Natalie's Seafood Kitchen

Nice place…. had a little bit of a questionable experience, but I will defer my judgement until next visit.

Atmosphere: 4

Food: 3

Service: 5

Bailey was awesome! Super attentive and on top of everything. Great suggestions and made sure we were happy. She had a pretty busy crowd, and still managed to keep her eyes on us!

Atmosphere: 5

Food: 5

Service: 5

Very good food and service.

Atmosphere: 5

Food: 5

Service: 5

Bartenders are awesome food is delicious

Atmosphere: 5

Food: 5

Service: 5

Bailey is an awesome bartender. The whole staff is respectful and take care of you.

Atmosphere: 5

Food: 5

Service: 5

Grace and Cam are the best bartenders always make me feel welcome

Atmosphere: 5

Food: 5

Service: 5

Went for dinner last Friday For my wife’s birthday. Had a group of 8. Food was really good, presented nicely. I had the Red Snapper. The menu says “pan fried” I guess I thought that meant sautéed. The breading was a little heavy, but it was tasty. Service was a little slow but we did get two visits from management and hostess to let us know our food was coming. It was a little issue in the kitchen. Complementing cheesecake for my wife for dessert was delicious and a big enough slice that we could share it. Only the other comment it was a bit noisy place. Could you see a little carpeting or something to absorb some of the noise? We did sit out in the dining room. Yes I would come back again now the food was good.

Foods is decent but terrible customer service nobody picks up the phone when trying to place an order which is very inconvenient to me when I need my food ready before my lunch break and it is very lazy to the people who are near the phone up at the front Natalie’s do better 🤦🏾‍♂️👎

Attended a private event here on 11/25/2025. There were so many great staff behind the bar but Hallie was the absolute best!! She’s funny, personable, and a true gem behind the bar! Great job to your team!

Hallie is an amazing bartender! We had such a great time at an event. She was very attentive and very entertaining.

We had a group of 15 people - our waitress "Bailey" was awesome she turned a hectic get together for birthday celebration into an awesome event. Will definitely come back and ask for her.

Food: 5

Service: 5

First time dining. We love “The Local” so we figured another restaurant with the same owner would be equally as good. Our waitress Madison was great. The staff in general were attentive and polite. The food was outstanding. My scallops were cooked perfectly. Three of the four of us ordered seafood. The shrimp were huge, the scallops were huge, and the crab legs were the biggest I’ve ever seen. The mussels were kinda small in comparison to their shell, but still very good. Everyone at our table agreed that the food was delicious and prepared perfectly. The portions were generous, and the food came out in an expected amount of time. My wife’s chicken dish was also very good, and they were more than happy to alter due to food sensitivities. Our reservation was at 5 which was a perfect time to go before the dinner rush when it was a little more quiet. Overall, we had a great dinner, and will definitely be returning.

Atmosphere: 5

Food: 5

Service: 5

The restaurant is clean and well spaced out. Hailey was super friendly and quick. Fish tacos were loaded and filling. The giant mozzarella stick was a nice treat. Good French fries. The rest of the table enjoyed the nachos and their entrees. Hailey bought out a piece of cake and sang for my friends birthday. Will definitely go back

Atmosphere: 5

Food: 4

Service: 5

I truly enjoyed my lunch. Janie… was so helpful and attentive that I thought she must own the place! The food was so good I ate way too much (not regrets) my server and the bartenders all made sure I wanted for nothing. I live on HHI… but I’d travel up here again to eat here.

Atmosphere: 5

Food: 5

Service: 5

Today is my birthday so my husband and I decided to spend it eating lunch here. Our first time visiting. What a disappointment. We shared a bowl of cream of crab soup. Although the flavor was good, it wasn't even hot. So we had to ask our server to heat it up. We each ordered the stuffed flounder meal. Our mashed red potatoes were cold. The vegetables were cooked in garlic (it didn’t say that on the menu). I can’t have garlic so I asked our server if I could substitute with another side. She asked the manager who said all I could change it to would be the vegetables without the garlic-no other sides. So I said okay. They were drenched in some kind of oil and inedible. The meal did end with a birthday piece of cheesecake which was good. But we won’t be back.

Atmosphere: 3

Food: 1

Service: 2