Their rosemary sourdough is absolutely delicious! Very comforting. My friend loves their breads and pastries as well.
Y B
This is not a real bakery. This is a supply factory. They don't do retail.
Laila Qrochi
I love stopping by this place on weekends. They have fresh pastries and bread!! You can find them in Freshfarm Petworth Market and Easter Market in DC.Very friendly staff and atmosphere!! I highly recommend this place.
walter june
Great bakery, best in town if you are looking for French like bakery .Yammy,Staff are very friendly and bakery is highly recommended.
Craigery
The Kougin Amann’s a classic. “Famous”. Lost its status Crunchy-No, too sweet yes. Could be smaller and better. Truly a disappointment.
Andrew Heffner
Logic sets up on Sunday morning at the Bloomingdale DC farmers market. Truly the highlight of my week. I can't recommend his pastries and bread enough!
Maria Hamilton
Bought their multigrain half loaf of bread at Dale City, VA market yesterday. I just had a slice for breakfast and it was absolutely delicious and fresh. Will definitely be buying again!
Ashley Dyer
We’ve seen Panorama’s treats at our local weekend farmers market in Fairfax and have enjoyed everything we’ve tried so far. The setup is always excellent, the team is always nice, and the treats are always delicious! We are looking forward to trying their sourdough loaf next.
James Adams
Went to them on 6/26 at EatLoco Brampleton. Wasn’t gonna leave a review but I saw a negative one so I wanted to balance it out. I bought two baguettes, and then whatever is in the first two pictures (idk what they were called sorry heehee) A) the negative review I saw was someone who made it a point that they were French. I want to point out that this is run by French people. Not people with French lineage, but people who moved here from France, as the woman I purchased from had a strong French accent. Want to be clear in stating that I’m only making that point because someone else pointed out how they were French; because ultimately anyone with any accent and any language has nothing to do with their baking abilities. B) Regardless of anything else I can only speak from my experience. That being said I LOVED everything I got. The baguettes were used to make a giant sub that I did not picture as well as to accompany some homemade pasta. It was great; no further comments, other than I didn’t gut the bread for the sub because it was so good. The additional pastries were phenomenal. The one with the layered fruit (I think it was apple but all I know is she said it was one of their two french staples so I was like f me up) was recommended heated in the oven at 350 until crisp and then topped with vanilla ice cream (I used gelato heehee) and was outstanding. The other two are similar to a bear claw (almonds, brown sugar, icing, etc) but a but not. This wasn’t one of their French staples to clarify but 100% the absolute best thing purchased (I initially got one, took a bite as I was leaving the market, went back and bought two more). To summarize, if you are in a farmers market in the dmv and see a stand run by these lovely folk, the answer is yes and also get a focaccia and ciabatta to review because the sold out before I got there :,(
Eleonore Aubry
We bought a baguette and pastries from panorama at the Annandale farmers’ market. Unfortunately everything was a day old. I can testify as a French person that it would have been delish and authentic if it was fresh. I’m hoping that our farmers market will be able to benefit from panorama’s fresh goods going forward, instead of the previous day’s leftovers.
Their rosemary sourdough is absolutely delicious! Very comforting. My friend loves their breads and pastries as well.
This is not a real bakery. This is a supply factory. They don't do retail.
I love stopping by this place on weekends. They have fresh pastries and bread!! You can find them in Freshfarm Petworth Market and Easter Market in DC.Very friendly staff and atmosphere!! I highly recommend this place.
Great bakery, best in town if you are looking for French like bakery .Yammy,Staff are very friendly and bakery is highly recommended.
The Kougin Amann’s a classic. “Famous”. Lost its status Crunchy-No, too sweet yes. Could be smaller and better. Truly a disappointment.
Logic sets up on Sunday morning at the Bloomingdale DC farmers market. Truly the highlight of my week. I can't recommend his pastries and bread enough!
Bought their multigrain half loaf of bread at Dale City, VA market yesterday. I just had a slice for breakfast and it was absolutely delicious and fresh. Will definitely be buying again!
We’ve seen Panorama’s treats at our local weekend farmers market in Fairfax and have enjoyed everything we’ve tried so far. The setup is always excellent, the team is always nice, and the treats are always delicious! We are looking forward to trying their sourdough loaf next.
Went to them on 6/26 at EatLoco Brampleton. Wasn’t gonna leave a review but I saw a negative one so I wanted to balance it out. I bought two baguettes, and then whatever is in the first two pictures (idk what they were called sorry heehee) A) the negative review I saw was someone who made it a point that they were French. I want to point out that this is run by French people. Not people with French lineage, but people who moved here from France, as the woman I purchased from had a strong French accent. Want to be clear in stating that I’m only making that point because someone else pointed out how they were French; because ultimately anyone with any accent and any language has nothing to do with their baking abilities. B) Regardless of anything else I can only speak from my experience. That being said I LOVED everything I got. The baguettes were used to make a giant sub that I did not picture as well as to accompany some homemade pasta. It was great; no further comments, other than I didn’t gut the bread for the sub because it was so good. The additional pastries were phenomenal. The one with the layered fruit (I think it was apple but all I know is she said it was one of their two french staples so I was like f me up) was recommended heated in the oven at 350 until crisp and then topped with vanilla ice cream (I used gelato heehee) and was outstanding. The other two are similar to a bear claw (almonds, brown sugar, icing, etc) but a but not. This wasn’t one of their French staples to clarify but 100% the absolute best thing purchased (I initially got one, took a bite as I was leaving the market, went back and bought two more). To summarize, if you are in a farmers market in the dmv and see a stand run by these lovely folk, the answer is yes and also get a focaccia and ciabatta to review because the sold out before I got there :,(
We bought a baguette and pastries from panorama at the Annandale farmers’ market. Unfortunately everything was a day old. I can testify as a French person that it would have been delish and authentic if it was fresh. I’m hoping that our farmers market will be able to benefit from panorama’s fresh goods going forward, instead of the previous day’s leftovers.
Restaurantji Recommends
Exellent customer service
Good bread
(Translated by Google) Very good bakery(Original)Muy buena bakery
Excellent bread and pastries.
Loved the product
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