices, herbs, and yogurt grilled in the tandoor.
Boti Kabab
Cubd leg of lamb, marinated in yogurt, and spices, broiled in the tandoor.
Chicken Malai Kabab
Tender boneless chicken, marinated in a creamy masala sauce, herbs, and spices. Served with bashmoti it pilaf.
Reshmi Kabab
Chicken skewered in the tandoor with onion and cilantro.
Vegetable Specialities
Saag Panner
Cubes of cheese cooked with creamy spinach. Served with bashmoti rice pilaf.
Chana Masala
Cheak peas and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Panner Masala
Indian cheese in creamy tomato sauce. Served with bashmoti rice pilaf.
Malai Kofta
Croquettes of minced vegetables, blended panner, and almonds in a creamy sauce. Served with bashmoti rice pilaf.
Aloo Gobi
Cauliflower and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Vegetable Jhalfrezi
Mixed sauteed vegetables with tomatoes, onions, and spices. Served with bashmoti rice pilaf.
Bengan Bharta
Baked, mashed eggplant, blended with tomatoes, onions, and spices. Served with bashmoti rice pilaf.
Daal Saag
Creamy spinach blended with lentils and spices. Served with bashmoti rice pilaf.
Tarka Daal
Lentils smoothly blended with tomatoes, onions, herbs, and spices. Served with bashmoti rice pilaf.
Vegetable Biriyani
Bashmoti rice and vegetables cooked together with saffron, raisins, and almonds. Served with bashmoti rice pilaf.
Navrattan Curry
Mixed vegetables with almonds, raisins, and panner in a creamy sauce. Served with bashmoti rice pilaf.
Matar Panner
Green peas and curry sauce. Served with bashmoti rice pilaf.
Vegetable Curry
Curry with mixed vegetables. Served with bashmoti rice pilaf.
Harialy Panner
Cheese cooked with green peppers, onions, tomatoes, ginger, and garlic sauteed with red chili, and mustard seeds. Served with bashmoti rice pilaf.
Vegetable Korma
Mixed vegetables with almonds and raisins in a creamy sauce. Served with bashmoti rice pilaf.
Aloo Matar
Green peas and potatoes cooked with tomatoes and spices. Served with bashmoti rice pilaf.
Bhindi Masala
Crisp okra cooked and sauteed onions and tomatoes. Served with bashmoti rice pilaf.
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Recent Reviews
Really delicious every time we've visited. We've done the buffet several times and take out once. There's a large variety of dishes and the staff are friendly. The atmosphere is lovely, too.
October 2024
The food is outstanding. I eat it at least 3-4 a week. My favorite is chicken madras, it is like nothing I have ever eaten before. The savory spices make my mouth water just thinking about it. The chicken is tender, and I can’t seem to get enough. I eat the whole portion by myself. I highly recommend this restaurant and I forgot to mention the service is outstanding. It is worth the money I spend to eat there.
October 2024
I've never had a bad meal there. I always get takeout. I usually get the side paneer which is outstanding and the vegetable pakora. They are always friendly and the food never disappoints!
September 2024
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