Pasta Americana

We ordered on DoorDash. There was not one thing that was even edible. No sauce on either of our pastas, pasta waaayyyy overcooked, shimp in both dishes smelled soooo bad, cheese sticks were not cooked, bead sticks flavorless and under baked and brown lettuce throughout our salads!! Oh! And cheddar cheese in and Italian salad!!! This place is an embarrassment to Branson!!! BEWARE!!

Paid almost $40 to be missing my orange chicken bowl and this tiny little portion of teriyaki chicken bowl. Soda was extremely flat

Atmosphere: 1

Food: 1

Service: 1

If this the sort of laziness you can expect from management and the people who make your food, you can only expect worse from the people responsible for keeping this restaurant sanitary.

Their macaroni and cheese is straight from a box with NOTHING added; no salt, pepper, or any kind of seasoning whatsoever. I understand that Macaroni is an option primarily for children and people with sensitive diets, but the fact that they think charging ANY amount of money on boxed food with no flavor is insulting. There are plenty of other restaurants in the Branson area that actually care about making food. Don't support this terribly run establishment unless you want to pay franchise prices for boxed food. Save your money and please eat at one of the many locations that actually respect you enough to actually COOK.

If this the sort of laziness you can expect from management and the people who make your food, you can only expect worse from the people responsible for keeping this restaurant sanitary

Atmosphere: 1

Food: 1

Service: 1

When we FIRST had Pasta Americana, it was amazing. Then it slowly started going down hill. The second time it was still good but you can tell it wasn't the same. Then after that....blah! It just plainly sucks now. There is no flavor anymore. The food doesn't look or taste like they care. Even the salad and the Ranch dressing sucks. How can you screw up ranch dressing?? This was our last time eating there. Until we hear or see better reviews, they have lost us as customers. So very disappointing. I bet they lost the chef that actually enjoyed cooking the food. Now its probably someone that never cooks in their life. They honestly need to get rid of the cook and bring back the chef. Something. It's horrible, a night and day difference. I don't understand how restaurants let food go out of the kitchen if its not up to standards. Management is supposed to keep up with the restaurants reputation.and when 1 doesn't care they all don't care Then what's the point of Then being there. Their going to go out of business and soon. Sorry for the rant, but like I said it was amazing food at first.

Atmosphere: 3

Food: 1

Service: 4

Gave us location of ruby Tuesday. Most be a fake business for ppl to order from and up charge on Doordash etc

We decided to have the salad bar for lunch. The celery looked like it could be 3 weeks old. The area between containers had dropped food all over it. Most places keep that cleaned off. There was only a fair amount of salad ingredients to choose. It wasn’t real bad but needs improvement. The service was ok.

We always make a stop here for the salad bar, one of the better ones in town. On Wednesday, they had the salad bar at a special price. Lots of fresh items to make the perfect salad. If you are not real hungry and like a salad, this is the place.

High expectations as we had a great experience in the last one we ate in a South Dakota Ruby Tuesdays. We were informed as soon as we walked in that the salad bar would not be ready for a while as they were short staffed by 2 people. Not a huge deal but it was rather disappointing. I ordered chicken strips and they were very overcooked. Informed our waitress and she took the plate away and came back with the check with no adjustments to the bill. Just not the service we've experienced at other Ruby Tuesdays.

The staff are friendly and courteous. We ordered 2 entrees: parmesan chicken and hickory bourbon chicken. Both were overcooked, a little tough to cut, and a little dry.

Wonderful ribeye. But our waitress was the the very best. She made our visit so enjoyable and she made sure my special request for extra crispy fries was served. Highly recommended

We walked in sat us down very few people in here at 12:30 in the afternoon took forever for the waitress to take our order and we were told the kitchen is very busy any food would be a while. Not many people here who are they cooking for?? My hubby took the salad bar she says yea that’s the best choice wow really?? Salad bar was almost empty to begin with. I’m still sitting here waiting for a cup of potato soup, how long can that take. I can say no matter how the soup tastes I will never be back here again!!!!

Went in for dinner. Cheeseburgers were very small and in my opinion better burgers, fries, and tots at some fast food places. Ribs special was better. 2 cheeseburgers with fries, a rib special at 11.99 and three waters was $47.00. Highly disappointed.

Diana provided good service to me and my family. The salmon bowl was delicious. I highly recommend it.

Food not bad in and out no hang ups we will revisit if in the area. My not be back to Branson any time soon

Showed up at 8:15 , left at 8:40 nor one service member acknowledged my wife and i were there after hostess sat us. Not busy just staff didn't seem to care if ppl were there