Ventimiglia Restaurant

Tried calling 3 different times and no one answers the phone. That's bad for business

Stopped here for a quick drink and a bite to eat and it was a lovely experience! The salmon sliders with aioli were the perfect size! The sweet potato tater tots with cinnamon butter were also delicious! The pulled pork sliders and loaded tater tots was one of the most satisfying meals we've had!

An independently owned restaurant under new management, as we’re told. Wife and I dined here a couple of months ago as we are local to the area.All stars for the service - the manager was very welcoming and also apologetic as he was not fully staffed on the day and apologized in advance for any delays in service.The restaurant has a nice, cosy vibe but slightly confusing at the same time with a mixture of upgraded (the lights) and old elements (ceiling, booths, cutlery).Small menu with rustic Italian dishes is definitely a big positive. Pasta and sauces made in-house, as they should be for any Italian restaurant.The Fruiti de Mare was excellent with a lovely fresh and light sauce and al dente tagliatelle. The only downside was the grit in the mussels. They weren’t cleaned properly. The accompanying garlic bread was soggy and rubbery,Chicken rustica failed to hit the mark. It was bland, no seasoning and the chicken was overdone.The star of the evening was the desserts: Mama Vigi’s bread pudding and the strawberry cheesecake. Both were delicious, fresh and made in house, as we were told. The complimentary bread basket can be significantly improved. It bothered us to see packets of crackers, breadsticks, butter alongside cold dinner rolls which did not impress at all. It’s OK for Denny’s, nut Not something you would expect at a restaurant.

Loaf sandwich $18. Out of Italian bread so 3 sandwiches at $9.50 each ($28.50). You’d think some compromise in order!

Good breads and desserts. Mixed drinks very tasty, beer cold. Entree's we're disappointing. Pasta sauces very watery.It was worth a try though.

Ordered fish and chips for the 1st time- yum!!! And the tater sauce was delicious!

We just got a carryout of fish dinners for the fam and the fish was cooked just right, good portion sizes, the rolls were delicious, even the tartar sauce was so good! Don't even have room for the salad and fries! Delicious!!

This spot is my preferred one. I eat in many restaurants but to this restaurant I keep coming back again and again. The crew is very affectionate and the cuisine they serve is so tasty. I would always prefer to have a good meal in this place. I recommend this place with pleasure.

Just finished my first Italian sub from here. was one of the best sandwiches I've ever eaten. I love the homemade chips too.. will definitely be back for lunch a lot.. and will have to check out some of the entrees sometime soon too

Great place!! Staff is very friendly. Great selection of Italian foods, olive and soup bar, many cheeses to chose from.

In town for business. Decided to give this local spot a chance and it was truly great. Friendly, amazing service and one of the best lasagna I've had

Prices are great. Had some opportunities as we had a big party never once did the Manager, who took our reservation, come buy and say hello or check how things were going. Mind you he was there at the bar. Food was good tasting but did come out cold. Server Andrew did a great job but forgot straws after being asked many times. He did seem a little flustered and was not sure on bar drink options.

The service and food was great. Our server was very helpful and answered all our questions. Would recommend Ventimiglia to everyone.

I liked the new smaller menu as it reflects the new owners. Previous customers should note that steaks and other items are fully removed from the menu.

Nice quiet restaurant for lunch conversation. Their famous chicken salad was terrific.