I can start by saying, this place is what happens when describe am Asian restaurant how to make a "Main" lobster roles‼ Bad was on, a little crumbly tho. I ordered the lobster was torn up like it's was shredded, and there was this creamy tangy white sauce on it, which didn't go on a Main Lobster Roll. On top of that was all of these celery chunks. They don't serve beer , wine , or anything. Just Pepsi products. They need to step up their game if they plan to stay i business. I was there over lunch on a Friday and I was the only customer in the place.
Cecilia L.
Not the best boiling spot I have been to. The waitress brought our food out only after ordering it about 3 minutes later, it was quick but we were surprised, it was ice cold, we had a feeling they brought the food out when it was just weighed out and not actually cooked cause it didnt come out in a bag, just a giant shell looking bowl. She apologized took it back and we got our food maybe 15 minutes later, it was hot this time. Overall the crawfish were the best but the clams were tiny or non-existent and the management didnt really seem to care or the waitress never told management that we got ice cold food. My Boyfriend did order a fish sandwich though and really enjoyed it, so the sandwiches seem to be a good option and the pricing for it wasnt bad either for the sandwiches.
Mo S.
First time visiting @millionscrab.roseville who has now opened a few locations in Minnesota! The Seafood was flavorful and The Wings were crispy. I would definitely recommend a visit to one of their nationwide locations! * Seafood Boil- Dungeness Crab, shrimp, corn, and potato. Medium spice with a mix of all the flavors. * Dry Rubbed lemon pepper Wings.
Amanda Gutierrez
Recommendations: Use a larger roll for the lobster roll and pan fry it in butter. Include a small wedge of lemon.We weren't allowed to substitute hush puppies instead of fries, even though the hush puppies are cheaper which was frustrating. There is no good reason not to allow customers to make substitutions when there is no price difference.Shrimp in the boil was a little overcooked. Sauce was boil was good. It REALLY needed a few slices of bread for the juice. (No, not rice. Bread.)These small and inexpensive changes would have made all the difference for us.
MaiXee Vang
This was my first time being here, invited by my two daughter for my birthday dinner, which was nice, the food was great, the service is great, the food was prepared in a timely manner. Place is clean and easy to locate, lots of space for car parking. The price was just too expensive for the amount of food we paid for.
PJ S.
We were a little disappointed but will be back. We ordered raw oysters and seafood bread for appetizers. Oysters were not released from the shell and seafood bread was basically garlic butter and cheese bread. Where was the seafood? I was so looking forward to it, so while it tasted good, it was a big disappointment. For entrees, we ordered the Dungeness crab boil and the muscles/clams/crawfish boil. The crab was super tiny and not worth the price. The crawfish were a good size, but I have decided that crawfish are a poor mans shrimp. Dessert was a slice of key lime pie to split. It seemed like Sysco fare and was partially frozen. I would skip dessert. Everything tasted good and there are other menu items I am looking forward to trying. It's just a shame I can't enjoy a beer with whatever we try.
B Johnson
Another great meal at our new favorite restaurant in the East metro - 10 stars (if I was able to rate higher than the 5 allowed). Everyone loves their job and it shows - kind of feels like you walked into an episode of Cheers :) Who knew this was such a big deal when it took over from Outback...or Not- looking-back I should say! don't be deceived by the low profile look on the outside. Inside, it's nothing but good times, great food and the best wait staff ever!
Emily Lu
They do have a lot of seafood selections and the price is so-so. However the sauce is kind of water down and a little under seasoned.
Renee Waddell
the food was amazing the price was just right I found a new seafood restaurant
Nicole Bredesen
Went for my mother's birthday and had an amazing meal. everything was flavorful and cooked perfect. highly recommend!
We went here today and this is the “lobster roll” the food is definitely not worth the price. We ordered oysters, calamari, coconut shrimp, lobster roll and walleye. Coconut shrimp was alright but definitely do not recommend spending your money here. The staff there was awesome. We had a great waitress!
Scott Jelinek
large selection and was on our table in less than ten minutes friendly staff awesome food
Chris E.
We ordered Dungeness crab, shrimp and snow crab in the cajun butter garlic sauce. It comes in a bag with corn and potatoes. Top 10 meal of 2021. Very messy but very tasty.
Scott Vaj
Stopped in on a Wednesday evening with a party of three and it wasn't super busy. Very clean place with an impressively distinct and professional presentation. Waiters were wonderful. The Million's special sauce was flavorful and buttery (There are several other options too). Reasonably priced as well! Our modestly picked meal averaged under $40 a person with drinks and we were full with leftovers and a happy experience! Will definitely be returning again!
Dawson Path
The time of craving seafood and well made seafood. I would recommend this place to everyone I know. This is one of the best places that I have eaten that everything in a giant bowl doesn't get boring or lack in flavor. The best part was I went there near closing time and the food didn't taste old or rushed. Every bite was as good as the bite before or better. Their signature sauce has a good balance of spice to the seafood, the seafood still has their original taste and the sauce is perfectly coated the food. Everyone was nice, kind, and they don't rush you when they are closing.
I can start by saying, this place is what happens when describe am Asian restaurant how to make a "Main" lobster roles‼ Bad was on, a little crumbly tho. I ordered the lobster was torn up like it's was shredded, and there was this creamy tangy white sauce on it, which didn't go on a Main Lobster Roll. On top of that was all of these celery chunks. They don't serve beer , wine , or anything. Just Pepsi products. They need to step up their game if they plan to stay i business. I was there over lunch on a Friday and I was the only customer in the place.
Not the best boiling spot I have been to. The waitress brought our food out only after ordering it about 3 minutes later, it was quick but we were surprised, it was ice cold, we had a feeling they brought the food out when it was just weighed out and not actually cooked cause it didnt come out in a bag, just a giant shell looking bowl. She apologized took it back and we got our food maybe 15 minutes later, it was hot this time. Overall the crawfish were the best but the clams were tiny or non-existent and the management didnt really seem to care or the waitress never told management that we got ice cold food. My Boyfriend did order a fish sandwich though and really enjoyed it, so the sandwiches seem to be a good option and the pricing for it wasnt bad either for the sandwiches.
First time visiting @millionscrab.roseville who has now opened a few locations in Minnesota! The Seafood was flavorful and The Wings were crispy. I would definitely recommend a visit to one of their nationwide locations! * Seafood Boil- Dungeness Crab, shrimp, corn, and potato. Medium spice with a mix of all the flavors. * Dry Rubbed lemon pepper Wings.
Recommendations: Use a larger roll for the lobster roll and pan fry it in butter. Include a small wedge of lemon.We weren't allowed to substitute hush puppies instead of fries, even though the hush puppies are cheaper which was frustrating. There is no good reason not to allow customers to make substitutions when there is no price difference.Shrimp in the boil was a little overcooked. Sauce was boil was good. It REALLY needed a few slices of bread for the juice. (No, not rice. Bread.)These small and inexpensive changes would have made all the difference for us.
This was my first time being here, invited by my two daughter for my birthday dinner, which was nice, the food was great, the service is great, the food was prepared in a timely manner. Place is clean and easy to locate, lots of space for car parking. The price was just too expensive for the amount of food we paid for.
We were a little disappointed but will be back. We ordered raw oysters and seafood bread for appetizers. Oysters were not released from the shell and seafood bread was basically garlic butter and cheese bread. Where was the seafood? I was so looking forward to it, so while it tasted good, it was a big disappointment. For entrees, we ordered the Dungeness crab boil and the muscles/clams/crawfish boil. The crab was super tiny and not worth the price. The crawfish were a good size, but I have decided that crawfish are a poor mans shrimp. Dessert was a slice of key lime pie to split. It seemed like Sysco fare and was partially frozen. I would skip dessert. Everything tasted good and there are other menu items I am looking forward to trying. It's just a shame I can't enjoy a beer with whatever we try.
Another great meal at our new favorite restaurant in the East metro - 10 stars (if I was able to rate higher than the 5 allowed). Everyone loves their job and it shows - kind of feels like you walked into an episode of Cheers :) Who knew this was such a big deal when it took over from Outback...or Not- looking-back I should say! don't be deceived by the low profile look on the outside. Inside, it's nothing but good times, great food and the best wait staff ever!
They do have a lot of seafood selections and the price is so-so. However the sauce is kind of water down and a little under seasoned.
the food was amazing the price was just right I found a new seafood restaurant
Went for my mother's birthday and had an amazing meal. everything was flavorful and cooked perfect. highly recommend!
Restaurantji Recommends
We went here today and this is the “lobster roll” the food is definitely not worth the price. We ordered oysters, calamari, coconut shrimp, lobster roll and walleye. Coconut shrimp was alright but definitely do not recommend spending your money here. The staff there was awesome. We had a great waitress!
large selection and was on our table in less than ten minutes friendly staff awesome food
We ordered Dungeness crab, shrimp and snow crab in the cajun butter garlic sauce. It comes in a bag with corn and potatoes. Top 10 meal of 2021. Very messy but very tasty.
Stopped in on a Wednesday evening with a party of three and it wasn't super busy. Very clean place with an impressively distinct and professional presentation. Waiters were wonderful. The Million's special sauce was flavorful and buttery (There are several other options too). Reasonably priced as well! Our modestly picked meal averaged under $40 a person with drinks and we were full with leftovers and a happy experience! Will definitely be returning again!
The time of craving seafood and well made seafood. I would recommend this place to everyone I know. This is one of the best places that I have eaten that everything in a giant bowl doesn't get boring or lack in flavor. The best part was I went there near closing time and the food didn't taste old or rushed. Every bite was as good as the bite before or better. Their signature sauce has a good balance of spice to the seafood, the seafood still has their original taste and the sauce is perfectly coated the food. Everyone was nice, kind, and they don't rush you when they are closing.