The Sicilian II
1670 Pass Rd Unit i, Biloxi
(228) 207-9676
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
Got the lasagna and shrimp Alfonso. Probably my new favorite spot in Biloxi.
Atmosphere: 5
Food: 5
Service: 5
Everything was delicious!!!! Excellent service and perfect atmosphere
Atmosphere: 5
Food: 5
Service: 5
This place is such a hidden gem! Celebrating our wedding anniversary here was amazing. The food is exceptional and sooo authentic. The staff is very welcoming and treat you like family. And the chef/owner coming out to conversate with us was amazing. Dont let the outside fool you! U wont be disappointed. Can't wait to come back and try more dishes and grab a pizza
Atmosphere: 5
Food: 5
Service: 5
Charming, cozy, comforting, locally owned and excellent food.
Absolutely incredible experience. Food and service were amazing. Great find more than worth the trip.
Atmosphere: 5
Food: 5
Service: 5
Lighting, perfect. Homemade salad dressing, devine, I got 1000 island. Service was kind and attentive. Motz sticks-- how did they taste so buttery and smooth? We enjoyed a bottle of wine at the table (BYOB but there is a shop next door!) I had the shrimp Alfonso and it was the perfect date night. 🥰 Thank you chef Chris!
Atmosphere: 5
Food: 5
Service: 5
I've been wanting to come here and tonight we finally made it. My lasagna was the best I've ever eaten. So flavorful. My husband had spaghetti with Italian sausage and couldn't stop eating. Can't believe we took so long to visit but we'll be back.
The Chef and his staff were all wonderful.
Atmosphere: 5
Food: 5
Service: 5
If this is as far as you read for this comment, please just know you HAVE to eat here if you're in the area. Starting with the ambiance, the music sets the tone of the dining experience. The lighting pours calmness and tranquility into the dining area and your palette is immersed in the food. The chef/owner is absolutely FABULOUS. The fact that they greet each table to genuinely get to know them as their family, is an experience and kindness I don't think I'll ever get anywhere else. I've had the pleasure of eating about half the menu over multiple trips. An absolute staple, the lasagna dinner. The soup has it's individual flavor profile, as well as the lasagna that I cannot seem to be tired of eating until I'm stuffed. The Shrimp Alfonso, is probably the best I've ever had and the baked ziti is also right up there. If you decide on the chicken Parmesan, they absolutely do it right here. You can't go anywhere that doesn't do a good chicken Parmesan, because then they won't do anything right. Some of the drawbacks include the pizza does not have as robust flavor as the entree menu, and it doesn't travel that well (granted that was my fault due to timing). The seating arrangement isn't ideal, but it's manageable, should you be here for the food. The most insignificant drawback of them all, is that the soup spoons are not optimal for sizing reasons. Otherwise, five stars across the board. If I could give more stars, I would. Small note, there is. BYOB concept on the menu, so you may want to review prior to going and they can host large parties but may need to do a reservation ahead of time due to seating
Atmosphere: 5
Food: 5
Service: 5
Food is amazing! I love that they have gluten free options! The owner is so kind and loves his business, employees, and the food he makes! Not pictured but GET THE MOUSSE! It’s the best dessert I’ve ever had. The servers are also amazing!
Atmosphere: 5
Food: 5
Service: 5
Everything about the Dinner was outstanding, we all loved the food and service. Chris came over and said hello and we discussed the old days with his Father.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
This little mom-and-pop Italian restaurant is an absolute hidden gem! The atmosphere is so quaint and cozy, with soft dinner music playing in the background that makes you feel right at home. Every single dish we tried was incredible — you can truly taste the love and tradition in their homemade recipes, passed down through six generations.
The chef personally came out to greet each table, which made the experience feel even more special. The wait staff was fantastic — warm, attentive, and went above and beyond. They even boxed up our leftovers for us with such care.
If you’re looking for authentic, made-from-the-heart Italian food in a welcoming setting, this is the place. I can’t recommend it enough!
Atmosphere: 5
Food: 5
Service: 5
Wonderful restaurant, my wife and I always enjoy dining here.
Atmosphere: 5
Food: 5
Service: 5
We attempted to eat at this restaurant with a table of six. 2/3 of the tables were empty and we were told that that 6 would place too much Strain on the kitchen and we should come back another day. I even said we did not mind if it took a while and they reiterated that we should just come back a different day. I guess they really don’t want business.
This was beyond a shadow of a doubt the most wonderful Italian food we have ever experienced!!! The first night our son and I had the lasagna and my husband had the spaghetti & meatballs. It was dining heaven! The second night we had our eldest son and his family with us. We all were beyond delighted with our food and especially enjoyed topping it off with teramasu. The owner/chef spoke l with us and every table both nights. It was heart touching to see the table set for his deceased father just outside the kitchen and to hear about his father starting the business with his mother. I would highly recommend the lasagna, spaghetti with meatballs, the French Onion Soup, the Antipasta, and the Terimasu. It would be hard to find more delicious Italian food or have a better dining experience anywhere.
Atmosphere: 5
Food: 5
Service: 5
The food here was absolutely amazing! Loved that the chef came out to each table to greet us ! We will definitely be back when visiting.
Atmosphere: 5
Food: 5
Service: 5
Loading...