Pier450 - POV Restaurant

48342 Wynne Rd, Ridge
(301) 679-3900

Recent Reviews

Melanie Friedrichs

Great meal here! Excellent desserts and cocktails

ken price

Food great, took a while to get food....

Atmosphere: 5

Food: 5

Service: 3

Brenda Jones

We always have the best experiences at Pier 450. Is the food always spot on? No. However, it's pretty darn close, and any issues are always rectified quickly. The staff are absolutely lovely.

Atmosphere: 5

Food: 4

Service: 5

Daniel Motamed

Food tasted good, but except for the nice hot crab soup everything else was lukeworm. That goes for both the steak and fried oysters.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Crab Soup

Kim C.

We celebrated my husband's birthday and Valentine's Day at Pier 450 and everything was perfect! We even stayed at the motel and it was so lovely. We will be back again and again! Thank you for everything!

Kevin Hugel

Excellent food.

Atmosphere: 3

Food: 5

Service: 4

Jemie Hannon

Staff was wonderful and

Atmosphere: 5

Food: 5

Service: 5

Diane Koreck

Great meal, service, shop. Bought a Lovely ring. Enjoyed everything about the place. The owner Peggy was wonderful!

Atmosphere: 5

Food: 5

Service: 5

Becky Newman Hunter

Our 4th annual "TT Gal" Solstice Celebration was as fun as ever! Thank you so much for starting the fire pit for the evening sunset and gifts, the delicious food, and GREAT service. I know we got a little out of control by the end of the Evening....but I certainly hope we would be welcomed back. thank you Merry Christmas, Becky and friends

Gene Taylor

What a beautiful ? place located on the water. Sunset view with an impressive wine list, friendly staff and wonderful food. Emily behind the bar, Hallie on the tables and Peggy making sure it runs like clockwork. Definitely a destination not to be missed. I was there for an event featuring a Cordon Bleu guest chef, Nancy Bosket. Duck confit on handcut truffle fries with pouting and gravy, yum. Her pit master husband Jim started the meal with an appetizer of smoked burnt ends in a balsamic reduction. Dinner was finished with house made cookies and vanilla bean ice cream.

Atmosphere: 5

Food: 5

Service: 5

Darrin Weimert

First, they tried to pull off Scallop and Rock fish cevice' with Shrimp and something else...to a Peruvian who is allergic to shrimp. I'm glad I caught it before she ate because she did not. My love would not be well. They should have said something before serving a substitute. They apologized and brought chips and Avacado, and everything else was very good!

Atmosphere: 3

Food: 4

Service: 3

Recommended dishes: Guacamole, Ceviche

Lori Zeisler Irving

My friend and I had a lovely evening! The red snapper and butternut squash ravioli were so delicious. The bartender was charming and took great care of us. I’ve been to your restaurant several times and always look forward to the next time I visit!

Kenneth Murphy

We held our wedding rehearsal dinner at Pier450, and it was amazing! Cathy set us up in The Garden Shed, Pier450's detached private venue, and it was absolutely perfect. We loved the cocktail hour and appetizers before dinner (the coconut shrimp were the best!), and the Garden Shed was decorated beautifully and so cozy. Dinner was delicious as always at Pier450! After dinner everyone had a great time hanging out at the outdoor bar and around the firepits. It was so fun I didn't want to leave at the end of the night. Thank you Pier450 for blowing our expectations out of the water and helping to make our wedding weekend so special!

Atmosphere: 5

Food: 5

Service: 5

Stephen M.

An other master piece Chilean sea bass on a sautéed bed of spinach with a mix of grilled red and yellow tomatoes, zucchini and red bell pepper

Karen Riley Turnbow

Very nice restaurant with option of outdoor seating. Very scenic on-the-water views. Good variety of menu items, especially seafood. Prompt and friendly service.

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