the view at mears point marina | restaurant kent narrows maryland eastern shore

I have lived in Grasonville for 20 years going to Narrows was always a place you wanted to do dinner but I will tell you we were there yesterday I had the chicken with bacon and Swiss cheese it was not even edible. The prices are crazy for the quality of the food and the server could not care less that I was not happy with my lunch I will never again step foot in Narrows again. I would not recommend it to anyone.

I had the crab soup which was nice and hot, full of crab chunks and flavor. I also had a Caesar salad topped with chicken. The chicken was so moist and delicious. And as far as Caesar salads go, it was the best I have ever had.

We rediscovered The Narrows and are glad we did. Our whole experience was awesome. Crab cakes (for March?!) were outta this world. Oysters were scrumptious as was the salmon. Customer service 2nd to none. A bit pricey- Yes Worth the price- Absolutely

We have been stopping at the Narrows for 20 or more years. We believe over this time we have explored most, if not all of the best seafood restaurants on the eastern shore. We continue to return to the Narrows. Chesapeake bay jumbo lump crab cakes and rich cream of crab soup aside they also have a remarkable crab tarte, excellent Cioppino, in season outstanding crab gazpacho, made from scratch almost everything and a beautiful view out the window overlooking the water. This is a great seafood restaurant whose excellence continues today.

We have always enjoyed dining here. The food has been consistently good and we are eager to support our local business during the pandemic. We had dinner there on a week day and they were fairly busy. The dining room was properly spaced, and the servers were conscientious about being attentive while maintaining proper distance. However, there was one gentleman (owner or GM?) walking around the entire restaurant, greeting people, chatting with guests who were seated, and bringing drinks. He had his mask on below his nose most of the time, and the rest of time below his chin. We want our restaurants to stay open. But it takes every single person to do the right thing in order for that to happen.

This overpriced, aging on the water restaurant still smells of the sodden bay but it's food just smells. It is overpriced and tasteless. The once proud tradition of Maryland seafood has been totally destroyed right here. It's not about covid. Covid doesn't affect how you cook nor does raising the prices improve the taste. Fail! Naturally the locals will continue to boringly repeat over and over how wonderful it is but the reality is that they'd stick their hands in a food blender if it were "traditional" around here. No to this now failed excuse!

Such a wonderful place that we always make sure to arrange a stop here for a meal when we are in the area. The food is outstanding and perfectly prepared. Service is always so professional and yet still friendly. The soups are so good and I always love the Gazpacho with lump crab meat on top. The crab cakes melt in your mouth. We will always find a way to stop art the Narrows when we travel here.

First time at red eyes dock bar...wont be the last, excellent service , friendly staff, and the best crab cake on the shore ! Plus live music !

This restaurant is just gorgeous! You have an excellent view of the water as you sir and dine. Their food is mouthwatering delicious!

Ahi tuna nachos / wings & atmosphere 10/10 would recommend- absolutely delicious and not over crowding seating / entertainment spaces.

Four of us for lunch amid the corona virus and The Narrows is doing their part. Masks, social distancing, etc. I am doing five stars because I love this place but honestly two things seemed (and were) different ... 1. The creme of crab seat is still delicious but my version did not quite have the abundance of crab meat as in past servings. It's still as good as you can find. 2. And my "what???!!!" is about them doing away with the warm chocolate bread pudding dessert. WHAT!!?? It's been my favorite like forever and now I can't get it? I drove two hours believing I would top off my crab cakes with their chocolate bread pudding, ice cream, whipped cream, etc. One word, "RATS." Waterside tables or tables beside the waters; a great restaurant.

Awesome place. Haley is a terrific bar tender. Excellent food and great views

Great cream of crab soup, nut and fruit salad, wedge salad, crab cakes, and cioppino! For dessert, I enjoyed the mango sorbet with a hint of lime to cool some of the hot spice in the cioppino. I have enjoyed cioppino on the west coast; but, this was one of the best versions with a lobster tail vs. dungeness crab. A couple of slices of sourdough bread would have been nice in the bread basket. We will return; hopefully on a night when we can witness the sunset! It was cloudy outside.