Imo's Pizza
2000 El Lago Dr, Arnold
(636) 464-3200
Recent Reviews
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Yes I ordered 2 pizzas delivered and they arrived with no sauce I called the next day and the manager agreed to credit me 2 pizzas to be at no cost in the future ! 10 days later I called and ordered them and told the KID the reason why I was credited he immediately refuted my claim ! I told him I was in the the food industry for years and knew if there was sauce on it or not so agreed to send the pizzas I waited for 1 1/2 hours for them and no pizza so I called and know one would answer the phone so folks enter at your own risk and just hope your order comes to you correct ! It's ok though I have another store close to me that treats me with respect and not with a childish attitude !!!!!
Atmosphere: 1
Food: 1
Service: 1
My daughter ordered 8 XL one -topping pizzas on Saturday 9/6/2025 for a birthday party and paid $145 for them. When she picked them up at 12:45pm, they were cold and very dry like they had been sitting there for quite some time. The two pineapple ones weren't as bad, but the two bacon, two pepperoni, and two cheese pizzas, were hard, dry, and somewhat burnt. Very disappointed with the quality of these pizzas and the price she paid for them.
Incredible customer service! The pizza was cooked to perfection and tasty.
Atmosphere: 5
Food: 5
Service: 5
Hubby and I just happened on this location on our travels. Staff was so nice and friendly! Pizza was delicious and the butter cake was amazing!
Atmosphere: 4
Food: 5
Service: 5
Best Pizza. around.
Atmosphere: 5
Food: 5
Service: 5
Very little sauce on our pizza and weird dry cheese. We will never order from this location again. The Imo's on old 21 is 100 times better.
They have some of the nicest counter people.
Atmosphere: 5
Food: 5
Service: 5
Great . Cook all the way. Best I've ever had from them tonight. Thank you to the cook/ers.
Food: 5
Terrible customer service, kids working in there just don’t give a single care about you or your order. Have had a problem every time I’ve ordered from this location!
Atmosphere: 1
Food: 1
Service: 1
Great square cut pizza and salad. House Italian dressing was delicious.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Very disappointed with the service. Ordered pizza and a salad to go, we realized after already eating some of the salad that there was mold on pieces of the lettuce/cabbage. Called to tell them and couldn’t even talk to the manager, they offered to re make or credit the salad for next time. We will never return to that location.
Food: 2
Service: 1
Best St Louis style Pizza out there. I got a deluxe and loved it. A large fed 2 adults.
Atmosphere: 4
Food: 5
Service: 5
I’ve ordered cheese fries from this location on two separate occasions, and both times received ZERO cheese after paying for double. They offered to redeliver both times and the first time the driver was kind and apologized. Today a different driver was extremely rude after we apologized for the inconvenience and said “It is what it is” with a bad attitude like we are the problem for wanting what we literally paid extra for. Maybe if the workers in the kitchen did their job correctly the first time a redelivery wouldn’t be necessary. We won’t be ordering from this location again as the spot off jeffco is always super friendly and way quicker. I understand it’s closer to the end of the night but we are less than a mile from the store.
Excellent food
I'm from the Chicagoland area and was down visiting a friend. They told us we had to try Imos because they use something called Provel on their pizzas. So to try it we went in and ordered a small cheese pizza. If you're used to traditional pizza the provel was very different but not necessarily in a bad way if you have an open mind about it not being traditional mozzarella. My biggest complaint was when I realized they didn't even put sauce on the pizza. Crust and cheese...thats it. Since when is sauce something you have to ask for when ordering a pizza. (Is that a St. Louis thing?) Not the greatest experience for the first time. I did however like the thin cracker type crust.
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