We had a great experience with chef Marc and the food was spectacular! I highly recommend! They do everything from start to clean up! We will definitely be booking again!
Rachel Rickenbach May
We had Jeff come cook for 13 girls on a bachelorette trip and we LOVED him and the food! The bacon wrapped dates are a must have!!! Highly recommend Jeff and his team!
Eric M. Houtchens, PC
The Rogue Chef Jeff has the best food in Southwest Missouri. The grilled lemonade, bacon wrapped dates, and the grilled Bagel was amazing! They are Mobile and easy to work with. They even cleaned up their mess so we didn't have to.
Meggan Mcilvaine
Chef Jeff created and executed a beautifully, delicious menu for our couples retreat. He accommodated last minute changes (second floor no elevator) and dietary restrictions. It was a dinner party of 4. Pleasing all of our dietary restrictions is difficult. Hiring a private chef guaranteed a relaxed meal after a long day of hiking and shopping in Branson. Instead of fighting crowds at the Landing, we were able to come to our home away from home sit and watch the magic happen. We began our meal with an amazing grilled lemonade and cucumber vodka. We relaxed and talked about our day over appetizers and drinks as Chef Jeff and his assistant Dana prepared and served our meal. These two worked flawlessly together to make every one feel special and important. The food was amazing- Tortilla chips with housemade salsa, guacamole, and queso was beautifully served and a meal in itself. -Yum – Our main course was roasted pulled pork, seasoned ground beef, and grilled tequila lime chicken cooked to perfection. This was served with various accompaniments including a delicious lime creme. We topped off our evening with three different decadent cheesecakes. We chose chocolate chip, chocolate, and key lime cheesecake topped with house made whipped cream. The plating was perfection. We could not have asked for anything more – it was beyond our expectations for this very special evening. The Rogue Chef is a great find and very reasonably priced. We had enough food for three times the number of people and had leftovers that saw us through the entire weekend and to bring home. All four of us heartily thank and recommend Chef Jeff. He and his assistant personally delivered, served, as well as quickly cleaning up the meal for us, ensuring everything was perfect.
Greg Milton
Chef Jeff and his team are first class and put together an awesome dinner for our Champions Dinner in Branson Missouri. The food was amazing, service was 1st class and if you're ever looking for a great Chef, the Rogue Chef is the best. Thanks again to Chef Jeff and his team for making our night even more special.
Melissa Wolf
Amazing food and service! Jeff is a phenomenal chef. I highly recommend all of his food, but I'm super partial to Miss Emma's mac and cheese!
Laura Burton
The Rogue Chef never disappoints! The food is amazing every single time, no matter what he's cooking up. Beyond that, he and his wife are super special people who craft these amazing moments through food. 10/10 would recommend!
Mike Buss
Jeff and his amazing staff made a amazing meal. Thank for everything
Ted Valenti
We had Chef Jeff and wife Dana prepare three dinners for our group of 17. Wow, each were fantastic beginning with the tasty Charcuterie Board and proceeding with a varied menu for each night and with custom input for diet restrictions. Preparing, serving and clean up make it a real enjoyable luxury! They are a great team and added so much to make our stay in Branson unforgettable!
Laura Siegert
Chef Jeff provided all the food for our business’s open house. What a treat to serve our guests such great food that we could have never gotten anywhere else. If you’re on the fence about hiring a private chef, just do it. Chef Jeff made our event fantastic with his culinary treasures. We are so happy to have had such a great experience with The Rogue Chef.
Ordered 1) smoked ribeye topped with merlot butter a d served with mashed potatoes and asparagus; 2) seafood Alfredo. Both were *very* good. Food was available within 15 minutes of call in. The chefs handled orders and register. They are very knowledgeable and accommodating with allergy and ingredient information request. Prices are great for the food.
Jay Ricke
Great place to sit down and have a great meal. The fried pickles and Mac and cheese was awesome a long with the rest of our meal. Highly recommend.
luvtotravel052
We just discovered this jewel of a restaurant on our recent trip to Branson, MO. it is a small restaurant that serves delicious food!
azreb
We had read about The Rogue Chef on Trip Advisor, and when we arrived we found that it was near closing time. They were totally accommodating and happy to take care of us anyway. The pulled pork and macaroni were just plain magical, and the shrimp & grits... well... I think I had to pause to savor every bite—INCREDIBLE. Very happy that we found this place!!!
Stephanie Barney
This place has the most AMAZING food! The Loaded smoked tots are incredible. And they have a heck of a good Blue cheese salad wedge. The food was not heated up from a cooler- they literally made my food when I ordered it.
We had a great experience with chef Marc and the food was spectacular! I highly recommend! They do everything from start to clean up! We will definitely be booking again!
We had Jeff come cook for 13 girls on a bachelorette trip and we LOVED him and the food! The bacon wrapped dates are a must have!!! Highly recommend Jeff and his team!
The Rogue Chef Jeff has the best food in Southwest Missouri. The grilled lemonade, bacon wrapped dates, and the grilled Bagel was amazing! They are Mobile and easy to work with. They even cleaned up their mess so we didn't have to.
Chef Jeff created and executed a beautifully, delicious menu for our couples retreat. He accommodated last minute changes (second floor no elevator) and dietary restrictions. It was a dinner party of 4. Pleasing all of our dietary restrictions is difficult. Hiring a private chef guaranteed a relaxed meal after a long day of hiking and shopping in Branson. Instead of fighting crowds at the Landing, we were able to come to our home away from home sit and watch the magic happen. We began our meal with an amazing grilled lemonade and cucumber vodka. We relaxed and talked about our day over appetizers and drinks as Chef Jeff and his assistant Dana prepared and served our meal. These two worked flawlessly together to make every one feel special and important. The food was amazing- Tortilla chips with housemade salsa, guacamole, and queso was beautifully served and a meal in itself. -Yum – Our main course was roasted pulled pork, seasoned ground beef, and grilled tequila lime chicken cooked to perfection. This was served with various accompaniments including a delicious lime creme. We topped off our evening with three different decadent cheesecakes. We chose chocolate chip, chocolate, and key lime cheesecake topped with house made whipped cream. The plating was perfection. We could not have asked for anything more – it was beyond our expectations for this very special evening. The Rogue Chef is a great find and very reasonably priced. We had enough food for three times the number of people and had leftovers that saw us through the entire weekend and to bring home. All four of us heartily thank and recommend Chef Jeff. He and his assistant personally delivered, served, as well as quickly cleaning up the meal for us, ensuring everything was perfect.
Chef Jeff and his team are first class and put together an awesome dinner for our Champions Dinner in Branson Missouri. The food was amazing, service was 1st class and if you're ever looking for a great Chef, the Rogue Chef is the best. Thanks again to Chef Jeff and his team for making our night even more special.
Amazing food and service! Jeff is a phenomenal chef. I highly recommend all of his food, but I'm super partial to Miss Emma's mac and cheese!
The Rogue Chef never disappoints! The food is amazing every single time, no matter what he's cooking up. Beyond that, he and his wife are super special people who craft these amazing moments through food. 10/10 would recommend!
Jeff and his amazing staff made a amazing meal. Thank for everything
We had Chef Jeff and wife Dana prepare three dinners for our group of 17. Wow, each were fantastic beginning with the tasty Charcuterie Board and proceeding with a varied menu for each night and with custom input for diet restrictions. Preparing, serving and clean up make it a real enjoyable luxury! They are a great team and added so much to make our stay in Branson unforgettable!
Chef Jeff provided all the food for our business’s open house. What a treat to serve our guests such great food that we could have never gotten anywhere else. If you’re on the fence about hiring a private chef, just do it. Chef Jeff made our event fantastic with his culinary treasures. We are so happy to have had such a great experience with The Rogue Chef.
Restaurantji Recommends
Ordered 1) smoked ribeye topped with merlot butter a d served with mashed potatoes and asparagus; 2) seafood Alfredo. Both were *very* good. Food was available within 15 minutes of call in. The chefs handled orders and register. They are very knowledgeable and accommodating with allergy and ingredient information request. Prices are great for the food.
Great place to sit down and have a great meal. The fried pickles and Mac and cheese was awesome a long with the rest of our meal. Highly recommend.
We just discovered this jewel of a restaurant on our recent trip to Branson, MO. it is a small restaurant that serves delicious food!
We had read about The Rogue Chef on Trip Advisor, and when we arrived we found that it was near closing time. They were totally accommodating and happy to take care of us anyway. The pulled pork and macaroni were just plain magical, and the shrimp & grits... well... I think I had to pause to savor every bite—INCREDIBLE. Very happy that we found this place!!!
This place has the most AMAZING food! The Loaded smoked tots are incredible. And they have a heck of a good Blue cheese salad wedge. The food was not heated up from a cooler- they literally made my food when I ordered it.