Black Salt

1709 Clarkson Rd, Chesterfield
(636) 204-6441

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Customers' Favorites

Chef’S Signature Shahi Tukda
Lahori Chicken Vindaloo
Palak Chaat with Mango
Chicken Tikka Masala
Paneer Tikka Masala
Zafrani Lamb Chops
Mango Palak Chaat
Chicken Chettinad
Punjabi Samosa
Butter Chicken

Menu

Soups, Salads & Chaats
Paneer Pakoda
Indian Cottage cheese in Black Salt signature marinade, batter fried, served with house dips
Mumbai Cereal Bowls
Bollywood city special mashup of puffed rice grain tossed with cranberry, onion, tomato and cilantro
Crab Yakhani Fusion
Light seafood broth with green cardamom crabmeat, cilantro, truffle rice
Saffron Chicken Almond Shorba
Flavorful Broth with Chicken, Cilantro and Almond Shaving
Palak Chaat with Mango
Crispy baby spinach, diced mango, onion and tomato tossed in Black Salt unique chaat spices
Tandoori Chicken Salad
Kale, Guava & Avacado Salad
Baby kale, avocado, onion and tomato tossed in Black Salt special guava dressing
Papad – Masala
Fried papad sprinkled with house kachumbar salad and tangy spices

Street Style
Mumbai Cereal Bowls
Bollywood city special mashup of puffed rice grain tossed with cranberry, onion, tomato and cilantro
Samosa Chaat
Punjabi Samosa
Palak Chaat with Mango
Crispy baby spinach, diced mango, onion and tomato tossed in Black Salt unique chaat spices

Appetizers
Assorted Black Salt Veggie Sampler
Three different type of vegetarian appetizers served with house salad
Black Salt Assorted Sampler Non-Veg
Tandoori shrimps, Lamb seekh, Chicken Tikka, Tandoori Salmon served with chutney
Amritsari Fried Fish
From the city of Amritsar - batter fried fish, served with crispy masala straw potatoes, mint chutney
Lamb Seekh Kebab
Minty chicken or Lamb seekh kebab served with chutney and papaya relish
Bhoot Jolokia Chicken Tikka aka "THE GHOST"
The hottest chili pepper in the world is used in the marination of this chicken tikka
Black Miso Chicken Tikka
Japanese style marinated unique chicken tikka
Old Fashioned Chicken Tikka
Skewered Chicken pieces marinated in red sauce, cooked in clay oven
Dahi ke Kebab
Aromatic spiced thick yogurt served with signature dip
Paneer Pakoda
Indian Cottage cheese in Black Salt signature marinade, batter fried, served with house dips
Mumbai Cereal Bowls
Bollywood city special mashup of puffed rice grain tossed with cranberry, onion, tomato and cilantro
Crab Yakhani Fusion
Light seafood broth with green cardamom crabmeat, cilantro, truffle rice
Palak Chaat with Mango
Crispy baby spinach, diced mango, onion and tomato tossed in Black Salt unique chaat spices
Peshawari Gosht Tikka
Rich lamb chunks cooked on dum with Old Delhi Sultanate spices
Tandoori Murg
Bone-in chicken leg quarter marinated in unique red spices cooked in a tandoor
Teen Mirch Paneer Malai Tikka
Indian cottage cheese mildly spiced with creamy green, black, white peppercorn
Fine Herbs Salmon Tikka
Chargrilled salmon chunks drizzled with fresh cilantro, black garlic dust
Burrah Chop Adraki
Chargrilled tender lamb chops marinated in flavorful ginger spices
Chicken Barra Kebab
Smoky chargrilled chicken thigh kebab a recipe from the Mughals
Chicken 65
Shallow fried marinated chicken tossed with onion, peppers, curry leaves, garlic and spices
Gobhi Lasuni
Crispy Cauliflower sauteed with tangy 'N' spicy garlic sauce
Kale, Guava & Avacado Salad
Baby kale, avocado, onion and tomato tossed in Black Salt special guava dressing
Papad – Masala
Fried papad sprinkled with house kachumbar salad and tangy spices

Entrée – Vegetarian
Biryani Paneer
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Pindi Choley
Rawalpindi style cooked chickpeas in chefs signature spices
Soya Chops Lababdar
Juicy soya chops simmered in flavorful Indian spices
Butter Paneer
Indian Cottage cheese cooked in creamy tomato sauce flavored with butter & fenugreek
Tarkari
Assorted Veggies in ground spices
Paneer Korma
Indian cottage cheese cooked with rich and flavorful korma sauce
Shahi Paneer
Indian Cottage cheese cooked with creamy cashew flavor saffron gravy
Spinach Paneer
Sauteed Indian Cottage cheese in a creamy spinach sauce
Aloo Gobhi
Potatoes, caulifower tempered with freshly crushed house spice
Vega Tikka Masala
Yellow Dal Tadka
Yellow lentils tempered with cumin and fresh seasonings
Paneer Kadhai
Melange of Indian cottage cheese, onions, peppers cooked in fresh ground spices
Dal Makhani
Black Bengal lentils simmered overnight on slow fire with signature herbs, finished with cream, butter, roasted fenugreek leaves
Cheese Infused Kofta
Assorted Cheese filled dumplings in creamy saffron sauce
Biryani Veggie
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Ajwaini Bhindi
Tender Okra tempered with caraway seeds in chefs special spices
Paneer Tikka Masala
Spinach Corn
Sauteed golden corn in a creamy spinach sauce
Vegan Tikka Masala
Popped lotus root seeds (fox nut) simmered in rich Indian spices

Non-Vegetarian
Biryani - Chef Signature
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Malabar Seafood Curry - Mix Seafood
Mix seafood cooked in South Indian spices, finished with coconut milk
Malabar Seafood Curry - Cod Fish Only
Cod fish cooked in South Indian spices, finished with coconut milk
Lahori Murg
A typical north frontier preparation of chicken - our chef's specialty
Jhinga Dum Masala
Juicy Shrimps cooked in a blend of spices and green herb
Zafrani Lamb Chops
Chargrilled lamb chops served with creamy saffron sauce
Lamb Vindaloo
Lamb cooked in a delicious Goan - Portugese spicy fusion curry
Lamb Korma
Lamb cooked with rice and flavorful korma sauce
Lamb Chettinad
Juicy lamb cooked in fresh pepper corn, curry leaves and yogurt
Kadhai Lamb
Melange of lamb, onion, peppers, cooked in fresh ground spices
Biryani Lamb
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Dum Goat Lucknowi
Goat preparation in authentic Lucknow style
Biryani Goat
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Kadhai Chicken
Melange of chicken or lamb, onion, peppers, cooked in fresh ground spices
Chicken Vindaloo
Chicken cooked in a delicious Goan - Portugese spicy fusion curry
Chicken Korma
Chicken cooked with rice and flavorful korma sauce
Chicken Chettinad
Juicy chicken cooked in fresh pepper corn, curry leaves and yogurt
Butter Chicken
Biryani Chicken
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Andhra Sea Bass
Grilled Chilean seabass served with Hyderabadi style coconut coriander sauce
Chicken Tikka Masala
Chicken pieces cooked in clay oven and simmered in rich tomato yogurt gravy
Rogan Josh
Traditional Kashmiri lamb curry, simmered in its own juice and special herbs

Indian Breads & Rice

Plain Naan
Butter Naan
Chilli Garlic Naan
Garlic Naan
Black Salt Signature Katlama Naan
Assorted Bread Basket
Roti, plain naan, garlic naan, Paratha
Kashmiri Naan
Unleavened flour bread stuffed with dry fruits and nuts
Truffle Garlic Naan
White garlic Naan drizzled in truffle oil
Rosemary Naan
Unleavened flour bread with fresh rosemary and melted butter
Paratha
Layered bread made with whole-wheat and butter
Roti
Whole wheat unleavened bread with or without butter

Accompaniments
Pickle
Sliced Onions & Green Chili
Papad – Masala
Fried papad sprinkled with house kachumbar salad and tangy spices
Papad – Plain
Raita – Plain, Boondi, Mix

Dessert
Chocolate Jamun Mousse
Sweet Tooth - Vegan and Gluten Free
Unique Black Salt Signature dessert with sago pearls, chia seeds, jaggery and coconut milk
Paan & Gulkand Mousse
Creamy mousse with betel leaves, fresh rose and berry preserve
Mango Fruit Compote
Fresh fruit compote topped with Alphonso mango thickened in sweetened milk
Mango Jalebi Boomerang
Fresh mango fritter jalebi tower, sprinkle of chocolate caramel and pistachio
Chef's Signature Shahi Tukda
Royal in taste - Chef's signature Rabdi (sweetened milk with cardamom and dry fruits) served on fried bread
Kesar Rasmalai
Fluffy cottage cheese dumplings in saffron flavored milk and pistachio
Zaffrani Kheer
An age old traditional rice, sugar, saffron milk pudding
Elaichi Mascarpone Gulab Jamun
Milk dumpling served on cardamom flavored mascarpone cheese, sprinkled with pistachio

Beverages
Mango Lassi
South Indian Filter Coffee
Masala Chai

Biryani
Biryani - Chef Signature
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Biryani Paneer
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Biryani Veggie
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Biryani Lamb
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Biryani Goat
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Biryani Chicken
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita

Custom
Extra Eggs and Veggies
Extra Shrimp
Extra Paneer
Extra Lamb
Extra Goat
Extra Chicken
Extra Rice

Executive Lunch Platter
Executive Lunch Platter
Please Pick Only One Curry From Vegetarian / Non Vegetarian Section ( Available Only During Weekdays )

Vegetarian Mains
Biryani Paneer
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Pindi Choley
Rawalpindi style cooked chickpeas in chefs signature spices
Soya Chops Lababdar
Juicy soya chops simmered in flavorful Indian spices
Butter Paneer
Indian Cottage cheese cooked in creamy tomato sauce flavored with butter & fenugreek
Tarkari
Assorted Veggies in ground spices
Paneer Korma
Indian cottage cheese cooked with rich and flavorful korma sauce
Shahi Paneer
Indian Cottage cheese cooked with creamy cashew flavor saffron gravy
Spinach Paneer
Sauteed Indian Cottage cheese in a creamy spinach sauce
Aloo Gobhi
Potatoes, caulifower tempered with freshly crushed house spice
Yellow Dal Tadka
Yellow lentils tempered with cumin and fresh seasonings
Paneer Kadhai
Melange of Indian cottage cheese, onions, peppers cooked in fresh ground spices
Dal Makhani
Black Bengal lentils simmered overnight on slow fire with signature herbs, finished with cream, butter, roasted fenugreek leaves
Cheese Infused Kofta
Assorted Cheese filled dumplings in creamy saffron sauce
Biryani Veggie
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Ajwaini Bhindi
Tender Okra tempered with caraway seeds in chefs special spices
Spinach Corn
Sauteed golden corn in a creamy spinach sauce
Vegan Tikka Masala
Popped lotus root seeds (fox nut) simmered in rich Indian spices

Vegan
Pindi Choley
Rawalpindi style cooked chickpeas in chefs signature spices
Soya Chops Lababdar
Juicy soya chops simmered in flavorful Indian spices
Tarkari
Assorted Veggies in ground spices
Aloo Gobhi
Potatoes, caulifower tempered with freshly crushed house spice
Yellow Dal Tadka
Yellow lentils tempered with cumin and fresh seasonings
Ajwaini Bhindi
Tender Okra tempered with caraway seeds in chefs special spices
Vegan Tikka Masala
Popped lotus root seeds (fox nut) simmered in rich Indian spices

Main Course
Biryani - Chef Signature
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Biryani Lamb
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Biryani Goat
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita
Biryani Chicken
Lucknowi biryani cooked in dum style. Layered basmati rice with whole spices, mace, kewda - full of delicate flavors and pleasant aroma, served with raita

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Recent Reviews

Great Indian restaurant! We have been a fan of Curry Club for a long time and this restaurant near there is a great addition to STL’s Indian food scene. Their thali is awesome and comes with an assortment of tasty curries as well as a sweet option and naan/rice. The service is great and servers are very attentive and friendly. The black salt lime soda is a great little drink also 👍
August 2025
So good! The staff were so kind and attentive. We will definitely be back for the lunch special :) Both women that served us did an amazing job, and if the food hadn’t already convinced me to come back, they would have!
August 2025
We celebrated my daughters birthday here. I wasn’t sure what to expect, but I was so pleased w it all. The place is excellent, food is great, & service exceptional!!! Highly recommend!
August 2025

More Reviews

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Black Salt

1709 Clarkson Rd, Chesterfield, MO 63017
(636) 204-6441