I got the spicy ground pork and peanut noodles. It is definitely worth a repeat order.
Atmosphere: 5
Food: 5
Service: 5
Ojas Dhakal
Food was literally so good, I felt good just eating those Momo’s, it turns your bad mood into a good mood after eating these momos. I really reccomend it to all my Momo lovers to come and eat here.
Atmosphere: 5
Food: 5
Service: 5
Justin Devlin
Don’t have any pics saved but this place is amazing, their pork spring rolls are so addicting and I’m ordering them almost every week now. Staff is lovely and personable! Hope they stay
Atmosphere: 5
Food: 5
Service: 5
Rico Rodriguez
I had a banh mi, roasted pork, and was … well… amazing; no other way to describe it.The wife had a bowl, roasted pork, and it was pretty bland. She did not eat it.Don’t get a bowl, get a banh mi from the place called amazing banh mi.Has outside seating. There are several restaurants inside this complex.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Chinese BBQ Pork
Jocelyn S
This place is located in a building that houses several other international restaurants. I seek fresh authentic foods. Stopped here to ask what was their signature dish and top seller.Without hesitation, I went with the pork and shrimp wonton soup. It came out piping hot in a bowl. Very simple. Very tasty. Scratch made.
Atmosphere: 5
Food: 5
Service: 5
De'Ronte' Smith
Banh mi (Lemongrass Pork) was very good!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: 2 Fresh Spring Rolls, Pork Lemongrass Banh MI
Mark G.
Good tasty banh mi sandwiches that are filling and hit the spot. Loved the garlic fries, light and crispy.Service was very friendly but rather slow. We went for Sunday lunch and there was no line, but we waited over 20 minutes to receive our order.Loved the location in the corner of an international food court, but seating is limited. Only some stool seats along the window and a few tables for the entire food court.
Brandon Bachman
If a customer requests a condiment, despite what dish it may go to you should honor the customer’s request. Especially when you have multiple stacks right in front of the customer. There is no law that says peanut sauce can’t go with a spring roll over a summer roll. Also offered to pay and got attitude about that. Final thing was said thank you after getting rung up with no response back. Great food awful service.
Atmosphere: 5
Food: 5
Service: 1
Huey Sharapova
No clue how the food is because they answer the phone with "Hello" and nothing else and dont understand enough english to take an order.
Joey Viens
My pineapple fried rice as well as the chicken dumplings was flavored with what tasted to be 50 c ramen packet seasoning. My family and I were very disappointed.
Bahn Mi are amazing. Great flavor! Took a long tim to make! 20 min for one sandwich,, but it was very good.
Karen Q.
Ordered the Chinese BBQ pork banh mi and grilled lemongrass beef banh mi. Each banh mi also came with 2 vegetable egg rolls, jalapeños, and sauce on the side. There is a good amount of meat in each banh mi and just half a banh mi was enough to make us full. Would have preferred the bread in the banh mi to be crispier like some other banh mi places. The flavor of the pickled vegetables could also be stronger. Overall, the combination of flavors in the banh mi reminded us more of a Vietnamese noodle dish (bun) than a traditional banh mi.
El P.
the short - Located within the Common Kitchen at the Clarksville Commons area, Anh-Mazing Banh Mi is a Vietnamese-based stop that serves up traditional and modern takes.The Common Kitchen has a diverse selection of cuisine located in such a small area, but I find myself going to Anh-Mazing Banh Mi a lot of the times (I do love Vietnamese food, so that's probably a big reason why). The service staff is always super friendly albeit there's not too much interaction because it's kind of a food-court type of situation in there where you get your food and find seating in a shared communal area. The food is always delicious, but with that being said, I have noticed it takes a bit longer than the other restaurants there (15-20 minutes - and it's worth it).The noodle dishes are good, but my favorite item on the menu might have to be the chinese bbq pork banh mi. It's deliciously balanced and packed tight into a sandwich almost to the point it's a wrap. Great flavor and lots of yummy toppings inside.The Clarksville Commons area also features a lot of events, so it's a great place to bring the family and enjoy things like live music, farmer's markets, fairs, fundraisers, etc. I would recommend checking their calendar before going to see if you can get a 2 for 1 stop
Susan Grammer
Delicous, delicious, delicious! The bread was the correct banh-mi consistency and the filling was well distributed. Plus, portions allow for two meals worth.
Atmosphere: 5
Food: 5
Service: 5
Kristy V.
As a Viet, the banh mi is okay. We got the grilled pork one. Good lemongrass flavor and that's it. No pate, I assume to fit local taste buds and I heard they took off the traditional cold cut style which is sad. Skip the crab rangoons. They'll give you an upset stomach. The cream cheese filling was not only sparse but also somehow curdled and the wonton sheet was both undercooked and overcooked in different areas. A total waste. The fries are great though but others are correct that the service is extremely slow. We came on a Sunday and finished our other food from different stalls and drinks before our order for this place was done.
I got the spicy ground pork and peanut noodles. It is definitely worth a repeat order.
Atmosphere: 5
Food: 5
Service: 5
Food was literally so good, I felt good just eating those Momo’s, it turns your bad mood into a good mood after eating these momos. I really reccomend it to all my Momo lovers to come and eat here.
Atmosphere: 5
Food: 5
Service: 5
Don’t have any pics saved but this place is amazing, their pork spring rolls are so addicting and I’m ordering them almost every week now. Staff is lovely and personable! Hope they stay
Atmosphere: 5
Food: 5
Service: 5
I had a banh mi, roasted pork, and was … well… amazing; no other way to describe it.The wife had a bowl, roasted pork, and it was pretty bland. She did not eat it.Don’t get a bowl, get a banh mi from the place called amazing banh mi.Has outside seating. There are several restaurants inside this complex.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Chinese BBQ Pork
This place is located in a building that houses several other international restaurants. I seek fresh authentic foods. Stopped here to ask what was their signature dish and top seller.Without hesitation, I went with the pork and shrimp wonton soup. It came out piping hot in a bowl. Very simple. Very tasty. Scratch made.
Atmosphere: 5
Food: 5
Service: 5
Banh mi (Lemongrass Pork) was very good!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: 2 Fresh Spring Rolls, Pork Lemongrass Banh MI
Good tasty banh mi sandwiches that are filling and hit the spot. Loved the garlic fries, light and crispy.Service was very friendly but rather slow. We went for Sunday lunch and there was no line, but we waited over 20 minutes to receive our order.Loved the location in the corner of an international food court, but seating is limited. Only some stool seats along the window and a few tables for the entire food court.
If a customer requests a condiment, despite what dish it may go to you should honor the customer’s request. Especially when you have multiple stacks right in front of the customer. There is no law that says peanut sauce can’t go with a spring roll over a summer roll. Also offered to pay and got attitude about that. Final thing was said thank you after getting rung up with no response back. Great food awful service.
Atmosphere: 5
Food: 5
Service: 1
No clue how the food is because they answer the phone with "Hello" and nothing else and dont understand enough english to take an order.
My pineapple fried rice as well as the chicken dumplings was flavored with what tasted to be 50 c ramen packet seasoning. My family and I were very disappointed.
Atmosphere: 5
Food: 1
Service: 5
Restaurantji Recommends
Bahn Mi are amazing. Great flavor! Took a long tim to make! 20 min for one sandwich,, but it was very good.
Ordered the Chinese BBQ pork banh mi and grilled lemongrass beef banh mi. Each banh mi also came with 2 vegetable egg rolls, jalapeños, and sauce on the side. There is a good amount of meat in each banh mi and just half a banh mi was enough to make us full. Would have preferred the bread in the banh mi to be crispier like some other banh mi places. The flavor of the pickled vegetables could also be stronger. Overall, the combination of flavors in the banh mi reminded us more of a Vietnamese noodle dish (bun) than a traditional banh mi.
the short - Located within the Common Kitchen at the Clarksville Commons area, Anh-Mazing Banh Mi is a Vietnamese-based stop that serves up traditional and modern takes.The Common Kitchen has a diverse selection of cuisine located in such a small area, but I find myself going to Anh-Mazing Banh Mi a lot of the times (I do love Vietnamese food, so that's probably a big reason why). The service staff is always super friendly albeit there's not too much interaction because it's kind of a food-court type of situation in there where you get your food and find seating in a shared communal area. The food is always delicious, but with that being said, I have noticed it takes a bit longer than the other restaurants there (15-20 minutes - and it's worth it).The noodle dishes are good, but my favorite item on the menu might have to be the chinese bbq pork banh mi. It's deliciously balanced and packed tight into a sandwich almost to the point it's a wrap. Great flavor and lots of yummy toppings inside.The Clarksville Commons area also features a lot of events, so it's a great place to bring the family and enjoy things like live music, farmer's markets, fairs, fundraisers, etc. I would recommend checking their calendar before going to see if you can get a 2 for 1 stop
Delicous, delicious, delicious! The bread was the correct banh-mi consistency and the filling was well distributed. Plus, portions allow for two meals worth.
Atmosphere: 5
Food: 5
Service: 5
As a Viet, the banh mi is okay. We got the grilled pork one. Good lemongrass flavor and that's it. No pate, I assume to fit local taste buds and I heard they took off the traditional cold cut style which is sad. Skip the crab rangoons. They'll give you an upset stomach. The cream cheese filling was not only sparse but also somehow curdled and the wonton sheet was both undercooked and overcooked in different areas. A total waste. The fries are great though but others are correct that the service is extremely slow. We came on a Sunday and finished our other food from different stalls and drinks before our order for this place was done.