SABAIDEE THAI
168 Front St, Farmington
(207) 578-7331
Customers' Favorites
Dragon Roll Crab Rangoon Spicy California Roll
Drunken Noodles with Crispy Chicken
Yellow Curry with Haddock
Yellow Cury with Chicken
Sabaidee Thai Noodle Soup
Sabaidee Thai Fried Rice
Tom Kha Coconut Soup
Shrimp Tempura Maki
Peanut Pad Thai
Crispy Pad Thai
Bubble tea
Coconut Milk Tea w/ Bubbles
Taro Milk Tea w/ Bubbles
Honeydew Milk Tea w/ Bubbles
Mango Milk Tea w/ Bubbles
Thai Milk Tea w/ Bubbles
Thai Milk Green Tea w/ Bubbles
Thai Milk Coffee w/ Bubbles
Peach Fruity Green Teas w/ Bubbles
Margarita Fruity Green Teas w/ Bubbles
Strawberry Fruity Green Teas w/ Bubbles
Coconut Juice w/ Bubbles
Mango Juice w/ Bubbles
Lychee Juice w/ Bubbles
Appetizers
A1. Vegetable Spring Rolls
Deep-fried spring rolls stuffed with vegetables.
A2. Fresh Spring Roll
Rice noodles with vegetables wrapped in rice skin. Served with peanut and sweet and sour sauce.
A3. Chicken Dumplings
Dumplings stuffed with chicken and vegetables served with a brown sauce
A4. Golden Bags
Deep-fried minced chicken wrapped in spring roll skin, served with sweet and sour sauce
A6. Satay Chicken
Chicken, marinated with a blend of Thai spices in coconut milk served with peanut sauce and cucumber dip
A7. Winter Shrimp
Deep-fried shrimp, wrapped with thin egg roll skin, served with sweet sauce
A9. Spicy Calamari
Crispy calamari, served with sweet and spicy cucumber dip
A10. Crab Rangoon
Wonton wrap, filled with crab meat, celery, onion and cream cheese served with sweet sauce
A11. Vegetable Curry Puff
Vegetables, potatoes, and Thai curry powder stuffed in a pastry shell. Served with cucumber sauce.
A12. Thai Wings
Thai style chicken wings fried and served with sweet chili sauce
A13. Edamame
Steamed edamame beans served with a touch of salt
A14. Garlic Chive Pancake
Deep-fried garlic and chive pancake served with dumpling sauce
A15. Crunchy Chicken Roll
Thin rolls stuff with chicken and carrots then deep-fried and served with sweet and spicy sauce
Soups
S1. Tom Yum Chicken
Famous Thai hot and sour soup with lemon grass, onions, bell peppers, scallions and mushrooms
S1. Tom Yum Shrimp
Famous Thai hot and sour soup with lemon grass, onions, bell peppers, scallions and mushrooms
S2.Tom Kha Chicken
Mild delicious coconut soup with galanga, lemongrass, lime juice, mushrooms, and scallions.
S2. Tom Kha Shrimp
Coconut soup with galanga, lemongrass, onion, lime juice, mushrooms, bell peppers and scallions
S3. Veggie Soup
Mixed vegetables in clear broth soup.
S4. Chicken Ginger Soup
Chicken soup with fresh ginger, scallions and mushrooms
S5. Wonton Soup
Minced chicken wrapped with wanton skins, served in a chicken broth with carrots, napa, onions and bok choy
Salads and Yum
SA1. House Salad
Assorted greens, tomatoes, cucumbers, carrots and red cabbage served with a homemade peanut dressing
SA2. Tiger Tears - Yum Nua
Grilled beef, marinated with lime juice and Thai spices, served with tomatoes, scallions, cucumbers, onions, and chili paste served with sticky rice
SA4. Crispy Chicken Salad
Crispy chicken served with assorted greens, carrots, cucumbers, tomatoes and a homemade peanut dressing
SA5. Larb Chicken
Minced chicken mixed with rice powder, chili flakes, onions, scallions, cilantro, bell peppers, served with a side of assorted greens and sticky rice
SA5. Larb Pork
Minced pork mixed with rice powder, chili flakes, onions, scallions, cilantro, bell peppers, served with a side of assorted greens and sticky rice
SA7. Shrimp Salad
Shrimp, tossed with lime juice, assorted greens, lemon grass, tomatoes, cucumbers, and onions
SA7. Squid Salad
Squid, tossed with lime juice, assorted greens, lemon grass, tomatoes, cucumbers, and onions
SA8. Crispy Tofu Salad
Crispy tofu mixed with assorted greens, cucumbers, scallions, onions and peanuts with a sweet and sour dressing
Stir Fry
E1. Thai Basil
Your choice of meat sautéed with bell peppers, onions, mushrooms, string beans, carrots, chili and fresh basil
E2. Broccoli
Your choice of meat sautéed with broccoli, carrots and mushrooms in a brown garlic sauce
E3. Cashew Nut
Your choice of meat sautéed with cashews, pineapple, baby corn, bell peppers, onions, mushrooms, and carrots
E4. Mix Vegetable
Your choice of meat sautéed with seasonal vegetables in a brown garlic sauce
E5. Sweet and Sour
Your choice of meat stir fried with pineapple, carrots, tomatoes, onions, cucumbers and bell peppers
E6. Ginger
Your choice of meat sautéed with fresh ginger, baby corn, mushrooms, bell peppers, onions, carrots and scallions in a brown garlic sauce
E7. Spicy Eggplants
Your choice of meat stir fried with eggplant, bell peppers, string beans, carrots, onions and basil in red Thai curry paste
E8. Prik King
Your choice of meat stir-fried with red curry paste, string beans, bell peppers, carrots and kaffir leaves
E9. Garlic and Pepper
Your choice of meat sautéed with string beans, onions, napa, broccoli, carrots, baby corn and bell peppers
Thai Curry
C1. Red Curry
Coconut based curry with red chili paste, bamboo shoots, eggplant, bell peppers and basil
C2. Green Curry
Coconut based curry with green chili paste, bamboo shoots, eggplant, bell peppers and basil
C3. Panang Curry
Lightly sweetened coconut based curry with kaffir leaves, bell peppers, string beans and green peas
C4. Yellow Curry
Coconut based curry with onions, potatoes, and carrots
C5. Massamun Curry
Coconut based curry with potatoes, onions, carrots, and peanuts
C6. Jungle Curry
A non coconut based curry in the style of southern Thailand with assorted vegetables, Kachai root, and basil
C7. Peanut Curry
Peanut curry sauce. Served with steam vegetables and roasted peanuts.
C8. Mango Chicken Curry
Mango pulp and Thai curry paste base with coconut milk, fresh diced mangos, carrots, potatoes and onions.
C8. Mango Shrimp Curry
Mango pulp and Thai curry paste base with coconut milk, fresh diced mangos, carrots, potatoes and onions.
Sabaidee Specials
R1. Lemon Grass Chicken
Marinated chicken, pan fried with fresh lemon grass on top of steam vegetables
R2. Udon Basil w/ Crispy Chicken
Udon noodles stir-fried with egg, carrots, bell peppers, onions, string beans and basil topped with crispy fried chicken
R3. Goong Obb Woonsen - Shrimp
Glass noodle cooked with Shrimp, ginger, black pepper and house sauce topped with fresh cilantro and green onion
R4. Pad Cha Pork
Chunks of pork sauteed with bell peppers, carrots, basil, onion, string beans, peppercorn and kachi root in house spicy sauce
R5. Orange Chicken
Tempura style chicken served with steamed vegetables topped with sesame seeds and a special orange sauce
R6. Prik Klea
Tempura chicken sautéed with black pepper, sesame sauce, string beans, bell peppers topped with scallions
R7. Beef Macademia
Steak chunks, sautéed with macademian nuts, mushrooms, baby corn, carrots, pineapple, bell peppers and fresh ginger topped with a honey-ginger sauce and served with rice
R8. Wild Boar
Stir-fried in red curry paste with pepper corn, Kachi root, basil leaves bamboo shoots, bell peppers, carrots and string beans
R9. Tom Yum Noodle Soup w/ Chicken
Large bowl of rice noodles, tomatoes, mushrooms, and onions in a spicy tom yum broth garnished with scallions and cilantro
R9. Tom Yum Noodle Soup w/ Shrimp
Large bowl of rice noodles, tomatoes, mushrooms, and onions in a spicy tom yum broth garnished with scallions and cilantro
R10. Lava Chicken
Tempura style chicken served with steamed vegetables and topped with a special chili sauce
R10. Lava Shrimp
Tempura style Shrimp served with steamed vegetables and topped with a special chili sauce
Noodles and Fried Rices
N1. Pad Thai
The most famous Thai noodle dish stir-fried with egg, bean sprouts, scallions, served with crushed peanuts and a lime slice
N2. Drunken Noodle - Pad Kee Mao
Flat rice noodles with egg, broccoli, carrots, bell peppers, onions, string beans and basil
N3. Pad See Eew
Flat rice noodles with egg, broccoli, carrots, mushrooms and sweet soy sauce
N4. Rad Nah
Flat rice noodles with egg, broccoli, carrots, mushrooms and gravy
N5. Karee Noodle
Flat rice noodles stir-fried with onions, tomatoes, carrots, yellow curry powder and egg
N6. Kua Gai Noodle
Flat noodles with egg, scallions, bean sprouts and sesame sauce
N7. Pad Woon Sen
Glass noodles stir-fried with egg, baby corn, carrots, onion, napa, bell peppers, mushrooms, bok choy and scallions
N8. Pho
A large bowl of rice noodle soup with your choice of meat in clear broth garnished with fresh cilantro and green onion
N9. Fried Rice
Jasmine rice with onions, egg scallions, carrots, and green peas
N10. Pineapple Fried Rice
Jasmine rice with pineapple, cashew nuts, raisins, carrots, onions, scallions, egg and green peas
N11. Basil Fried Rice
Jasmine rice with egg, onions, carrots, sting beans, broccoli, bell peppers and basil
Desserts
D1. Fried Banana
Served with chocolate sauce
D2. Mango Delight
Fresh mango with sweet coconut sticky rice and topped with sesame seeds
D4. Fried Ice Cream
Served with whipped cream, chocolate sauce, a cherry and sesame seeds
D5. Ka Nom Tuy
A traditional Thai coconut dessert served in small bowls
D3. Mango Cheesecake
Cheesecake drizzled in mango sauce, topped with whipped cream, sesame seeds, and served with diced of fresh mango
D6. Lava Cake w Ice cream
Lava cake served with vanilla ice cream, whipped cream and chocolate sauce with a cherry on top
Side Orders
Jasmine Rice
Brown Rice
Sticky Rice
Peanut Sauce
Steamed Vegetable
Steamed Noodles
Beverages
Soda
Thai Iced Tea
Thai Iced Coffee
Thai Iced Green Tea
Juice
Fish, Seafood & Duck
F1. Fish with Basil
Deep-fried red snapper or salmon fillet with string beans, carrots, mushrooms, onions, bell peppers, and basil, topped with chili sauce.
F2. Fish with Chili Sauce
Deep-fried red snapper or salmon fillet with onions, bell peppers and pineapple topped with a three in one sweet, sour and spicy sauce.
F3. Shrimp and Scallop Ginger Lover
Shrimp and scallops with fresh ginger, onions, scallions, baby corn, mushrooms, bell peppers and carrots
F4. Devil's Seafood
Seafood sautéed with bamboo shoots, bell peppers, carrots, onions, and Thai curry paste
F5. Garlic Duck
Crispy duck topped with fresh garlic and black pepper sauce, served with steamed vegetables
F6. Honey Duck
Crispy duck topped with a special honey-ginger sauce served with steamed vegetables
F7. Panang Duck
Crispy duck topped with coconut based Panang curry and served with string beans, green peas and bell peppers
F8. Thai Style Basil Duck
Crispy duck served with sautéed green beans, bell peppers, onions, mushrooms, scallions, chili peppers and fresh basil
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Recent Reviews
I saw a review mentioning how good the drunken noodles were and my gosh those were the best drunken noodles I've ever had, and I visit a lot of places. I thought my local spot was the best but now I want to drive four hours to maine just for this.
July 2025
Pad Thai far too sweet instead of savory. The sashimi was okay but over priced. Sushi tasted great and well priced. The don’t use fresh ginger or wasabi. Tasted like it was pickled and from a tub. Can find better else where and will not come back.
June 2025
Nice restaurant. Food is very fresh and well-presented. Very comfortable and private booths. This is my second visit. Soft drinks are overpriced as they charge you for refills, so two glasses of diet pepsi cost $5.90. Drunken noodles don’t use the wide rice noodles you find at other Thai restaurants. Red curry was very light and didn’t flavor the ingredients, although by itself as a broth it was very good.
April 2025
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