Amanda and Jorge were so accommodating and lovely! We look forward to coming back soon!
Atmosphere: 5
Food: 5
Service: 5
Edith Urbaez
I’ve been here twice and really enjoy the environment, it has a great vibe. I recommend the crispy Brussels sprouts and loved the entrée with the bread and butter (pictured). A bit more attention to detail from the servers would make the experience even better but I understand restaurants can get busy. Recommended.
Atmosphere: 5
Food: 4
Service: 4
Kim Reed
Stunning views and the food was wonderful. Service was excellent
Atmosphere: 5
Food: 5
Service: 5
Karie Gibson
Beautiful views with great food. Spinach dip is our favorite appetizer. We get it every time we come back.
Atmosphere: 5
Food: 5
Service: 4
David Cooper
Great place to eat at. I have never been disappointed with the food. I have the char-crusted KC strip and it was probably the best steak I have ever had. Family enjoyed eating out for my sister in laws birthday and the waiter was great and very accommodating to everyone’s food allergies.
Atmosphere: 5
Food: 5
Service: 5
Mel O
The blonde manager ruined our experience here. I will never return to this place.
Larry F
Very poor value. Food is drastically overpriced of any restaurant in Branson or maybe the whole state. They nickel and dime your pocket book .
Atmosphere: 5
Food: 3
Service: 5
CobraKen
Going for a friends 60th birthday celebration with first problem being no cake with early same day reservations although payment was accepted online. Upon arrival the wait staff was great with a musician playing an organ for entertainment. Drinks were decent although a fly landed in my Strawberry Sunset. Drink replaced but still yuck. Artichoke dip was amazing!! Wedge salads all came with NO crumbled blue cheese and it’s the first ingredient under the description. Sides- the mushrooms had no loud truffle flavor. The Brussels sprouts had a good flavor but very Al Dante. Mashed potatoes, well hard to mess up. One bite from potato wedges as the garnish seems to COVER them. Now let’s talk entree’s. Garlic shrimp was rubber and beyond over cooked. I ate 2 out of at least a dozen. Birthday lady ordered 32 ounce lobster in which they offered that the chef would crack claws for an easier experience. Problem was the claws were smaller than the tip of my thumb and seemed to be frozen pieces. Also the middle was half raw. Sent back and received 2 tails for replacement. The tails would’ve been illegal to catch due to size so assuming they were langoustines which is comparable but DEFINITELY not lobster. KC strip was good that night but the man who ate it threw up twice early morning. I could add more. Good atmosphere but horrific dining experience for the price. Almost $600
Atmosphere: 5
Food: 1
Service: 4
Anita McGuire
The New Year's Day brunch was fabulous! Everything, from the avocado eggs Benedict to the prime rib and flambéed crepes, shrimp, oysters, and omelets, was delicious! Oh, and the bottomless mimosas. we were hosting a young couple on their honeymoon and our amazing waiter Christian asked for a special gift for the couple - 2 - 2025 champagne glasses! That was so special. Thanks for always being there for our special occasions.
Atmosphere: 5
Food: 5
Service: 5
Pamela Doyle
Arrived to Osage for dinner after Top of the Rock Light's at Night. We didn't have reservations so waited 1/2 hour which was fine. Waitress was inattentive & forgot our bread after saying she was bringing it. We did get our bread after having to ask & waitress seemed a bit bothered. We ordered the Lobster Macaroni & Short Rib. The Lobster Macaroni was great with large pieces of beautifully cooked lobster. The Short Rib was presented well but had very little meat. It consisted mostly of fat. For $62 it was very disappointing. We enjoyed every aspect of our trip but this dinner on our last night in town was disappointing. I would not return or recommend.
The table was set up perfectly and my GF and I really enjoyed and was surprised with the Rose Petals on the table!! Excellent touch… well done!!
Atmosphere: 5
Food: 5
Service: 5
Catherine Barrad
Built in the historic Simmons Home and filled with local items and photos. Excellent and friendly service!
Atmosphere: 5
Food: 4
Service: 5
Jennifer Wedeking
Jacob, our waiter is excellent! Very professional, I never had to ask for a refill. He was attentive and nice and his appearance Very sharp.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spinach Artichoke Dip
doris Delgado
The food is delicious. The waitress who served us was very professional and friendly. The restaurant is beautiful. It's worth treating yourself.
Atmosphere: 5
Food: 5
Service: 5
Madison Redford
We had the best dinner at Osage last night. The sunset was beautiful and our server Tiffany was wonderful. We also interacted with Steva and she was wonderful too. Great service!
Amanda and Jorge were so accommodating and lovely! We look forward to coming back soon!
Atmosphere: 5
Food: 5
Service: 5
I’ve been here twice and really enjoy the environment, it has a great vibe. I recommend the crispy Brussels sprouts and loved the entrée with the bread and butter (pictured). A bit more attention to detail from the servers would make the experience even better but I understand restaurants can get busy. Recommended.
Atmosphere: 5
Food: 4
Service: 4
Stunning views and the food was wonderful. Service was excellent
Atmosphere: 5
Food: 5
Service: 5
Beautiful views with great food. Spinach dip is our favorite appetizer. We get it every time we come back.
Atmosphere: 5
Food: 5
Service: 4
Great place to eat at. I have never been disappointed with the food. I have the char-crusted KC strip and it was probably the best steak I have ever had. Family enjoyed eating out for my sister in laws birthday and the waiter was great and very accommodating to everyone’s food allergies.
Atmosphere: 5
Food: 5
Service: 5
The blonde manager ruined our experience here. I will never return to this place.
Very poor value. Food is drastically overpriced of any restaurant in Branson or maybe the whole state. They nickel and dime your pocket book .
Atmosphere: 5
Food: 3
Service: 5
Going for a friends 60th birthday celebration with first problem being no cake with early same day reservations although payment was accepted online. Upon arrival the wait staff was great with a musician playing an organ for entertainment. Drinks were decent although a fly landed in my Strawberry Sunset. Drink replaced but still yuck. Artichoke dip was amazing!! Wedge salads all came with NO crumbled blue cheese and it’s the first ingredient under the description. Sides- the mushrooms had no loud truffle flavor. The Brussels sprouts had a good flavor but very Al Dante. Mashed potatoes, well hard to mess up. One bite from potato wedges as the garnish seems to COVER them.
Now let’s talk entree’s. Garlic shrimp was rubber and beyond over cooked. I ate 2 out of at least a dozen. Birthday lady ordered 32 ounce lobster in which they offered that the chef would crack claws for an easier experience. Problem was the claws were smaller than the tip of my thumb and seemed to be frozen pieces. Also the middle was half raw. Sent back and received 2 tails for replacement. The tails would’ve been illegal to catch due to size so assuming they were langoustines which is comparable but DEFINITELY not lobster. KC strip was good that night but the man who ate it threw up twice early morning.
I could add more. Good atmosphere but horrific dining experience for the price. Almost $600
Atmosphere: 5
Food: 1
Service: 4
The New Year's Day brunch was fabulous! Everything, from the avocado eggs Benedict to the prime rib and flambéed crepes, shrimp, oysters, and omelets, was delicious! Oh, and the bottomless mimosas. we were hosting a young couple on their honeymoon and our amazing waiter Christian asked for a special gift for the couple - 2 - 2025 champagne glasses! That was so special. Thanks for always being there for our special occasions.
Atmosphere: 5
Food: 5
Service: 5
Arrived to Osage for dinner after Top of the Rock Light's at Night. We didn't have reservations so waited 1/2 hour which was fine. Waitress was inattentive & forgot our bread after saying she was bringing it. We did get our bread after having to ask & waitress seemed a bit bothered. We ordered the Lobster Macaroni & Short Rib. The Lobster Macaroni was great with large pieces of beautifully cooked lobster. The Short Rib was presented well but had very little meat. It consisted mostly of fat. For $62 it was very disappointing. We enjoyed every aspect of our trip but this dinner on our last night in town was disappointing.
I would not return or recommend.
Atmosphere: 4
Food: 3
Service: 3
Restaurantji Recommends
The table was set up perfectly and my GF and I really enjoyed and was surprised with the Rose Petals on the table!! Excellent touch… well done!!
Atmosphere: 5
Food: 5
Service: 5
Built in the historic Simmons Home and filled with local items and photos. Excellent and friendly service!
Atmosphere: 5
Food: 4
Service: 5
Jacob, our waiter is excellent! Very professional, I never had to ask for a refill. He was attentive and nice and his appearance Very sharp.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spinach Artichoke Dip
The food is delicious. The waitress who served us was very professional and friendly. The restaurant is beautiful. It's worth treating yourself.
Atmosphere: 5
Food: 5
Service: 5
We had the best dinner at Osage last night. The sunset was beautiful and our server Tiffany was wonderful. We also interacted with Steva and she was wonderful too. Great service!
Atmosphere: 5
Food: 5
Service: 5
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