Mayflower

179 Main St, South Paris
(207) 743-2303

Recent Reviews

Morgan Brown

Absolutely love

Atmosphere: 5

Food: 5

Service: 5

Nancy Hurley

This place is take out only right now. The food was very good, Lobster sauce and seafood(crab) ragoons were especially tasty everything was hot.

Food: 4

Service: 5

Recommended dishes: Pu Pu Platter, Fried Chicken Wings

Kayla B.

Never been here before. Delivery was so quick but everything tasted fishy and off, and even basic stuff like the rice was dry like it had been sitting out. Unfortunately wouldn't eat here again

Lullybyhorror

Used to be really good then after covid hit, it seems like they went downhill.. the rice tasted like rubbing alcohol ? the chicken fingers was overcooked.. crab Rangoons were okay. Usually it's a 50/50 if your gonna get a good batch or get served ones that could break your teeth..

Atmosphere: 2

Food: 1

Service: 2

Ellis Francis

It was ok,not wat florida is like

Atmosphere: 3

Food: 2

Service: 5

Jenn Marquis

Very sad experience. I called in my order, my husband picked it up for me and low and behold, I didn't get what I ordered and what I did get, and was willing to eat, was so overcooked. Quite disappointing.

Scott Burkhart

Only game in town sooo… chicken fingers are more like chicken arms huge and full uncooked dough not very good. Fried rice was uncle Bens then cooked with soy…. it was yuk. No clue how to make a fried rice. Orange chicken was pretty good and the Beef and Broccoli excellent, the best was the crab Rangoon although serious doubt anything but cream cheese but yummy. But 4 meals the Rangoon and chicken fingers.. $110 that is insane. So some good some bad. No I won’t be back

Recommended dishes: Egg Rolls, Sweet and Sour Chicken and Fried Rice, Chicken Fingers and Fried Rice

Theary Fortin

I decided to give this restaurant a try and to my surprise, it was decent. It's only take-out at this time. My husband and children recommend the seafood rangoons - they've had a lot of different Rangoon from many different restaurants. The shrimp fried rice was pretty good, it wasn't dry and was quite flavorful. The chicken wings were alright.

Nichole C.

First time eating at Mayflower Chinese. The General Tao's chicken has a nice flavor and is just the right amount of spicy. The cheese wantons are crunchy and fresh tasting, same with the chicken fingers. I would definitely go there again.

Robert F.

Worst Chinese I've had. They messed up our order and charged us $41. Rice was dry beef was hard. Called to let them know they messed up, owner was rude and refused a refund

Sarah (Sam)

Watery and kind of flavorless. The people were hard working and nice.

Brian Liberty

As Chinese food goes, not horrible. However certainly not the best Chinese food ever. Pork fried rice is dry and bland. The egg rolls feel like they were bathed in salt before they were served and we're almost inedible due to their saltiness. Seafood rangoons contain small Trace amounts of seafood if any at all, but are still quite tasty and relatively good priced. Surprising to me the teriyaki pork in the beef teriyaki stick where the two best parts of the dish. Neither would dry both were flavorful and delicious. The chicken wings look incredibly burned but are not as dry on the inside as they look on the outside and have good flavor. A side note, they do not offer dine in. This is a takeout only restaurant. And when you order food to go unless you request it you do not get forks or spoons or any sort of flatware or napkins. Second side note I didn't have to ask for duck sauce and got three large containers of it. All in all with the good sides and the bad sides I give this restaurant a three out of 5 star. I'm not going to seek it out in the future but if I happen to be in the area and I want Chinese I will probably eat here again.

Adam Koontz

This was the worst Chinese food we’ve ever had. Not only was it terrible, it wasn’t even that affordable, costing $20 per entree. We ordered 4 separately menu items and they all tasted off in their own way. The egg rolls we’re actually deep fried nicely with good texture and crunch. The stuffing had a strange sour taste that shouldn’t have been there. The sesame chicken was missing the outer fried texture it should have had. The sauce tasted unlike any other sesame chicken we’ve had not in a good way. The general tso’s chicken was over cooked and dry. The sauce was also off and lacked flavor. The only way to describe it is sticky, sweet, brown water sauce. It was terrible. I’m convinced the lo mien was just spaghetti with burned soy sauce poured on top. Overall everything we ordered was overly salty and gave several people in our group of six headaches or stomachaches. We threw out any leftovers which normally is one of the best parts of take out Chinese.

TImfromnorway

Just terrible. Rude staff, awful food and an eyesore. I haven't been in for a few months but this place has been the same low-class dive for over a decade. It is located in one of the worst locations, has the worst Chinese food in town and the staff is very unwelcoming. Go anywhere else.

Taylor Rittall

Had lunch here this afternoon. Prices were good in comparison to the amount of food you get. Typically I judge a Chinese food establishment on their chicken fingers, and although they were a little bland they were cooked well and up to my standard of what I consider "good". The rest of our order was hot and portioned well, however was lacking in flavor. Customer service was great. 2 star rating for the lack of quality of the food and flavor.

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