De Ranch Restaurant and Bar

3511 Maryland Ave, Cheverly
(301) 773-5444

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Customers' Favorites

De Ranch Restaurant African Caribbean
Jollof Fried Rice Redstew
Smothered Pork Chops
Brown Stew Chicken
Cassava Leaf Soup
Soup Served With
Bitterleaf Soup
Nkwobi Delicacy
Vegetable Soup
Curry Chicken

Menu

Featured items
Cassava Leaf Soup with mixed meat
African soup made with cassava leaf, peanuts and palm oil.
Egusi soup with goat meat served with pounded yam
Delicious and popular Egusi soup served with goat meat and pounded yam
Jollof Rice Dinner
Steamed white rice blended in red stew served with your choice of goat meat and fish.
Nkwobi Delicacy
Cow feet cooked down and salted in palm oil and rich native African spices.
Egusi Soup with chicken and wheat fufu
Rich African seeds cooked in various African spice for a deep taste.
Ishi Ehu
Chopped goat head salted in palm oil and rich native African spices.
Abacha / African Salad
Abacha is very popular within the igbos in Nigeria. Abacha is made from the shraded cassava stalk. It is salted in palm oil, li.e stone, crayfish and various spices. It can be served with fried fish, chopped cow foot or goat meat
Okra Soup Served with chicken and semolina
Chicken Pepper Soup
African Bitter Leaf Soup (Ndole Soup)
Fresh bitter leaf cooked with groundnuts, vegetable oil, crayfish, and various spices. Served with fried or boiled plantains, pounded yam, gari, or wheat.
African Grilled Fish
Complete fish marinated and roasted with various African spices. Served with sweet pepper, salad, and fried plantains.
Okra and Ogbono Soup Served with Goat Mea and pounded yam t
Fresh okra cooked with ogbono seeds for a rich serving.
Pepper Soup mixed meat
African hot and spicy soup prepared in rich water based sauce.including eleven ethnic spices
Afang / Eru Soup
Nigerian/ Cameronian Ukazi Soup cooked with spinach, greens, palm oil. Spices and vegetables
Ukazi Soup with fufu
Ukazi Soup served with fufu or your choice of pounded yam, wheat, Gari or semo
African Grilled fish
African Grilled fish are served with white rice, rice and peas.
Oxtail
Sliced cow tail cooked in Caribbean style sauce.
Fish Pepper Soup
Ugba Delicacy
Ugba is a native food. It is rich in nutrition. Ugba is made from a shraded akpaka fruit. It is cooked, and salted in palm oil, lime stone, chopped bell pepper, and garnished with onions and other native ingredients

Most Popular
Jollof Rice Dinner
Steamed white rice blended in red stew served with your choice of goat meat and fish.
Jerk Chicken
Tender grilled chicken in jerk sauce.
Oxtail
Sliced cow tail cooked in Caribbean style sauce.
Ishi Ehu
Chopped goat head salted in palm oil and rich native African spices.

African Style Feast
Egusi Soup with chicken and wheat fufu
Rich African seeds cooked in various African spice for a deep taste.
Cassava Leaf Soup with mixed meat
African soup made with cassava leaf, peanuts and palm oil.
Suya Stick
Sliced beef sauteed with African hot spices.. served with onions and vegetables
Chicken Pepper Soup
Okra Soup Served with chicken and semolina
Jollof Rice Dinner
Steamed white rice blended in red stew served with your choice of goat meat and fish.
Moi Moi
Medium. African snack made with blended black eyed peas and spices.
Jollof Rice Dinner w/ mixed meat
Jallof rice dinner stuffed with chicken mixed meat.
Nkwobi Delicacy
Cow feet cooked down and salted in palm oil and rich native African spices.
Abacha / African Salad
Abacha is very popular within the igbos in Nigeria. Abacha is made from the shraded cassava stalk. It is salted in palm oil, li.e stone, crayfish and various spices. It can be served with fried fish, chopped cow foot or goat meat
Red Stew with Jolof rice and goat meat
Redstew goat meat with Jolof Rice
Pepper Soup mixed meat
African hot and spicy soup prepared in rich water based sauce.including eleven ethnic spices
Meat Pie
African Grilled Fish
Complete fish marinated and roasted with various African spices. Served with sweet pepper, salad, and fried plantains.
Fried Rice
African fried rice salted in various vegetables and garnished with pepper
Ishi Ehu
Chopped goat head salted in palm oil and rich native African spices.
African Bitter Leaf Soup (Ndole Soup)
Fresh bitter leaf cooked with groundnuts, vegetable oil, crayfish, and various spices. Served with fried or boiled plantains, pounded yam, gari, or wheat.
Ugba Delicacy
Ugba Delicacy
Ugba is a native food. It is rich in nutrition. Ugba is made from a shraded akpaka fruit. It is cooked, and salted in palm oil, lime stone, chopped bell pepper, and garnished with onions and other native ingredients
Okra and Ogbono Soup Served with Goat Mea and pounded yam t
Fresh okra cooked with ogbono seeds for a rich serving.
Okra and Ogbono Soup Served with Mixed Meat and wheat fufu
Fresh okra cooked with ogbono seeds for a rich serving.
Vegetable Soup
Ukazi / Afang Soup
African mixed with vegetable soup. Cooked with palm oil, eru leaf, waterleaf, and crayfish. Served with pounded yam, gtami, or wheat fufu.
African Achu Delicacy
Complete meal cooked with plan oil, achu spice, limestone, and various spices. Served with pounded or cocoyam.
Fish Pepper Soup
Fried Rice Dinner
Steamed white rice cooked with mixed vegetables, oil and African spices.
African Grilled fish
African Grilled fish are served with white rice, rice and peas.
Red Stew Chicken
Redstew chicken with steam white rice
Onugbo bitterleaf/ Ndole Soup
Nigerian/ Cameronian soup cooked with bitterleaf, palm oil,coco yam, nuts and various spices
Okoro / Ogbono soup w/ chicken
Okoro/ /Ogbono soup with fish
Bitterleaf Soup
Vegetable Soup Served with Fish
Afang / Eru Soup
Nigerian/ Cameronian Ukazi Soup cooked with spinach, greens, palm oil. Spices and vegetables
Ukazi Soup with fufu
Ukazi Soup served with fufu or your choice of pounded yam, wheat, Gari or semo
Egusi soup with goat meat served with pounded yam
Delicious and popular Egusi soup served with goat meat and pounded yam
Egusi soup served with chicken and semolina
Egusi soup served with mixed meat and Garri
Our delicious Egusi soup served with mixed meat and gari

Caribbean Style Feast
Fried Rice
African fried rice salted in various vegetables and garnished with pepper
Oxtail
Sliced cow tail cooked in Caribbean style sauce.
Chicken Patties
Beef Patties
Curry Goat
Curry Chicken
Tender grilled chicken in curry spices.
Jerk Chicken
Tender grilled chicken in jerk sauce.
Brown Stew Chicken
Caribbean style brown stew chicken.
Coco Bread
Jerk Goat

American Style Feast
Fried Chicken (3 pcs)
Breaded chicken served with French fries.
Fried Chicken Wings (5 pcs)
Served with French fries.
French Fries
Fried Fish (3 pcs)
Breaded fish served with French fries.
De Ranch Gravy Chicken
Served with vegetables or French fries.
Tranditon Gravy Chicken
De Ranch Hand Tossed Salad

Special Drinks
Soft Drinks

Photos

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Recent Reviews

I’m a faithful customer. The food is always hot and fresh. It’s like homemade. You can tell they cook with their heart. You may have to wait a little longer than you expect but it’s worth the while. Def one of the best African restaurants in the area. Try it.
October 2024
I had an amazing experience coming here. not only was the cassava leaf 10/10 the staff was so helpful throughout my whole experience.

Thank you soo much to the staff ?
October 2024
I usually don’t rate restaurants but this was worth it. Spoke to the owner, very friendly people. Got the afang and egushi soup. Meat was tender, even a baby won’t struggle to chew, soup had the right spice. Will definitely be back.
September 2024

More Reviews

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De Ranch Restaurant and Bar

3511 Maryland Ave, Cheverly, MD 20785
(301) 773-5444