100 Lots Kitchen + Bar

74 Central Ave, Edgewater
(667) 270-5878

Recent Reviews

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Julia Howes

100 Lots has been a favorite of mine! The weekly specials are always a great thing to try but the daily menu has some delicious choices too! The pretzels are handmade and worth every carb! Service is great and always willing to accommodate special requests. Best secret in Edgewater!

Atmosphere: 5

Food: 5

Service: 5

Johnny Poulos

Awesome vibes, great staff, excellent food and live music Fridays and Saturdays? I think we've got a new hang spot in Edgewater! ❤️❤️❤️

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Wings

Pat Spare

Oysters- amazing. Shrimp with orzo yum!
Pizza- delicious. Have you tried the roasted sprouts? Why hasn't Edgewater noticed this gem?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp Skewers

Madison Curtis Siok

Really wonderful local restaurant in Edgewater! Highly recommend the stuffed mushrooms. Food was super fresh, staff were really friendly, and chef is awesome!

Atmosphere: 5

Food: 5

Service: 5

Jennifer C

Incredibly friendly staff and food was delicious! Definitely get the stuffed mushrooms! Chef even came out to ask our thoughts - delicious!

Atmosphere: 5

Food: 5

Service: 5

Gloria Spicer

Tonight we were sadly disappointed in our dinner . My husband’s hamburger was dense & dry . His French fries looked like they were from the bottom of the bag. My chicken salad was giant hunks of tasteless chicken . We’ve eaten here before but I have to say the food selection & quality of their meals has greatly diminished. Note : we were the only ones in the dining room & 3 customers at the bar.

Robert Flynn

The food and the service was great. Scallops were delicious.

Atmosphere: 5

Food: 5

Service: 5

Austin

We visited this restaurant as a family of four, excited for a dinner at a place we had been meaning to try for quite some time. We were seated immediately, welcomed nicely, and the opening moments made us all feel like it was going to be a special evening. The menu read very thoughtful, with delicious sounding offerings that clearly had some intention behind them.

When our orders were taken, we were told that two of the four items we had selected were not available. Up until then we had no idea it was a farm-to-table style restaurant, and while that does make sense for things to run out, not being told up front made it a bit of a let down to scramble for second choices. Nevertheless, we placed our revised orders and waited.

When food arrived, one plate was supposed to be shrimp on pasta with a side of fries. What came out was simply shrimp and fries, no pasta, and not even a word of explanation. When we asked, the response was, “oh we are out of the pasta tonight,” followed by the offer of a side, of which they could do corn on the cob quickly instead. No apology, no heads up, just that. The person in our group had specifically wanted a pasta dish, so this was especially disappointing.

The corn finally did come, but it was after everyone, including the other people in my party had completely finished.

I expected that surely the server or manager would make this right, and at the end the manager did come over to say a discount had been applied. We asked for one small to-go box, and then waited another ten minutes with no box or check, watching the manager sitting in a booth with another employee who looked to be rolling silverware. Finally the bartender brought us the bill, which reflected a discount of $2.84 for the missing pasta entrée.

That was the final straw. For a restaurant we had high hopes for, this experience fell completely flat. Never again. Go elsewhere to spend your hard earned money. Sorry 100 Lots, this one was a hard fail.

Atmosphere: 4

Food: 3

Service: 2

Stacia Shean

I wanted a healthy dish in the vegetarian rice bowl. Not!

Lillian Conrad

We ate here last evening for my husband‘s 70th birthday. Nice atmosphere, friendly staff and the food was beyond excellent! The chef walked out to say hi and happy birthday to my husband, which made him very happy! I’ve worked at.AAMC for many years and will definitely be back with a group of nurses that I work with!

Atmosphere: 5

Food: 5

Service: 5

John Backus

First time. Great menu. Everything we had was really good from the brisket sand, burgers, special peach salad with shrimp and the mahi tacos. Cheesecake was good and generous. It was a little dense for my taste but the peach themed toppings were great. Attentive, friendly service too. Looking forward to coming back.

Atmosphere: 4

Food: 5

Service: 5

Laura Kiefner

This was my chest and last time at this restaurant. The crab pretzel was a pretzel with a side of salty crab dip, which was cold. When I asked to have the crab dip heated up, it never came back! Our server never came back to ask how everything was when we FINALLY got our food.

Atmosphere: 1

Benjamin Walsh

We had a good experience, all the food was fresh like they actually ground and made the burger mix in house. Very delicious.

Atmosphere: 5

Food: 5

Service: 5

Allison Lisko

The food was AMAZING!! We had the crabby patty burger special and you could taste the freshness. The shrimp skewers and green beans were seasoned perfectly! Def. will be going back!

Joanna Turner

Great food and great trivia!

Atmosphere: 5

Food: 5

Service: 5

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