Thai Orchid
28 Mill St, Orono
(207) 866-4200
Customers' Favorites
Scallion Pancakes and Spring Roll
Tom Kla Soup Coconut Soup
Thai Steamed Dumplings
Country Style Curry
Red Curry Chicken
Vegetable Tempura
Pad Thai Noodles
Basil Fried Rice
Massaman Curry
Drunken Noodle
Appetizers
Crab Rangoon
Crab meat with cream cheese wrapped in crispy wonton skin. Served with sweet and sour duck sauce.
Siam Roll
Crispy spring roll served with sweet and sour duck sauce.
Golden Squid
Deep-fried squid. Served with sweet and sour sauce.
Fresh Thai Roll
Gluten-free. Fried tofu, basil leaves, scallions, and lettuce. Rolled in rice paper. Served with fish sauce and peanut.
Scallion Pancake
Flatbread folded with oil and minced scallions.
Chicken Satay
Gluten-free. Marinated on skewers and deep-fried. Served with specially prepared peanut sauce.
Vegetable Tempura
Mix vegetable deep-fried. Served with Japanese soy sauce.
Edamame
Gluten-free. Steamed Japanese soybean sprinkles with salt.
Chicken Wings
Gluten-free. Marinated chicken wings. Deep-fried until golden brown. Served with sweet and sour duck sauce.
Shrimp Tempura
A delightful thai style shrimp with fried vegetable. Served with sweet and sour sauce.
Thai Steamed Dumplings
Ground chicken steamed with vegetables in egg noodle skin.
Fried Dumpling
Deep-fried chicken dumpling served with dumpling sauce.
Samosa
Veggies curry puffs.
Chicken Tempura
A delightful thai style chicken with fried vegetable. Served with sweet and sour sauce.
Crispy Fried Tofu
Gluten-free. Deep-fried tofu served with sweet and sour peanut sauce.
Soft Shell Crab
Deep-fried on a bed of lettuce served with ponzu sauce.
Soups
Seafood Spicy Soup in Steam Pot (Tom Yum Soup)
Mild. The famous thai hot and sour soup with mushroom, onions, tomato, snow peas, scallions, bamboo, lime juice, and fish sauce. Gluten-free.
Chicken Rice noodle Soup
Content chicken broth and fish sauce. A clear broth soup with rice noodle, chicken, and vegetable. Gluten-free.
Vegetable Soup
Content chicken broth and fish sauce. A clear broth soup with tofu and mix vegetable. Gluten-free.
Eight Delight Soup
Content chicken broth and fish sauce. A clear broth soup with tofu, chicken, shrimp, mushrooms, scallions, carrots, water chestnuts, and cucumber. Gluten-free.
Entrées
Mango with Cashew Nut
Sautéed mango, onion, green, red pepper, cashew nut, and parsley flakes in sweet and sour sauce. Served with white rice.
Thai sweet and sour
Sautéed with tomato cucumber, onions, green, red pepper, pineapple in thai sweet, and sour sauce. Served with white rice.
Broccoli
Stir-fried broccoli with mushrooms and carrots in house sauce. Served with white rice.
Cashew Nuts
Stir-fried with onions, scallions, celery, and pineapple in house sauce. Served with white rice.
Hurricane
Extra hot. Sautéed with green bean, bamboo shoot, green, red pepper, mushroom, basil leaves, and kachai in thai green curry paste. Served with white rice.
Clear noodles (Pad Woon Sen)
Stir-fried snow peas, scallions, carrots, and mushrooms with house sauce. Served with white rice.
Hot Basil Leaves
Medium. Stir-fried ground chili, onions, basil leaves, and green pepper in hot chili sauce. Served with white rice.
Pik Pow and Peanuts
Mild. Sautéed with snow peas, celery, pineapple, onions, scallions, and peanuts in pik pow sauces. Served with white rice.
Spicy Eggplant
Medium. Stir-fried basil leaves, green beans, and mushrooms in thai spicy sauce. Served with white rice.
Pineapple
Sautéed with pineapple, onions, scallions, tomato, red and green pepper, and snow peas in curry powder. Served with white rice.
Ginger
Stir-fried ginger roots, onions, black mushrooms, and scallions in light oyster sauce. Served with white rice.
Snow Peas
Sautéed with mushrooms, onions, and carrots in house sauce. Served with white rice.
Lemongrass
Mild. Stir-fried with lemongrass, onions, and scallions in hot chili sauce. Served with white rice.
Spicy Bamboo
Medium. Stir-fried onions, green and red pepper, scallions, and basil leaves in hot chili sauce. Served with white rice.
Curry Offerings
Massaman Curry
Mild. Massaman curry, coconut milk with potatoes, carrots, onions, and peanuts. Served with white rice.
Mango Curry
Mild. Fresh mango, green bean, and onion in thai red curry with coconut milk. Served with white rice.
Emerald Curry
Mild. Green curry, coconut milk with eggplant, and green beans. Basil leaves and zucchini. Served with white rice.
Panang Curry
Medium. Red curry, coconut milk with green peas, snow peas, carrots, green pepper, and basil leaves. Served with white rice.
Red Curry
Medium. Red curry, coconut milk with bamboo shoots, red and green pepper, and tomatoes. Served with white rice.
Yellow Curry
Mild. Yellow curry, coconut milk with pineapple, potatoes, and bamboo shoots. Served with white rice.
Pineapple Curry (Sopprarod Curry)
Mild. Yellow curry in coconut milk with sliced pineapple, green bean, onions, and potatoes. Served with white rice.
Country Style Curry
Medium-hot. Red curry, coconut milk with bamboo shoots, mushroom, green beans, and thai eggplants. Served with white rice.
Jungle Curry
Mild. Stir-fried bamboo shoots, red, green pepper, and green beans in special curry broth. Served with white rice.
From The Sea
Shrimp Tempura Panang
Mild. Deep-fried shrimp tempura topped with thai panning curry. Seven with side of steamed broccoli, carrots, and snow peas.
Shrimp Tamarind
Sautéed shrimp with red, green pepper, onions, pineapple, and ginger in tamarind sauce.
Thai Spicy Scallops
Mild. Sautéed scallops, onions, pineapple, celery, snow peas, and cashew nuts in thai spicy sauce.
Dancing Squid
Mild. Fresh squid sautéed in pik pow sauce with green pepper, onions, mushrooms, bamboo shoots, and scallions.
The Ocean
Medium. Stir-fried assorted seafood with broccoli, green pepper, carrots, and onions in a special house hot sauce.
Lover's Honeymoon
A marriage of chicken, shrimp, yet sweet and full of a surprising mixture of green pepper, pineapple, and water chestnuts. Sautéed with thai sweet & sour sauce.
Jumbo in The Pot
Bursting from the clay pot the fragrant aroma of ginger, garlic, cilantro, shrimps on a magic carpet of glass noodles, and vegetables to a far eastern shore.
Shrimp Disco
Mild. Shrimp with bamboo shoots, green pepper, string beans, and lemongrass in the house spicy sauce.
Seafood Lemongrass
Medium. Sautéed seafood with onions, scallions, mushrooms, bamboo shoots, and lemongrass in hot chili sauce.
Duck
Crispy Duck Paradise
Duck meat with pineapple, onions, ginger, scallions, and green pepper in a house sauce.
Crispy Duck Tamarind
Duck meat with red and green pepper, onions, pineapple, and ginger in tamarind sauce.
Spicy Crispy Duck (Duck Pad Ped)
Medium. Duck meat stir-fried pineapple, onions, green pepper, green beans, and red pepper with red curry.
Ginger Crispy Duck
Duck meat with thai ginger roots, onions, black mushrooms, and scallions in light oyster sauce.
Fish
Garlic Fish
Mild. Deep-fried whole fish with garlic, onions, and red pepper in thai garlic sauce.
Drunken Fish
Medium-hot. Deep-fried whole fish topped with chicken, onions, green pepper, and basil leaves in a special house hot sauce.
Sweet And Sour Fish
Deep-fried whole fish topped with pineapple, onions, tomatoes, green peppers, and scallions in sweet and sour sauce.
Tamarind Fish
Mild. Deep-fried whole fish topped with onions, vegetables, garlic, and chili in tamarind sauce.
Ginger Fish
Mild. Deep-fried whole fish with onions, ginger roots, scallions, straw mushrooms, and broccoli in-house sauce.
Noodles By Dish
Pad Thai Noodle
Gluten-free. The most famous thai noodle is stir-fried with egg, peanuts, salted radish, bean sprouts fish sauce, and scallions.
Drunken Noodle
Mild, content fish sauce. Stir-fried rice noodles with eggs and vegetables in sweet chili garlic sauce.
Pad See Ew Noodle
Stir-fried with rice noodles, eggs, and vegetables in thai sweet soy sauce.
Lo Mein Noodle
Stir-fried egg noodles and vegetables.
Country Style Noodle
Mild. Spicy rice noodle with eggs, basil leaves, bamboo shoots, green beans, and bean sprouts.
Chow Mein Noodle
Stir-fried egg noodles and vegetables in light gravy sauce.
Golden Fried Noodles
Mix vegetable in light gravy and served on crunchy noodles.
Siam Lad Nar Noodle
Soft rice noodles with vegetables and a light gravy.
Noodle Soup By Bowl
Pho Tai Bo Vien (Vietnamese beef rice noodle soup)
A combination of rare steak and beef balls. Served with fresh bean sprouts and basil leaves. Content chicken broth, fish sauce, and gluten-free.
Beef Stew Rice Noodle Soup
Served with bean sprouts, green leaves lettuce, and scallions in beef stew broth. Content chicken broth, fish sauce, and gluten-free.
Chicken Yellow Curry Noodle Soup
Mild. Served with bean sprouts, scallions, and egg noodle in yellow curry soup topped with crispy noodle. Content chicken broth, fish sauce, and gluten-free.
Spicy Tom Yum Noodle Soup
Mild. Vegetables and rice noodle in thai tom yum soup. Content chicken broth, fish sauce, and gluten-free.
Rice Noodle Soup (Kwitiaow Nam)
Vegetables and rice noodle soup. Content chicken broth, fish sauce, and gluten-free.
Vegetables corner
Vegetable Rainbow
Stir-fried carrots, broccoli, onions, baby corn, mushrooms, bamboo shoots, snow peas, and string beans in a house sauce.
Vegetable Sweet And Sour
Cucumber, tomatoes, pineapples, carrots, water chestnuts, green pepper in thai sweet, and sour sauce.
Spicy Tofu
Mild. Gluten-free, content fish sauce. Tofu, bamboo shoot, and green peppers in red curry and coconut milk.
Green Garden
Tofu, green beans, broccoli, and snow peas with lighthouse sauce.
Fried rice
Pineapple Fried Rice
Pineapple, onions, green pepper, egg, and mix vegetable stir-fried with curry powder.
Thai Fried Rice
Stir-fried egg with mixed vegetable, onion, scallions, and tomato.
Basil Fried Rice
Mild. Stir-fried with egg, onions, green red pepper, scallions, basil leaves, and thai chili.
Pik Pow Fried Rice
Mild. Spicy rice with egg, mixes vegetable, pineapple, onions, snow peas, and scallions in thai pik pow sauce.
Side Order
Duck Sauce
Duck sauce.
White rice
Fried rice
Peanut Sauce
Creamy peanut sauce.
Hot Chili Garlic Sauce
Curry sauce
Soy Sauce
Soy sauce.
Sriracha Sauce
Extra
Peanut
Mix Vegetable
Chicken
Tofu
Beef
Pork
cashew nut
Stir-fried with onions scallions celery and pineapple in house sauce.
Shrimp
Scallops
Squid
Drink
Brown Sugar Bubble Tea
bubble tea Thai tea
Thai ice tea with boba.
Mountain Dew (20 oz)
Thai Ice Tea
bubble tea milk tea
Milk tea with boba.
bubble tea green tea
Green tea with boba.
Bubble Tea Taro
Taro tea with boba.
Thai Ice Coffee
Ginger Ale (20 oz)
Pepsi (20 oz)
Root Beer (20 oz)
Diet Pepsi (20 oz)
Bundaberg Ginger Beer (12.7 oz)
Orange Soda (20 oz)
Sierra Mist (20 oz)
Photos
+59 photos
+58 photos
Add a photo
Recent Reviews
Our favorite Thai place in the region! I ordered a yellow curry, and for dessert we had the strawberry mochis. Everything was so tasty and the staff is always helpful. I highly recommend it.
November 2025
This was the best Thai restaurant by far that I've ever been to. Five stars across the board, I wish I could rate them higher. We were traveling from Georgia and just in town for a couple of days, wish you guys are closer!
October 2025
You May Also Like
Harvest Moon Deli - 18 Mill St
![]()
Sandwich Shop, Specialty Food
Yamas Bar and Grill - 19 Mill St
![]()
Bar, Greek, American
The Family Dog - 6 Mill St
![]()
Hamburger, Hot Dogs, Burgers, Pet Friendly
Served hot fresh, well prepared, perfect portions and the ambience only complimented the experience.
Our server was excellent and very attentive.
Very nice experience and highly recommend.