Lived in Warrenton for the past almost 6 years and have never tried this place…
WE HAVE BEEN MISSING OUT!
Some of the best brisket and Mac and cheese I have ever had. We will definitely be coming more often!
Roxanne Tury
We shared the sampler platter so we could taste their different meats. Best decision ever! The ribs, brisket and pork steak were spot on delicious! The pulled pork is very good with the sauce which I also liked. We had the slaw (yummy) and green beans as sides. We liked the slaw so much we ordered a pint to take with us. We were able to sit outside with our pup. Service was great, and the lady made sure we had everything we needed. The only downside to me was the outdoor TV. Would prefer background music. Overall the perfect place for barbecue!
Atmosphere: 4
Food: 5
Service: 5
Bud Procter
DIRTY DEALERS!!! They sprayed cooking spray all over my windshield and side mirror and in the process got overspray on my hood and driver door. This is after they called the police on me and were told It’s a public parking Lot and after48 hours they could have it towed. Apparently they couldn’t wait the 48 hours to punish me. Four hours later I showed up to get my car and it had cooking spray sprayed on it. I’m 70 years old and a respectful person. All they had to do was put a simple note on the windshield and I would’ve never parked there again. That stuff was hell to get off my car also.
Atmosphere: 1
Food: 1
Service: 1
Andreas Mueller-Quade
I'm from Germany and was visiting my Sister in the US. We got Pulled Pork, Ribs and Pastrami from Two Dudes and it was very delicious. Special thanks for the Shirt.
Atmosphere: 4
Food: 5
Service: 5
Paul Barnes
The service and the food is always excellent
Luke Rose
Great food. Reasonably priced
Darryl Houston
Excellent!!
maggy masters
food was soooo good got the brisket potato and boyfriend got the pork steak 😫😫😍😍 sooo good
Sean Harris
Amazing food.. great people...u won't go wrong
Kyla C
First time eating here, we were more than happy with this neat local BBQ joint! We had a variety of foods, from kids options that included a huge hotdog, to the hot turkey and a hot ham. Large portions for kids, which is great for kids that can't quite eat a full sized plate. We had a sampler plate which was amazing. The ribs were juicy, flavorful and fell off the bone. The ham steak was by far the tastiest I've ever had! Pulled pork was so tasty with adding the BBQ sauce, it heightened the flavors. The brisket had a great smoky flavor to it and there were 4 slices on the plate, which was more than enough considering the large helping of all the meats! The baked beans and green beans were very tasty sides. The Mac n cheese wasn't your normal Mac n cheese, it tastes like it had smoked cheese in it, which was actually really good! All in all, I don't have any complaints, it really was wonderful food and more than filled us up!
Brisket + potato salad =delicious! As a food snob (haha) I highly recommend! Tender/taste/flavor! 5☆
Tj Wilmering
LOVED THE FOOD...YUM!!! Our server was so welcoming and friendly. Fancy restaurant is not how one would describe this place. But, do you love authentic BBQ, you'll want to try this place! We will return next time we pass through!
I leave this review not as a warning to customers but a warning to ownership. I have 2 thins to say: 1. I've been a chef for over 30 years and have been a restaurant owner. 2. I know from experience that any restaurant can have a bad night. In the restaurant business believe it or not the easiest thing to improve on is food quality, the hardest is to hire a good staff. With that said let's jump in! 1. I just moved to Warrenton. After a busy day of moving my wife and I were hungry. I have always supported the small guy, the restaurant business is a unforgivable endeavor. 2. I ordered a rack of ribs, baked beans and green beans with ham. All to go! 3. When I arrived home I was very anxious to open all I purchased. 4. When I opened the ribs I realized this was possibly a one off. The ribs were layered a half rack on another half rack. Not uncommon for the way Togo boxes are built. When I tried to separate the ribs all the meat fell off the bone, I know a lot of people think this is a good thing. It's not, ribs should stick to the bone and tear away. The smoke ring should be visible. I know that these ribs were probably cooked two days ago and consistently reheated. I was not looking forward to eating my ribs with a fork. Dry, alot of grisly piece's that tell me they were trying to fill the box. 5. The baked beans were obviously canned. The should take the ribs from the previous day and chop the meat and add to them. FYI, most bbq places will use canned beans and bump them up. 6. The green beans had no flavor, at the very least add some ham base to them. 7. However, the women taking my order, was very friendly and accommodating. 8. The way to judge a restaurant is how the perform on a slow day not busy. In fairness it was a Tuesday at 6 pm. I get it. 9. $44 including a tip for 2 people not expensive but not cheap. 10. I'm left with a box of bones and meat, not ribs. I have high expectations and I know any restaurant can have a bad day.
I will revisit later this week and hope things work out, give the little guy a chance! J
Lived in Warrenton for the past almost 6 years and have never tried this place… WE HAVE BEEN MISSING OUT! Some of the best brisket and Mac and cheese I have ever had. We will definitely be coming more often!
We shared the sampler platter so we could taste their different meats. Best decision ever! The ribs, brisket and pork steak were spot on delicious! The pulled pork is very good with the sauce which I also liked. We had the slaw (yummy) and green beans as sides. We liked the slaw so much we ordered a pint to take with us. We were able to sit outside with our pup. Service was great, and the lady made sure we had everything we needed. The only downside to me was the outdoor TV. Would prefer background music. Overall the perfect place for barbecue!
Atmosphere: 4
Food: 5
Service: 5
DIRTY DEALERS!!! They sprayed cooking spray all over my windshield and side mirror and in the process got overspray on my hood and driver door. This is after they called the police on me and were told It’s a public parking Lot and after48 hours they could have it towed. Apparently they couldn’t wait the 48 hours to punish me. Four hours later I showed up to get my car and it had cooking spray sprayed on it. I’m 70 years old and a respectful person. All they had to do was put a simple note on the windshield and I would’ve never parked there again. That stuff was hell to get off my car also.
Atmosphere: 1
Food: 1
Service: 1
I'm from Germany and was visiting my Sister in the US. We got Pulled Pork, Ribs and Pastrami from Two Dudes and it was very delicious. Special thanks for the Shirt.
Atmosphere: 4
Food: 5
Service: 5
The service and the food is always excellent
Great food. Reasonably priced
Excellent!!
food was soooo good got the brisket potato and boyfriend got the pork steak 😫😫😍😍 sooo good
Amazing food.. great people...u won't go wrong
First time eating here, we were more than happy with this neat local BBQ joint!
We had a variety of foods, from kids options that included a huge hotdog, to the hot turkey and a hot ham. Large portions for kids, which is great for kids that can't quite eat a full sized plate.
We had a sampler plate which was amazing. The ribs were juicy, flavorful and fell off the bone. The ham steak was by far the tastiest I've ever had! Pulled pork was so tasty with adding the BBQ sauce, it heightened the flavors. The brisket had a great smoky flavor to it and there were 4 slices on the plate, which was more than enough considering the large helping of all the meats!
The baked beans and green beans were very tasty sides. The Mac n cheese wasn't your normal Mac n cheese, it tastes like it had smoked cheese in it, which was actually really good!
All in all, I don't have any complaints, it really was wonderful food and more than filled us up!
Restaurantji Recommends
Food was just ok.
Toughest ribs i ever ate
Brisket + potato salad =delicious! As a food snob (haha) I highly recommend! Tender/taste/flavor! 5☆
LOVED THE FOOD...YUM!!! Our server was so welcoming and friendly. Fancy restaurant is not how one would describe this place. But, do you love authentic BBQ, you'll want to try this place! We will return next time we pass through!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: BBQ, Sandwiches, Baked Beans, Pork Steak, Brisket
I leave this review not as a warning to customers but a warning to ownership. I have 2 thins to say:
1. I've been a chef for over 30 years and have been a restaurant owner.
2. I know from experience that any restaurant can have a bad night. In the restaurant business believe it or not the easiest thing to improve on is food quality, the hardest is to hire a good staff. With that said let's jump in!
1. I just moved to Warrenton. After a busy day of moving my wife and I were hungry. I have always supported the small guy, the restaurant business is a unforgivable endeavor.
2. I ordered a rack of ribs, baked beans and green beans with ham. All to go!
3. When I arrived home I was very anxious to open all I purchased.
4. When I opened the ribs I realized this was possibly a one off. The ribs were layered a half rack on another half rack. Not uncommon for the way Togo boxes are built. When I tried to separate the ribs all the meat fell off the bone, I know a lot of people think this is a good thing. It's not, ribs should stick to the bone and tear away. The smoke ring should be visible. I know that these ribs were probably cooked two days ago and consistently reheated. I was not looking forward to eating my ribs with a fork. Dry, alot of grisly piece's that tell me they were trying to fill the box.
5. The baked beans were obviously canned. The should take the ribs from the previous day and chop the meat and add to them. FYI, most bbq places will use canned beans and bump them up.
6. The green beans had no flavor, at the very least add some ham base to them.
7. However, the women taking my order, was very friendly and accommodating.
8. The way to judge a restaurant is how the perform on a slow day not busy. In fairness it was a Tuesday at 6 pm. I get it.
9. $44 including a tip for 2 people not expensive but not cheap.
10. I'm left with a box of bones and meat, not ribs. I have high expectations and I know any restaurant can have a bad day.
I will revisit later this week and hope things work out, give the little guy a chance!
J
Atmosphere: 4
Food: 1
Service: 4
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