Sushi & Thai
955 S Lapeer Rd, Oxford
(248) 385-4453
Customers' Favorites
Hawaiian Crunch Roll
Seafood Fried Rice
SP1 Honey Chicken
Caterpillar Roll
Thai Noodle Soup
Shrimp Tempura 4
California Roll
Pad Thai Curry
Beef Pad Thai
Hot Mama Roll
Thai Fried Rice
R2. Kow Pad Baika Prow
Thai holy basil, bell peppers, white and green onions topped with an egg.
R5. Kow Pad Pak
Vegetable fried rice. Green beans, white and green onions, carrots, water chestnuts, baby corn, broccoli, celery, bell pepper, mushrooms, and egg.
R1. Kow Pad Thailand
Fried rice with white and green onions, tomato, and egg with thai style sauce. Choice of topping: chicken, beef, pork, fried tofu, fresh tofu, mixed vegetables, shrimp, imitation crab, scallops, squid, or mixed seafood. An additional charge applied for adding each topping. Add also any one vegetable or extra egg for an extra charge.
R3. Kow Pad Subparod
Pineapple fried rice. Pineapple, cashew nuts, white and green onions, peas, carrots, and egg.
R4. Kow Pad Pong Karee
Curry fried rice. Fried rice with white and green onions, bell peppers, celery, karee powder, and egg.
R6. Kow Pad Ta Lay
Seafood fried rice. Fried rice, white and green onions with shrimp, imitation crab meat, scallops, squid, tomato, and egg.
Thai Noodles
N1. Pad Thai
Sautéed rice noodles with egg, green onions, and bean sprouts topped with crushed peanuts.
N5. Pad See Ew
Sauteed thick rice noodles topped with egg and broccoli in sweet brown sauce topped with fried garlic.
N8. Pad Thai Ta Lay
Seafood pad Thai. Sauteed rice noodles with shrimp, scallops, imitation crab meat, squid, green onions, egg, and bean sprouts topped with crushed peanuts and fresh bean sprouts.
N2. Drunken Noodle
Sauteed rice noodles, bell peppers, basil leaves, string beans, and bamboo shoots.
N7. Pad Thai Curry
Sauteed rice noodles with egg, green onions, and bean sprouts topped with crushed peanuts and fresh bean sprouts with a curry coconut milk sauce.
N3. Pad Lad Na
Sauteed thick rice noodles topped with broccoli and garlic in black bean sauce.
N6. Pad Thai Won Sen
Stir-fried transparent noodles with egg, bean sprouts, green onions, and carrots topped with crushed peanuts and fresh bean sprouts.
Thai Stir Fry (please note meat options are extra)
B4. Pad Prik
Pepper steak flavored, meat option extra,White and green onions, bell peppers, and fresh garlic in a brown sauce.Beef not included as meat options are extra
B1. Pad Pak
Green beans, bamboo shoots, carrots, water chestnuts, baby corn, broccoli, celery, cabbage, pea pods, mushrooms, bean sprouts, bell pepper, and fresh garlic in a brown sauce.
B5. Pad Cashew Nut
Cashews, white and green onions, carrots, baby corn, celery, water chestnut bamboo shoots, and fresh garlic in a brown sauce.
B13. Pad Kra Tiem Prik Thai
Garlic Stir-fry. Lots of fresh garlic, white onions, black pepper, green onions, celery, and water chestnuts in a brown sauce.
B3. Pad Prik Pow
Chilli paste stir fry. Chili paste in soya bean oil with oyster sauce, mushroom, carrot, white onion, green onion, broccoli, baby corn, choice of meat.
B6. Pad Almond
Almonds, celery, white and green onions, and fresh garlic in a brown sauce.
B8. Pad Broccoli
Broccoli and fresh garlic in a brown sauce.
B11. Pad Kow Poad
Baby corn stir-fry. Baby corn, green onions, mushrooms, and carrots in a brown sauce.
B12. Pad Ma Khuea
Eggplant stir-fry. Stir-fried eggplants, sweet basil leaves, and fresh garlic in a brown sauce.
B9. Pad Praew Waan
B2. Pad Bai Ka Prow
B10. Pad Pea Pods
Pea pods, green onions, carrots, bell peppers, mushrooms, and fresh garlic in a brown sauce.
B7. Pad Khing
Ginger, mushrooms, white and green onions, and fresh garlic in a brown sauce.
Thai Curry Specialties
C12. Mixed Vegetable Curry Specialty
Red curry with coconut milk, string beans, bamboo shoots, bell peppers, eggplant, broccoli, mushrooms, baby corn, and carrots.
C4. Gaeng Karee Specialty
Yellow curry. Yellow curry with potatoes, white onion, and coconut milk.
C14. Pad Ped Specialty
Red curry, eggplant, bell pepper, basil leaves, coconut milk, mushrooms and bamboo shoots.
C1. Gaeng Gai Specialty
Red curry. Red curry, bamboo shoots, bell peppers, basil leaves, and coconut milk.
C8. Gaeng Musaman Specialty
Musaman curry, peanuts, onion, potatoes, and coconut milk.
C3. Gaeng Pa Naeng Specialty
Phaneang curry with kaffir lime leaves, bell peppers, and coconut milk.
C5. Gaeng Ta Le Specialty
Seafood. Red curry, shrimp, scallops, imitation crab meat, squid, bamboo shoots, bell peppers, baby corn, broccoli, and mushrooms.
C2. Gaeng Kheaw Waan Specialty
Green curry, eggplant, bell peppers, basil leaves, and coconut milk.
C13. Peanut Curry Specialty
Red curry with coconut milk and peanut sauce, pineapple, and string beans.
C7. Gaeng Paa Specialty
Red curry with kra chai, eggplant, carrots, string beans, bamboo shoots, bell peppers, baby corn, broccoli, and mushrooms.
C9. Gaeng Subparod Specialty
C11. Pad Prik Khing Specialty
Red curry and string bean stir-fry.
C6. Pra Ram Long Song Specialty
Peanut Curry. Steamed broccoli and cabbage topped with curry peanut sauce.
C10. Pad Ped Pla Duk Specialty
Red curry, deep fried catfish, bell peppers, kaffir lime leaves, and eggplant.
Appetizers
A7. Crab Rangoon 5 Pieces
5 pieces. Crab and cream cheese, wrapped in a wonton skin served with plum sauce.
A1. Spring Roll 1 Piece
A8. Fresh Rolls 2 Pieces
2 pieces and sliced. Rice wrapper filled with bean sprouts, carrots, romaine lettuce, basil, cilantro and cucumbers served with crushed peanuts and plum sauce.
A4. Crispy Wonton 6 Pieces
6 pieces. Wonton skin filled with chicken, garlic, pepper and cilantro.
A9. Crispy Rolls 3 Pieces
3 pieces. Rice wrapper filled with chicken, black mushroom, transparent noodles, onion, and black pepper served with sweet and sour sauce.
A5. Curry Puff 5 Pieces
5 pieces. Minced chicken with curry, potato and onion.
A2. Tofu Todd 8 Pieces
8 pieces. Flash-fried fresh tofu, served with crushed peanuts and plum sauce.
A6. Shrimp Roll 5 Pieces
5 pieces. Deep-fried shrimp, pork and grill wrapped inspiring roll skin, served with plum sauce.
Thai Salads
SL1. Thai Apple Salad
Sliced apples, shrimp, cashews and red onions with a lemon, sugar and salt dressing.
SL3. Yum Ta Le
Seafood salad. Shrimp, squid and mussels, red and green onion, lemon grass, bell peppers and lime juice topped with cilantro.
SL5. Larb
Meat minced salad. Chicken, beef, pork. Toasted rice, red and green onion kaffir lime leaves, mint leaves, ground red pepper and lime juice.
SL2. Yum Nuea
Beef salad. Sliced BBQ beef with red onion, cucumber, green onion, lettuce, bell peppers and lime juice.
SL4. Thai Garden Salad
Lettuce, tomatoes, cucumber, carrots, green onion and hard-boiled eggs with peanut dressing.
Thai Soups
S4. Wonton Soup
Chicken wonton, bok choy, and bean sprouts.
S5. Hot and Sour Soup
Bamboo shoots, water chestnuts, tofu. and mushrooms.
S1. Tom Yum
Thai's favorite with fish, shrimp, mushrooms, lemon grass, cilantro, kaffir lime leaves, chili paste, and coconut milk.
S6. Pho Soup
Broth, bean sprouts, rice noodles, green onions, tomato, and meatball.
S3. Thai Noodle Soup
Chicken, beef and pork. Rice noodles and bean sprouts in broth served with garlic and cilantro topping.
S2. Tom Kha Gai
Chicken, coconut milk, mushrooms, lemon grass, cilantro, kaffir lime leaves, galangal, and green onion.
Sushi Bar Appetizers
2. Edamame
Soybeans.
5. Sashimi Appetizer
9 Pieces. 3 salmons, 3 tunas, and 3 escolars white tuna.
13. Tuna Takaki
Thinly seared grilled tuna served with ponzu sauce and scallions.
11. Crab Seaweed Salad
9. Spicy Seaweed Salad
10. Squid Salad
Mild and slightly sweet seafood.
3. Green Seaweed Salad
6. Sashimi Regular
15 pieces.
12. Sushi Spring Roll
Imitation crab, shrimp, tamago, cucumber, and asparagus wrapped in rice paper with sweet sauce.
8. Shrimp Tempura
4 pieces.
1. Chirashi
Chef's work of art on top of rice. 12 pieces sashimi regular sashimi, plus two shrimps, two tamago, 2 ikura, and 2 imitation crab.
7. Seafood Sunomono
Imitation crab, octopus, shrimp, cucumber, scallion, and masago topped with rice vinegar.
4. Martini Salad
Seaweed salad topped with carrots, cucumber, asparagus, and imitation crab.
Sushi and Sashimi Combo
23. Salmon Lover Combo
21. Eel Lover Combo
Eel roll and four pieces eel sushi.
22. Tuna Lover Combo
Spicy tuna roll and 4 pieces tuna sushi.
Boat Special Combo
26. Boat For 4 Combo
California roll, Japanese bagel roll, spicy tuna roll, rainbow roll, 18 pieces sushi, 30 pieces sashimi.
24. Boat For 2 Combo
California roll, Japanese bagel roll, 12 pieces sushi, 15 pieces sashimi.
25. Boat For 3 Combo
California roll, Japanese bagel roll, spicy tuna roll, 16 pieces sushi, 24 pieces sashimi.
Simple Rolls
38. Shrimp Tempura Roll
Shrimp tempura, avocado, cucumber, and spicy mayo.
30. California Roll
Crab, avocado, and cucumber.
40. Spicy Salmon Roll
Salmon, scallions, and spicy mayo topped with sweet drizzle.
39. Special California Roll
Crab mix, cucumber, and avocado with masago on the outside. Spicy salmon roll.
43. Veggie Roll
Oshingo, kampyo, cucumber, avocado, and asparagus.
34. Japanese Bagel Roll
Salmon, scallions, and cream cheese.
35. Philly Roll
Smoked salmon, avocado, cream cheese with masago on the outside. Salmon skin roll.
44. Avocado Roll
45. Cucumber Roll
33. Futomaki SW, O Roll
Imitation crab, tamago, avocado, cucumber, oshinko, kampyo and masago.
29. Boston Roll
Shrimp, avocado, and cucumber.
37. Tuna California Roll
Tuna, cucumber, and avocado.
31. Eel and Avo Roll
Eel and avocado with sweet drizzle.
32. Eel and Cucumber
Eel and cucumber with sweet drizzle.
28. AC Roll
47. Tuna Roll
27. AAC Roll
Avocado, asparagus, and cucumber.
37. Salmon California Roll
Salmon, cucumber, and avocado.
42. Spider Roll SW, O
Fried soft shell crab, avocado, cucumber, asparagus, masago and mayo.
46. Salmon Roll
48. Yellowtail and Scallions Roll
36. Salmon Skin Roll
Cooked salmon skin, cucumber, and scallions topped with sweet drizzle.
Nigiri
57. Sake Nigiri
Salmon.
54. Maguro Nigiri
Tuna.
53. Kani Nigiri
Crab.
50. Hamachi Nigiri
Yellowtail.
56. Saba Nigiri
Mackerel.
49. Ebi Nigiri
Shrimp.
58. Saki Kunsei Nigiri
Smoked salmon.
60. Tilapia Nigiri
Sushi laid top of rice.
62. Tamago Egg Nigiri
51. Ika Nigiri
Squid.
55. Masago Nigiri
Smelt roe.
59. Escolar Nigiri
Snake mackerel.
61. Tako Octopus Nigiri
Sushi laid top of rice.
63. Unagi Nigiri
BBQ eel.
52. Ikura Nigiri
Salmon roe.
Special Rolls
72. Hot Mama Roll
Shrimp, cream cheese, avocado, then flash fried and topped with spicy tuna, jalapenos, and spicy mayo.
75. King Of The Sea Roll
Fried soft shell crab and shrimp, cream cheese, scallions, avocado, asparagus, masago then entire roll fried topped with spicy mayo and eel sauce.
85. Sexy Roll
Shrimp tempura, avocado, cucumber, and masago topped with imitation crab and spicy mayo.
84. Yum Yum Roll
Escolar, imitation crab, eel, cream cheese, and avocado then entire roll is flash fried and topped with spicy mayo and sweet drizzle.
67. Dragon Roll
Shrimp tempura, imitation crab topped with eel and avocado with sweet drizzle and sesame seed.
69. Sushi Thai Roll
Spider roll topped with soft shell crab and dynamite mix.
76. Paradise Dragon Roll
Coconut shrimp, mango, cream cheese topped with shrimp, avocado, sweet drizzle and flake,
66. Crazy California Roll
Tempura California roll with sweet drizzle.
70. Hawaiian Crunch Roll
Tuna, imitation crab, mango, cream cheese, then entire roll is coconut flaked then flash fried.
81. Sashimi Roll
No rice. Tuna, salmon, escolar, yellowtail, tilapia, shrimp, imitation crab, masago, and scallions.
79. Red Dragon Roll
Spicy tuna, avocado, asparagus, topped with seared tuna, spicy mayo, and crunchies.
74. Jalapenos Pepper Roll
Spicy tuna, cream cheese in jalapeños, tempura, cilantro, spicy mayo topped with sweet drizzle.
86. Bom Bom Roll
Cream cheese, cucumber, shrimp tempura, tuna, spicy mayo, and Thai chili pepper.
71. Hiroshima Roll
Escolar, eel avocado, and crispies topped with spicy mayo and garlic mayo, then baked.
68. Emerald Sea Roll
Tuna or salmon, cream cheese, avocado, scallions, masago wrapped in cucumber skin and topped with ponzu sauce.
83. Volcano Lava Roll
California rolled topped with baked dynamite mixed fish, crab stick, spicy mayo, masago, and scallions then baked.
65. Caterpillar Roll
Eel, cucumber, kampyo topped with avocado, masago, and sweet drizzle and sesame seed.
78. Rainbow Roll
California roll topped with four fish of chef's choice.
77. Pot of Gold Roll
Salmon, cream cheese, and scallions topped with salmon and ikura.
82. Tattoo Roll
Yellowtail, oshinko, cucumber, topped with masago, avocado, and sweet drizzle.
64. Beauty And The Beast Roll
California roll topped with half eel and half tuna.
73. Kanisu Roll
Cucumber skin. Imitation crab, shrimp, cream cheese, avocado, and scallions wrapped in cucumber skin and served rice vinegar.
80. Sakura Roll
Imitation crab, cream cheese, and avocado topped with salmon and spicy mayo then baked.
Side Orders
Side of White Rice
Side of Plum Sauce
Side of Peanut Sauce
Side of Red Curry Sauce
Side of Fried Garlic
Side of Crushed Peanuts
Side of Brown Sauce
Dinner Thai Curry Specialties
C9. Gaeng Subparod Specialty Dinner
C4. Gaeng Karee Specialty Dinner
Yellow curry. Yellow curry with potatoes, white onion, and coconut milk.
C12. Mixed Vegetable Curry Specialty Dinner
Red curry with coconut milk, string beans, bamboo shoots, bell peppers, eggplant, broccoli, mushrooms, baby corn, and carrots.
C10. Pad Ped Pla Duk Specialty Dinner
Red curry, deep fried catfish, bell peppers, kaffir lime leaves, and eggplant.
C7. Gaeng Paa Specialty Dinner
Red curry with kra chai, eggplant, carrots, string beans, bamboo shoots, bell peppers, baby corn, broccoli, and mushrooms.
C1. Gaeng Gai Specialty Dinner
Red curry. Red curry, bamboo shoots, bell peppers, basil leaves, and coconut milk.
C3. Gaeng Pa Naeng Specialty Dinner
Phaneang curry with kaffir lime leaves, bell peppers, and coconut milk.
C5. Gaeng Ta Le Specialty Dinner
Seafood. Red curry, shrimp, scallops, imitation crab meat, squid, bamboo shoots, bell peppers, baby corn, broccoli, and mushrooms.
C11. Pad Prik Khing Specialty Dinner
Red curry and string bean stir-fry.
C13. Peanut Curry Specialty Dinner
Red curry with coconut milk and peanut sauce, pineapple, and string beans.
C2. Gaeng Kheaw Waan Specialty Dinner
Green curry, eggplant, bell peppers, basil leaves, and coconut milk.
C6. Pra Ram Long Song Specialty Dinner
Peanut Curry. Steamed broccoli and cabbage topped with curry peanut sauce.
C8. Gaeng Musaman Specialty Dinner
Musaman curry, peanuts, onion, potatoes, and coconut milk.
C14. Pad Ped Specialty Dinner
Red curry, eggplant, bell pepper, basil leaves, coconut milk, mushrooms and bamboo shoots.
Dinner Appetizers
A7. Crab Rangoon 5 Pieces Dinner
5 pieces. Crab and cream cheese, wrapped in a wonton skin served with plum sauce.
A1. Spring Roll 1 Piece Dinner
A8. Fresh Rolls 2 Pieces Dinner
2 pieces and sliced. Rice wrapper filled with bean sprouts, carrots, romaine lettuce, basil, cilantro and cucumbers served with crushed peanuts and plum sauce.
A2. Tofu Todd 8 Pieces Dinner
8 pieces. Flash-fried fresh tofu, served with crushed peanuts and plum sauce.
A6. Shrimp Roll 5 Pieces Dinner
5 pieces. Deep-fried shrimp, pork and grill wrapped inspiring roll skin, served with plum sauce.
A3. Chicken Satay 3 Pieces Dinner
3 pieces skewers. Grilled on skewers served with peanut sauce and cucumber sauce.
A5. Curry Puff 5 Pieces Dinner
5 pieces. Minced chicken with curry, potato and onion.
A9. Crispy Rolls 3 Pieces Dinner
3 pieces. Rice wrapper filled with chicken, black mushroom, transparent noodles, onion, and black pepper served with sweet and sour sauce.
A4. Crispy Wonton 6 Pieces Dinner
6 pieces. Wonton skin filled with chicken, garlic, pepper and cilantro.
Dinner Thai Salads
SL5. Larb Dinner
Meat minced salad. Chicken, beef, pork. Toasted rice, red and green onion kaffir lime leaves, mint leaves, ground red pepper, and lime juice.
Dinner Thai Soups
S4. Wonton Soup Dinner
Chicken wonton, bok choy, and bean sprouts.
S6. Pho Soup Dinner
Broth, bean sprouts, rice noodles, green onions, tomato, and meatball.
S1. Tom Yum Soup Dinner
Thai's favorite with fish, shrimp, mushrooms, lemon grass, cilantro, kaffir lime leaves, chili paste, and coconut milk.
S3. Thai Noodle Soup Dinner
Chicken, beef and pork. Rice noodles and bean sprouts in broth served with garlic and cilantro topping.
S5. Hot and Sour Soup Dinner
Bamboo shoots, water chestnuts, tofu, and mushrooms.
S2. Tom Kha Gai Dinner
Bamboo shoots, water chestnuts, tofu, and mushrooms.
Dinner Sushi Bar Appetizers
13. Tuna Takaki DInner
Thinly seared grilled tuna served with ponzu sauce and scallions.
Dinner Boat Special Combo
24. Boat For 2 Dinner
California roll, Japanese bagel roll, 12 pieces sushi, 15 pieces sashimi.
26. Boat For 4 Dinner
California roll, Japanese bagel roll, 18 pieces sushi, 30 pieces sashimi.
25. Boat For 3 Dinner
California roll, Japanese bagel roll, 16 pieces sushi, 24 pieces sashimi.
Dinner Simple Rolls
41. Spicy Tuna Roll Dinner
Tuna, spicy sauce, mayo, masago, cucumber, and scallions.
38. Shrimp Tempura Roll Dinner
Shrimp tempura, avocado, cucumber, and spicy mayo.
47. Tuna Roll Dinner
39. Special California Roll Dinner
Crab mix, cucumber, and avocado with masago on the outside. spicy salmon roll.
42. Spider Roll SW/O Dinner
Fried soft shell crab, avocado, cucumber, asparagus, masago, and mayo.
37. Tuna California Roll Dinner
Smoked salmon, avocado, cream cheese with masago on the outside. salmon skin roll.
29. Boston Roll Dinner
Shrimp, avocado, and cucumber.
27. AAC Roll Dinner
Avocado, asparagus, and cucumber.
31. Eel and Avo Roll Dinner
Eel and avocado with sweet drizzle.
33. Futomaki SW/O Roll Dinner
Eel and avocado with sweet drizzle.
35. Philly Roll Dinner
Smoked salmon, avocado, cream cheese with masago on the outside. salmon skin roll.
37. Salmon California Roll Dinner
Smoked salmon, avocado, cream cheese with masago on the outside. salmon skin roll.
43. Veggie Roll Dinner
Oshingo, kampyo, cucumber, avocado, and asparagus.
45. Cucumber Roll Dinner
28. AC Roll Dinner
30. California Roll Dinner
Crab, avocado, and cucumber.
32. Eel and Cucumber Dinner
Eel and cucumber with sweet drizzle.
34. Japanese Bagel Roll Dinner
Salmon, scallions, and cream cheese.
36. Salmon Skin Roll Dinner
Cooked salmon skin, cucumber, and scallions topped with sweet drizzle.
40. Spicy Salmon Roll Dinner
Salmon, scallions, and spicy mayo topped with sweet drizzle.
44. Avocado Roll Dinner
46. Salmon Roll Dinner
48. Yellowtail and Scallions Roll Dinner
Dinner Nigiri
61. Tako Octopus Dinner
Octopus.
49. Ebi Dinner
Shrimp.
51. Ika Dinner
Squid.
53. Kani Dinner
Crab.
55. Masago Dinner
Smelt roe.
57. Sake Dinner
Salmon.
59. Escolar Dinner
Snake mackerel.
63. Unagi Dinner
BBQ eel.
50. Hamachi Dinner
Yellowtail.
52. Ikura Dinner
Salmon roe.
54. Maguro Dinner
Salmon roe.
56. Saba Dinner
Salmon roe.
58. Saki Kunsei Dinner
Smoked salmon.
60. Tilapia Dinner
Mild flavored fish.
62. Tamago Egg Dinner
Egg.
Lunch Special
17. Chicken Teriyaki Lunch Special
4 pieces California roll, 3 pieces sushi, 6 pieces sashimi, and chicken teriyaki.
19. Pad Thai Lunch Special
4 pieces California roll, 3 pieces sushi, 6 pieces sashimi, and pad Thai.
14. Sushi Combo Lunch Special
California roll and 7 pieces of chef choice sushi.
15. Crunchy Roll Lunch Special
Choice of tuna, crab, shrimp or salmon – tempura. Roll with avocado, cream cheese and masago. Crunch outside with spicy mayo.
16. Spicy Tuna Lunch Special
4 pieces California roll, 3 pieces sushi, 6 pieces sashimi, and spicy tuna salad.
18. Shrimp Tempura Lunch Special
4 pieces California roll, 3 pieces sushi, 6 pieces sashimi, and shrimp tempura.
20. Sushi and Sashimi Combo Lunch Special
4 pieces California roll, 3 pieces sushi, 6 pieces sashimi, and fried rice.
Lunch Simple Rolls
41. Spicy Tuna Roll Lunch
Tuna, spicy sauce, mayo, masago, cucumber, and scallions.
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Recent Reviews
Put a big order in for my birthday they screwed up the entire order gave us three of something we never even ordered the wonton that we ordered was way overcooked although it was still delicious. sushi and crab rangoons were really good which is why they're not getting a one star. Personally I'll go back to try it but order online. Over the phone aint where its at.
December 2025
This is the best Thai and sushi place I've ever had. I've been to quite a few and nothing is even close to as good. The food presentation is always so beautiful. They give you what you pay for and the portions are very filling and consistent. The carry out is always hot even 20 minutes after you get home. The place is always very clean as well. I love it and always brag about how good it is and everyone agrees!
December 2025
Great food and service! The old Big Boy/Concho Pearl decor could use a face-lift but the food more than makes up for it. Dining in seems to be better than take out. Some of the noodle dishes that we've had for take out were too dry. The same dishes served dining in were fantastic.
November 2025
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