Theo's Steaks, Sides & Spirits - St. Michaels

We went there on a lark and what a jewel! Our server 'Caroline' was friendly, attentive, and helpful in making a selection. We will be visiting again.

We went to Theos when we were in St. Michael's for the wine festival weekend. The food and service were outstanding.

This was an incredible experience . My wife and I shared appetizers and a New York Strip . THe meat quality was as good as a New York Steak House. It was priced appropriately, even though we ordered only one Entree the menu as reasonable.

Great restaurant, good food, delicious steak, vegetables are good, and the service is good. We have been here twice once last year and then again, this year and every time we have had a good experience. Yes, I would recommend this restaurant to anyone that is in St. Michaels for a great dining experience or just great food.

We have eaten at Theo's two or three times a month for many, many years. The food is consistently delicious and i the service top notch. Chance is a true professional and always makes us feel special. The Parmesean salmon was perfectly cooked and extremely flavorful. The Roquefort steak scrumptious. We consider the French fries to be the best there is. As always, Theo's is not to be missed. Enjoy!

The upstairs dining room was fabulous. So quiet. The service as usual was outstanding. Then the food was out of this world. I have been dining at Theo's for almost 10 years and I have NEVER had a bad meal. Highly-Highly recommend this St. Michael's gem!!!

Our favorite top quality restaurant in St Michael's... We are never disappointed in atmosphere, food, service. Even on busy weekends,!!!

I almost cancelled my reservation because I figured I could get good steak in Washington DC where I live!! But I'm glad I didn't! The Steak Diane tenderloin medallions were incredibly tender, flavorful, perfectly seasoned - just like your website says. The Caesar Salad dressing was so delicious, green beans were buttery and perfectly cooked, and the cheesecake brulee was creamy yet light.
Perfectly crafted martinis and excellent, attentive service by Alissa Q. So so good, thank you!

Atmosphere: 5

Food: 5

Service: 5

Our first visit to Theos was wonderful. Their onion soup is the very best we have had for years! We happened to have the Thanksgiving 365 meal and it was extraordinarily good! We will now make Theos one of our go to places. Thank you Theos for the lovely evening!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: French Onion Soup

Pricey, but worth it. Steak was amazing. Had the opportunity to seat outside, amazing scenery.

Atmosphere: 5

Food: 5

Service: 5

We had the most relaxing and enjoyable evening at Theos! Everything was perfect and yes DELICIOUS!! #realtorlona

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Hand Cut Fries, French Onion Soup

Food is amazing-the drinks are fantastic. It's like fine dining and “Cheers” comes together... Audrey truly does know your name! The best home town spot with a great meal.

Everyone at this location is the best. We only come down once or twice a year, and they always remember us.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Scampi, Loaded Baked Potato

We decided to Celebrate our Anniversary at Theos, we had a wonderful experience from the services to the food; everything was exceptional. The evening ended with a double ? rainbow.

Atmosphere: 5

Food: 5

Service: 5

Chose this for a special birthday. What a great place! Cozy and inviting. Charmaine, our waitress, was wonderful! The filets, Brussels sprouts, onion rings just amazing! The steaks melted in our mouths! One of our guests had Steak medallions which were not her favorite. Dry and not flavorful. Desserts, key lime pie and ice cream sundae, were quickly sucked down. I wanted to give a 5/5, but am giving 4.5/5 because I'm not a fan of charges for splitting things. How hard is It to cut a steak in half and put It on another plate? I guess $4 worth. That's silly. We honestly didn't look at the fine print. If I had seen the charge for splitting, I would have cut It myself and put It on my bread plate. Other than that small blip, we will certainly return!!