Service is poor, unorganized. Ordered tacos on Taco Day 4 groups seated after us got their food before us. Overall I'll never return.
Lance S (Landed76)
Food was good. Needed more flavor and spice all the way around.
Hayley Peyerk
The soft tacos were just tacos nothing special. The birria tacos were good tho
Brianna Kuchek
Pretty disappointed with the fajitas. Enough chicken for 1 tortilla and the only peppers I got were a few charred pieces, no onions like the menu stated and no sour cream. $17.
Work Hard
Stoped in and when I say we will be back we will be back. !
Dago Guerrero
Food was great..Just how my mamma cooking.. happy 🤣
dusty dunlap
Me and my son was riding our bikes and decided to buy tacos here for the first time . The employees were super nice. We took the tacos home my son loved them . I highly recommend thier food.
Sandy Pollack
Hubby and I had the nachos and they were awesome
Gen Prell
Very disappointing! The taco meat was burnt, the rice was over salty. The chips were burnt and the salsa bland.
The tacos were horrible and the atmosphere was so crowded. My taco was burnt on most sides even though i asked for it to be soft and delicious.
Vegetarian options: You can have vegetables such as tomatoes and lettuce.
Atmosphere: 2
Food: 3
Service: 5
Recommended dishes: Chips and Queso
Daniel Miller
I came here to try the birria tacos especially. I ordered the weekly special which had 3 birria tacos and beans & rice.
The birria tacos were excellent - nice crispy tacos, the beef was tasty and there was both melted mozzarella and queso fresco both which was above average. The consommé was very good as well with plenty of onions & cilantro. The rice and beans were average but the portions were large. My companion has a lot of food restrictions but was able to enjoy the fries along with a white queso.
I will be back to try the flaco tacos or more of the birria (they also serve the ramen version which I have yet to try myself but seems to be a popular variation$.
Food: 5
Service: 5
Recommended dishes: Birria Taco Dinner
Candace McFarland
Best Mexican food I've had since I moved to Bay City!
Atmosphere: 5
Food: 5
Service: 5
Linda Kennedy
Super friendly and prompt. Food was authentic and delicious
Atmosphere: 5
Food: 5
Service: 5
Jarrett clark
My wife and I decided to stop in for a late lunch, and I immediately noticed the unusual decor. It was hard to tell if we had entered a Mexican restaurant or a disheveled French bistro; at that moment, we should have reconsidered our choice.
We were greeted by our waitress, who unfortunately bore noticeable bleach stains on her uniform. While she was polite and prompt in taking our order, the wait for our food felt overwhelming long
When our meals finally arrived, we both opted for the special: pan-fried birria tacos. To my dismay, my beans and rice were served lukewarm, colder than a winter’s night. The waitress kindly replaced them with what she assured us was a “fresh serving,” but the new rice was mushy and had a stale taste, while the beans were bland and oddly flavored.
As for the tacos, they weren't terrible in taste, but they were saturated in grease, suggesting they had been carelessly tossed into a deep fryer. Normally, I can finish my meals without a problem, but I found it challenging to enjoy anything on my plate.
Leaving with stomach aches and sadness, we have no plans of return
Great food and staff
Service is poor, unorganized. Ordered tacos on Taco Day 4 groups seated after us got their food before us. Overall I'll never return.
Food was good. Needed more flavor and spice all the way around.
The soft tacos were just tacos nothing special. The birria tacos were good tho
Pretty disappointed with the fajitas. Enough chicken for 1 tortilla and the only peppers I got were a few charred pieces, no onions like the menu stated and no sour cream. $17.
Stoped in and when I say we will be back we will be back. !
Food was great..Just how my mamma cooking.. happy 🤣
Me and my son was riding our bikes and decided to buy tacos here for the first time . The employees were super nice. We took the tacos home my son loved them . I highly recommend thier food.
Hubby and I had the nachos and they were awesome
Very disappointing! The taco meat was burnt, the rice was over salty. The chips were burnt and the salsa bland.
Atmosphere: 1
Food: 1
Service: 2
Restaurantji Recommends
The tacos were horrible and the atmosphere was so crowded. My taco was burnt on most sides even though i asked for it to be soft and delicious.
Vegetarian options: You can have vegetables such as tomatoes and lettuce.
Atmosphere: 2
Food: 3
Service: 5
Recommended dishes: Chips and Queso
I came here to try the birria tacos especially. I ordered the weekly special which had 3 birria tacos and beans & rice.
The birria tacos were excellent - nice crispy tacos, the beef was tasty and there was both melted mozzarella and queso fresco both which was above average. The consommé was very good as well with plenty of onions & cilantro. The rice and beans were average but the portions were large. My companion has a lot of food restrictions but was able to enjoy the fries along with a white queso.
I will be back to try the flaco tacos or more of the birria (they also serve the ramen version which I have yet to try myself but seems to be a popular variation$.
Food: 5
Service: 5
Recommended dishes: Birria Taco Dinner
Best Mexican food I've had since I moved to Bay City!
Atmosphere: 5
Food: 5
Service: 5
Super friendly and prompt. Food was authentic and delicious
Atmosphere: 5
Food: 5
Service: 5
My wife and I decided to stop in for a late lunch, and I immediately noticed the unusual decor. It was hard to tell if we had entered a Mexican restaurant or a disheveled French bistro; at that moment, we should have reconsidered our choice.
We were greeted by our waitress, who unfortunately bore noticeable bleach stains on her uniform. While she was polite and prompt in taking our order, the wait for our food felt overwhelming long
When our meals finally arrived, we both opted for the special: pan-fried birria tacos. To my dismay, my beans and rice were served lukewarm, colder than a winter’s night. The waitress kindly replaced them with what she assured us was a “fresh serving,” but the new rice was mushy and had a stale taste, while the beans were bland and oddly flavored.
As for the tacos, they weren't terrible in taste, but they were saturated in grease, suggesting they had been carelessly tossed into a deep fryer. Normally, I can finish my meals without a problem, but I found it challenging to enjoy anything on my plate.
Leaving with stomach aches and sadness, we have no plans of return
Atmosphere: 1
Food: 1
Service: 3
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