Awesome!!! can't wait to go there again!! It was my sons and my first time and we brought there by my daughter in law and both my son and can't wait to go back!!!!
Brenda Sandifer
my eggplant parmesan was delicious and also my spaghetti. Very generous portions.
Christopher Jarcy
always a great staff and amazing food
Going With The Joe JP22
Sat at friendly, intimate bar with delightful Jessica, our barkeep. Wonderful food! Plenty of good, hot bread. Mussel appetizer was good but not enough mussels for the $14 price tag. I had a delicious Gnocchi with wild mushrooms. My wife loved her Chicken Florentine. Cannoli for dessert was excellent with ample drizzled chocolate and whipped cream all over the plate. Looking forward to returning soon!
Aj's Mom
Good food, ambience and seating could be better. Expensive menu !
John Tangonan
Its my second time at this place and my experience has always been very satisfying. I always order the Calamare, me and my wife loved it. The Linguini Frutti de Mare is very delicious. The beer selection is also good. In fact our server was able to let me try 3 from their beer selection before I ordered what suits my taste. We will definitely come back and will recommend our friends too!
Nicole Covington
Love the food here! It never disappoints. The only reason I'm not giving them five stars is because during our visit last night the service didn't live up to what I've come to expect from them. It took over 15 minutes for anyone to acknowledge us after being seated. Once they did the whole encounter seemed rushed. We had to ask for the specials before we ordered and had to ask to see a dessert menu when we were offered the check. It didn't give us the impression that we were valued as customers. We came in an hour before closing and while they were busier than usual they weren't packed but judging by the service we got you would think we slipped in 5 minutes before closing.
D V
Great pizza, pasta, beer, and people--what else could you want? My family has been enjoying this little gem for about 15 years, first as a date night treat, then as a kid-friendly indulgence. As much as we liked the food and craft beer selection, we didn't really know how wonderful the restaurant's vibe was until we had our son and started bringing him. Without exception, the staff, from owner to busboy, have made us feel at home--both on well-behaved, good manners nights and on fussier occasions. My son and I particularly enjoy coming over for lunch on a snow-day, to sit in the warm sun by the wall of windows and enjoy a pizza hot from the wood oven.
Rodnara Allen
OMG nothing I can not say anything bad about this place. The food is awesome. We be in a good induced coma after we leave. Lunch time is my favorite sit at the high tops and chat with the owner Lena. She is awesome and always suggest something great. My favorite is the risotto balls. Hubby favorite is what he calls the golden money bags. It is butternut squash and spinach in a sauce. It gives you sweet and savory. AWESOME.
Beth Dagostino
My husband and I went for lunch.we had won a gift card from a charity event the owner had donated to.Not only does the owner contribute to the community, food was outstanding! Jordan,waiter, charming!
I'm a local restaurant owner. My wife and I always look forward to having free time so that we can leave our restaurant, drive to Germantown and dine in this fabulous establishment. We've been coming here for 16 years. We love it now just as much, if not more than we did on day one. Wonderful Staff, wonderful owners. Incredible food!!!! If I could rate way more than 5 stars, I certainly would. If you love italian, brick oven, and great service, drive to Agrodolce right now and place your order!!!!
Awesome!!! can't wait to go there again!! It was my sons and my first time and we brought there by my daughter in law and both my son and can't wait to go back!!!!
my eggplant parmesan was delicious and also my spaghetti. Very generous portions.
always a great staff and amazing food
Sat at friendly, intimate bar with delightful Jessica, our barkeep. Wonderful food! Plenty of good, hot bread. Mussel appetizer was good but not enough mussels for the $14 price tag. I had a delicious Gnocchi with wild mushrooms. My wife loved her Chicken Florentine. Cannoli for dessert was excellent with ample drizzled chocolate and whipped cream all over the plate. Looking forward to returning soon!
Good food, ambience and seating could be better. Expensive menu !
Its my second time at this place and my experience has always been very satisfying. I always order the Calamare, me and my wife loved it. The Linguini Frutti de Mare is very delicious. The beer selection is also good. In fact our server was able to let me try 3 from their beer selection before I ordered what suits my taste. We will definitely come back and will recommend our friends too!
Love the food here! It never disappoints. The only reason I'm not giving them five stars is because during our visit last night the service didn't live up to what I've come to expect from them. It took over 15 minutes for anyone to acknowledge us after being seated. Once they did the whole encounter seemed rushed. We had to ask for the specials before we ordered and had to ask to see a dessert menu when we were offered the check. It didn't give us the impression that we were valued as customers. We came in an hour before closing and while they were busier than usual they weren't packed but judging by the service we got you would think we slipped in 5 minutes before closing.
Great pizza, pasta, beer, and people--what else could you want? My family has been enjoying this little gem for about 15 years, first as a date night treat, then as a kid-friendly indulgence. As much as we liked the food and craft beer selection, we didn't really know how wonderful the restaurant's vibe was until we had our son and started bringing him. Without exception, the staff, from owner to busboy, have made us feel at home--both on well-behaved, good manners nights and on fussier occasions. My son and I particularly enjoy coming over for lunch on a snow-day, to sit in the warm sun by the wall of windows and enjoy a pizza hot from the wood oven.
OMG nothing I can not say anything bad about this place. The food is awesome. We be in a good induced coma after we leave. Lunch time is my favorite sit at the high tops and chat with the owner Lena. She is awesome and always suggest something great. My favorite is the risotto balls. Hubby favorite is what he calls the golden money bags. It is butternut squash and spinach in a sauce. It gives you sweet and savory. AWESOME.
My husband and I went for lunch.we had won a gift card from a charity event the owner had donated to.Not only does the owner contribute to the community, food was outstanding! Jordan,waiter, charming!
Restaurantji Recommends
Pizza, lasagna, everything
I'm a local restaurant owner. My wife and I always look forward to having free time so that we can leave our restaurant, drive to Germantown and dine in this fabulous establishment. We've been coming here for 16 years. We love it now just as much, if not more than we did on day one. Wonderful Staff, wonderful owners. Incredible food!!!! If I could rate way more than 5 stars, I certainly would. If you love italian, brick oven, and great service, drive to Agrodolce right now and place your order!!!!
The white pizza is perfectly cooked.
Spinach & Roasted Beet salad is soooo good! Calabrese pizza yum yum yum!
This waiter is the most awkward human being I've ever met. Who reads the specials then immediately walks away?
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