Napoli 2

As always, we had a very enjoyable experience. The food and service were both excellent. We had dinner for my wife's birthday...I noted this, when I made the reservation. It was not a big deal, but nothing was done, by Napoli, for her birthday. This was unusual, in that we have spent other birthdays at Napoli 2. As I remember, a piece of cake was provided. All in all, a wonderful experience. Our favorite restaurant in St. Louis.

Another wonderful meal at Napoli 2. Started with a Not So Old Fashion Old Fashion and crab cakes followed by a blackened halibut special in Bleurre blanc sauce. Food/Plates were hot. Everything was wonderful. It was a fund evening.

My veal piccata was excellent and my husband said his veal saltimbocca was also wonderful. Nice ambience although I did have to use the flashlight on my phone to read the menu! Great place to go for dinner but I would go back for appetizers and wine as well.

Excellent food and service. One of the best Halibut dishes I have ever had with side of creamy pasta. Crab cakes were delicious. House salad was very good. Great wine. Very nice evening with good friends.

We went to Napoli 2 for my wife's "Birthday Dinner." She had the Lobster Spaghetti with an and I had the Liver Napoli. Both were amazing. The amount of lobster (already shelled) was generous. The carmelized onion sauce that came with the liver was amazing. We have always been so pleased with our meals at Napoli 2 and last night was one more example!

Great chicken piccata and diver sole. Love the side dishes of broccoli and cream corn with jalapeño. Good tiramisu and chocolate mousse. Excellent service

Great restaurant for both STL pasta and high end steaks, veal, pork, lamb, seabass, scallops. Small laser focused menu on favorites. Good wine and good prices.

The restaurant was very clean and the setting was very classy. Our waiter was not super attentive, he did not check on us after our food was delivered and we had to wait to catch him to ask for our bill. We both had steaks, and they were good cuts and cooked the way we ordered just very bland and no seasoning, the asparagus was hard we didn't really eat it much. But the cream corn was super good it did have a tiny kick of spice to it, but we liked the spice! The star of the show was the “bread and water girl” she kept our drinks full the whole time!

The service was attentive but not overbearing. The veal dishes were excellent. I recommend the bar room for dining in one of the booths, which give you a lot of room for 4.

Our experience was wonderful in every way. Our waiter, Jerry, was terrific and the food was amazing. I highly recommend Napoli 2.

We requested a quiet table and were happy to be seated in the side room. Kevin was an excellent server and the food was delicious. Made for a lively birthday dinner for my husband.

Requested a booth and mentioned it was a birthday celebration but hostess was not aware of the request and neither was our waiter. Fortunately we did get a booth and our waiter saved the day when we told him it was my wife's birthday A great evening with great service and food

The Lamb chop was perfection ! My daughter had the Slaskan Halibut special, also cooked to perfection.

A wonderful date night. Great service, our waiter (I believe Alex) made excellent recommendations, the red snapper, crispy rice appetizer, jalapeño corn and ribeye and bread pudding were all so delicious! It was our first time and we will definitely be back!

Great dinner last night! We were celebrating my Wife’s birthday. The veal piccata was excellent. The pasta Alfredo was rich and flavorful. Recommend that you ask for John as your waiter, he is personable and attendant to your needs.

Atmosphere: 4

Food: 5

Service: 5