Overnight parking available Fast loading Nice cool friendly employees Entrance end of building but sign shows first right but entrance fie see food 3rd right They have three door and one small door fir check in 20 minutes half trailer loading Nice clean facility
Michael Knight
I enjoy all of your products especially the Salmon Trim. It’s well made and at a good price most of the time. But, l must say, I tried your Cracked Pepper and Garlic Trim and was very disappointed. There’s waaaaaay too much pepper that really throws off the flavor of the salmon. I’m sorry to say I threw the package out after trying it. I spent over $11.00 for it and was reluctant to throw it out. I will continue to buy the Salmon Trim as my wallet allows.
Michael Knight, USCG Ret.
Michele Freedman
I like the cold smoked salmon on a toasted bagel with cream cheese and a little thinly sliced onion. Have never tried the other products but would like to try the smoked trout.
Corey Shane
I like the Salmon but not the other products
Donna Gilbert
Just discovered the cream style herring. Delicious. Thanks
damon humenik
Wild caught salmon with sugar? It is very hard to find any food that is not coated in sugar and this salmon is no exception. I don't ever remember catching fish that had sugar in them. Why go through the all that trouble to catch a superfood and then coat it in poison? Sugar is fertilizer for cancer.
BayCottage
very tasty, very good smoked salmon.
Matt Davenport
Found at my local Aldi the lightly smoked fresh salmon portion. Delicious smoked flavor and goodness of salmon
joanna Puleo
Always loved this smoked salmon, but the last few times I've bought it, it's been impossible to separate the pieces without them turning to mush, all stuck together and very fragile, and I've had to trim so much gray fat from it that it's almost as bad as buying the trim. That layer has all the mercury residue in it and shouldn't be consumed. For the price, this should not be the case. And it's kind of sad that they make sure that is hidden in the package, so you don't see it until you actually take the fish out of the package. What is going on with this?
Renee Tandoo
Didn't visit the store, but bought one of their products at a local grocer. Item was unevenly cut and not cut all the way through, once I did manage to get it apart all was left was small shreds. I understand things go wrong with the manufacturing process, but dont pass off your garbage to the customer at full price, it's just bad practice.
When I owned an Italian seafood restaurant in Bar Harbor maine one of my most popular appetizers vwas a smoked fish pate that was made with Ducktrap smoked trout. If a previous reviewer thought it was dry and salty. Blame Wholefoods. Not Ducktrap.I've bought it in Maine( Hannaford) and Florida (Publix)and it's always great.
Carly McIntyre
Love it great place to work people are super nice and easy to get along with
Christopher Pratt
Perfect for a February 20th watching the WNC sunset at 55* on the front porch with Maya Bear in the evening sun Duck Trap River wild caught Herring center cuts cream style, Cabot Cooperative Creamery Vermont Extra Sharp White Cheddar and the Famous Grouse in n Asheville only short sleeved Blue Moon Bakery t-shirt. Hope you all are enjoying a lovely evening too. Cheers!
Daniel White
I bought the smoke trout pate at my local co-op today and it was completely inedible; terribly dry and grotesquely salty. I love fish dip, but this was really, really, really bad.
Linda Kordell Hruska
Ditch the farm raising...not healthy, not quality at all....
Overnight parking available
Fast loading
Nice cool friendly employees
Entrance end of building but sign shows first right but entrance fie see food 3rd right
They have three door and one small door fir check in
20 minutes half trailer loading
Nice clean facility
I enjoy all of your products especially the Salmon Trim. It’s well made and at a good price most of the time. But, l must say, I tried your Cracked Pepper and Garlic Trim and was very disappointed. There’s waaaaaay too much pepper that really throws off the flavor of the salmon. I’m sorry to say I threw the package out after trying it. I spent over $11.00 for it and was reluctant to throw it out. I will continue to buy the Salmon Trim as my wallet allows. Michael Knight, USCG Ret.
I like the cold smoked salmon on a toasted bagel with cream cheese and a little thinly sliced onion. Have never tried the other products but would like to try the smoked trout.
I like the Salmon but not the other products
Just discovered the cream style herring. Delicious. Thanks
Wild caught salmon with sugar? It is very hard to find any food that is not coated in sugar and this salmon is no exception. I don't ever remember catching fish that had sugar in them. Why go through the all that trouble to catch a superfood and then coat it in poison? Sugar is fertilizer for cancer.
very tasty, very good smoked salmon.
Found at my local Aldi the lightly smoked fresh salmon portion. Delicious smoked flavor and goodness of salmon
Always loved this smoked salmon, but the last few times I've bought it, it's been impossible to separate the pieces without them turning to mush, all stuck together and very fragile, and I've had to trim so much gray fat from it that it's almost as bad as buying the trim. That layer has all the mercury residue in it and shouldn't be consumed. For the price, this should not be the case. And it's kind of sad that they make sure that is hidden in the package, so you don't see it until you actually take the fish out of the package. What is going on with this?
Didn't visit the store, but bought one of their products at a local grocer. Item was unevenly cut and not cut all the way through, once I did manage to get it apart all was left was small shreds. I understand things go wrong with the manufacturing process, but dont pass off your garbage to the customer at full price, it's just bad practice.
Restaurantji Recommends
When I owned an Italian seafood restaurant in Bar Harbor maine one of my most popular appetizers vwas a smoked fish pate that was made with Ducktrap smoked trout. If a previous reviewer thought it was dry and salty. Blame Wholefoods. Not Ducktrap.I've bought it in Maine( Hannaford) and Florida (Publix)and it's always great.
Love it great place to work people are super nice and easy to get along with
Perfect for a February 20th watching the WNC sunset at 55* on the front porch with Maya Bear in the evening sun Duck Trap River wild caught Herring center cuts cream style, Cabot Cooperative Creamery Vermont Extra Sharp White Cheddar and the Famous Grouse in n Asheville only short sleeved Blue Moon Bakery t-shirt. Hope you all are enjoying a lovely evening too. Cheers!
I bought the smoke trout pate at my local co-op today and it was completely inedible; terribly dry and grotesquely salty. I love fish dip, but this was really, really, really bad.
Ditch the farm raising...not healthy, not quality at all....
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