We had a dinner reservation for 7:30pm and when we arrived the restaurant was completely empty to the point we thought they were closed. We waited in front for about 5 min and the bar server who saw us standing there from the moment we got there, asked us "are you here to eat?" Then we were seated and the waitress came. So we asked for a couple of cocktails, which they didn't have what my wife drinks, a mojito. She ordered a margarita instead. At the same time we ordered both appetizers and main course and she wondered off. A good portion of the menu is made with crabs and we wanted that so when we ordered, she made a face again that she had given us for mojito and and said, "sorry no crabs today". It literally took us 29 minutes to get the cocktails (remember I said the reassurance was empty!). Then they brought the appetizer and food at the same time. We had calamari, nachos and salmon for main dish. I don't what it was but I couldn't call it calamari since it was 90% breading and it was burnt in the fryer. The salmon was ok and we had with veggie sides and believe it or not, it came with ONE pasta. My believe is that they may have picked the salmon up from a pasta dish because it was hiding under the salmon. Don't eat here. Disgusting food, super sad service. Now I know why the place was completely empty.
likes2eatout
Hotel restaurants are not often destinations for locals. However, we recently gave this one a try. The attractiv décor has changed since we attended conferences in the hotel some years back. The place was not busy but there were some people at the bar who were dining there as we were. The food was spotty in the case of the buffalo chicken wrap--too much buffalo sauce! My husband's turkey burger was good. I would return for the Caesar salad but would order something different for the dinner portion.
Extremely slow service
Slow, incompetent & terrible.
We had a dinner reservation for 7:30pm and when we arrived the restaurant was completely empty to the point we thought they were closed. We waited in front for about 5 min and the bar server who saw us standing there from the moment we got there, asked us "are you here to eat?" Then we were seated and the waitress came. So we asked for a couple of cocktails, which they didn't have what my wife drinks, a mojito. She ordered a margarita instead. At the same time we ordered both appetizers and main course and she wondered off. A good portion of the menu is made with crabs and we wanted that so when we ordered, she made a face again that she had given us for mojito and and said, "sorry no crabs today". It literally took us 29 minutes to get the cocktails (remember I said the reassurance was empty!). Then they brought the appetizer and food at the same time. We had calamari, nachos and salmon for main dish. I don't what it was but I couldn't call it calamari since it was 90% breading and it was burnt in the fryer. The salmon was ok and we had with veggie sides and believe it or not, it came with ONE pasta. My believe is that they may have picked the salmon up from a pasta dish because it was hiding under the salmon. Don't eat here. Disgusting food, super sad service. Now I know why the place was completely empty.
Hotel restaurants are not often destinations for locals. However, we recently gave this one a try. The attractiv décor has changed since we attended conferences in the hotel some years back. The place was not busy but there were some people at the bar who were dining there as we were. The food was spotty in the case of the buffalo chicken wrap--too much buffalo sauce! My husband's turkey burger was good. I would return for the Caesar salad but would order something different for the dinner portion.
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