Laperaux, The Journeymanchef's French Bistro

Greg, it was miracle that you managed to stay open this long. It was a weak attempt at French cuisine. Cheap ingredients and bland flavors are for cafeterias at senior living facilities, not authentic French restaurants.

And the reason for my late review (I ate at your restaurant twice last year) is because I continue to receive your restaurant emails despite dozens of requests to unsubscribe. Apparently you can’t do that right either.

Good riddance!

Atmosphere: 1

Food: 1

Service: 1

Wife and I did the happy hour, so we were able to try a good sampling of things.

Atmosphere: 5

Food: 5

Service: 5

We loved our server Ms. Hedy and drinks

Atmosphere: 5

Food: 5

Service: 5

I have been a few times now. Twice in the main dining room several times in the back bar/speakeasy. Every visit has been a joy both in the food and the atmosphere. The staff is attentive and friendly without being overbearing. The food has always been fantastic. The beef bourgeon and mussels are amazing. The open face hamburger (I don't remember what it was listed as on the menu) was heavenly. The best hamburger I have ever had. The sauce tempted me to lick my plate. The appetizers and drinks at the back bar are always delicious and well made. I remain amazed to find such an excellent high class restaurant next to the former Shoppers Food Warehouse. We are lucky to have them nearby.

Atmosphere: 5

Food: 5

Service: 5

Waitress was wonderful and pleasant. The chef spent time talking to us at our table and shared w others in the area. Everyone was getting the royal treatment. Agua fresco was a nice extra touch. The steak frites was spectacular! Great experience.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Service, Steak Frites GF

Beware!!!! I was in a group of 4 senior citizens. The food was good but when we received our individual checks , the total was more than I thought. The check did not have an itemized list. I put a tip on it My mistake was that I should have questioned why I didn’t get an itemized bill I went home to check the menu online.i really felt that we were taken advantage of. It turns out after complaining for two weeks, we were told that the tip was included. We also were told that it was on the menu that the tip is included and that we received an itemized bill. I didn’t not see it on the menu in the restaurant nor online. So for a $28 entree , after putting on a tip, the final total was $40 dollars. I never expected this from a local restaurant!!! The owner wrote a reply that included many falsehoods. First we did not have an itemized bill no matter what he has said . If I did I would have known about the tip. I looked on the website where someone took a picture 3 months ago and still can’t find where on it , it states that the tip is included We also never received a refund of our tip. We waited 2 weeks for the voucher. He said it was only a few days . I guess it is up to the reader to decide who is telling the truth

Went to Laperaux on 11-22 with 3 other ladies, all senior citizens. When we got our bill, there was nothing itemized just a final price which seemed high, but we didn’t have the menu so we paid it When we got home and checked we saw that my $27 meal I was charged $34 and then I tipped on the higher amount. One of the ladies called and spoke to the owner and he apologized and said he would be sending us vouchers for a free meal, but never did. Watch your bill when you get it and question if it doesn’t seem right !

Chef Gregory ,
Was the itemization done in invisible ink? This is the copy of the charge receipt I got. Also haven’t received the credit you promised!

Food: 4

My husband and I have been here twice and we're really happy with our food both times. Last time I got the beet and spinach appetizer, which was delicious, and steak frites. The steak was perfectly seasoned and cooked to the requested temperature. We love that there is a locally-owned restaurant so close to home - otherwise we're surrounded by chains. The staff and chef were very friendly and accommodating.

Atmosphere: 3

Food: 4

Service: 5

Delicious meal,beautifully plated ,good service,wonderful wines

Atmosphere: 5

Food: 5

Service: 5

Terrible experience. Untrained service staff Its like nobody cares. The food used to be very good, but last nights experience leaves a lot to be desired in that area as well. A man was playing the piano. Sounded like the same thing over and over and was way too loud. This buisness will not last.

Atmosphere: 2

Food: 3

Service: 1

I took my family here for Father's Day 2025, and it was the perfect brunch! I absolutely loved the reduction of the Croq Au Vin, and the duck was cooked and seasoned perfectly.

The French onion soup was one of the best I've ever had, and the beef bourguignon was also great! The beef was very tender and moist.

Moreover, the chef was very friendly and was very accommodating to the customers 😊

Atmosphere: 5

Food: 5

Service: 5

Fantastic food. Fantastic value.
The chef and staff are super attentive and every dish is wonderful.
Tonight we had a wonderful time, just like always. Thank you for the care! And for keeping your beautiful corner where it feels more like a lovely community going!
And we love the piano.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: French Onion Soup, Duck Breast, Crème Brulee GF, Steak Frites GF, Charred Octopus GF

We love Laperaux! We went last night for dinner and it was our 5th visit overall. We have dined for lunch and dinner. Every visit is fantastic. We are always impressed and raving to friends and family about how good and delicious the food is. Chef Gregory is amazing and very deserving of the awards he has won. Every visit he has greeted us, thanked us for coming out, and most times has come over to our table and engaged in friendly conversation. My favorite dish there is anything duck. Whether breast or leg, it’s always a chefs kiss. My wife’s favorite is the beef bourguignon. Keep up the incredible work, Chef and we’ll see you again soon for visit 6 and beyond!

Atmosphere: 5

Food: 5

Service: 5

We tried Laperaux for the first time as something new for my Wife's birthday. We drove about 40 minutes from the Frederick area and were not disappointed. I got the octopus as my starter it was superb; it's something I always like to try when it's available and this was one of the best I've had! The steak frite was also wonderful. It was perfectly cooked to my preference (med-rare) and the fries were great. My wife got the onion soup and beef bourgeon and she loved both.

Service was friendly and attentive. On our way out, Chef Gregory asked us how our meals were and and we could tell how passionate he is from watching him in the kitchen as we ate.

We will be back!

Atmosphere: 5

Food: 5

Service: 5

Disappointed with our experience tonight.
Arrival 6:30. Not busy. Waited 10 minutes for greeting & water. Then waited again for wine service. $85 Sancerre. She placed wine bottle on table, 3 glasses with water spots, did not open or pour at table. Ordered green salad & beet salad. Had to ask for serving forks. After waiting 30 + minutes, she cleared plates & silverware. No refill of water. No checking back. Was there a manager on duty? Entrees arrived, no silverware on our table! Sea Bass, Coquilles, Duck.
Food was good, not superb which was expected as priced $34, $29, &27, portioned nicely but no exceptional ingredients. My fish didn’t have vegetables.
Crème Brûlée was delicious, but after 2 painful slow hours were wanted to leave.
20% auto added gratuity was undeserved.
Train your staff! Train Hedy!
Oh, and the piano playing constantly loud & overbearing for a room with all hard surfaces was painful. Might I suggest a rug beneath piano or curtains or something to absorb sound. Total check $276.42. Sadly, we will
Not be returning. Order:1971. Table 22 ~ Lisa

Atmosphere: 2

Food: 4

Service: 1