Victoria Gastro Pub

Victoria Gastro Pub never disappoints! Everything we ordered was amazing and the service was just as good!

Worst fish and chips ever: fish was a tiny amount wrapped in a thick casing of gummy overcooked breading. The “chips” were soggy skinny fries, also overcooked in last weeks grease. Service was marginal as waiter entertained another table for a long time, forgetting about our order.

We had a nice meal yesterday. Service was solid and food was good. Had to ding a little in the ratings because the music is just too loud and it's a little odd that drinks cost less (it was happy hour) in the bar vs the dining are 10 feet away. We'll be back.

Everyone in our group enjoyed their dinner. When I had made our reservation I asked for a specific area, which they did.

Good food and good service. I'd go back and next time I'll try the lobster grilled cheese.

This is one of our favorite places - my husband loves their beer list. We went for our anniversary but it happened to be the same night as a beer club event in the bar area so it was a little loud! But as always - great food and great service.

The lobster grilled cheese is always a hit here. I loved the cocktail selections, the European-inspired menu and ambience, and our waiter was fantastic. I also had quite possibly the best chocolate cake I've ever had in my life here. It was a delicious chocolate and pecan creation.

Victoria Gastro Pub in Columbia delivered a truly superb Mother's Day brunch. Despite the expected holiday bustle, the star was the food – inventive, satisfying, and perfect for a celebration. The menu shone with standouts. The Honey Old Bay Chicken and Waffles offered a brilliant Maryland twist – crispy, fluffy, sweet, and savory. The Poutine was indulgent comfort with rich gravy and proper curds. The French Onion Short Rib Melt was pure genius, blending tender beef with classic soup flavors. And the Pancake Charcuterie Board was a whimsical, interactive delight. Every dish was well-executed and flavorful, showcasing Victoria's commitment to quality gastropub fare. Service remained attentive even on such a busy day. A thought for next year: A special Mother's Day buffet could be a huge hit! Given the crowds and everyone's desire to try multiple dishes, it would be a fantastic way for families to sample Victoria's amazing range of food on such a special, busy day. Overall, it was a resounding success – a memorable celebration thanks to delicious food. We're already looking forward to our next visit!

This was my first time here and I was impressed with how "together" everything was. The staff was really well organized and we were immediately seated, our waitress was kind and answered questions, the food came out perfectly. I'll definitely eat here again.

Our server was great! Very informative. Everything came out on time and was perfectly smooth. Great experience.

We went chose to eat here specifically because we wanted a good brunch with vegetarian options. Brunch was amazing! We all thoroughly enjoyed our food and bevvies. And, the service was great - on point without feeling like we were being rushed. We will definitely return.

Food was good. It was a bit disappointing that the dessert menu was so minimal and 2 of the choices was not available. Our server was excellent.

I would have given 5 stars had the restaurant honored the birthday that I selected when making the reservation.

Overall this is a good place to have Happy Hour. I am super disappointed that the charcuterie board was taken off the menu. It was the best! Bring it back please!

The food was fine but very expensive for what we got. We were there for brunch and I got the egg white frittata which was the size of a piece of pie and was simply fluffy egg whites with spinach for $24.00. It did come with a side of potatoes but it wasn't anything special . My friend got the beet salad and said it was delicious . Others felt that their food was average .