I love this place. Staff is super friendly, I wasn't really sure what I wanted and the woman working was patient and explained everything they had to me. I got sourdough, their sandwich type bread, (both delicious of course) and a cranberry orange scone. I ate the scone on the way home and almost turned right around to go get another one it was so good!
Atmosphere: 5
Food: 5
Service: 5
Michael Svilar
My wife and I come to DCL every couple weeks. We always get multiple loaves of sour dough and baguettes to take back home and share with our family.
The pizzas are also great when they make them!
Atmosphere: 5
Food: 5
Service: 5
Michelle Guild
Very cute little bakery. The everything bagels was delicious.
Atmosphere: 5
Food: 5
Service: 5
Lisa Sinz
They delivered bagels and scones for our wedding party breakfast at the Red Barn Inn. Their baked goods are absolutely delicious—honestly everything I have eaten from their bakery is a work of art. Our order arrived fresh and still slightly warm. Yum!
Atmosphere: 5
Food: 5
Service: 5
Sage Bennett
5/5 stars!!!
(4/5 stars)… would be 5 stars if only Rayna were teaching sourdough and bread making classes. There are so many people who would be interested (especially in the slow season). It would be such a great way to build community for the permanent residents and tourists alike!
Don’t miss out on the Saturday jalapeño and cheese bread! Come early because they sell out fast ❤️
Sage Bennett
4/5 stars… would be 5 stars if only Rayna were teaching sourdough and bread making classes. There are so many people who would be interested (especially in the slow season). It would be such a great way to build community for the permanent residents and tourists alike!
Don’t miss out on the Saturday jalapeño and cheese bread! Come early because they sell out fast ❤️
Atmosphere: 5
Food: 5
Service: 5
Craig
Great bread and cinnamon rolls. Inconsistent hours and never answer the phone.
Atmosphere: 3
Food: 5
Service: 3
James Seppi
Excellent bakery! Everything we had was great, but my favorite was the smoked rye loaf. It is on the pricy side, but the expense is worth it for the high quality goods. The pizza, which is only sold on Tuesdays (definitely pre-order) is phenomenal!
Atmosphere: 5
Food: 5
Service: 5
Peggy Alexander
The best
Food: 5
Heather Hufnagel
The most delicious focaccia! Wishing I bought a sour dough too, but now a reason to come back 😋
My favorite bagels EVER. Pizza night was awesome. The pepperoni 🤤
Angela Bricker
Sourdough was very hard. Very disappointed in the texture. The scones are okay.
Atmosphere: 3
Food: 1
Service: 3
Paula K
All of the breads, bagels, and sweets are delicious! This is the only bread I buy. They have now started offering four different pizzas on Tuesday nights. What a wonderful addition!
Atmosphere: 5
Food: 5
Service: 5
Lynda Gray
This is not a sit down restaurant. They make a variety of organic breads, bagels and sn ever-changing g assortment of pastry. Delicious bread.
I love this place. Staff is super friendly, I wasn't really sure what I wanted and the woman working was patient and explained everything they had to me. I got sourdough, their sandwich type bread, (both delicious of course) and a cranberry orange scone. I ate the scone on the way home and almost turned right around to go get another one it was so good!
Atmosphere: 5
Food: 5
Service: 5
My wife and I come to DCL every couple weeks. We always get multiple loaves of sour dough and baguettes to take back home and share with our family.
The pizzas are also great when they make them!
Atmosphere: 5
Food: 5
Service: 5
Very cute little bakery. The everything bagels was delicious.
Atmosphere: 5
Food: 5
Service: 5
They delivered bagels and scones for our wedding party breakfast at the Red Barn Inn. Their baked goods are absolutely delicious—honestly everything I have eaten from their bakery is a work of art. Our order arrived fresh and still slightly warm. Yum!
Atmosphere: 5
Food: 5
Service: 5
5/5 stars!!! (4/5 stars)… would be 5 stars if only Rayna were teaching sourdough and bread making classes. There are so many people who would be interested (especially in the slow season). It would be such a great way to build community for the permanent residents and tourists alike! Don’t miss out on the Saturday jalapeño and cheese bread! Come early because they sell out fast ❤️
4/5 stars… would be 5 stars if only Rayna were teaching sourdough and bread making classes. There are so many people who would be interested (especially in the slow season). It would be such a great way to build community for the permanent residents and tourists alike!
Don’t miss out on the Saturday jalapeño and cheese bread! Come early because they sell out fast ❤️
Atmosphere: 5
Food: 5
Service: 5
Great bread and cinnamon rolls. Inconsistent hours and never answer the phone.
Atmosphere: 3
Food: 5
Service: 3
Excellent bakery! Everything we had was great, but my favorite was the smoked rye loaf. It is on the pricy side, but the expense is worth it for the high quality goods.
The pizza, which is only sold on Tuesdays (definitely pre-order) is phenomenal!
Atmosphere: 5
Food: 5
Service: 5
The best
Food: 5
The most delicious focaccia! Wishing I bought a sour dough too, but now a reason to come back 😋
Restaurantji Recommends
Great place. A real jewel.
My favorite bagels EVER. Pizza night was awesome. The pepperoni 🤤
Sourdough was very hard. Very disappointed in the texture. The scones are okay.
Atmosphere: 3
Food: 1
Service: 3
All of the breads, bagels, and sweets are delicious! This is the only bread I buy. They have now started offering four different pizzas on Tuesday nights. What a wonderful addition!
Atmosphere: 5
Food: 5
Service: 5
This is not a sit down restaurant. They make a variety of organic breads, bagels and sn ever-changing g assortment of pastry. Delicious bread.
Atmosphere: 4
Food: 5
Service: 5
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