Brisket was dry that fell apart when you pick it up. Ribs are way smaller in size, along with no flavor to the greens at all. They use to be way better than this.
Kevin Jackson
They are the worst!! They have the wrong items and wrong prices online than in the store. I've been here a few times and they're ALWAYS out of stuff. No ribs, no brisket, no wings. So am I supposed to just order sides???
Ksenia Kapoor
Pulled chicken was a sugary mush, green beans had no taste, rest was mediocre.
Ieshea Smith
The jerk chicken was flavorful and the greens were also delicious.
Maryland Marini
Sense the first day this location opened , I’ve had nothing but good food and service, tonight I had a good conversation with a employee I haven’t seen there before, her name was Camille, she was polite, and quick to take my order even though she was dealing with a lot of orders at the time also while making multiple boba 🧋 drinks, by far I would say she is one of the fastest attentive employees I’ve seen there. Not that other employees haven’t done a good job, but when I asked for certain things with my order, everything I asked for and the extra stuff I asked for was all in the bag and ready to go, didn’t need to ask a second time, to me that’s an employee that pays good attention to detail, overall I give this rating a 5 star review not just only for the food being delicious as always but because of the great customer service Camille gave.
Frank B
My Super Bowl Sunday was met with disappoint for my first time ordering a rack of ribs from Supreme BBQ. This order priced at approximately $36 unfortunately contained 5 rib pieces and the remaining 5 pieces were the skirt meat of the rib cut in such a away to appear like a rib. If you are unfamiliar, the skirt pieces, it is that long piece of meat that runs along the top of the rib. It can be lil tough and not the same texture as an actual rib. This is gravely misleading to customers and at most, I received a half rack of ribs. Inspect your order before departing to ensure that you are getting what you expected. The taste in my opinion was just ok, however it was nothing to brag to anyone about. Bottom line, I paid for a rack of ribs and I did not get a rack of ribs and I do not want anyone one else to get grifted out of there money.
Tamika Shingler
Smoked wings and ribs will make you smile. The sides, not so much. The bbq beans are tasty.
Be R
They had just moved to this location when I went. Not a pit, bagged BBQ meat and fryers. I guess for their croquettes. Lunch combo was $11, it was food but not pit cooked real BBQ
Ferru
We ordered the smoked wings, pulled pork, and brisket. The pulled pork arrived mixed with BBQ sauce, it was alright but tasted like any pulled pork produced variety found in supermarkets. On the other hand, the brisket was good, juicy and well seasoned. I'd definitely order it again.
Regarding the smoked wings, I couldn't detect any smokiness, and they appeared to be fried. I know that frying can often overpower the smoky flavor from experience and this might be what was happening here.
We also ordered sides of coleslaw and fries. The fries were crispy and seasoned with old bay, but the coleslaw tasted stale, like it was sitting too long in the refrigerator.
We paid about $47 dollars including the drinks, plenty of parking at the location.
Sierra Harkum
So I’d give this place a honest 1/10 and I’ll tell you why. I spent about $50 at this place got the dark meat smoked chicken with corn bread collard greens and fries for the first order, the DARK MEAT chicken should absolutely never be dry and it was exactly that I even tried it with the sweet and spicy sauce and yet it was still dry as a whistle and not to mention the sauce was not good it was sour so there’s that; the corn bread was absolutely disgusting, dry and lacked flavor and also it was pre packaged so it probably came from an Aldi or something, the collard greens had absolutely zero seasoning or flavor to it and the French fries were cold, stale and dry with very minimal not very disbursed seasoning 0/10 for this entree. The next entree was the smoked wings with collard greens, baked beans and Mac and cheese. The smoked wings were good 7/10 good flavor although it gave more of a Buffalo wing that was baked not so much smoked. The Mac and cheese lacked seasoning therefore it lacked flavor but luckily it wasn’t under nor overcooked. The collard greens same as above review and the baked beans were OK wish it had a little more flavor and kick to it. Would I go there again? Absolutely not especially not for $50 I honestly want my money back for these disappointing meals but you win some you lose some.
This is a good choice if you like southern barbecue. The meat is very good. The brisket is tender and flavorful, the smoked chicken is delicious. The wings are incredible! The collard greens are under-seasoned , and the seasoned rice is mediocre. The fries were soggy and were a mismatch of different styles of fries.
U.S.
I go for the beef brisket year after year (4th of July, Thanksgiving & Christmas) And get about 7-10lbs for family celebrations and it NEVER disappoints!!! I always get the juicy cut with just the right amount of fat...And the sauces are amazing! I never get the sides because me and my whole family can cook:)
John Schley, jr.
Ribs were pretty good. Only gripe is they didn't remove the membrane, whoops! The reason I'm giving s 3 not s 4 is because some of their prices are absurd, $35 for ONE pound of brisket, one small side $5, 1/4 rack of ribs $20 (full is $32 which is reasonable). Also they didn't have plates or napkins.
Atmosphere: 3
Food: 4
Service: 3
Michael Colbert
Order ribs, it was over heated, food a nd sauce was burnt, service was good. But??
Brisket was dry that fell apart when you pick it up. Ribs are way smaller in size, along with no flavor to the greens at all. They use to be way better than this.
They are the worst!! They have the wrong items and wrong prices online than in the store. I've been here a few times and they're ALWAYS out of stuff. No ribs, no brisket, no wings. So am I supposed to just order sides???
Pulled chicken was a sugary mush, green beans had no taste, rest was mediocre.
The jerk chicken was flavorful and the greens were also delicious.
Sense the first day this location opened , I’ve had nothing but good food and service, tonight I had a good conversation with a employee I haven’t seen there before, her name was Camille, she was polite, and quick to take my order even though she was dealing with a lot of orders at the time also while making multiple boba 🧋 drinks, by far I would say she is one of the fastest attentive employees I’ve seen there. Not that other employees haven’t done a good job, but when I asked for certain things with my order, everything I asked for and the extra stuff I asked for was all in the bag and ready to go, didn’t need to ask a second time, to me that’s an employee that pays good attention to detail, overall I give this rating a 5 star review not just only for the food being delicious as always but because of the great customer service Camille gave.
My Super Bowl Sunday was met with disappoint for my first time ordering a rack of ribs from Supreme BBQ. This order priced at approximately $36 unfortunately contained 5 rib pieces and the remaining 5 pieces were the skirt meat of the rib cut in such a away to appear like a rib. If you are unfamiliar, the skirt pieces, it is that long piece of meat that runs along the top of the rib. It can be lil tough and not the same texture as an actual rib. This is gravely misleading to customers and at most, I received a half rack of ribs. Inspect your order before departing to ensure that you are getting what you expected. The taste in my opinion was just ok, however it was nothing to brag to anyone about. Bottom line, I paid for a rack of ribs and I did not get a rack of ribs and I do not want anyone one else to get grifted out of there money.
Smoked wings and ribs will make you smile. The sides, not so much. The bbq beans are tasty.
They had just moved to this location when I went. Not a pit, bagged BBQ meat and fryers. I guess for their croquettes. Lunch combo was $11, it was food but not pit cooked real BBQ
We ordered the smoked wings, pulled pork, and brisket. The pulled pork arrived mixed with BBQ sauce, it was alright but tasted like any pulled pork produced variety found in supermarkets. On the other hand, the brisket was good, juicy and well seasoned. I'd definitely order it again.
Regarding the smoked wings, I couldn't detect any smokiness, and they appeared to be fried. I know that frying can often overpower the smoky flavor from experience and this might be what was happening here.
We also ordered sides of coleslaw and fries. The fries were crispy and seasoned with old bay, but the coleslaw tasted stale, like it was sitting too long in the refrigerator.
We paid about $47 dollars including the drinks, plenty of parking at the location.
So I’d give this place a honest 1/10 and I’ll tell you why. I spent about $50 at this place got the dark meat smoked chicken with corn bread collard greens and fries for the first order, the DARK MEAT chicken should absolutely never be dry and it was exactly that I even tried it with the sweet and spicy sauce and yet it was still dry as a whistle and not to mention the sauce was not good it was sour so there’s that; the corn bread was absolutely disgusting, dry and lacked flavor and also it was pre packaged so it probably came from an Aldi or something, the collard greens had absolutely zero seasoning or flavor to it and the French fries were cold, stale and dry with very minimal not very disbursed seasoning 0/10 for this entree. The next entree was the smoked wings with collard greens, baked beans and Mac and cheese. The smoked wings were good 7/10 good flavor although it gave more of a Buffalo wing that was baked not so much smoked. The Mac and cheese lacked seasoning therefore it lacked flavor but luckily it wasn’t under nor overcooked. The collard greens same as above review and the baked beans were OK wish it had a little more flavor and kick to it. Would I go there again? Absolutely not especially not for $50 I honestly want my money back for these disappointing meals but you win some you lose some.
Restaurantji Recommends
This is a good choice if you like southern barbecue. The meat is very good. The brisket is tender and flavorful, the smoked chicken is delicious. The wings are incredible! The collard greens are under-seasoned , and the seasoned rice is mediocre. The fries were soggy and were a mismatch of different styles of fries.
I go for the beef brisket year after year (4th of July, Thanksgiving & Christmas) And get about 7-10lbs for family celebrations and it NEVER disappoints!!! I always get the juicy cut with just the right amount of fat...And the sauces are amazing!
I never get the sides because me and my whole family can cook:)
Ribs were pretty good. Only gripe is they didn't remove the membrane, whoops! The reason I'm giving s 3 not s 4 is because some of their prices are absurd, $35 for ONE pound of brisket, one small side $5, 1/4 rack of ribs $20 (full is $32 which is reasonable). Also they didn't have plates or napkins.
Atmosphere: 3
Food: 4
Service: 3
Order ribs, it was over heated, food a nd sauce was burnt, service was good. But??
Food: 1
Service: 5
Supreme Barbecue is PROPER!!!
Atmosphere: 5
Food: 5
Service: 5
Loading...