Wineries in Saint James

“My first experience of wine tasting. There you will learn about different types, sweets, dry wines and everything in between. It was amazing that we were able to get the history of the winery and what the Ozarks did for the global wine industry. With the years living nearby, I was not lucky enough to get the full tour of the vineyards or harvest but I was able to get the distillery tour several times. If you get the chance go and enjoy it. This is great for a date followed by Sybill's Saint James restaurant.“

“My wife and I have thoroughly enjoyed well-prepared cuisine in Phelps County Wine Country. Since relocating here, we have yet to discover a culinary establishment that can fully satisfy our discerning palates. On August 5th, we made our initial visit and have since returned three times. A meticulously executed dish is characterized by its well-balanced composition, visually appealing presentation, and Chef Matt’s evident culinary expertise. This is achieved through the mastery of cooking techniques, the harmonious integration of flavors and textures, and the thoughtful arrangement of the dish. Key elements include the proficiency in cooking techniques, the attainment of a balanced flavor profile, the creation of a visually appealing presentation with the consideration of height, color, and contrast, and the effective utilization of garnishes and sauces to enhance the dish without overpowering its essence.“