Morgan's Farm to Table

14201 Nicollet Ave, Burnsville
(952) 435-1855

Recent Reviews

Brandy Soukkala

Ordered two skillets, one came just like a skillet should, eggs on top and perfectly fried potatoes and vegetables but the other came like an omelette but under cooked. Two completely different looking skillets. The manager sat and listened to my complaints but said nothing. There were no other people eating in this restaurant and now we understand why. This ruined our entire morning.

Atmosphere: 4

Food: 1

Service: 1

Scott N.

I hadn't been here since before COVID when it was still a local organic restaurant and I had a grass fed ribeye which was really good. So I was disappointed when there were no organic items on the menu. But we stayed anyway. The service was ok, but the food was much better than expected. The The atmosphere was also good. I would go back again. Nice meal for a reasonable price.

Patsy P.

It was our 1st time and it was a girls night out. Food was delicious. DeeDee our waitress was awesome. I will give her a 10+ I had her laughing a lot. She just fit in right well with our table and our sense of humor, because I have plenty of it to give. So with that we will have to try a breakfast or a lunch next time. Thank you DeeDee

Patricia Fuller-Howard

Tried going to Jensen's and the wait was an hour! Then we drove to the international house of pancakes with no where to park. Discouraged, we turned around and began heading back to Jensen's when we noticed The Westin hotel and decided to check out Morgan's Farm to table.There was ample parking, with no waiting for seating. As we went to checkout the menu, we passed the buffet table and could not Believe our eyes!! Crab legs, eggs Benedict, biscuits and gravy, bacon wrapped asparagus, prime rib, almond crusted walleye, omelette station, salad table, dessert table and more!!!You've got to check this out!!Sunday brunch 19.99We'll be back!!

Atmosphere: 4

Food: 4

Service: 4

Robert G.

We have eaten here for dinner a few times and just met family for Sunday brunch today for the first time. Our experiences with dinner have been very good with very well prepared and quality meals. But we checked yelp for reviews about the brunch and it definitely gave us concerns. On those reviews: I call BS. The restaurant will full, with the exception of a couple of high top tables in the bar. The staffing was plentiful and the attention at the table was very good. We had multiple staff check in on us. Let's talk about the buffet. Unlike some reviews this is no "typical hotel breakfast". That's at best a fabrication. No typical hotel has a buffet that includes corned beef hash, Swedish meatballs, chicken cordon bleu, fish, Brussels sprouts, bacon wrapped asparagus, at least three different types of potatoes, sausage, bacon, biscuits and gravy, eggs Benedict, made to order omelets, a half dozen different pasta salads including a crab pasta salad, a couple of different green salad options with dressing choices and toppings, hand carved roast beef to order (with aujus and horseradish), and a full table of desserts and sweets. And that's not a complete list. Also, every item was still available on the buffet even past the closing time for the brunch. I don't know where the deep critics come from, but the reviews are either fabrications or an anomaly that does not exist. I am convinced that our experience, combined with past ones, aren't the odd ones out. For Sunday Brunch...? Don't be afraid to try out Morgans. You won't break the bank to visit either.

Steve Mcguire

Very good food with an even better atmosphere! Great happy hour too!

Atmosphere: 5

Food: 5

Service: 5

Deveron Jordan

Don't eat or book here if you're a person of color, or lgbtq. Definitely not a friendly environment.

Atmosphere: 1

Service: 1

Gary Roos

My wife and I were visiting our grown sons who wanted brunch. Here is why reviews are all over the range of stars. It is all about your expectations: if you are a foodie looking for a high quality, curated farm to table restaurant where they tell you the farms that their chicken, meat and vegetable come from, then go elsewhere; you will be disappointed. If you are looking for a family-friendly place for your crowd to come where the company is the highlight vs. the food then I recommend this place. They take reservations (most local alternatives that may have better food do not), parking is easy, and prices are easy too. Food is buffet style so everyone gets what they want, when they want and as much as they want. Service is very friendly, but since it is a buffet not as much is required. Since it is buffet, almost all hot food is in warming pans, which can make it overcooked. There are plenty of selections for the meat and potato, cheese/sauce-loving Midwest crowd. Coffee is decent and they bring you your own pot. If you go to brunch as an excuse to start drinking on Sunday morning, they had a bloody Mary bar, a Mimosa bar and a full bar. Carnivores will be happy, but not the vegans/vegetarians (no green salad that I saw and vegetables were cooked with plenty of bacon) or those with special diet needs (gluten free, low sodium, lactose free etc). Omelet station and prime rib carvery were a step up from all-you-can-eat restaurants. Food appeared to be made with fresh ingredients; solid church-social quality; not gourmet. Restaurant was spacious, comfortable, clean and not noisy. This place would be very kid- friendly, and good for the budget conscious retired crowd to meet friends.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Sunday Brunch, Cheesecake, Biscuits and Gravy

Nancy F.

Very good Sunday Brunch! Everyone of the staff was so warm, friendly & very professional! I'm sure you will not be disappointed! Nancy Fleener

A B.

Simple, out of several things on the menu, service bad (maybe because short staffed), and food nothing special. I guess like the average hotel restaurant relying on a "trapped" audience.

Tracy Schrepfer

The omelet was very good! Everything else was ok.

Atmosphere: 3

Food: 2

Service: 2

William “KENO” Ask

Very good food! I'm glad I found you...lovely...just lovely.

Atmosphere: 5

Food: 5

Service: 5

Adam Jakes

Came for breakfast, potatoes were extremely greasy, omelet was greasy. Used oil for English muffin and toast.

Atmosphere: 4

Food: 1

Service: 4

Barry Kroells

Nice place Sunday brunch was

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sunday Brunch

Kathy Cope

Food was cold at buffet, bread sticks seemed reheated, biscuits were hard. Have not been here in 3 years-its gone way down. Waitress was ok-but had too many tables. Sat by waitress ring up station-prob shouldn't be talking about customers in front of customers........

Atmosphere: 3

Food: 3

Service: 4

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