Jazzeppi's

195 Porter Ave B, Biloxi
(228) 374-9660

Recent Reviews

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Tom Moroni

A treasure of Italian Cuisine with subtle Cajun influences!
Waitress Carly was very service oriented and knowledgeable of the menu.
Chef Austin's creations were extreme delights to the eyes and the palate!
And both Ms. Carly and Mr. Austin were personalities to enjoy!

Atmosphere: 5

Food: 5

Service: 5

Zana Savoy

Wonderful place will be visiting again A.R is very professional and punctual the food and atmosphere are both great!

Atmosphere: 5

Food: 5

Service: 5

Samantha Martens

Patty and Anna were wonderful!! Food was stellar, you could taste the care put into each of the dishes we had.

Atmosphere: 5

Food: 5

Service: 5

Mandee Lewis

Amazing food with amazing service! Pattie was the best server!!!💗

Atmosphere: 5

Food: 5

Service: 5

Patrick Frizzell

We went for our 15th wedding anniversary. As always, we were very pleased. Patti, with an i, was very personable and did a great job. At her recommendation, I had an appetizer and entree from the specials. They were very nice selections. We wanted dessert, but were so full from our meal we had to take those with. Since the bread pudding was still warm, we shared that as soon as we got home. Delicious!
Thank you, Patti, for a lovely evening. And thanks for the rest of the staff , and Chef, for a wonderful meal.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Spinach Dip, Lasagna, Garlic Bread

Rahimat Emozozo

Food was delicious. Got the Calamari and the Chicken Ruffino Pasta. I enjoyed the meal and the service by the staff was great. Will definitely go back there.

Atmosphere: 5

Food: 5

Service: 5

Maggie Wasilenko

Patty was so amazing!!! Such a sweet soul!! The food was delicious!! We will definitely be back!! The chicken parm was to DIE FOR!! Espresso martini’s were perfect!!

Frank Gruich

Great atmosphere

Atmosphere: 5

Food: 5

Service: 5

Gary Weinstein

Food was not good. Ordered a salad and I believe they poured the dressing on the plate and proceeded to put the greens on top. The chicken parm was small and overcooked to almost a burnt texture. The pasta was placed on top of a light layer of sauce and the noodles were almost mush consistency. Asked for bread and we never received it.

Todd Milsaps

Fantastic service. Build your own Old Fashioned was delicious. The Spinach & Artichoke dip with fried bowtie pasta was the best I've ever had! Entrée and dessert were wonderful. Great atmosphere, too. Very pleased.

Guy Bowering

So I work in Biloxi every Saturday and have passed Jazzeppi’s for years. Well today, I decided to stop in.

Even though I was more casually dressed, they welcomed me, and I was delighted to sit at their Martini Bar. Patti, Anna, and Carly were absolutely delightful! Since I love fruit, especially peach, so I settled on a Pink Diamond, which was so well-crafted and really hit the spot!

Even though I had eaten, I had to at least get the soup! Oh my goodness, there was a bite of crab in every bite and the artichoke added such a nice touch. Delicious, tender, well-prepared. I normally shy away from artichoke because they can be a bit stalky. But not this bisque! Everything was absolutely delicious!

I love it when bartenders and servers visit with you as well! I so enjoyed visiting, laughing, sharing conversation with them!

I look so forward to coming back when I can actually have dinner. I think I’ll start with the Daube spaghetti, a Jazzeppi’s signature, and work my way down to the Veal, the Parms and of course their Alfredo.

I truly wish them the continued best!

Rob

First time, party of 4 had an excellent dinner here last night for a pre Mother's Day. The Rosemary Shrimp appetizer was delicious as well as the specials we had. Reasonable prices for a great dining experience. Drinks were great as well, but a bit highly priced. We didn't mind for a special Mothers Day meal, Just giving an honest review. Bartender and server were friendly and on point. Great experience overall. The only thing I was a bit disappointed about was I thought it was going to be live jazz music. But, that was my presumption, so it was my fault. Mellow jazz from speakers was nice background music and made a pleasant dining experience. We'll be back for sure.

Mel Hera

Felt confused..atmosphere outdated and more like a diner, while menu and pricing of a fancier place. Bread was good, rest was meh. Feel like should be better but the spark missing.

Chuck's Shaving channel #shavelikeyourgrandpa

Happy birthday to the late Actor Gary Collins. Rip

L. Stanford

Our server Carly was great!! So courteous and helped us decide on drinks and food suggestions. Food was amazing, atmosphere was cozy and welcoming, highly recommend.

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