The Blue Wagyu at Yankee Springs Golf Course

12300 Bowens Mill Rd, Wayland
(269) 795-0030

Recent Reviews

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Beverley Walker

This place was a great find for us. Fantastic food, service and setting. Loved everything about this place and they accommodated a large group for us.

Atmosphere: 5

Food: 5

Service: 5

Todd Strait

Love eating here and very close buy as well. Steaks are delicious and so is everything else! And…they make Poutine!

Atmosphere: 5

Food: 5

Service: 5

LD 800

Finally a great steakhouse like Boone’s near Grand Rapids/ Kalamazoo!!!

Liz Borre

Six of us dined at The Blue Waygu last Saturday night and as usual the food was delicious!! Some our favorites items included the Reuben, Steak Salad and the burgers are amazing. The service was great and spot on with Alex as our waitress, the entire staff is very friendly !! We love this place !!

shannon bird

We love coming here, close to home, the food is amazing and service is awesome; thank you Miah! The local honey on the Mac n cheese was a really nice flavor?

Sandy D

Located on a golf course so the view was very nice. All staff were very pleasant and helpful. The food portions were pretty large and served piping hot. The wagyu meatloaf and chopped steak were very delicious. We especially enjoyed the brown gravy! Save room for dessert ... the turtle brownie sundae was excellent and plenty to share with a friend! We will be back to try more things on the menu! The door is located on the side of the building and not easily seen from the parking lot, depending on where you park.

LHoekstra51

Blue Wagyu is a hidden gem that is worth the drive. Great food, the bartender rocks, and our server Tracey has great timing; is knowledgeable regarding menu items; and is a delight. We reserved an igloo which was comfortable and fun.

Maria White

Hosted an 80th birthday party in one of their event rooms! It was a wonderful evening and the staff went out of their way to make sure everything was great. Sherry and Bethanie were in the event room with us all evening to make sure everything was taken care of. They were professional, pleasant and prompt. The food was good, the service was outstanding and the room itself was perfect for our needs.

Dan Cunningham

VERY GOOD!!! I ordered the Ribeye and the knife was optional, So Tender!! One of the best steaks I ever had. Went great with my Smoked Old Fashioned. We will be back.

Atmosphere: 5

Food: 5

Service: 5

Tim Cichos

Incredible experience. Sat in an igloo outside and it was awesome. Staff are the best!

Maria W

We hosted a birthday party for our father this past weekend in the Barn at the Blue Wagyu. The entire event was a huge success and we could not be happier with our choice of venues. The staff was easy to work with, very accommodating and cheerful. The room itself was extremely clean, comfortable and welcoming. Bethanie and Sherry worked all evening to make sure our every need was taken care of. They were both so pleasant and always available. We would absolutely recommend this venue and staff. The food was delicious, plenty warm and stocked at all times.

Robin Boyd-Hamilton

Wonderful food and excellent service. First time there, we will be back soon. Thank you for a great meal.

Atmosphere: 5

Food: 5

Service: 5

Bailey Paxton

Excellent! Five Stars! Shari was sociable, attentive and the best waitress that we have had in any restaurant in a very long time. She has a great personality and knack for leadership. Thank you Shari for such a great meal and experience! We hope to see you soon!

Felicity Coughlin

I love the staff and the appearance of this resturant! It's a very cute place, lots of room, and a very well taken care of salad bar. The apps were quite good too.However the main entree I got (chicken pasta) was not even remotely good. Mainly because the chicken itself tasted like it was a few days old and just got remicrowaved. I can taste the difference, and it's not pleasant. While the pasta itself was fine, the gross chicken taste soaked into it too which also wasn't nice. But I suppose this is what I get for ordering a pasta dish at a place like this.Sufface to say I was disappointed. I would like to come back and try some other things, but probably wouldn't have the chicken pasta again.

Tabatha Vanderhoff

We had the mushroom brushetta as an appetizer and it was one of the best appetizers I've ever had. Looking forward to coming back and exploring more of the menu.

Atmosphere: 5

Food: 5

Service: 5

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The Blue Wagyu at Yankee Springs Golf Course

12300 Bowens Mill Rd, Wayland, MI 49348
(269) 795-0030