BrickTop's
10342 Clayton Rd, Frontenac
(314) 567-6300
Customers' Favorites
Deviled Eggs \u0026 Millionaire's Bacon
Deviled Eggs & Millionaire's Bacon
Wedge Caesar or Field Greens
Spinach & Artichoke Dip
Chicken \u0026 Waffles
Grilled Artichokes
Chicken & Waffle
Palm Beach Salad
Shrimp and Grits
Shanghai Shrimp
Recent Reviews
In town for business and decided to take a crack at the restaurant and so glad that I did. The entire experience was amazing and I my server Lani was one of the best I’ve had in a long time. Asked Lani what she would recommend and her choices (lobster bisque, steak frites, and bread pudding) were exactly on point. Food was delicious and atmosphere chill for a Monday evening. Great experience and appreciative of such great customer service.
I love this place—from the easy parking to the great service and amazing food. We truly enjoyed our experience.
We started with the artichoke as an appetizer, followed by crab cakes and steak for our entrées, and finished with a chocolate cake for dessert. Every dish was perfectly prepared and delicious.
We’re already looking forward to going back soon.
100% recommended!
We started with the artichoke as an appetizer, followed by crab cakes and steak for our entrées, and finished with a chocolate cake for dessert. Every dish was perfectly prepared and delicious.
We’re already looking forward to going back soon.
100% recommended!
We were happy we planned ahead because the restaurant was buzzing even early Friday afternoon. The energy in the room was fun and welcoming, making the experience feel special right away. While the service took a bit of time, the food more than made up for it. I was looking for something crisp and refreshing and the Sirloin meatloaf with Brussels and mashed that was exactly what I needed. Light, flavorful, and perfectly balanced. A great spot for both the food and the vibe.