Peking Chef
6420 Freetown Rd, Columbia
(410) 531-2828
Customers' Favorites
Crunchy Spicy Scallop Roll
House Pan Fried Noodles
Large Hot and Sour Soup
Crunchy Shrimp Roll
Salt Pepper Shrimp
Spicy Tuna Roll
Hunan Chicken
Fried Rice
Sushi and Sashimi
11. Maguro
Tuna.
12. White Tuna
Albacore.
13. Sake
Salmon.
14. Sake Toro
Salmon belly, and premium.
15. Smoked Salmon
Ray-finned fish.
16 Hamachi
Yellowtail.
17. Ebi
Shrimp.
18. Botan Ebi
(Sweet Shrimp, and Premium)
19. Hotate
Scallop.
20. Ika
Squid.
21. Tako
Octopus.
22. Unagi
Eel.
23. Kani
(Crab Stick)
24. Tamago
(Egg omelet)
Vegi Rolls
26. Avocado Roll
27. Kappa Roll
Cucumber.
28. Shiitake Mushroom Roll
Sushi Maki and Temaki
38. Alaska Roll
Salmon, and avocado.
39. Boston Roll
Shrimp, cucumber, and lettuce.
40. California Roll A
Crab, avo., and cucumber.
41. California Roll B
Crab, avo., cucumber, and masago.
42. Eel Roll
Pick one: avocado or cucumber.
43. Futo Maki
Eel, Tamago, shiitake mushroom, kampyo, and cucumber.
44. Miami Roll
Tuna, and avocado.
45. Philadelphia Roll
Smoked salmon, cream cheese, and cucumber.
46. Sake Roll
Salmon.
47. Bangbang Shrimp Tempura Roll
Deep-fried shrimp, crabmeat, and avo.
48. Spicy Crunch Scallop Roll
Cooked and seasoned mollusk
49. Spicy Crunch Shrimp Roll
Sushi roll with a shrimp filling.
50. Spicy Tuna Roll
Mild and tender fish.
50a. Spicy Salmon Roll
50b. Spicy Crab Roll
Imitation crab.
51. Spider Roll
Deep-fried soft shell crab, avocado, radish sprout, carrot, and tobiko.
52. Tekka Roll
Tuna.
53. Yellowtail Roll with Scallion
Buttery mild fish.
House Special Rolls
54. Timmy Favorite Roll House Special
Softshell crab with refreshing jalapeno sauce.
54a. Sweet Heart Roll House Special
Spicy tuna top with tuna.
54b. Maryland Roll House Special
Shrimp tempura top with spicy crab meat.
55. Dragon Roll House Special
California roll topped with eel and avocado.
55a. Green Dragon Roll House Special
Eel, cucumber, top with avocado.
56. Dynamite Roll House Special
California roll topped with scallop, crab meat, cream cheese, masago, baked in the oven.
57. Columbia Roll House Special
Shrimp tempura roll topped with spicy tuna.
58. Giant Dragon Roll House Special
California roll topped with gigantic eel.
59. Tornado Roll House Special
California roll topped with spicy crab meat and shrimp tempura.
60. Pink Blossom Roll House Special
Tuna, yellowtail, salmon, shrimp, cucumber, shiso leaf, wrapped with soybean paper.
61. Rainbow Roll House Special
California roll topped with tuna, salmon, white fish, and shrimp.
62. Rock "N" Roll
Eel, shrimp tempura, avo. cream cheese, and tobiko.
63. Senorita Roll House Special
White tuna, jalapeno, cilantro, and jalapeno masago.
Chef's Selections
101. Chicken with Orange sauce
Spicy hot. Large chunks of boneless chicken sauteed with orange-flavored sauce.
102. General Tso's Chicken
Spicy hot. Chunks of boneless chicken sauteed with our chef's special sauce.
103. Orange Beef
Spicy hot. Large chunks of beef sauteed with spicy orange-flavored sauce.
104. Spicy Beef with Onion
Beef with spicy sauce served in a hot sizzling plate.
105. Fillet Steak with Black Pepper Sauce
106. House Triple Delight
Shrimp, beef, and chicken sauteed with water chestnuts, bamboo shoots, mushrooms, broccoli, and snow peas in brown sauce.
108. Shrimps and Scallops in Black Bean Sauce
109. Happy Family
Jumbo shrimp, scallop, chicken, beef, snow peas, mushroom, bamboo shoots, and broccoli sauteed in chef's brown sauce.
110. House Pineapple Chicken
Chicken stir-fried with fresh pineapple blended with vegetables in brown sauce.
113. Eight-Treasures
Jumbo shrimp, scallop, chicken, beef, roast pork, pea pods with Chinese vegetables sauteed in brown sauce.
114. Seafood Combination
Jumbo shrimp, scallop, crabmeat with vegetables sauteed in a clear light sauce.
115. Triple Crown with Fresh Vegetables
Jumbo shrimp, beef and chicken breast sauteed with cauliflowers, snow peas, straw mushrooms, and carrot in hot spicy brown sauce.
118. Triple Delight with String Bean
Appetizers
A01. Egg Roll
2 pieces. Shrimp.
A02. Vegetable Spring Roll
2 pieces.
A03. Fried Wonton
6 pieces.
A04. Creamed Cheese Fried Wontons
6 pieces.
A05. Shrimp Toast
2 pieces.
A06. Fried Dumplings
6 pieces.
A07. Steamed Dumplings
6 pieces.
A09. Chicken Wings
Cooked wing of a chicken coated in sauce or seasoning.
A10. Barbecued Pork
A11. Spicy Marinated Steak
4 pieces.
A12. Fried Jumbo Shrimp
8 pieces.
A13. Barbecued Spareribs
4 pieces.
A14. Pu Pu Platter
For 2 peoples.
A16. House Salad
Comes with ginger dressing.
A17. Seaweed Salad
Algae salad.
A18. Edamame
Soybean.
A19. Sushi Appetizer
Tuna, salmon, white fish, and shrimp.
A20. Sashimi Appetizer
2 tuna, 2 salmon, and 2 white fish.
A21. Shumai
8 pieces of shrimp dumpling.
Soups
20. Miso Soup
Soup that is made from miso paste.
21. Wonton Soup
Seasoned broth with filled wonton dumplings.
22. Egg Drop Soup
Soup that is made from beaten eggs and broth.
23. Hot and Sour Soup
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
24. Seafood Chowder Soup
For 2 people.
25. Vegetable with Bean Curd Soup
For 2 peoples
26. Minced Chicken with Corn Soup
For 2 peoples.
29. Subgum Wonton Soup
For 2 peoples.
Seafood
201. Kung Pao Shrimp
202. Szechuan Shrimp with Broccoli
203. Shrimp with Cashew Nuts
204. Jumbo Scallop with Mixed Vegetables
205. Jumbo Scallop with Garlic Sauce
206. Szechuan Scallop with Broccoli
207. Shrimp and Scallop with Garlic Sauce
208. Jumbo Shrimp in Black Bean Sauce
209. Jumbo Shrimp Peking Style
210. Jumbo Shrimp with Garlic Sauce
211. Jumbo Shrimp with Snow Peas
212. Jumbo Shrimp with Mixed Vegetables
213. Curry Shrimp
214. Shrimp with Lobster Sauce
215. Sweet and Sour Shrimp
216. Sesame Shrimp with Lemon Sauce
217. Shrimp and Scallop with Vegetables
218. Jumbo Shrimp with Broccoli
219. General Tso's Shrimp
220. Amazing Shrimp
221. Shrimp with String Beans
222. Hunan Shrimp
Beef
301. Beef Peking Style
Sliced beef sauteed with broccoli, baby corn, mushrooms, bamboo shoots, carrots, and snow peas in chef's spicy brown sauce.
302. Szechuan Beef
Sliced beef sauteed with celery, carrots, and green peppers in spicy Szechuan sauce.
303. Beef with Garlic Sauce
Sliced beef sauteed with water chestnuts, bamboo shoots, and tree mushrooms in hot garlic sauce.
304. Beef with Broccoli
Beef Sauteed with broccoli, carrots in brown sauce.
305. Beef with Green Pepper
Beef tenderloin sauteed with green peppers and onions in brown sauce.
306. Beef with Snow Peas
Sliced Beef sauteed with fresh snow peas, bamboo shoots, baby corn, straw mushroom, and carrot in delicious brown sauce.
307. Beef with Ginger and Scallion
308. Kung Pao Beef
Tender beef stir-fried with peanuts and hot pepper sauce.
309. Moo Shu Beef
Shredded beef sauteed with cabbage, bamboo shoots, and tree mushrooms, served with 4 pancakes.
310. Beef and Scallop with Mixed Vegetables
Sliced beef and scallops sauteed with a variety of vegetables in chef's brown sauce.
311. Golden Crispy Beef
312. Fillet Mignon Home Style
Beef with spicy sauce, served in a hot sizzling plate.
313. Beef with Mixed Vegetable
314. Hunan Beef
Pad Thai and Fried Rice
P1. Pad Thai Vegetable
P2. Pad Thai Chicken
P3. Pad Thai Shrimp
P4. Pad Thai Beef
Poultry
501. Chicken Peking Style
Spicy hot. Breast of chicken dipped in batter, fried to a golden brown, cooked with fresh broccoli, baby corn, snow peas, bamboo shoots, and mushrooms in brown sauce.
502. Szechuan Chicken
Shredded chicken is stir-fried with green peppers, carrots, and celery in spicy hot plum sauce.
503. Chicken with Garlic Sauce
Sliced chicken sauteed with water chestnuts, bamboo shoots, and tree mushrooms in hot garlic sauce.
504. Chicken with Snow Peas
Sliced chicken with snow peas and bamboo shoots in brown sauce.
505. Chicken with Cashews Nuts
Diced chicken stir-fried with cashew nuts in special sauce.
506. Chicken with Broccoli
Sliced chicken sauteed with fresh broccoli, carrots in brown sauce.
507. Chicken with Green Pepper
Chicken sauteed with fresh green peppers, onions in house sauce.
508. Moo Goo Gai Pan
Sliced chicken sauteed with broccoli, sliced mushrooms and snow peas, water chestnuts, bamboo shoots in a light sauce.
509. Kung Pao Chicken
Spicy hot. Diced chicken stir-fried with dried hot pepper and peanuts in plum sauce.
510. Curry Chicken
Spicy hot. Sliced chicken cooked with green pepper and onions in a spicy Indian hot sauce.
511. Sweet and Sour Chicken
Deep-fried chicken served with pineapple and green peppers in a classic sweet and sour sauce.
512. Moo Shu Chicken
513. Chef's Delights
Baby shrimps and diced chicken sauteed with hot peppers and peanuts in tasty plum sauce.
514. Lemon Chicken
Marinated tender chicken breast deep-fried to crispy, served with fresh natural lemon sauce.
515. Honey Sesame Chicken
Large Fried chicken chunks sauteed with sesame in chef's honey-sweet sauce, garnished with broccoli.
516. Chicken and Scallop with Vegetables
517. Amazing Chicken
518. Chicken with Mixed Vegetable
521. Hunan Chicken
522. Golden Crispy Chicken
Duck
551. Peking Duck
1/2.
551a. Peking Duck Whole
Served with 10 pancakes seasoned long island duckling slowly grilled to a golden crisp over an open fire, served with scallion, plum sauce, and pancakes.
552. 1/2 Roasted Duck Cantonese Style
552a. Whole Roasted Duck Cantonese Style
Pork
601. Pork Peking Style
Spicy hot. Sliced pork sauteed with broccoli, mushrooms, snow peas, carrots, and baby corn in Hunan spicy brown sauce.
602. Pork Szechuan Style
Spicy hot. Shredded pork sauteed with shredded carrots, celery, and green peppers in chef's spicy plum sauce.
603. Pork with Red & Green Peppers
Spicy hot. Sliced pork stir-fried with fresh broccoli bamboo shoots, green and red peppers in spicy sauce.
604. Sweet and Sour Pork
Chunks of pork deep-fried in a light batter, topped with pineapple in classic sweet, and sour sauce.
605. Roast Pork with Mixed Vegetables
606. Shredded Pork in Plum Sauce
Roasted pork with soybeans and sugar, served with cooked snow peas.
607. Shredded Pork in Garlic Sauce
Shredded pork stir-fried with water chestnuts and snow peas in a delightful plum.
608. Roast Pork with Snow Peas
Sliced pork sauteed with a variety of vegetables in chef's brown sauce.
609. Moo Shu Pork
610. King Chuan Pork
611. Double Cooked Pork
612. Pork with Black Bean Sauce
613. Pork Grilled in Spicy Salt
614. King-Do Pork Chops
Vegetables
701. Stir-Fried Mixed Vegetables
703. Moo Shu Vegetable
Comes with 4 pancakes.
704. Sauteed String Beans and Szechuan Style
705. House Style Bean Curd
706. Bean Curd Szechuan Style
707. Bean Curd Lo Hon Style
708. Fried Bean Curd with Vegetables
710. Eggplant with Garlic Sauce
711. Crispy Eggplant
712. Kung Pao Bean Curd
Egg Fu Young
810. Chicken Egg Fu Young
811. Vegetable Egg Fu Young
812. Roast Pork Egg Fu Young
813. Beef Egg Fu Young
814. Shrimp Egg Fu Young
815. Combination Egg Fu Young
Shrimp, beef, and chicken.
Beverages
Bottled Soda
Photos
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Recent Reviews
Food is always good and fresh, especially the pork selections. Service for Takeout is always good and friendly.
Most the menu is good, sometimes the bigger chunks of chicken can be a little dry.
Overall I definitely recommend this place.
Most the menu is good, sometimes the bigger chunks of chicken can be a little dry.
Overall I definitely recommend this place.
April 2025
I came in and asked if they did indoor seating. The lady said they normally do 99% take out but was very accommodating and let me sit and eat inside. I ordered the spring rolls and Peking chicken dinner. The spring rolls were crispy and a prefect light golden brown. The Peking chicken had a nice hint of heat that left my lips tingling. Overall, the food was amazing but 4 stars for atmosphere since I got water bottles and half of the dining area is used for supplies. But that makes...
September 2024
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