DRY 85 OC

12 48th St, Ocean City
(443) 664-8989

Recent Reviews

Ryleigh Black

My boyfriend and I absolutely loved going to this bar. If you love any type of Whiskey's Bourbons or scotches this place is the bar for you. It was nice to see the same bartender again A year later after visiting for car week 2023. And they add new Whiskey's bourbons and scotches every year. The food is amazing, my favorite is the charcuterie board. Also the fried brussel sprouts are absolutely delicious. I saw a woman next to me have a BLT sandwich and the bacon on it was amazingly over proportion which is great. Nobody makes sandwiches like that anymore. The kind that you have to unlock your jaw to eat. You can also buy whiskey there as well to take home. But you cannot open it until you get to your location.My absolute favorite is Lavender Fields.

Atmosphere: 5

Food: 5

Service: 5

Beny Vasquez

I was a little disappointed because they advertised this place as a speakeasy place, but it wasn't to me. It felt more like a bourbon place than a speakeasy. The food was ok, it wasn't anything special, the waiter was very pleasant and attentive. The ambiance was ok. Overall, it was something that I wasn't pleased with.

Atmosphere: 3

Food: 3

Service: 4

Recommended dishes: Seafood Mac 'N Cheese, Blueberry BBQ Ribs, Charcuterie Board, Fries, Seafood Mac

Catherine Ritter

Absolutely horrible never going back the staff is a jokeKid-friendliness: Not kid friendly

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Charcuterie Board

Kurt Stewart

Great food customer service and

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seafood Mac 'N Cheese, Blueberry BBQ Ribs, Brunch Burger, Wings, Dry 85 Burger, Dry 85, Seafood Mac

Rob Anderson

Kelly makes awesome Mojo bombs!

Atmosphere: 5

Food: 5

Service: 5

rich65k

Should have known when there was not a single car in their parking lot or in front of the restaurant, we were the only patrons in the restaurant. The first beer I ordered was completely flat, sent it back for a different brand. Second beer was much better. The seafood Mac and cheese was pretty good although it was advertised to have shrimp and crab meat, we could not find or taste hardly any crab. The crabmeat for the crabmeat sandwich was cold in the center and the bottom was burned. The truffle French Fries were pretty tasteless. If not for the friendliness of the bartender/waiter, I would have rated it lower.

Atmosphere: 4

Food: 1

Service: 4

Tyler A.

My daughter and I came in to celebrate her 21st birthday and they did not serve her alcohol because she hadn't gotten her horizontal id in the mail. the light fixtures that we ate under were absolutely filthy. Our server was so fake and talking crap about us the whole time , the food was decent but very over priced, I will never return to this restaurant again.

Liz L.

Service is great and the food is creative. The flights are amazing and the price point is reasonable...great space. Lisa, the owner, is always on top of everything making everyone's experience special. We've been going there since it's inception...wish they still had the spicey salmon with roastEd Brussel sprouts from the original Red Red Wine menu.Best hamburger I've ever had with the pork barbecue topping...everything is yummy!!!

Rosy M.

The brunch burger is probably my top choice here. Their house made coffee BBQ sauce is to dieeeee for! Plus the service is great, we usually sit at the bar and within minutes of ordering a drink, I always get served. There are TVs to watch a game, but also a romantic setting being by the beach and the dim lighting. I would definitely recommend this hidden gem!

Jason Rivera

Went to this restaurant because we stayed across the street. I called and asked if we needed reservations they said no and the website states they are to 11 30pm plus. We walk in at 9 15 during peak season on a Friday night and was told they closed the kitchen early. We were so excited to try the food and it was a big let down. That’s not how you want to stay in business. Will not try to return.

Atmosphere: 1

Food: 1

Service: 1

Claire Cianos

Horrible experience at the bar. The bartender was extremely rude, throwing menus on the bar and yelling at coworkers in front of customers. We didn’t even stay to wait for our table, sad because the menu look decent. Props to service bartender for dealing with her, the whole vibe in the place was miserable.

Service: 1

Joe Forrest

We were sat and forgotten about. We spoke to the waitress/host that sat us and the "manager/bartender" still after asking if anyone was assigned to our table no one showed up for over 5 mins. Total wait before anyone came to our table was close to 18-20 minutes. For me this is why they get 3 stars. I am sure it is not like this always.l at least I hope. We talked to manager and she said how sorry she was walked away saying I will see what I can do. She did nothing. NOTHING. I have worked at many restaurants. Comp something it's that easy. No she was incompetent manager or just a bartender acting as a manager. Rant aside. Food was decent, beer and liquor was extensive. Good selection. I was impressed by my burger and the brussel sprouts, the ribs fell off the bone, and the pork was good. The kitchen has it together here. Management? Meh. Very sad that such a good looking place has such poor service and management.

Atmosphere: 5

Food: 4

Service: 1

Recommended dishes: Dry

Kenneth Bryan

Delicious cocktails and an extensive drink menu. The fried pickles were large and tasty. We were underwhelmed with the entrees, but I'd certainly go back as we could have just been there on an 'off'

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Fried Pickles

VacationSearching

We tried this place last summer and it was so packed that it wasn't enjoyable. Drinks were just ok. Decided to give it another try this year but were disappointed again. First time we went, the entire place was closed for a private event. Second night, half of the place was closed for a private event. We went to the back bar and it was crazy. The bartender looked like she was about to cry with how busy it was. We finally got our drinks but it took a very long time. They are not equipped to handle the crowds apparently. Other people in our group went the next night and you guessed it, they had another private event so only half was open to the public but too crazy to even want to go in. We will not be going back again.

MarylandCdh

Service was poor - I believe our server was new - at least it seemed that way. Had to ask for things 2 or 3 times - never did get the salt and pepper we asked for. Just seemed like she could not handle more than 1 thing at a time. Food had mixed reviews from our party of 4. Brussels app was good, wings nothing out of the ordinary. Steak salad and burger good, chicken sandwich ok. I can’t believe the ribs were “slow roasted for 8 hours” as the menu says - they were somewhat tough and not “fall off the bone”. The blueberry BBQ sauce was tasty. A grade for atmosphere but half the food we ordered being average and the poor service was disappointing.

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