This is one of my go to spots. The food is spectacular, they have a great beer selection, and the atmosphere keeps bringing me back. The staff is the best as they treat you like family. They know your name and they care about each person that comes in.
Atmosphere: 5
Food: 5
Service: 5
Michael Cirillo
nice little place to grab some food and enjoy outdoor seating on the patio. really enjoyed the food and the staff was very friendly
Atmosphere: 5
Food: 5
Service: 5
Lynnette S Mclaughlin
We stumbled upon this adorable pub in Mechanic Falls; and we would highly recommend it to everyone. The meatballs, chicken salad wrap and chicken nachos were fantastic. Bobby opened up the outdoor dining patio and we enjoyed sitting by the river. Thank you for a great time. we enjoyed meeting you and your family.
Atmosphere: 5
Food: 5
Service: 5
Brianna Yates
best place around!!! Bobby is Amazing and the food is incredible. Try the meatball pizza and or anything because it’s the best food ever
Atmosphere: 5
Food: 5
Service: 5
David
They made me and my gf feel like family family the foods amazing service and atmosphere is incredible
Atmosphere: 5
Food: 5
Service: 5
Terry
We had take out and the pizza was excellent!
Atmosphere: 5
Food: 5
Service: 5
Kimberly Loveland
My husband and I loved our visit to The Little Brick Pub! As new residents to Maine (not knowing many people), we were blown away by how welcoming and helpful the owners were—they made us feel right at home and even shared great local tips. The atmosphere is cozy and inviting, and you can tell they truly care about their guests. We tried the June special pizza (Strawberry Balsamic Chicken—so good!) and the peanut butter frosting cake, which was absolutely delicious. The food, the hospitality, and the overall vibe were all top notch. Highly recommend stopping by—and if the owners are around, definitely take a moment to chat with them. It’s worth it!
Atmosphere: 5
Food: 5
Service: 5
Diarmaid O'Donoghue
I’m going to be critical because I also own a pub and the only way to get better is to know the experience your customers are having. I stopped in with my wife and we ordered fries, the meatball appetizer and a couple of pizzas. The meatballs were a little bland and they kind of fell apart when eating them. The sauce was nice but lacked some nice seasoning. Not terrible, but I’d look at binding the meatballs together more, and adding some more seasoning. Fries were good. For the pizza, the crust is really nice, but the oven is too hot. I’d try lowering the heat 25-50 degrees, and cooking about 4 minutes longer. The crust doesn’t fully cook at the current time and temperature. Make sure when putting the toppings on, they’re perfectly spread around the pizza, not all in the middle - this could be just the mistake of an untrained pizza maker. You want to make sure the sauce, cheese, and toppings are perfectly spread evenly, and right to the edge. And I would lighten up on the cheese. 4 oz on a 10” pizza is enough. Many pizza makers over power the pizza with cheese - it takes away from the sauce and crust.
I do recommend this charming pub as it has great history. Give it a try and make sure you tell the owner anything you think could have been better FOR YOU. But do give it a try. The Irish Red was great :)
Friendly atmosphere, Great staff and the food does not disappoint ! Everything was delicious and it didn’t break the bank !
5 STARS ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
Jon Damon
We always love going to or order out at.
T Varney
The level of service is top notch, the people serving and at the bar are the best and the food is delicious. I had never been but I will be back. Thank you for a wonderful night out!
This is one of my go to spots. The food is spectacular, they have a great beer selection, and the atmosphere keeps bringing me back. The staff is the best as they treat you like family. They know your name and they care about each person that comes in.
Atmosphere: 5
Food: 5
Service: 5
nice little place to grab some food and enjoy outdoor seating on the patio. really enjoyed the food and the staff was very friendly
Atmosphere: 5
Food: 5
Service: 5
We stumbled upon this adorable pub in Mechanic Falls; and we would highly recommend it to everyone. The meatballs, chicken salad wrap and chicken nachos were fantastic. Bobby opened up the outdoor dining patio and we enjoyed sitting by the river. Thank you for a great time. we enjoyed meeting you and your family.
Atmosphere: 5
Food: 5
Service: 5
best place around!!! Bobby is Amazing and the food is incredible. Try the meatball pizza and or anything because it’s the best food ever
Atmosphere: 5
Food: 5
Service: 5
They made me and my gf feel like family family the foods amazing service and atmosphere is incredible
Atmosphere: 5
Food: 5
Service: 5
We had take out and the pizza was excellent!
Atmosphere: 5
Food: 5
Service: 5
My husband and I loved our visit to The Little Brick Pub! As new residents to Maine (not knowing many people), we were blown away by how welcoming and helpful the owners were—they made us feel right at home and even shared great local tips. The atmosphere is cozy and inviting, and you can tell they truly care about their guests.
We tried the June special pizza (Strawberry Balsamic Chicken—so good!) and the peanut butter frosting cake, which was absolutely delicious. The food, the hospitality, and the overall vibe were all top notch.
Highly recommend stopping by—and if the owners are around, definitely take a moment to chat with them. It’s worth it!
Atmosphere: 5
Food: 5
Service: 5
I’m going to be critical because I also own a pub and the only way to get better is to know the experience your customers are having. I stopped in with my wife and we ordered fries, the meatball appetizer and a couple of pizzas. The meatballs were a little bland and they kind of fell apart when eating them. The sauce was nice but lacked some nice seasoning. Not terrible, but I’d look at binding the meatballs together more, and adding some more seasoning. Fries were good. For the pizza, the crust is really nice, but the oven is too hot. I’d try lowering the heat 25-50 degrees, and cooking about 4 minutes longer. The crust doesn’t fully cook at the current time and temperature. Make sure when putting the toppings on, they’re perfectly spread around the pizza, not all in the middle - this could be just the mistake of an untrained pizza maker. You want to make sure the sauce, cheese, and toppings are perfectly spread evenly, and right to the edge. And I would lighten up on the cheese. 4 oz on a 10” pizza is enough. Many pizza makers over power the pizza with cheese - it takes away from the sauce and crust.
I do recommend this charming pub as it has great history. Give it a try and make sure you tell the owner anything you think could have been better FOR YOU. But do give it a try. The Irish Red was great :)
Atmosphere: 5
Food: 3
Service: 4
Very good pizza
Atmosphere: 5
Food: 5
Service: 5
Great place absolutely amazing food!!!!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Friendly atmosphere, Great staff and the food does not disappoint ! Everything was delicious and it didn’t break the bank ! 5 STARS ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
We always love going to or order out at.
The level of service is top notch, the people serving and at the bar are the best and the food is delicious. I had never been but I will be back. Thank you for a wonderful night out!
Atmosphere: 5
Food: 5
Service: 5
Always great.
Atmosphere: 5
Food: 5
Service: 5
Great little place !
Atmosphere: 5
Food: 5
Service: 5
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