Recently, my husband took me to Thirty Two for my birthday. The atmosphere is intimate & modern. The menu is impressive & exceeded my expectations.
Paula, our server, was attentive and knowledgeable about the menu. She, along with Claudia, the manager, went above and beyond to provide us with an exceptional dining experience.
Overall, we had a wonderful time and we’ve already planned our next visit.
Racquel Allen
We came to celebrate my birthday and they did not disappoint! Caleb and Brian were our servers. They did a fantastic job and were very attentive. The atmosphere was very elegant and appealing to the eye. This is now a new favorite of mine.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee
Michael Cummings
It is very classy and well worth the visit. Brian, our server, was so knowledgeable about the menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bread Selection
Calitos Way
Food and services were phenomenal highly recommend and it was my birthday!
Thank you for another great experience! Kyle was our server for the second time straight and he was great! Also, the hostess, although I did not catch her name, was incredible. This is our third time in a year and it's by far the best steakhouse on the coast. We will make this our goto for special dinners when visiting Biloxi from Louisiana.
Joel
The food was ok. The chaser salad was good, but nothing to rave about. My wife said the lobster bisque was great. I've had much better steaks at lower end restaurants The service was excellent. Both individuals that waited on us were wonderful and personable. The food was good, but not what you would expect from this higher end establishment. I have eaten much better steaks and Ruth's Chris and Morton's. The view was great from our window table. I wish I could say I would go back; but, if given an option I would go to Kenny Ward's or Ruth's Chris.
James
Thirsty two is very consistent with excellent service, amazing steaks and fresh gulf seafood. Oh, and you certainly can't beat the view. One of the things that I love about this restaurant is how well spaced out it is, so that it never feels crowded, even though they are quite busy. This visit was a time to catch up with some friends and the atmosphere was perfect to enjoy our meal and reminisce about old times.
Courtney
I've been to 32 many times. This time was pretty disappointing. Steaks were over cooked and not much flavor at all. The $20 lobster mac had zero flavor. We will probably not be back.
Mary
The food was excellent, The staff was just superb and very attentive to my needs and made my dining experience nice. I highly recommend this restaurant while staying in Biloxi Mississippi.
Lynn
Service was ridiculously slow. No one would remove the used dishes throughout the meal. We had to ask for water and it took forever to come. Our cocktails were 30 minutes after we ordered them. It was just not a good night. Very disappointing however the food was delicious but we were so tired by the time it got there at 11 PM. 
I wanted to love this ... but it fell really really short. The Brie was amazing.. tuna tartare, avocado was hard. Cuke Tom salad had no flavor. Entrees - my Australian wagyu was just terrible. While it wasn't the meat itself... it was the terrible compound butter. Al I tasted was anchovy. Told the waiter and absolutely no apology, nothing done. Speaking of service, non existent. Never saw a manager the entire time. Bread pudding was inedible. Creme brûlée was ok. For $300 for two people, and I don't even drink, I would never step foot in here again.
Karen
We had a delicious steak dinner looking at a beautiful sunset! This was the third year in a row that we celebrated our anniversary at Thirty-Two. They have always made us feel special by putting a Happy Anniversary sign on the table and treating us well. Our waiter, Kyle, was excellent and took great care of us. We will be back next year if not before!
jack brown
my fault for expecting decent quality from a casino restaurant. paid like $200 or $300 for waygu and it was the lowest quality i’ve seen
Powermaker
We have never had a bad meal here. Everything was fantastic on this visit. We had filets and the crab cakes. The filets were cooked as ordered and the crab cakes were delicious. We always use Kyle for our server, but, all of them are top-notch in my book. Nancy, the manager, is the best!
Daniel
We ordered a 10 oz file mignon and informed the waiter we were going to share the steak together with some vegetables and baked potatoes When the food was served I noticed that the meat portion was definitely not 10 oz I asked the waiter and after some hesitation he told me that since we shared the entree the kitchen only gave us the 8 oz filet but still charged us for the 10 oz. Ultimately we were only charged for the smaller steak, but I felt being cheated without being informed that that was their policy.
Recently, my husband took me to Thirty Two for my birthday. The atmosphere is intimate & modern. The menu is impressive & exceeded my expectations. Paula, our server, was attentive and knowledgeable about the menu. She, along with Claudia, the manager, went above and beyond to provide us with an exceptional dining experience. Overall, we had a wonderful time and we’ve already planned our next visit.
We came to celebrate my birthday and they did not disappoint! Caleb and Brian were our servers. They did a fantastic job and were very attentive. The atmosphere was very elegant and appealing to the eye. This is now a new favorite of mine.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee
It is very classy and well worth the visit. Brian, our server, was so knowledgeable about the menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bread Selection
Food and services were phenomenal highly recommend and it was my birthday!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheesecake Slice, NY Strip Rockefeller, Tomahawk Steak, Fish, Bread Basket, Bacon Steak Appetizer, Lobster Bisque, 1855 Black Angus Filet Mignon
Thank you for another great experience! Kyle was our server for the second time straight and he was great! Also, the hostess, although I did not catch her name, was incredible. This is our third time in a year and it's by far the best steakhouse on the coast. We will make this our goto for special dinners when visiting Biloxi from Louisiana.
The food was ok. The chaser salad was good, but nothing to rave about. My wife said the lobster bisque was great. I've had much better steaks at lower end restaurants The service was excellent. Both individuals that waited on us were wonderful and personable. The food was good, but not what you would expect from this higher end establishment. I have eaten much better steaks and Ruth's Chris and Morton's. The view was great from our window table. I wish I could say I would go back; but, if given an option I would go to Kenny Ward's or Ruth's Chris.
Thirsty two is very consistent with excellent service, amazing steaks and fresh gulf seafood. Oh, and you certainly can't beat the view. One of the things that I love about this restaurant is how well spaced out it is, so that it never feels crowded, even though they are quite busy. This visit was a time to catch up with some friends and the atmosphere was perfect to enjoy our meal and reminisce about old times.
I've been to 32 many times. This time was pretty disappointing. Steaks were over cooked and not much flavor at all. The $20 lobster mac had zero flavor. We will probably not be back.
The food was excellent, The staff was just superb and very attentive to my needs and made my dining experience nice. I highly recommend this restaurant while staying in Biloxi Mississippi.
Service was ridiculously slow. No one would remove the used dishes throughout the meal. We had to ask for water and it took forever to come. Our cocktails were 30 minutes after we ordered them. It was just not a good night. Very disappointing however the food was delicious but we were so tired by the time it got there at 11 PM. 
Restaurantji Recommends
I wanted to love this ... but it fell really really short. The Brie was amazing.. tuna tartare, avocado was hard. Cuke Tom salad had no flavor. Entrees - my Australian wagyu was just terrible. While it wasn't the meat itself... it was the terrible compound butter. Al I tasted was anchovy. Told the waiter and absolutely no apology, nothing done. Speaking of service, non existent. Never saw a manager the entire time. Bread pudding was inedible. Creme brûlée was ok. For $300 for two people, and I don't even drink, I would never step foot in here again.
We had a delicious steak dinner looking at a beautiful sunset! This was the third year in a row that we celebrated our anniversary at Thirty-Two. They have always made us feel special by putting a Happy Anniversary sign on the table and treating us well. Our waiter, Kyle, was excellent and took great care of us. We will be back next year if not before!
my fault for expecting decent quality from a casino restaurant. paid like $200 or $300 for waygu and it was the lowest quality i’ve seen
We have never had a bad meal here. Everything was fantastic on this visit. We had filets and the crab cakes. The filets were cooked as ordered and the crab cakes were delicious. We always use Kyle for our server, but, all of them are top-notch in my book. Nancy, the manager, is the best!
We ordered a 10 oz file mignon and informed the waiter we were going to share the steak together with some vegetables and baked potatoes When the food was served I noticed that the meat portion was definitely not 10 oz I asked the waiter and after some hesitation he told me that since we shared the entree the kitchen only gave us the 8 oz filet but still charged us for the 10 oz. Ultimately we were only charged for the smaller steak, but I felt being cheated without being informed that that was their policy.
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