Service is excellent. The atmosphere can use some updating. The menu is very classic, good ingredients well executed. Walleye strips done perfectly not oily at all very dry in a good way. My wife has the chicken Parisienne and she thought it was the best one she ever had. One only item left something to be desired. The leek and Parmesan mush potato. It felt more like a hash brown hit dish. The bar can use some updating and better ingredients. We'll be back a really good option close to home.
Vikki Pfeilsticker
It was ok. My steak and the person's next to me were difficult to cut. The flavor was not melt in your mouth, which I would expect at those prices. A1 would have made it better. Others in our group gave everything so-so reviews. I just wanted more flavor, maybe larger proportions, I don't know... it just wasn't what I was expecting.
Our server was fantastic, though.
The decor is very dated.
It was ok.
C
The food was good as usual. The service was subpar, and server J was absent minded, did not ever get my salad even after multiple requests. Slow lethargic help. Forgot knives for beef meals,. Inattentive service, had to ask for water,never asked if anyone wanted another drink. Took for ever to get desert. Will not go there again if we get the same service we received today.
Greg Sheehan
Top shelf!
Eric Simmons
Great craft cocktails and food. Small plates and drinks after early dinner hours are good too!
Doug Vilendrer
Steak was superb, one of the staff acted a little too gay for my taste.
Dennis K
Excellent dining experience. Only had one small issue with the food. The risotto was a little undercooked
Dean Trimble
The first time I reviewed, the service was impeccable, the atmosphere is authentic, and the food is good, but not great. I am a French food fanatic. Tría has always been the only true French restaurant in the northern suburbs of St. Paul. They have a terrific atmosphere. UPDATE- we tried their new happy hour in the bar. Definitely not the level of service we had the last time. We were pretty much ignored by the bar tender. Never asked if we wanted more drinks or food. We ordered the Brussels Sprouts and the Leek Spinach and Artichoke dip for appetizers but decided not to order dinner. Both apps were “ok” As you can see by the picture 5 slices of toast for 3/4 pound of dip. Not great. Neither were hot and the dip had way too much breadcrumbs and the Brussels Sprouts were too sweet. We will give it another shot to see if it was just our server or not, but for now, I cannot recommend the bar.
Courtney Buse
First, their bread is amazing! Also the chicken pot pie was fantastic!!! The server was polite.
However, we have tried steaks twice here. Both times were very disappointing, especially for the price.
Atmosphere was slightly awkward. One of the staff swore and corrected herself. Another explained that a co worker was sometimes a waste of space. I would not expect this at Tria where I’m paying for - more than the food- but an experience.
You can do much better for the price, Tria. Absolutely nothing setting them apart.
The food was delicious. Their prices are ridiculous though and they do not reflect the value in the food. Over the years their portion sizes have decreased and their prices have increased. I know eveyrthing is expensive these days and I'm not a stranger to eating out but Tria has gotten unreasonable. The kids meals are a good deal and are about the same amount of food as the adult meals. They dont even provide a bread basket anymore - you'd think an entree that costs 40+ would include a bread basket, if for no other reason than to act as a filler.
Our service last night was just OK. I have had amazing service at Tria a number of times and last night was not it. The server was not friendly - didn't go out of her way for anything, I had to ask for a dessert menu.
I'm not rushing back this time. We used to go for every special occassion - but we will find somewhere else.
Atmosphere: 4
Food: 3
Service: 2
Stephanie Dotseth
We love this place. Wonderful service, wonderful food. Such a great place!! Can't wait to come back!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Caesar Salad
Farhan Munshi
One of my favorite place in the twin cities area. Food is always on point.
We have always loved thus place. Great food and atmosphere
Atmosphere: 5
Food: 5
Service: 5
M DaStradalevite
Food quality/flavor/options have gone downhill in last few years. Prices unfortunately gone up several dollars while portion sizes half been cut in half in many circumstances. We previously frequented the restaurant many times a year...now we are questioning making the special trip out there. With the restaurant's food & bar product execution before, you couldn't go wrong no matter what you ordered as everything was great, sometimes amazing! Nowadays options are good, but a significant let down. Pretty place to dine, but feels like an old person's haunt with clientele.
Service is excellent. The atmosphere can use some updating.
The menu is very classic, good ingredients well executed.
Walleye strips done perfectly not oily at all very dry in a good way.
My wife has the chicken Parisienne and she thought it was the best one she ever had.
One only item left something to be desired.
The leek and Parmesan mush potato. It felt more like a hash brown hit dish.
The bar can use some updating and better ingredients.
We'll be back a really good option close to home.
It was ok. My steak and the person's next to me were difficult to cut. The flavor was not melt in your mouth, which I would expect at those prices. A1 would have made it better. Others in our group gave everything so-so reviews. I just wanted more flavor, maybe larger proportions, I don't know... it just wasn't what I was expecting.
Our server was fantastic, though.
The decor is very dated.
It was ok.
The food was good as usual.
The service was subpar, and server J was absent minded, did not ever get my salad even after multiple requests.
Slow lethargic help. Forgot knives for beef meals,.
Inattentive service, had to ask for water,never asked if anyone wanted another drink.
Took for ever to get desert.
Will not go there again if we get the same service we received today.
Top shelf!
Great craft cocktails and food. Small plates and drinks after early dinner hours are good too!
Steak was superb, one of the staff acted a little too gay for my taste.
Excellent dining experience. Only had one small issue with the food. The risotto was a little undercooked
The first time I reviewed, the service was impeccable, the atmosphere is authentic, and the food is good, but not great. I am a French food fanatic. Tría has always been the only true French restaurant in the northern suburbs of St. Paul. They have a terrific atmosphere. UPDATE- we tried their new happy hour in the bar. Definitely not the level of service we had the last time. We were pretty much ignored by the bar tender. Never asked if we wanted more drinks or food. We ordered the Brussels Sprouts and the Leek Spinach and Artichoke dip for appetizers but decided not to order dinner. Both apps were “ok” As you can see by the picture 5 slices of toast for 3/4 pound of dip. Not great. Neither were hot and the dip had way too much breadcrumbs and the Brussels Sprouts were too sweet. We will give it another shot to see if it was just our server or not, but for now, I cannot recommend the bar.
First, their bread is amazing! Also the chicken pot pie was fantastic!!! The server was polite.
However, we have tried steaks twice here. Both times were very disappointing, especially for the price.
Atmosphere was slightly awkward. One of the staff swore and corrected herself. Another explained that a co worker was sometimes a waste of space. I would not expect this at Tria where I’m paying for - more than the food- but an experience.
You can do much better for the price, Tria. Absolutely nothing setting them apart.
Atmosphere: 2
Food: 3
Service: 3
excellent service, superb food.. love this place!
Food: 5
Restaurantji Recommends
The food was delicious. Their prices are ridiculous though and they do not reflect the value in the food. Over the years their portion sizes have decreased and their prices have increased. I know eveyrthing is expensive these days and I'm not a stranger to eating out but Tria has gotten unreasonable. The kids meals are a good deal and are about the same amount of food as the adult meals. They dont even provide a bread basket anymore - you'd think an entree that costs 40+ would include a bread basket, if for no other reason than to act as a filler.
Our service last night was just OK. I have had amazing service at Tria a number of times and last night was not it. The server was not friendly - didn't go out of her way for anything, I had to ask for a dessert menu.
I'm not rushing back this time. We used to go for every special occassion - but we will find somewhere else.
Atmosphere: 4
Food: 3
Service: 2
We love this place. Wonderful service, wonderful food. Such a great place!! Can't wait to come back!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Caesar Salad
One of my favorite place in the twin cities area. Food is always on point.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cake, Calamari, Walleye, Steak
We have always loved thus place. Great food and atmosphere
Atmosphere: 5
Food: 5
Service: 5
Food quality/flavor/options have gone downhill in last few years. Prices unfortunately gone up several dollars while portion sizes half been cut in half in many circumstances. We previously frequented the restaurant many times a year...now we are questioning making the special trip out there. With the restaurant's food & bar product execution before, you couldn't go wrong no matter what you ordered as everything was great, sometimes amazing! Nowadays options are good, but a significant let down. Pretty place to dine, but feels like an old person's haunt with clientele.
Atmosphere: 3
Food: 3
Service: 4
Recommended dishes: French Onion Soup, Beet Salad
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