Sunrise Thai Restaurant
28921 John R Rd, Madison Heights
(248) 543-1961
Customers' Favorites
Panang Curry and Drunken Noodles
Side of Fried Rice
Hot and Sour Soup
Vegetable Soup
Hot & Sour Soup
Spring Roll 1
Crab Rangoon
Curry Puffs
Wonton Soup
Hot & Sour
Appetizers
Crab Rangoon (8 pcs)
Crab meat mixed with cream cheese, onions, and black pepper wrapped with wonton skin served with rangoon sauce.
Spring Roll (1 pc)
Crispy with carrots, cabbage, and transparent noodles.
Fresh Roll (2 pcs)
Choice of chicken, vegetables, shrimp, or crab meat.
Vegetable & Chicken Dumpling (8 pcs)
Minced chicken and vegetables, comes with homemade sauce.
Curry Puff (8 pcs)
Ground chicken with onions, potatoes, mixed with curry powder wrapped in pastry served with cucumber salad.
Kong Hom Pa (6 pcs)
Crispy shrimp roll stuffed with ground chicken, served with plum sauce.
Satay Gai (4 pcs)
Grilled marinated chicken on skewer served with our homemade peanut sauce and cucumber salad.
Tofu Todd (8 pcs)
Deep-fried crispy tofu served with homemade plum sauce and topped with light crushed peanuts.
Thai Chicken Wings (10 pcs)
Deep-fried wings dipped in mixed powder served with thai sweet chili sauce.
Salad
Yum Nuae Salad
Sliced BBQ beef with onions, cucumber, green onions, lettuce, bell pepper, tomato, and carrots, seasoned with our spicy lime dressing.
Apple Salad
Shredded Granny Smith apple with chicken, cashews, and roasted coconut.
Thai Salad
Chicken, imitation crab meat, lettuce, cucumber, carrots, onions, and tomatoes, served with peanut sauce.
Soups
Wonton Soup (Large)
Wonton and vegetables in soup broth.
Tom Kha (Large)
Well known thai coconut soup with choice of meat or vegetables, coconut milk, galangal, and green onions, with onion and fresh squeezed lime juice.
Tom Yum (Large)
Recommended soup with a touch of spice and a taste of thai herbs. Cooked with mushroom, lemongrass, green onions, kaffir lime leaves, and tomatoes.
Tom Jued Woonsen (Large)
Fresh tofu, Napa, onions, cilantro, and cellophane (glass) noodles and mushroom in soup broth.
Wonton Noodle Soup
Noodles
Pad Thai
Thai style rice noodles stir-fried with bean sprouts, egg, and green onions with homemade pad thai sauce. Topped with crushed peanuts and lime.
Pad See-Ew
Sautéed wide rice noodles, broccoli, and egg with sweet sauce.
Drunken Noodle
Sautéed wide rice noodles, eggs, green peppers, onions, bean sprouts, and basil.
Curry Noodles
Sautéed rice noodles, bean sprouts, carrot, egg, and green onions.
Lard Na
Broccoli served over rice noodles with thai style gravy.
Noodles Prik Pow
Sautéed wide rice noodles, eggs, green peppers, onions, bean sprouts, and basil.
Wai Wai Noodle
Egg noodles stir-fried with carrots, bean sprouts, bamboo shoots, green onions, and broccoli in special sauce.
Mee Thai
Combination of chicken, beef, pork, and shrimp stir-fried with bamboo shoots, onions, mushroom, green peppers, broccoli, celery, and carrots with egg noodles.
Noodles Pong Karee
Sautéed wide rice noodles with onion, bell peppers, green onions, carrots, and egg with yellow curry powder.
Pad Thai Woonsen
Healthy dish. Bean thread noodles mixed with egg, green onions, and bean sprouts in a pad thai sauce. Served with crushed peanuts and lime.
Pad Woonsen
Bean thread noodles, green onions, carrot, Napa, fresh garlic, and egg.
Goy See Mee
Steamed egg noodles topped with gravy mixed with green onions, mushrooms, bamboo shoots, and pea pods.
Drunken Pasta
Sautéed pasta, eggs, green peppers, onions, and basil.
Entrées
Sizzling Eggplant
Eggplant stir-fried with onions in garlic sauce. Served with white rice.
Pad Pak
Stir-fried mixed vegetables in light brown sauce. Served with white rice.
Spicy Chicken
Chicken, onions, and green onions stir-fried in special thai chili sauce. Served with white rice.
Pad Almond
Green onions, bamboo shoots, water chestnuts, mushroom, bell peppers, celery, and almonds stir-fried in brown sauce. Served with white rice.
Pad Pea Pods & Baby Corns
Baby corn, pea pods, mushroom, Napa, and carrot stir-fried in brown sauce. Served with white rice.
See Sa Hai
Combination of chicken, beef, pork, and shrimp with pea pods, bamboo shoots, carrots, and broccoli in special sauce.
Pad Broccoli
Sautéed broccoli in our homemade garlic sauce. Served with white rice.
Pad Bai Grapow
Fresh sweet basil leaves, bell peppers, and green beans with onions stir-fried in basil sauce. Served with white rice.
Pad Khing
Peppers, carrot, ginger, mushroom, onions, and scallions stir-fried in brown sauce. Served with white rice.
Pad Kra Tiem Prik Thai
Sautéed garlic, black pepper, green onions, and water chestnuts stir-fried in traditional garlic sauce. Served with white rice.
Pad Cashew
Roasted cashew nuts, bamboo shoots, onion, mushroom, and carrots stir fried in brown sauce. Served with white rice.
Sarm Sa Hai
Combination of chicken, beef, and shrimp stir-fried with bamboo shoots, pea pods, baby corn, and mushroom in special sweet and sour sauce.
Angry Eggplant
Chicken, onions, and bell pepper sautéed with special sweet and sour sauce. Served with white rice.
Pad String Beans
Stir-fried string beans in brown sauce. Served with white rice.
Pad Preaw Warn
Pineapple, tomatoes, cucumber, bell peppers, and onions stir-fried in sweet and sour sauce. Served with white rice.
Pad Prik
Bell peppers, mushroom, onions, bamboo shoots, and basil stir-fried in garlic sauce. Served with white rice.
Se-chung Delight
Pineapple, bamboo shoots, mushroom, carrot, and bell pepper stir-fried in brown sauce. Served with white rice.
Rama Tofu
Sautéed freshly diced tofu, pea pods, mushrooms, carrots, and celery in brown sauce. Served with white rice.
Curry
Gang Gai
Bamboo shoots, mushroom, green pepper, and coconut milk stir-fried in red curry sauce. Served with white rice.
Massaman
Potatoes, onions, and peanuts in massaman sauce. Served with white rice.
Gang Garee
Potatoes, onions, and coconut milk in yellow curry sauce. Served with white rice.
Gang Keaw Warn
Green peppers, bamboo shoots, eggplants, green beans, and coconut milk mixed with green curry paste. Served with white rice.
Pad Ped
Eggplant, onions, green peppers, and mushrooms stir-fried with homemade thai red curry paste and coconut milk. Served with white rice.
Panang
Thai authentic herbal dish of green pepper, and lime leaf in panang curry sauce. Served with white rice.
Pineapple Curry
Pineapple, tomatoes, green peppers, onions, and bamboo shoots in red curry sauce. Served with white rice.
Peanut Chicken
Served with white rice.
Gang Dang Chicken
Served with white rice.
Southern Stir-Fried
Served with white rice.
Pad Prik Khing
Served with white rice.
Vegetable Curry
Served with white rice.
Gang Pa
Served with white rice.
Gai Long Song
Served with white rice.
Pad Talay
Served with white rice.
Fried Rice
Kow Pad
Garlic Fried Rice
Pineapple Fried Rice
Kow Pad Nam Prik Pow
Kow Pad Prik
Kow Pad Pong Karee
Seafood Fried Rice (Kow Pad Talay)
Tomato Fried Rice -
Seafood
Phu-Ket Fish
Choice of tilapia or catfish fried with onions, bell peppers, garlic topped with crispy basil. Served with white rice.
Seafood Combo 1
Shrimp, scallops, squid, and imitation crab meat with broccoli, bamboo shoots, celery, Napa, pea pods, water chestnuts, carrots, baby corn, and onion stir-fried in brown sauce. Served with white rice.
Bangkok Seafood Tofu
Shrimp, scallops, imitation crab, mussels, squid, fried tofu, pea pods, Napa, carrots, onions, celery, and mushroom in light oyster sauce. Served with white rice.
Ginger Fish
Choice of tilapia or catfish lightly battered and deep-fried. Topped with ginger, onions, garlic, bell peppers, and carrots in ginger brown sauce. Served with white rice.
Pla Dook Pad Ped
Crispy catfish slices with bell peppers, onions, and eggplant in a coconut milk mixed with thai hot curry sauce. Served with white rice.
Angry Catfish
Stir-fried crispy catfish and shrimp with mushroom, green beans, bell peppers, onions, carrots, and bamboo shoots in our special sweet spicy sauce. Served with white rice.
Seafood Combo 2
Shrimp, scallops, squid, mussels, and imitation crab meat with bell peppers, mushroom, onions, pea pods, and baby corn in red curry sauce. Served with white rice.
Sweet & Sour Fish
Choice of deep-fried tilapia or catfish topped with pineapple, cucumber, tomatoes, bell peppers, and onions, mixed with sweet and sour sauce. Served with white rice.
Pla Rad Prik
Choice of tilapia or catfish deep-fried and topped with bell peppers, fresh garlic, and onions in house special sweet chili sauce. Served with white rice.
Mea Nam Khong Catfish
Shrimp, mussels, squid, bell peppers, onions, lemongrass, and lemon leaf mixed with hot garlic sauce. Served over a lightly breaded catfish filet. Served with white rice.
Celery with Crispy Tilapia
Lightly breaded tilapia stir-fried with celery, onions, green onions, and bell pepper with special soy bean sauce. Served with white rice.
Drinks
Soda (Small)
Thai Iced Tea
Water
Hot Tea
Additional Sides
Side of Fried Rice
Chicken
White Rice
Side of Peanut Sauce
Side of Vegetables
Plum or Rangoon Sauce
Crabmeat
Vegetables
Shrimp
Scallop
A6 Sauce
Beef
Brown Rice
Side of Noodles
Tofu
Pork
Squid
A3 Sauce
A7 Sauce
Side of Brown Sauce
Noodles
Pad Thai
Thai style rice noodles stir-fried with bean sprouts, egg, and green onions with homemade pad thai sauce. Topped with crushed peanuts and lime.
Drunken Noodle
Sautéed wide rice noodles, eggs, green peppers, onions, bean sprouts, and basil.
Pad See-Ew
Sautéed wide rice noodles, broccoli, and egg with sweet sauce.
Pad Thai Woonsen
Healthy dish. Bean thread noodles mixed with egg, green onions, and bean sprouts in a pad thai sauce. Served with crushed peanuts and lime.
Curry Noodles
Sautéed rice noodles, bean sprouts, carrot, egg, and green onions.
Mee Thai
Lard Na
Broccoli served over rice noodles with thai style gravy.
Drunken Pasta
Sautéed pasta, eggs, green peppers, onions, and basil.
Pad Woonsen
Bean thread noodles, green onions, carrot, Napa, fresh garlic, and egg.
Noodles Prik Pow
Sautéed wide rice noodles, eggs, green peppers, onions, bean sprouts, and basil.
Noodles Pong Karee
Sautéed wide rice noodles with onion, bell peppers, green onions, carrots, and egg with yellow curry powder.
Wai Wai Noodle
Egg noodles stir-fried with carrots, bean sprouts, bamboo shoots, green onions, and broccoli in special sauce.
Goy See Mee
Steamed egg noodles topped with gravy mixed with green onions, mushrooms, bamboo shoots, and pea pods.
Entrees
Pad Bai Grapow
Fresh sweet basil leaves, bell peppers, and green beans with onions stir-fried in basil sauce. Served with white rice.
Pad Prik
Bell peppers, mushroom, onions, bamboo shoots, and basil stir-fried in garlic sauce. Served with white rice.
Pad Pak
Stir-fried mixed vegetables in light brown sauce. Served with white rice.
Pad Pea Pods & Baby Corns
Baby corn, pea pods, mushroom, Napa, and carrot stir-fried in brown sauce. Served with white rice.
Pad Almond
Green onions, bamboo shoots, water chestnuts, mushroom, bell peppers, celery, and almonds stir-fried in brown sauce. Served with white rice.
Pad Cashew
Roasted cashew nuts, bamboo shoots, onion, mushroom, and carrots stir fried in brown sauce. Served with white rice.
Pad Broccoli
Sautéed broccoli in our homemade garlic sauce. Served with white rice.
Pad Kra Tiem Prik Thai
Sautéed garlic, black pepper, green onions, and water chestnuts stir-fried in traditional garlic sauce. Served with white rice.
Pad Khing
Peppers, carrot, ginger, mushroom, onions, and scallions stir-fried in brown sauce. Served with white rice.
Pad String Beans
Stir-fried string beans in brown sauce. Served with white rice.
Pad Preaw Warn
Pineapple, tomatoes, cucumber, bell peppers, and onions stir-fried in sweet and sour sauce. Served with white rice.
Se-Chung Delight
Pineapple, bamboo shoots, mushroom, carrot, and bell pepper stir-fried in brown sauce. Served with white rice.
Sarm Sa Hai
Combination of chicken, beef, and shrimp stir-fried with bamboo shoots, pea pods, baby corn, and mushroom in special sweet and sour sauce. Served with white rice.
See Sa Hai
Combination of chicken, beef, pork, and shrimp with pea pods, bamboo shoots, carrots, and broccoli in special sauce. Served with white rice.
Sizzling Eggplant
Eggplant stir-fried with onions in garlic sauce. Served with white rice.
Angry Eggplant
Chicken, onions, and bell pepper sautéed with special sweet and sour sauce. Served with white rice.
Rama Tofu
Sautéed freshly diced tofu, pea pods, mushrooms, carrots, and celery in brown sauce. Served with white rice.
Spicy Chicken
Chicken, onions, green onions stir-fried in special thai chili sauce. Served with white rice.
Pad Kee Mao
Minced chicken stir-fried with holy basil, bell peppers, onions, and green beans in basil chili paste. Served with white rice.
Curry
Peanut Chicken
Served with white rice.
Massaman
Potatoes, onions, and peanuts in massaman sauce. Served with white rice.
Gang Garee
Potatoes, onions, and coconut milk in yellow curry sauce. Served with white rice.
Panang
Thai authentic herbal dish of green pepper, lime leaf in panang curry sauce. Served with white rice.
Vegetable Curry
Served with white rice.
Gai Long Song
Served with white rice.
Pad Ped
Eggplant, onions, green peppers, and mushrooms stir-fried with homemade thai red curry paste and coconut milk. Served with white rice.
Gang Gai
Bamboo shoots, mushroom, green pepper, and coconut milk stir-fried in red curry sauce. Served with white rice.
Pineapple Curry
Pineapple, tomatoes, green peppers, onions, and bamboo shoots in red curry sauce. Served with white rice.
Gang Keaw Warn
Green peppers, bamboo shoots, eggplants, green beans, and coconut milk mixed with green curry paste. Served with white rice.
Gang Pa
Served with white rice.
Pad Prik Khing
Served with white rice.
Southern Stir-Fried
Served with white rice.
Gang Dang Chicken
Served with white rice.
Pad Talay
Served with white rice.
Curry Duck (Gang Ped Phed Yang)
Served with white rice.
Fried Rice
Kow Pad
Garlic Fried Rice
Kow Pad Nam Prik Pow
Kow Pad Pong Karee
Pineapple Fried Rice
Kow Pad Prik
Tomato Fried Rice
Seafood Fried Rice (Kow Pad Talay)
Seafood
Seafood Combo 1
Shrimp, scallops, squid, and imitation crab meat with broccoli, bamboo shoots, celery, Napa, pea pods, water chestnuts, carrots, baby corn, and onion stir-fried in brown sauce. Served with white rice.
Seafood Combo 2
Shrimp, scallops, squid, mussels, and imitation crab meat with bell peppers, mushroom, onions, pea pods, and baby corn in red curry sauce. Served with white rice.
Bangkok Seafood Tofu
Shrimp, scallops, imitation crab, mussels, squid, fried tofu, pea pods, Napa, carrots, onions, celery, and mushroom in light oyster sauce. Served with white rice.
Pla Dook Pad Ped
Crispy catfish slices with bell peppers, onions, and eggplant in a coconut milk mixed with thai hot curry sauce. Served with white rice.
Sweet & Sour Fish
Choice of deep-fried tilapia or catfish topped with pineapple, cucumber, tomatoes, bell peppers, and onions, mixed with sweet and sour sauce. Served with white rice.
Angry Catfish
Stir-fried crispy catfish and shrimp with mushroom, green beans, bell peppers, onions, carrots, and bamboo shoots in our special sweet spicy sauce. Served with white rice.
Phu-Ket Fish
Choice of tilapia or catfish fried with onions, bell peppers, and garlic topped with crispy basil. Served with white rice.
Ginger Fish
Choice of tilapia or catfish lightly battered and deep-fried. Topped with ginger, onions, garlic, bell peppers, and carrots in ginger brown sauce. Served with white rice.
Pla Rad Prik
Choice of tilapia or catfish deep-fried and topped with bell peppers, fresh garlic, and onions in house special sweet chili sauce. Served with white rice.
Mea Nam Khong Catfish
Shrimp, mussels, squid, bell peppers, onions, lemongrass, and lemon leaf mixed with hot garlic sauce. Served over a lightly breaded catfish filet. Served with white rice.
Celery with Crispy Tilapia
Lightly breaded tilapia stir-fried with celery, onions, green onions, and bell pepper with special soy bean sauce. Served with white rice.
Appetizers
Crab Rangoon (8 pcs)
Crab meat mixed with cream cheese, onions, and black pepper wrapped with wonton skin served with rangoon sauce.
Spring Roll (1 pc)
Crispy with carrots, cabbage, and transparent noodles.
Fresh Roll (2 pcs)
Choice of chicken, vegetables, shrimp, or crab meat.
Vegetable & Chicken Dumpling (8 pcs)
Minced chicken and vegetables, comes with homemade sauce.
Curry Puff (8 pcs)
Ground chicken with onions, potatoes, mixed with curry powder wrapped in pastry served with cucumber salad.
Kong Hom Pa (6 pcs)
Crispy shrimp roll stuffed with ground chicken, served with plum sauce.
Satay Gai (4 pcs)
Grilled marinated chicken on skewer served with our homemade peanut sauce and cucumber salad.
Tofu Todd (8 pcs)
Deep-fried crispy tofu served with homemade plum sauce and topped with light crushed peanuts.
Thai Chicken Wings (10 pcs)
Deep-fried wings dipped in mixed powder served with thai sweet chili sauce.
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Recent Reviews
Some of the best Thai food I've had in awhile. I got the Gang Kew Warn and it was a large portion for a great price. Absolutely perfect flavoring. My husband got the Pad Se Ew and it was equally delicious, a slightly smaller portion of noodles but the prices here are amazing. Definitely will be back.
December 2024
A friend suggested us to visit this restaurant as it is one of his favorites. I tried the drunken noodles with chicken and they were absolutely great. The flavor and spice level are spot on.
November 2024
First time here and I ordered the pad thai. Unfortunately there must have been a miscommunication because even though I said mild a couple of times they gave me something so excruciatingly hot. I had to sit there for 15 minutes gulping ice water. However, they fixed the dish and brought me one without any heat and it was 😋
October 2024
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